Steam 1718 Basmati Rice is another premium variety of Basmati rice, renowned for its unique qualities and culinary versatility. Here's a detailed description:
Long Grain: Similar to other Basmati rice varieties, Steam 1718 Basmati Rice is characterized by long, slender grains. These grains elongate further upon cooking, resulting in a fluffy and separate texture that is ideal for various rice dishes.
Aroma: The rice is prized for its delicate aroma, which is often described as fragrant, earthy, and slightly floral. This distinctive aroma enhances the overall dining experience and adds depth to a wide range of dishes.
Texture: When cooked, Steam 1718 Basmati Rice maintains a firm yet tender texture. The grains remain separate and do not clump together, ensuring a light and fluffy consistency that is highly desirable in rice-based dishes.
Flavor: This Basmati rice variety offers a subtle, nutty flavor profile that complements a variety of cuisines and ingredients. Its mild taste allows it to pair well with spices, herbs, sauces, and other flavorful components, making it a versatile choice for both simple and complex recipes.
Steam Treatment: The "Steam" treatment involves partially cooking the rice grains using steam before they are further processed. This treatment helps to retain the natural nutrients and flavor of the rice, resulting in a nutritious and flavorful end product.
Versatility: Steam 1718 Basmati Rice is incredibly versatile and can be used in a wide range of dishes, including biryanis, pilafs, stir-fries, salads, and more. Its ability to absorb flavors and complement various ingredients makes it a popular choice among chefs and home cooks alike.
Nutritional Value: Basmati rice, including Steam 1718, is a nutritious option that is naturally gluten-free and low in fat. It provides complex carbohydrates, essential vitamins, minerals, and dietary fiber, making it a wholesome choice for a balanced diet.
Overall, Steam 1718 Basmati Rice offers a combination of superior taste, aroma, texture, and nutritional benefits, making it a preferred choice for discerning consumers seeking high-quality rice for their culinary endeavors.
Purity - 95.00%
Natural Admixture - 5.00%
Average Grain Length - 8.40 MM
Moisture - 12.5% Max.
Broken Grain - 1% Max.
Damage/Discolour Grain - 1% Max.
Immature Grain - 1% Max.
Foreign Matter - Nil
Packaging Type - Jute bag, PP bag, Non-woven bag or as per buyer's choice.
Purity 95.00% Natural Admixture 5.00% Average Grain Length 8.35 MM Moisture 12.5% Max. Broken Grain 1% Max. Damage/ Discolour Grain 1% Max. Immature Grain 1% Max. Foreign Matter Nil Packaging Type Jute bag, PP bag, Non-woven bag or as per buyer's choice. Main Export Market(S) Europe, USA, Australia, Saudi Arabia, Kuwait, Egypt, UAE, Jordan, Oman, Bahrain, Yemen, Syria, Iraq, Libya, Turkey Delivery Time 15 Days
Packaging details - 50, 25,10 KG pp Bag. Customized packing can also be done as per customer specification.
1718 Basmati Rice
1121 Steam Basmati Rice Type: Steamed Grain Length: 8.35 MM+ Moisture: 12-13% Damage & Discoloration: Under 1% Foreign Particles: Nil Broken: Under 1% 100% Sortex Cleaned
Grain Length: 8.35 MM+ Moisture: 12 - 13% Broken: 7-8% Damage & Discolouration: Under 1% Foreign Particles: NIL Sortex Cleaned
Specifications Purity: 95% Average Grain Length: 8.35mm Natural Admixture: 5% Broken Grain: 1% Max Moisture: 12.5% Max Immature Grain: 1% Max Damage/Discolored Grain: 1% Max Packaging: As per Requirement
Specifications Purity: 95%, Average Grain Length: 8.35mm, Natural Admixture: 5%, Broken Grain: 1% Max, Moisture: 12.5% Max, Immature Grain: 1% Max, Damage/Discolored Grain: 1% Max, Packaging: As per Requirement.
Specifications Purity: 95%, Average Grain Length: 8.10mm, Natural Admixture: 5%, Broken Grain: 1% Max, Moisture: 12.5% Max, Immature Grain: 1% Max, Damage/Discolored Grain: 1% Max, Packaging: As per Requirement.
Specifications Purity: 95%, Average Grain Length: 8.40mm, Natural Admixture: 5%, Broken Grain: 1% Max, Moisture: 12.5% Max, Immature Grain: 1% Max, Damage/Discolored Grain: 1% Max, Packaging: As per Requirement.
