Oriign: Vietnam Moisture 10% Max Loading 14mt/cont 40
Sandy.99gd at gmail dot com origin Vietnam Moisture 10%
Sandy.99gd at gmail dot com 84587176063 whatsapp origin :vietnam Moisture 10%
Parrot Fish Fillet (Skin On & Skin Less)
Vietnam dried anchovy - Size: 2-3 cm; 3 - 5 cm; 5- 7 cm. - Packing: carton, bag, bulk bag or customer request. - Drying Process: 100% Dry in the sun. - Delivery: 7 - 10 days after receiving your LC or TT. - Origin: Vietnam. - Payment: L/C, T/T.
Brand name: Wholesale Dried Anchovy from Viet Nam Part: Whole Size: 3 - 5 cm Impurity: 3% max Moisture: 15% max Shelf life : 24 months Packing: in carton box 10kg or 12 kg; 7.5MT/20RF, 16MT/40RF Port of Loading : Ho Chi Minh Port
Origin: Vietnam. Color: nature. Odor: natural fishy. Impurities (bone, etc) < 1 %. Process: Collect the skin after fish fillet removing, clean with water and drain, freeze in frame at -50oC to -45 oC. Type of fish: Basa Fish/ Pangasius bocourti.
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Our Spanish Beef products are slaughtered and processed according to the "Certified Humane" certification. All our products are slaughtered and processed according to the Islamic Laws of Halal.
Product are MANUFACTURED certified : HACCP, GMP, & USFDA Part of Pelagic Fish in the genus of Sardinella. Also a common consumption fish with unique taste an texture. Sizes range from 5-12cm. Properly sun-dried with good colour and firm shape.
Product are MANUFACTURED certified : HACCP, GMP, & USFDA Part of Pelagic fish in the genus of Sardinella. Commonly found in Indonesian waters along coastal lines that stretch from west to east of Indonesia. Sizes range from 10-15cm for consumption purposes. Properly sun-dried with good skin colour and meaty texture.
I supply you Dried fish scale (Normal Water washed but Clean, Fish scales calcium separator and Fish scale bleach) Please refer product's details as below: 1. Product: Fish scale 2. Specs Size :0.5 - 2.5 cm (below 1 cm 30%, 1cm up 70%) Color : from ivory to whitish Odor : no odor or a bit fishy Moisture : 15% max Impurity (bone, skin...): 3% max Cleaning method washed by water Drying method: solar heat (sundry) 3. MOQ: 1MT 4. Packaging: 25 Kgs/ Bag 15 tons/cont 40ft 7 Tons/ Cont 20ft Shipping: By sea. International Express: DHL, FedEx, UPS, TNT and EMS,
Material: hdf Density:+950kg/m3 Door skin width: 660/740/840/920/1020mm Height: 2150mm Surface: natural wood veneer, melamine, enamel paint or plain door skin. We supply hdf moulded door skins, door panels, many designs to choose, with natural wood veneer, melamine finish, painted, with grains. Thickness 3.0 to 4.5mm, width of panel upto 1020. In natural wood veneer : sapele, mahogany, teak, golden teak, walnut. Wenge, black walnut, rosewood, oak, chinese oak, red white oak. Cherry, makore. Many of these veneers can be supplied with engineered veneered surface
Main product: *Raw fish scales *H2O2 fish scales *Ossein fish scales Specifications: Origin: Viet Nam Material: 100% Dried Tilapia fish scales Color: Natural fish scales color/ Transparent white/ slightly transparent Impurity: 4% max, not visible to the naked eyes. Size: 0.5 cm-up Moisture : 10% max Drying: under sun solar heat (Or Drying machine if raining is too long days) Packing : 20kg/PP bag
We are producer of high-quality dried anchovy fish with specification to below: 1. Size: 2 3cm, 3 5cm, 5 7cm. 2. Moisture: 10 % Max. 3. Salt: 3-5% Max. 4. Powder and Foreign matter: 1 % Max. 5. Color: Natural/Dye (Buyerâ??s option).
Demineralized fish scales ( Ossein ) is a collagen precursor pretty close to 100% protein once moisture is deducted. We obtain it by removing minerals matters from fish scales. Ossein has recently gained popularity as an alternative material to fish skin for marine collagen production. Specification: Name of product: Dried Tilapia fish Scales ( Decalcification) Size: 0.7cm up pH: 5-6 Ash: 1% max Heavy metal: Not detected Packing: 20 kgs/ PP Bag
This depends on the cut and firmness of the stockfish, the flesh can either be boiled for a short while with the beef or it can be added to the soup/ stew early so it can soften before the soup is fully ready. In case of other cuts like the whole cod, osan and cut cut, you can either boil in water for 20 minutes , then leave to soak in the water for a few hours Boil with a pressure pot Soak in cold water overnight Types of stock fish in nigeria There are a number of stockfish varieties of available in the Nigerian market, some of which include cod osan fillet / flesh head Ear cut cut
We are wholesale suppliers and direct exporter of top quality cod stock fish ,Saithe ,Haddock , Tusk and ling of various sizes and we offer at the most competitive prices We packaged into 45kg or 50kg bales and cod heads without collarbone are packed into bags of 30kg.. stockfish types that we offer are: tusk or brosme - cod or torsk - haddock or hyse - saithe or sey - ling or lange as stockfish specialising exporter from USA and EU, all our fish typically originates from either lofoten or finnmark, which are the very northern regions of norway. our aim is to meet the exact needs of our customers which is why we offer stockfish from a wide variety of fish species, in different sizes and quality grades. as we are dedicated to supply products of the highest quality for the satisfaction of our customers, all our stockfish and frozen fish are approved and certified by the norwegian food safety authority the complete range of stockfish types that we offer are: - cod or torsk - haddock or hyse - saithe or sey - ling or lange - tusk or brosme we have all stockfish sizes available and personal taste usually dictates the preferred stockfish sizes. the sizes that we offer are: - 20 / 40cm - 30 / 50cm - 40 / 60cm - 50 / 70cm - 60 / 80cm
Dry Stock Fish / Dry Stock Fish Head / Dried Salted Cod Stockfish types that we offer are: Tusk or Brosme - Cod or Torsk - Haddock or Hyse - Saithe or Sey - Ling or Lange Our stockfish are packaged into 45kg or 50kg bales and cod heads without collarbone are packed into bags of 30kg. Stockfish types that we offer are: Tusk or Brosme - Cod or Torsk - Haddock or Hyse - Saithe or Sey - Ling or Lange The complete range of stockfish types that we offer are: - Cod or Torsk - Haddock or Hyse - Saithe or Sey - Ling or Lange - Tusk or Brosme There are quite a few stockfish sizes available and personal taste usually dictates the preferred stockfish sizes. The sizes that we offer are: - 20 / 40cm - 30 / 50cm - 40 / 60cm - 50 / 70cm - 60 / 80cm We also supply fresh frozen seafood, specific species being: - Atlantic Mackerel (Scomber scombrus) - Horse Mackerel (Trachurus trachurus) - Herring (Clupea harengus) We offer two sizes: 125-300g and 300-500g which are packed in cartons of either 10kg, 20kg, or 25kg For More Details, Kindly Contact Us With Your Full Details So We Can Send You More Details.
We packaged into 45kg or 50kg bales and cod heads without collarbone are packed into bags of 30kg. stockfish types that we offer are: tusk or brosme - cod or torsk - haddock or hyse - saithe or sey - ling or lange
