Canned Mackerel Suppliers and Manufacturers

Tuna Species: Skipjack, Bonito and Tongol Types (Kinds) of Canned Tuna: Solid (85/15), Chunk (70/30), Shredded, Flake Packing media: in Olive oil, in Sunflower oil, in Soya bean oil, in Brine Ingredients: Skipjack/ Bonito/ Tongol Tuna, sunflower oil (olive oil, vegetable oil or water), salt Oil/Brine: 40/60, 50/50, 60/40 (or customer's request) Lid type: Easy open lid, Normal lid Product validity: 36 months Label: Customer Brand

KSD INTERFOODS VIETNAM can supply wearing canned tuna goods as follows: Tuna Species: Skipjack, Bonito and Tongool Types (Kinds) of Canned Tuna: Solid (85/15), Chunk (70/30), Shredded, Flake Packing media: in Olive oil, in Sunflower oil, in Soya bean oil, in Brine Size: 1880grs, 1700grs, 185grs, 170grs, 160grs, 140grs Ingredients: Skipjack/ Bonito/ Tongol Tuna, sunflower oil (olive oil, vegetable oil or water), salt Oil/Brine: 40/60, 50/50, 60/40 (or customer's request) Lid type: Easy open lid, Normal lid Product validity: 36 months Label: Customer Brand

Tuna Species: Skipjack, Bonito and Tongool Types (Kinds) of Canned Tuna: Solid (85/15), Chunk (70/30), Shredded, Flake Size: 1880grs, 1700grs, 185grs, 170grs, 160grs and 140grs... Packing media: in Olive oil, in Sunflower oil, in Soya bean oil, in Brine Ingredients: Skipjack/ Bonito/ Tongol Tuna, sunflower oil (olive oil, vegetable oil or water), salt Oil/Brine: 40/60, 50/50, 60/40 (or customerâ??s request) Lid type: Easy open lid, Normal lid Product validity: 36 months Label: Customer Brand

Scomberomorus Commerson Skinless Size Available: 120/140 gr

**QUOTATION** Product name: Canned Pineapple Piece Original of place: Vietnam Shape: Piece Ingredient: - Pineapple 57.65%, - Water 25.95%, - Sugar 16%, - Citric Acid 0.40% Brix: 14-17% Drain Weight: 430g Net Weight: 800g pH: max 4.00 % Acidity: 0.30 - 0.65 Packing in Tin 30 Oz, 24 Tins/ Carton Loading: ~900 carton/ cont 20f

Shape: Dice, slice. Style: in syrup. Taste: Natural sweet and sour. Color: Natural. Raw material: 100% fresh fruit. Certificate: ISO 22000:2005, BRC. Shelf life: 36 months from production date. Origin: Vietnam.

Specifications: Style: Fresh. Part: Whole. Color: light yellow. Type: Flower Mushroom. Cap diameter: 20-40, 20-50mm. Stem: about 10mm. Shelf Life: 3years.

Specifications: Product Type: Straw Mushrooms. Part: Cap, stem, skin, peeled, whole, half cut. Whole: 2-4cm, 4-6cm, open damage rate:

Specifications: Type: Cucumber. Preserved type: vinegar, brine. Acid: 0.35-0.55% (acetic acid). Salt: 2.4-2.6% (NaCl). Brix: 5.0-6.0%. Size (cm): 1-4; 2-5; 3-6; 6-9. Spices: celery, carrots, sugar, pepper, garlic or customer's formula.

Specifications: Preservation Process: Syrup. Tin type: tin-coated varnishes, easy-open lid. Shape: whole flesh, remove seeds and shell. Acid: 0.20-0.50%. Drained Weight: 43-45%. Brix: 14 17% or as buyer's request. Expire day: 2 years from production date.

Type: Lotus root. Preserved type: vinegar, brine. Acid: 0.35-0.45% (acetic acid). Salt: 1.8-2.5% (NaCl). Brix: 5.5-6.5%. Drained weight: 52-55%

Preservation Process: Syrup. Tin type: tin coated Varnishes. Lid: normal lid| or easy-open lid. Cut type: slices, pieces, tidbits, chunks. Size: 20 oz: 565 grams (Net.W). 30 oz: 850 grams (Net.W). A10: 3000 grams (Net.W). Acid: 0.20-0.50%. Thickness: 10mm. Diameter of slice: 65-75mm.. Brix: 14 â?? 17% or as buyerâ??s request.

- Type: baby corn - Shape: Whole - Preservation Process: Brine - Salt (%): 0.6 Max - Acid (%): 0.1 - Length: 2-3 cm - Calories (Cal): 15 - Protein: 11% - Total Fat:10% - Carbohydrates: 79% - Packaging Detail: packing in tin or glass jar, as buyer's request + A10: 6 tins/carton; 1000 cartons/20' container. + NW/ DW: 2,950 gr/ 1,500 gr

Storage Type Lychee Canned Food 20 oz Specification 100% Natural Lychee Shelf Life 2 years Ingredients Sweet and flavor Instruction for use Eating and Drinking Place of Origin Vietnam Storage Moist Environment Package 12 tins/ tray or 24 tins/ tray Taste Natural Sweet

We have: IFS, FSSC22000, FDA and HACCP - For Social Audit (WCA and SEDEX), If the client has planned to make a contract with us, we will perform a Social Audit certificate before October 2023. - For IFS certificate, we are in process to re-new IFS Cert and complete it before October 2023. Specification: - Light Syrup 12 x 20 oz - Easy open stackable bpa ni 250gr dnw - Brix 14-17 - Packing: 12 tins/ Carton tray with PE stretch film - MOQ: 300,000 tins (~13 container 20ft) - Loading: 32,400 tins per container 20ft - Manufactory time: 12 - 15 days

Item Canned sardine in brine/tomato sauce/soybean oil Ingredient sardine fish,brine/tomato sauce/soybean oil Shelf life Three years Storage Keep in a cool,dry place Delivery time Whithiin 8 days MOQ 1*20'FCL or mix cargo

Ingredients: tuna, olive oil, water, salt. Drained weight/ Net weight: 170g/ 120g Shelf life: 3 years MOQ: 1 x 20ft FCL Delivery time: 30 days after label artwork confirmed and advance payment done. Packing: normal lid or easy open,paper label or lithio can. Shipping Documents: + Signed + Stamped Commercial Invoice + Packing List + Bill of Lading + Certificate Of Origin + Health Certificate + Veterinary Certificate

High Quality Canned Tuna in Oil for Sale canned fish canned sardines Flavor: We also have sardines in brine, tomato sauce or hot tomato sauce Ingredients: 3-5 pieces sardines, 100% vegetable oil, salt Canned: High Temperature Sterilization, Advanced technology, Strict QC, Technical expertise Feature: Soft taste, no impurity ,no artificial additives Storage Store in a cool & dry place, avoid direct sunlight.