Allspice (Pimenta dioica) Angelica (Angelica archangelica) Anise (Pimpinella anisum) Asafoetida (Ferula assa-foetida) Bay leaf (Laurus nobilis) Basil (Ocimum basilicum) Bergamot (Monarda species) Black cumin (Nigella sativa) Black mustard (Brassica nigra) Black pepper (Piper nigrum) Borage (Borago officinalis) Brown mustard (Brassica juncea) Burnet (Sanguisorba minor and S. officinalis) Caraway (Carum carvi) Cardamom (Elettaria cardamomum) Cassia (Cinnamomum cassia) Catnip (Nepeta cataria) Cayenne pepper (Capsicum annuum) Celery seed (Apium graveolens, variety dulce) Chervil (Anthriscus cerefolium) Chicory (Cichorium intybus) Chili pepper (Capsicum species) Chives (Allium schoenoprasum) Cicely (Myrrhis odorata) Cilantro (Coriandrum sativum) Cinnamon (Cinnamomum verum) Clove (Syzygium aromaticum) Coriander (Coriandrum sativum) Costmary (Tanacetum balsamita) Cumin (Cuminum cyminum) Curry Dill (Anethum graveolens) Dennel (Foeniculum vulgare) Fenugreek (Trigonella foenum-graecum) F�°l�© (Sassafras albidum) Ginger (Zingiber officinale) Grains of paradise (Aframomum melegueta) Holy basil (Ocimum tenuiflorum) Horehound (Marrubium vulgare) Horseradish (Armoracia rusticana) Hyssop (Hyssopus officinalis) Lavender (Lavandula species) Lemon balm (Melissa officinalis) Lemon grass (Cymbopogon citratus) Lemon verbena (Aloysia citrodora) Licorice (Glycyrrhiza glabra) Lovage (Levisticum officinale) Mace (Myristica fragrans) Marjoram (Origanum majorana) Nutmeg (Myristica fragrans) Oregano (Origanum vulgare) Paprika (Capsicum annuum) Parsley (Petroselinum crispum) Peppermint (Mentha �?piperita) Poppy seed (Papaver somniferum) Rosemary (Salvia rosmarinus) Rue (Ruta graveolens) Saffron (Crocus sativus) Sage (Salvia officinalis) Savory (Satureja hortensis and S. montana) Sesame (Sesamum indicum) Sorrel (Rumex species) Star anise (Illicium verum) Spearmint (Mentha spicata) Tarragon (Artemisia dracunculus) Thyme (Thymus vulgaris) Turmeric (Curcuma longa) Vanilla (Vanilla planifolia and V. tahitensis) Wasabi (Eutrema japonicum) White mustard (Sinapis alba)
Our company offers dry red chili from China for export. Prices from the manufacturer. In stock : Flakes/Powder/Mesh Xian Chili Er Jintiao Chili Yidu Chili Chaotian Chili Jinta Chili Paprika Powder MOQ: (01) one container. Our prices are based on FOB China port (Incoterms-2020) and are preliminary. The final cost of each product will be agreed upon depending on the volume of the lot. But we also organize logistics to any port. Shipment by sea on terms of CIF port and FOB from China, placing in 20 feet and 40 feet containers. Our terms of cooperation and payment method: Payment - 30% prepayment and 70% against scanned original documents L/C 100% Loading time: 10 days after receiving the advance payment or opening the original letter of credit. Inspection: Sunrise/SGS/Cotecna/Vinacontrol by Seller's choice Certificates: ISO 22000:2018, HACCP, FSSC 22000, FDA, HALAL.
Tomato Pasta Sauce Haiduc Ingredients: concentrated tomato paste 64%, wine vinegar, water, salt, sugar, onion, garlic, thyme, paprika, cumin seeds, basil. Origin of concentrated tomato paste: from the EU and from outside the EU Pasteurized product Net quantity: 420g e Store in clean, ventilated rooms, away from sunlight and frost. After opening, the container with the product should be kept in the refrigerator and consumed within a maximum of 7 days. Shake before consumption. Best before: see the date printed on the cap. Nutritional declaration for 100g product Energy value 397 kj/ 95 kcal Fat 3.31 g of which saturated fatty acids 3g Carbs 13.33g of which sugars 6.19g Fiber 1.67g Protein 2.6g Salt 0.8g
The business currently owns a 5 hectare farm. Cultivation of natural chili pepper varieties in central Vietnam. Features of chili: - Ripe peppers are red, about 3-6cm long, about 0.5-1cm in diameter. Fruit cone shape, small, pointed tip, weighing about 2g. - Chili peppers have a spiciness of 50,000-100,000 SHU (according to the Scoville scale of spiciness). Chemical composition: Chili peppers are rich in �²-Carotene (provitamin A), ascorbic acid (vitamin C), tocopherol (vitamin E) and capsaicin, dihydrocapsaicin plays a role in making 70% of chili's spicy taste. The enterprise supplies the market with fresh chili, dried chili, and paprika according to customer orders. Hope to connect trade and cooperate with partners for needs
Walnuts in shell and kernels, hazelnuts in shell and kernels, frozen berries, , frozen and canned vegetables and mushrooms, , fresh garlic, onion, potato, apples, canned beans and mushrooms, , wheat flour, eggs, chicken, , whole milk powder 26% fat, dry skim milk 1, 5% fat, dry combined cream to 40% fat, dry whey demineralized, butter, pasta, , dried fruits and vegetables, , dried fruits in chocolate, , nuts in honey, grains, wheat, corn, rye, barley, rice, ats, millet, beans, soybean, peas, sunflower seeds, , sunflower oil, linseedoil, pumpkin oil, walnut oil, sesame oil, corn oil, milk thistle oil, , mustard oil, sea buckthorn oil, wheat germ oil, rosehip oil, cedar oil, grapeseed oil, macadamia nut oil, soybean oil and other natural dietary goods in stock, flax seeds, dietary supplements, food bran, sunflower oil with flavors of olive, garlic, chilli, mint, rosemary, sea buckthorn, thyme, paprika, cheap price and unrivaled taste..
our Company Chumaky is ukrainian producer of canned kidney beans, mushrooms, fish and nuts with honey. All our products are canned in glass banks with caps. Prices and payment terms are to be discussed individualy. We would like to establish long term business relations with clients all over the world.
Our Company is Ukrainian producer of canned fish "Bull of Azov" in tomato sauce in glass banks with caps. Any size of bank according to buyer's demand. Price depends on bank volume and order quantity.
our Company Chumaky is ukrainian producer of canned kidney beans, mushrooms and nuts with honey. All our products are canned in glass banks with caps. Prices and payment terms are to be discussed individualy. We would like to establish long term business relations with clients all over the world.
Walnuts of Ukrainian origin. Kernels and in she'll, 100% organic.
Hazelnuts of Georgian and Turkish origin. Kernel and in shell.
Almond oil amaranth seed oil apricot oil basil oil black cumin canola oil caraway seed oil cardamom oil carrot seed oil carrom seed oil cashew nut castor seed oil chia seed oil cinnamon oil clove oil coconut oil (desiccated) coriander seed oil cumin seed oil fennel seed oil flax seed oil garlic oil ginger oil grape seed oil groundnut oil jojoba seed oil milk thistle moringa seed oil mustard oil (black) mustard oil (yellow) neem oil niger seed oil oregano oil paprika oil peppermint oil pistachio oil pomegranate seed oil poppy seed oil pumpkin seed oil raspberry seed oil rosehip seed oil safflower oil sage oil sea buckthorn sesame oil (black) sesame oil (white) spearmint oil sunflower oil black sunflower oil hulled thyme oil turmeric oil walnut oil watermelon seed oil any oil seed or agri product.
green pepper fresh fresh green peppers NEW YOUNG ONION / NEW ONIONS START IN UZBEKISTAN Harvesting of new onion crop start in Uzbekistan Young cabbage new seasons march month 2024 new carrot young carrot march month 2024 new fresh young onion 2024 new potato 2024 Our company in Uzbekistan country â?? Central Asia LLC "World Import Export Trade" - wholesale company agro product Mobile: +998 90 604 04 74 WhatsApp \ Viber \ Telegram All type of raisins Dried fruits and dried vegetables, Legumes and spices. Herbs Fresh Fruits, frozen, freeze dried fruits, IQF Frozen Puree Fruit and Puree Vegetables Wheat, corn, maize, barley, flour, sunseeds Beans. Green mung beans. Red beans. Light beans. Black eye beans. Purplebeans 1.Lavender flowers 2.Dried lavender stems 3.Lavender seeds 4.Stevia leaves 5.Safflower dried 6.Safflower oil 7.Cistanche dried 8.Licorice root slices 9.Alkanna tinctoria root 10.Dandelion flowers 11.Dandelion root 12.Dandelion leaves 13.Licorice Extract 14.Licorice root sticks 15.Licorice root tablets Almonds Peanut Peanuts Almond #Walnuts #Almonds #Pistachios #Cashew #Figs #Apricots #Raisinblack #RaisinGolden #Raisin #raisins #raisinsblack #raisinsyellow #raisinsgolden Garlic good quality calibr â?? 50+ Yellow onion caliber from +50mm to 100mm â?? 1 ton â?? 210$ Fresh Tomato Broccoli Cauliflower Red bell pepper Broccoli IQF frozen Cauliflower IQF frozen Frozen cherries without bone IQF frozen product â?? peach, melon, fig, broccoli, Cauliflower, pumpkin, corn on cob, bell pepper, sour cherry #Frozen #iqf #IQF #IQF FROZEN FRUITS #IQF FROZEN VEGETABLES Fresh, Frozen, Dried, Dry Vegetables cabbage Iceberg lettuce tomato carrot bell pepper Yellow Onion Red onion White onion Form of payment dollar / euro / FRESH AND DRIED VEGETABLES FRESH AND DRIED FRUITS 1. Pumpkin 2. Carrot 3. Beets 4. Bell Pepper 5. Cabbage 6. Tomato 7. Hot Pepper 8. Bow 9. Green Onion 10. Eggplant 11. Dill 12. Parsley 13. Onion 14. Garlic Dried vegetables price list Green paprika 5.7$ kg Red paprika 5.5$ kg Bulb onions 3.7$ kg Zucchini 4.8$ kg Eggplant 2.6$ kg Pumpkin 3.0$ kg Carrot 2.2$ kg Dill 3.5$ kg Parsley 4.4$ kg Tomato 5.0$ kg Beet 2.2$ kg Leek 4.5$ kg Potato 2.3$ kg White cabbage 2.2$ kg
Fisheries And Agriculture Wholesale, Manufacturing Processing,Trade Center International of All Comodities Fisheries and Agriculture, as follows : Fisheries processed commodities Tuna, Tilapia, Skipjack, Tuna, Snapper, Milkfish, Tengiri, Grouper, Cod, Baramundi, Mackerel, Kuwe, Marlin, Sea Bass, Stingray, Kite Fish, Kurisi Fish, Broom Fish, Cucut Fish, Salmon Fish, Sardines, Teri Fish, Dori Fish, Catfish, Gurami Fish, Patin Fish, Mujair Fish,Seabass,Seabream, Shrimp, Lobster, Sea Cucumber, Seahorse, Sea Dragon, Seaweed, Clams, Crabs, and many others. â?¢ Agricultural Commodities Vegetables and Spices, viz: Chickpeas, Broccoli, Kale, Spinach, Mustard, Kale, Asparagus, Cabbage, Celery, Sweet Potatoes, Pepper, Berah Onions, Garlic, Palm Heads, Carrots, Onions, Mushrooms, Bitter Gourd, Mustard, Rice, Flour, Wheat, Coffee, Cabbage, Basil Leaves, Banana Leaves, Beans, Cassava Leaves, Red Chili, Cayenne Pepper, Kenikir, Genjer, Cucumber, Cassava, Pumpkin, Leunca, Eggplant, Papaya Leaves, Gambas, Bean Sprouts, Melinjo, Jengkol/Petai, Potatoes, Tomatoes, Carrots, bamboo shoots, galangal, ginger, turmeric, salem leaves, cloves, cumin, bunga lawang, cardamom, cinnamon, candlenut, sappan wood, coriander, nutmeg, andaliman, fennel, tamarind, brown sugar, kluwak, Asam Kandis, Kencur, Orange Leaf, Kecombrang, Temu Kunci, Jintan Hitam, Lemongrass, Sesame, Lime Barus, Pandanus, Vanilla, Hazel Nut, Kemukus, Kepayong, Kaffir Lime, Paprika, Nutmeg and many others. Our vision empowers communities and prioritizes our customers' satisfaction. For more information, please contact customer service via WhatsApp, We Chat and Email
Sweet Corn: A Summertime Delight! Ah, sweet corn...the taste of summer barbecues, picnics in the park, and pure sunshine captured in a cob. This golden veggie isn't just delicious, it's also versatile, nutritious, and surprisingly fun! Here's why you should be celebrating sweet corn: Sweetness personified: Unlike its field corn cousin, sweet corn boasts a naturally high sugar content, resulting in that irresistible, juicy sweetness we all know and love. Nutrient powerhouse: Packed with fiber, vitamins, and minerals, sweet corn offers a healthy treat. It's a good source of vitamins B1, B6, and C, as well as magnesium and potassium. Versatility redefined: Beyond the classic boil-and-butter routine, sweet corn shines in countless dishes. Grill it, stir-fry it, roast it, blend it into soups, or add it to salads for a delightful crunch. Global inspiration: From Mexican elote slathered in crema and chili powder to Korean cheese corn with its gooey goodness, sweet corn takes on delicious avatars worldwide. Explore and experiment! Summer fun: Sweet corn husking contests, anyone? This veggie brings joy to summer gatherings, creating memories that last a lifetime. Tips to enjoy sweet corn at its peak: Fresh is best: Choose cobs with tight, green husks and plump kernels. The silk should be moist and brown, not dry and black. Cook it quick: Overcooking toughens the kernels. Boil, grill, or roast just until tender-crisp. Season it right: Butter, salt, and pepper are classics, but get creative! Try chili flakes, lime juice, herbs, or spices like paprika or cumin. Get creative: Make creamed corn, corn fritters, or add it to chowders and pasta salads. The possibilities are endless!
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