Overview of electric three-piece ball valve: The electric three-piece ball valve (electric internal thread ball valve) is assembled from three parts: the left and right valve casings and the middle valve body. Four longer bolts traverse the three-section valve casing, and tightly clamp the middle valve body from both ends. The biggest advantage of the electric three-piece ball valve is that it is particularly easy to disassemble. When the valve fails or needs to be repaired, it is not necessary to disassemble the thread of the pipeline, but the four-piece ball valve can be taken off directly, and the body part can be taken out. It not only reduces the probability of failure, but also improves the working efficiency. It is especially suitable for working conditions with small mechanical volume and narrow space. Electric three-piece ball valve principle: The three-piece electric ball valve has reliable sealing performance and high pressure. Its action principle is to drive the valve core to rotate 90 degrees through the power supply voltage of the electric actuator to open and cut off the medium. It can be designed as The two-position switch control of the medium can also realize the proportional adjustment of the medium flow, pressure, temperature and other parameters in the pipeline. Electric three-piece ball valve standard specification: Test inspection: API598, EN12266 Threaded end: ASME B1.20, BS21 DIN2999/259, BSP ISO7/1, ISO228/1 JIS B 0203 Butt weld ends: ASME B16025 Sleeve Welding Ends: ASME B16.11 Flange connection: ASME B16.5 DIN2542~2545 JIS B2238 Classification and difference of electric chip ball valve: The movable one-piece ball valve is one-piece, and the ball is fixed by a plug, which facilitates its maintenance and can be used in working conditions that require quick opening and quick closing. The electric two-piece ball valve is composed of two parts, which are fixed by two pieces of valve bodies clamping the ball. The maintenance is relatively complicated. The tightness of the middle screw is related to whether there will be air leakage, The electric three-piece ball valve is similar to the two-piece ball valve. It consists of left and right end covers and a middle valve body, and then enters the sheep clamp with necks on both sides. Its pressure is higher than that of the other two types.
Steamed 1401 Basmati Rice is a variety of long-grain rice known for its fragrant aroma, slender grains, and fluffy texture when cooked. Here's a description: Appearance: The grains of 1401 Basmati Rice are long, slender, and pearl-white in color. They have a delicate translucency and a slight curve, distinguishing them from other types of rice. Aroma: One of the most distinctive features of Basmati rice is its enticing aroma. When steamed, 1401 Basmati Rice emits a rich, nutty fragrance with floral notes. This aroma is characteristic of high-quality Basmati rice and adds to the overall sensory experience of the dish. Texture: Steamed 1401 Basmati Rice has a light and fluffy texture with separate, distinct grains. Each grain remains firm yet tender, providing a satisfying mouthfeel. This texture is ideal for pilafs, biryanis, or simply as a side dish to accompany various cuisines. Taste: The flavor profile of 1401 Basmati Rice is subtle yet complex. It has a nutty undertone with hints of floral and earthy notes. The rice itself is mildly sweet, making it a versatile ingredient that pairs well with a wide range of dishes, from spicy curries to delicate stir-fries. Cooking Characteristics: This variety of Basmati rice cooks relatively quickly and evenly, especially when steamed. It absorbs flavors well, making it an excellent choice for absorbing the spices and seasonings in various recipes. Additionally, it maintains its shape and texture during cooking, ensuring a visually appealing presentation. Culinary Uses: Steamed 1401 Basmati Rice is a staple in many cuisines, particularly in Indian, Pakistani, and Middle Eastern dishes. It serves as a base for numerous recipes, including biryanis, pilafs, rice bowls, and side dishes. Its aromatic fragrance and delicate flavor elevate any meal, making it a favorite among home cooks and professional chefs alike. Health Benefits: Basmati rice, including 1401 Basmati Rice, is relatively low in fat and contains essential nutrients such as carbohydrates, protein, and fiber. It is also gluten-free, making it suitable for individuals with gluten sensitivities or celiac disease. Additionally, Basmati rice has a lower glycemic index compared to other rice varieties, which may help regulate blood sugar levels. In summary, steamed 1401 Basmati Rice is prized for its aromatic fragrance, fluffy texture, and delicate flavor. Whether used as a side dish or as the star ingredient in a flavorful dish, this variety of Basmati rice adds a touch of elegance and sophistication to any meal. RICE SPECIFICATIONS Purity - 95.00% Natural Admixture - 5.00% Average Grain Length - 7.70 MM Moisture - 12.5% Max. Broken Grain - 1% Max. Damage/Discolour Grain - 1% Max. Immature Grain - 1% Max. Foreign Matter - Nil
Steam 1718 Basmati Rice is another premium variety of Basmati rice, renowned for its unique qualities and culinary versatility. Here's a detailed description: Long Grain: Similar to other Basmati rice varieties, Steam 1718 Basmati Rice is characterized by long, slender grains. These grains elongate further upon cooking, resulting in a fluffy and separate texture that is ideal for various rice dishes. Aroma: The rice is prized for its delicate aroma, which is often described as fragrant, earthy, and slightly floral. This distinctive aroma enhances the overall dining experience and adds depth to a wide range of dishes. Texture: When cooked, Steam 1718 Basmati Rice maintains a firm yet tender texture. The grains remain separate and do not clump together, ensuring a light and fluffy consistency that is highly desirable in rice-based dishes. Flavor: This Basmati rice variety offers a subtle, nutty flavor profile that complements a variety of cuisines and ingredients. Its mild taste allows it to pair well with spices, herbs, sauces, and other flavorful components, making it a versatile choice for both simple and complex recipes. Steam Treatment: The "Steam" treatment involves partially cooking the rice grains using steam before they are further processed. This treatment helps to retain the natural nutrients and flavor of the rice, resulting in a nutritious and flavorful end product. Versatility: Steam 1718 Basmati Rice is incredibly versatile and can be used in a wide range of dishes, including biryanis, pilafs, stir-fries, salads, and more. Its ability to absorb flavors and complement various ingredients makes it a popular choice among chefs and home cooks alike. Nutritional Value: Basmati rice, including Steam 1718, is a nutritious option that is naturally gluten-free and low in fat. It provides complex carbohydrates, essential vitamins, minerals, and dietary fiber, making it a wholesome choice for a balanced diet. Overall, Steam 1718 Basmati Rice offers a combination of superior taste, aroma, texture, and nutritional benefits, making it a preferred choice for discerning consumers seeking high-quality rice for their culinary endeavors. Purity - 95.00% Natural Admixture - 5.00% Average Grain Length - 8.40 MM Moisture - 12.5% Max. Broken Grain - 1% Max. Damage/Discolour Grain - 1% Max. Immature Grain - 1% Max. Foreign Matter - Nil Packaging Type - Jute bag, PP bag, Non-woven bag or as per buyer's choice.
Raw 1718 Basmati Rice is another premium variety of Basmati rice that shares many characteristics with other Basmati varieties but has its own unique qualities. Here's a description of this particular type: Long Grain: Similar to other Basmati rice varieties, 1718 Basmati Rice is characterized by its long, slender grains. These grains are typically longer than most other types of rice and have a distinctive appearance. Aroma: 1718 Basmati Rice is prized for its fragrant aroma, which is often described as floral and aromatic. The rice emits a pleasant scent that adds depth and richness to any dish it is used in. Texture: When cooked, 1718 Basmati Rice maintains a firm yet tender texture. The grains remain separate and fluffy, with a satisfying bite that is neither too soft nor too hard. Flavor: This variety of Basmati rice offers a delicate, nutty flavor that is subtly sweet. The flavor profile enhances the overall taste of dishes without overpowering other ingredients, making it a versatile choice for various cuisines. Quality Assurance: 1718 Basmati Rice is often subject to stringent quality control measures to ensure consistency in appearance, aroma, and texture. This ensures that each batch of rice meets the high standards expected of Basmati rice. Culinary Versatility: Like other Basmati rice varieties, 1718 Basmati Rice is highly versatile and can be used in a wide range of dishes, including pilafs, biryanis, stir-fries, and more. Its ability to absorb flavors makes it an excellent choice for both savory and sweet dishes. Nutritional Benefits: Basmati rice, including 1718 Basmati, is naturally gluten-free and low in fat, making it a healthy option for those seeking nutritious grains. It is also a good source of complex carbohydrates, providing sustained energy. Overall, Raw 1718 Basmati Rice is prized for its long grains, aromatic fragrance, delicate flavor, and culinary versatility. Whether used in traditional Indian dishes or international cuisines, it adds a touch of elegance and sophistication to any meal. Purity - 95.00% Natural Admixture - 5.00% Average Grain Length - 8.40 MM Moisture - 12.5% Max. Broken Grain - 1% Max. Damage/Discolour Grain - 1% Max. Immature Grain - 1% Max. Foreign Matter - Nil Packaging Type - Jute bag, PP bag, Non-woven bag or as per buyer's choice. Supply Ability - 2000 tons Per Week
Golden Sella 1718 Basmati Rice is another premium variety of Basmati rice that shares many characteristics with other Basmati rice types but also has its own unique features. Here's a detailed description: Long Grain: Similar to other Basmati rice varieties, Golden Sella 1718 Basmati Rice is known for its long, slender grains. These grains elongate further upon cooking, resulting in a fluffy and separate texture. Aroma: Like all Basmati rice, Golden Sella 1718 Basmati Rice is prized for its distinct aroma. It has a fragrant, nutty scent with floral notes that enhance the overall dining experience. Texture: When cooked, Golden Sella 1718 Basmati Rice maintains its firmness while still being tender. The grains remain separate, resulting in a light and airy texture that is ideal for absorbing flavors. Flavor: This variety of Basmati rice offers a delicate and subtle flavor profile. It enhances the taste of accompanying dishes without overpowering them, making it suitable for a wide range of cuisines and recipes. Golden Sella Process: Similar to Golden Sella 1121, Golden Sella 1718 Basmati Rice undergoes the parboiling process while still in its husk. This process helps retain the nutrients within the grain and gives it a characteristic golden color, hence the name "Golden Sella." Versatility: Golden Sella 1718 Basmati Rice is versatile and can be used in various dishes, including biryanis, pilafs, fried rice, risottos, and more. Its ability to absorb flavors makes it a favorite choice among chefs and home cooks. Nutritional Value: As with other Basmati rice varieties, Golden Sella 1718 Basmati Rice is relatively low in fat and high in complex carbohydrates. It also contains essential nutrients like vitamins and minerals, making it a nutritious addition to any meal. Overall, Golden Sella 1718 Basmati Rice offers the same excellent qualities as other Basmati rice varieties, including its long grains, delicate aroma, fluffy texture, and nutritional benefits. Its unique golden color sets it apart and adds visual appeal to dishes, making it a popular choice for both everyday meals and special occasions. Purity - 95.00% Natural Admixture - 5.00% Average Grain Length - 8.35 MM Moisture - 12.5% Max. Broken Grain - 1% Max. Damage/Discolour Grain - 1% Max. Immature Grain - 1% Max. Foreign Matter - Nil Packaging Type - Jute bag, PP bag, Non-woven bag or as per buyer's choice. Supply Ability - 2000 tons Per Week Main Export Market(S) - Europe, USA, Australia, Saudi Arabia, Kuwait, Egypt, UAE, Jordan, Oman, Bahrain, Yemen, Syria, Iraq, Libya, Turkey Delivery Time - 15 Days
Driveshaft cross 65X203mm 56076200 Fuel water separator filter assy Coupling ATD218H Z16160100003AA for rotor gearbox ZJ20 Brake band Oil seal PG120X150X14 5300200660 shaft seal Allison 0D 4.756" 6773311 https://www.amlppmfg.com/air-clutch-coupling-lt500-250t-drawworks-jc50db.html Camera Station EX285 Sand master unit hydroycline 10'' AKR-2S HARTING 19300� 241422 High Pressure Sodium Lamp, tubular,400SONTX/PE SYL, base E-40, PN: 0020743, TwinArc, Sylvania Limit switch valve kit 7645-0081 Quick release valve KPJ-L15 chip 0603X7R 10V 10uF �±20% 5019632 CYLINDER,HYD,DOUBLE ACTING,1.5"BORE O-ring 02032653 AXle rear ZNT 76.03.00.001 Spring 01.01-23M NBRA669C BRAKE UNIT ABB 5127010102 Control Valve box assembly Manual wedge grip SDML 4-1/2" Magnetic board 120158128 GH3101-28.01Connector Upper guide RGF1000-05.12 EX-RECEPTACKLE MOBILE SOCKET- YZ-10K-400V-16A-MFG:BYEC- 16YZ-10K Screw M12x20 for hydraulic tong ZQ 203/100 ZQ203-007 Manual diverter valve cat no 12AZ270 assembly Q12 to key XYQ12A Bushing seal ring RS11314.05.031 2075 VALVE,POPPET,DIRECTIONAL,BOSCH MK-1700-6 puller head Support ring 29539807 Single phase AC filtering purification power supply ZDA-A1 Throttle-locking device DZU-250 1310267 POWER SUPPLY,120VAC,24VDC,20A,50-60HZ Lug Jaw 2 3/8"-3 1/2" 45422 https://www.amlppmfg.com/hose-assembly-3211-1200-1101020067s-brake-cooling-system-for-xj-450.html HUMMEL circular plug connector 7520643020 ct. No 3301011830 SF40/SAF40 Safe Area Analogue Fixed Camera Station in 316L Stainless Steel or 6082 Aluminium 2" FULL PORT DM GATE VALVE ASS.7500PSI J0251303772140 SUSPENSION HEAD 650 412812 Corrugated Pipe 2815780716082 NPDL00136011 TRANSDUCER INPUT 0-220V OUTPUT 0-20MA Upgrade NPDL-C10136011 1â??oil filter WU-160X100 9162700000 Back Spring Mounting Bracket Asaambly 300/02/004 Piston rod 02-08M Diesel monitor YD901 Sheave H915-03 RG Petro impeller sealing H19110-72 Two-side 3-stage main Valve 810610-00-0600 for Air system of Carrier X D-60ZJ-20 Rotary head hydraulic motor 30158011 770924 FRAME,BREAKER,100A,65KAIC@480VAC ELECTROMAGNETIC RELAY HD33A W15-1 FLUID,INSTRUMENT QUART Role may cắt 6,6kV SU SPAJ 142 C-AA Control panel BZC51-A2K1L 380V, 10A FLOW DEFLECTOR 350 E043967 Main piston sealing ring 2C01.49 tilted plate locked up 6.40.066-02-123 01.01-29MA ZQ203-100 GH3101-02.10BBull gear(widened) SPRAYING PUMP 32PL Connection AK75350106 GASKET,OIL,PAN,65.05904-0105B Crosshead bearing RGF1000-04.18 Anti-dragging valve E302.2.16.2.0 to XJ-450 Cylinder seal H7UB.163P Controller XMS5036 Locker Z9.HL17R OIL SEAL OB BRG COVER 648408359 20619-02 FUSE SIEMENS;3NE1 334-2;500A/690VAC/100KA_FUSE STEM 410 SS/HNBR ITEM 6 214068401 Separator Element 02250100-755 GMT000099 Top seal FZ897.21.05.03 Bypass valve RZMA-A030/180-PA-GK AD45000-15-Plug NPT1 TTC-3A dry-type transformer temperature controller
Different type of wood charcoals
sawdust briquette
N/a 10 kgs per bundle. 90x60x40cm
as per customer requirements 5 kgs per ctn, 25X20X20 cm
As per customer requirements 100 pcs in a ctn
As per customer requirements 500 pcs in a ctn
Wood charcoal, coconut charcoal, wood charcoal, briquettes, shisha, wood chips.
. Our desiccated coconut powder is procured from reliable vendors who ensure high hygiene level while preparing it. Our desiccated coconut powder is therefore highly pure and hygienic, and is processed from organic desiccated coconut. The desiccated coconut powder is used an ingredient to bring the essence and flavor of coconut while preparing different kind of desserts. We can provide the desiccated coconut powder in the desired quantities, at very competitive prices • 1 kg to 25 kg packing
Pet flakes, bamboo chips, red skin peanut bag (both paper & fabric) for gift and shop, aluminum can scrap, mesh laundry bag, glass scrap & plastic scrap.
Product Introduction CNC Cylindrical grinding machine for rotogravure cylinder adopts the most advanced CNC horizontal 45° slanting body. The key parts, saddle and spindle have small thermal deformation, low spindle temperature rise and good shock resistance. CNC Lathe Machine For Gravure Printing Cylinder Process With ultra high precision and stability, the high rigid structure and high power high torque spindle could meet the heavy cutting needs, so that the customers get return with high efficiency and low cost. Rotogravure cylinder Lathe grinding machine precision of the roll can reach IT6 and the surface roughness can reach Ra 0.3 m. Product Advantage 1. Printing cylinder CNC Lathe Machine the chip falls on the conveying chain of the chip removal machine, collected and processed by the chip removal machine. The site is clean with a comfortable working environment. 2. The gravure printing cylinder is placed between the two tops, and the clamping can be completed by stepping on the foot switch; then close the protective door and enter the live size on the touch screen; 3. the CNC Lathe Machine Gravure Printing Cylinder rest Process is automatically completed by the machine.
1-SUDAN PIGEON PEAS Sudan Pigeon peas is cultivated in New Halfa area, Gadaref, Al Gazera and small areas of Kordofan and South Sudan, WHICH GIVES THE BEST AND SUITABLE ENVIROMENT OF TRPICAL CLIMATE, black cotton soil, well drained with a PH ranging from 7.0 - 8.5. AND 15-18�°C temperature It is sometimes known as the Congo pea or Gunga pea. Pea is a perennial legume from the family Fabaceae. Its cultivation can be tracked back more than 3,500 years. Also known as Adaseya or Lubiya in Sudan. The crop can maintain growth with poor soils and little water 2-GENERAL SPECIFICATIONS OF SUDANESE PIGEON PEAS ITEM DESCRIPTION MOISTURE 8% MAXIMUM PROTIEN 16% MINIMUM BROKEN GRAINS 1% MAXIMUM FORIEN MATTER 3% MAXIMUM 3-BENEFITS AND USAGE According to nutrition expert pigeon peas are excellent source of magnesium, phosphorus, calcium and potassium. The legume is rich in protein content and provides an adequate amount of iron, carbohydrates and fats that provides the human body with the energy needed to perform the functions of daily life. It also contains dietary fiber, potassium, vitamin B and C. Therefore, it is described as an afforded source for preventing anemia (iron), particularly for pregnant women, and the resulting neural tube defects in unborn tissues, muscles and bones and helps in curing joints and backbone pains. It helps in maintaining healthy heart and digestion (due to its fiber contents). Pigeon pea is as well known for its medicinal uses. Leaves are used as treatment of coughs, bronchitis, diarrhea, hemorrhages, sores, and wounds. Diabetes and sore throats can likewise be treated using other plant parts of pigeon pea As food. The Sudanese mainly use the boiled dry seeds. They add either sugar and fat or salt, with onion and sesame oil. Its consumption is related to the Muslim Holy Month of Ramadan, happy occasions and karama (alms organized as thanks giving to Allah). However, of recently, specialists are recommending expansion of pigeon pea use, particularly for school pupils and students boarding houses, as a cheap and equally rich nutritional source. Though it was first domesticated in India and grown there for thousands of years, still New Delhi has of recently started importing Sudanese pigeon pea due to its extra characteristics. Dried, pigeon peas are a main ingredient in Indian dals, Caribbean and African rice dishes, soups and stews. They are sometimes paired with green mango and fresh coconut. As beans, they need to be soaked and cooked for an hour or two. . .
Product Ddescription Product name -D-xylose CAS:58-86-6 MF:C5H10O5 D-Xylose is a kind of five carbon sugar which is hydrolyzed from hemicellulose rich plants such as sawdust, rice straw and corncob. It is soluble in hot ethanol and pyrimidine, and its sweetness is 67% of sucrose. D-Xylose is similar to glucose in chemical properties and can be reduced to corresponding alcohols, such as xylitol, or oxidized to 3-hydroxy-glutaric acid. Application 1.No calorie sweetener. It is used in obese and diabetic patients. It is also used to prevent fat oxidation, raw materials for making soy sauce and spices for making pork through Maillard reaction. 2.Xylose has a high proliferative effect on bifidobacteria in human intestinal tract. Eating xylose can improve the microbial environment of human body. Improve the immune ability of the body. 3.It is used to make xylitol 4.It can be used in perfume and pet feed industry because of its obvious taste improving effect 5.Because it can cause Maillard reaction efficiently, it can be used to produce food seasoning 6.Because of its obvious effect, it can be used to color golden brown in food industry, such as butter and bread.
