Washed Ginger Suppliers and Manufacturers

Premium Ginger Tea Premix available in 1 kg

Tea Ginger With Jaggery Available In 1 KG

14 gm sachet and 10 sachet in one cartoon

Superb Lemongrass- Ginger Tea

Superb Classic Ginger Tea

A Grade Yellow Zingiber Officinale Ginger, Packaging: Packet, 200g Product Specification Quality Available A Grade Packaging Type Gunny Bag Color Yellow State Of Origin Pan India Packaging Packet Packaging Size 200g Features Organic Minimum Order Quantity 100 Kilogram Product Description Botanical Name Zingiber Officinalis English Name-Dry Ginger Hindi Name-Sonth, Calamus, Sweet Ginger, Ginger Root Introduction These herbs are used as prophylactic of nausea and vomiting associated with motion, sickness, sea sickness and pregnancy. These are regarded as beneficial herbs for their gastrointestinal benefits and as an anti inflamatory and carminative. Useful in bronchitis, colds, congestion, diarrhea, flu, headache, nausea, rheumatism, sore throat, they also act as an adjunct to many tonic and stimulating remedies. Keyword - Dry Ginger, Dried Ginger Granule,Ginger,Dried Ginger Flake,Zingiber Officinalis,Indian Spices, Additional Information Delivery Time 3-5 days Port Of Dispatch Jhansi Production Capacity 100 Ton Packaging Details As Per Client Payment Terms L/C (Letter of Credit)/T/T (Bank Transfer)/D/A/Other

Nigerian Dried Split Ginger Description: Ginger (Zingiber Officinale) is a commodity that is highly valued in international markets for its aroma, pungency and high oil and Aleo resin content. Nigeria is the third largest exporter of ginger in the world after China and India. Most of the dried ginger that are available for international trade are simply sun-dried over a few days, but artificial drying is also used in areas lacking a defined dry season to coincide with the harvest. The rhizome is dried to between 10 and 12 percent moisture content. Dried ginger is usually presented in a split or sliced form. Splitting is said to be preferred to slicing, as slicing loses more flavor, but the sliced are easier to grind and this is the predominant form of dried ginger currently in the market. Harvest: harvesting of ginger starts from October and normally continues until April/May. This largely depends on the market situation as ginger can be left on the ground (not harvested) for two years. Locations: Ginger is produced in six states of the Federation namely, Kaduna, Nasarawa, Benue, Niger, and Gombe with Kaduna as the major producer. Nigeriaâ??s production in 2005 was estimated at 110,000 metric tons (FAO). Out of this, 10% is locally consumed as fresh ginger while 90% is dried primarily for the export markets. Hand Picked Pure Sliced Ginger Specifications:Moisture content:6-9% maxOil content: 1-2% Impurities:0-2%max40Kg in a bag 600 bags in a container Payment: By Confirm L/C or Cash Against Document with 30% Advance Payment. Uses: The list of ginger uses is almost endless, being a pungent spicy herb and one of the more popular food spices. They range from baked products like gingerbread, ginger biscuits, and ginger cookies to drinks like ginger tea, ginger beer, ginger ale, etc. Ginger contains about two percent essential oil. The oil is extracted and distilled from rhizomes for various uses in confectionery, perfumery, beverages and pharmaceuticals. Dried ginger is used predominantly for flavoring coffee especially in the Middle East. It contains medicinal qualities and it is also used to calm nausea and aids digestion. Dried ginger is used in many different cooking methods. It is an important spice in Asia, the Caribbean and African cooking. Payment: by confirm L/C or CAD with 30% advance payment.

Dry Ginger Powder

Ginger Powder offers a concentrated burst of flavour and health benefits. Its potent, spicy-sweet profile elevates dishes while providing nutritional benefits, from digestive support to anti-inflammatory properties. BENEFITS Acts as a natural flavour enhancer for a variety of dishes. Rich in antioxidants, supporting overall health. Promotes digestive health and relieves gastrointestinal discomfort. May improve bone health and reduce inflammation.

Dry Ginger Whole

Dry Ginger Ginger is herb that grows mainly in Asia is used as a spice in cooking. It is also known for its therapeutic qualities. It is an underground stem (rhizome) that can be used fresh, powdered, dried, or in the form of oil or GINGER. Dry Ginger known as Soonth, Sunth or Sukku in India, dried ginger is, as the name suggests, nothing but fresh ginger which has undergone a drying process by first washing and soaking overnight and then drying it out in the sun. Sometimes calcium carbonate is added to bleach the dried ginger, which gives it a whitish covering. Dried ginger is mostly used in its powdered form which is easy to store having a long shelf life of more than six months.

The ginger powder is the Creamy Yellow coloured powder extracted and grounded from the dried ginger rhizome. It possesses an intense aroma and a sharp, spicy flavour resembling the natural ginger taste profile. The free-flowing flavouring powder is an easy addition to instant food products with zero spoilage.

Dry Ginger Powder Hindi Name : Adrak Powder Add warmth and spiciness to your recipes with ground dry ginger. Spices Available Packing Size : 100Gm, 200Gm, 500Gm & 1Kg

Ginger Dry Powder Hindi Name : Adrak Powder Enjoy the pungent and spicy flavor of ground Dry Ginger Powder. Spices Available Packing Size : 100Gm, 200Gm, 500Gm & 1Kg

Product Description : Dried Split Ginger is one of the products we trade majorly on our export channel. We maintain a separate warehouse in Kaduna to ease the export processes Price of product ( USD price or FOB price) : $1,522/ton cnf Product origin : Nigeria Key Specifications/Special Features : Well Dried Splited Ginger 100% Naturally Sun Dried Moisture: 8 Max UnSplited: 1% max Hotest Ginger Minimum Order Size and Packgaing details : i.100% confirm irrevocable LC at sight ii.30% advance and 70% TT against scan BL iii. Best term Moq: 20 Metric tons Port: Lagos Loading capacity/40 feet container: 20Metric tons

Storage Type: Dry Cool Place Specification: Fresh Shelf Life: 40 days (from loading into container) Temp: 12.8�° C Weight: 200g up Feature: Washed, Well Clean, Well dry, Vent: 5 Package: 10 kg/carton 2,600 carton/40'RF (26,000 kg/40'rf) or Customer's request Taste: Natural Taste Colour: Yellow

Fresh Red Ginger

Dried Red Ginger