Sudanese Senna, Cassia acutifolia, Del C. Senna L is a perennial 1-2 m height undershrub. The stem is erect, smooth, and pale green to light brown with long spreading ascending branches. Leaves are compound with four to six pairs of leaflets. The full grown leaflets are bluish-green to pale- green in color and emit a characteristic fetid smell when crushed. The flowers are small and yellow and axillary arranged racemes. The pods are broadly oblong about 5-8 cm long and 2-3 cm broad, green in beginning and change to greenish-brown to dark brown on maturity. Each pod has 5 to 7 ovate, compressed, smooth, dark-brown seeds. The two most widely exported and officially recognized species of seena are C. acutifolia and C. angustifolia.
Hibiscus sabdariffa is a member of the Malvaceae family. It is an annual herb that grows to 6 feet or more, stems are glabrous; lower leaves are ovate with the upper leaves being 3-5 palmately lobed. The flowers are axillary or in terminal racemes, the petals are white with a reddish center at the base of the staminal column, the calyx enlargens at maturity and the fruit is fleshy and bright red. It is known as roselle (English), lâ??oiselle (French), jamaica (Spanish), karkade (Arabic), bissap (Wolof) and d�¢ (Bambara) among other names. The calyces are used to make cold and hot beverages in many of the worldâ??s tropical and subtropical countries. In China the seeds are used for their oil and the plant is used for medicinal properties. The leaves and powdered seeds are eaten in West Africa. White-Yellow colour. A well balanced, tart and astringent flavor. Some cranberry notes as well as a slight drying effect. Not excessively tart, acidic or bitter. Should be free of off-flavours and other undesirable spice/botanical notes.
Hibiscus sabdariffa is a member of the Malvaceae family. It is an annual herb that grows to 6 feet or more, stems are glabrous; lower leaves are ovate with the upper leaves being 3-5 palmately lobed. The flowers are axillary or in terminal racemes, the petals are white with a reddish center at the base of the staminal column, the calyx enlargens at maturity and the fruit is fleshy and bright red. It is known as roselle (English), lâ??oiselle (French), jamaica (Spanish), karkade (Arabic), bissap (Wolof) and d�¢ (Bambara) among other names. The calyces are used to make cold and hot beverages in many of the worldâ??s tropical and subtropical countries. In China the seeds are used for their oil and the plant is used for medicinal properties. The leaves and powdered seeds are eaten in West Africa. White Yellow color. A well balanced, tart and astringent flavor. Some cranberry notes as well as a slight drying effect. Not excessively tart, acidic or bitter. Should be free of off-flavors and other undesirable spice/botanical notes.
Watermelon seeds are one of the common protein supplements. These are cultivated in large quantities in western Sudan. Traditionally, the seeds are extracted from the seed casing, and dried in the sun. Once dried, the seeds are pressed to extract the oil. Watermelon seeds make a great snack when they have been dried and roasted. These seeds are loaded with nutrients including fatty acids, essential proteins and lots of minerals. These seeds are rich in vitamin B like thiamine, niacin, folate and minerals like magnesium, potassium, manganese, iron, zinc, phosphorus and copper. Besides, they are a great source of calories with 100 grams of watermelon seeds providing around 600 grams of calories.
Watermelon seeds are one of the common protein supplements. These are cultivated in large quantities in western Sudan. Traditionally, the seeds are extracted from the seed casing, and dried in the sun. Once dried, the seeds are pressed to extract the oil. Watermelon seeds make a great snack when they have been dried and roasted. These seeds are loaded with nutrients including fatty acids, essential proteins and lots of minerals. These seeds are rich in vitamin B like thiamine, niacin, folate and minerals like magnesium, potassium, manganese, iron, zinc, phosphorus and copper. Besides, they are a great source of calories with 100 grams of watermelon seeds providing around 600 grams of calories.
The peanut, or groundnut (Arachis hypogaea), is a species in the legume or bean family (Fabaceae), and was probably first domesticated and cultivated in the valleys of Paraguay. It is an annual herbaceous plant growing 30 to 50 cm Size: (size: 70/80 cpo). Color is Red, Aflatoxin B1 (max) 10 P.P.B, Oil content 47% Min. Uses: Oil, confection and food supplements.
Sesame (Sesamum indicum) is a flowering plant in the genus Sesamum. Numerous wild relatives occur in Africa and it is widely naturalized in tropical regions around the world and is cultivated for its edible seeds, which grow in pods. Usages of Whitish Type: Bakery and sweets, other Savoury food applications and crushing for oil extraction for sesame seed oil production.
Sesame (Sesamum indicum) is a flowering plant in the genus Sesamum. Numerous wild relatives occur in Africa and it is widely naturalized in tropical regions around the world and is cultivated for its edible seeds, which grow in pods. Usages of Reddish Type: Crushing for oil extraction for sesame seed oil production.
Sesame (Sesamum indicum) is a flowering plant in the genus Sesamum. Numerous wild relatives occur in Africa and it is widely naturalized in tropical regions around the world and is cultivated for its edible seeds, which grow in pods. Usages of Whitish Type: Bakery and sweets, other Savoury food applications and crushing for oil extraction for sesame seed oil production.
The peanut, or groundnut (Arachis hypogaea), is a species in the legume or bean family (Fabaceae), and was probably first domesticated and cultivated in the valleys of Paraguay. It is an annual herbaceous plant growing 30 to 50 cm Size: (sizes: 50/60, 60/70 cpo). Color is Red, Aflatoxin B1 (max) 10 P.P.B, Oil content 47% Min. Uses: Oil, confection and food supplements
The chickpea or chick pea is a legume of the family Fabaceae, subfamily Faboideae. Chickpeas are a type of pulse, with one seedpod containing two or three peas. It has white flowers with blue, violet, or pink veins. Its different types are variously known as gram or Bengal gram garbanzo or garbanzo bean, or Egyptian pea. Its seeds are high in protein. It is one of the earliest cultivated legumes: 7,500-year-old remains have been found in the Middle East. India produced 64% of the worldâ??s total chickpeas. Mature chickpeas can be cooked and eaten cold in salads, cooked in stews, ground into flour, ground and shaped in balls and fried as falafel, made into a batter and baked to make farinata or cecina, or fried to make panelle. Chickpea flour is known as gram flour or besan in South Asia and used frequently in South Asian cuisine. Chickpeas are a nutrient-dense food, providing rich content 20% or higher of the Daily Value of protein, dietary fiber, folate, and certain dietary minerals such as iron and phosphorus. Thiamin, vitamin B6, magnesium, and zinc contents are moderate, providing 10-16% of the Daily Value. Chickpeas have a Protein Digestibility Corrected Amino Acid Score of about 0.76 which is higher than many other legumes and cereals.
Pigeon pea (Cajanus cajan) is an edible legume that is capable of fixing atrophic nitrogen in association with Rhizobium bacteria. Pigeon pea biomass, when incoporated into the soil improves its fertility and condition. Its grain is good source of dietary protein for family and can be sold for cash while the dry stems make good fuelwood. Pigeon pea originates from India as more than 77 % of the world pigeon pea is produced and consumed in India where it is a key crop for food and nutritional security of the people. Pigeon peas are also commonly grown in African region such as Kenya, Uganda, Tanzania, Nigeria, Mozambique, Malawi and Sudan and contributes about 21% of global production In Sudan Pigeon peas is cultivated in New Halfa area, Gadaref, Al Gazera and small areas of Kordofan and South Sudan, where it is sometimes known as the Congo pea or Gunga pea. Dry seeds of Pigeon pea are harvested when the pods are fully ripe and have turned yellow but before the pods start shatter. Nearly mature pods continue to ripen even after plants are cut, but very dry pods shatter and heavy losses occur when plants are cut.
TRANSMISSION OIL RANGE BVM (MANUAL) GEARBOXES MINERAL SAE 75W-80 STANDARDS AND SPECIFICATIONS API GL-4+ BMW MTF LT-2 PSA B71 2330 MTF 94 TRANSELF TRJ GEAR MULTIBOX 75W80 is intended for the lubrication of gearboxes fitted in most private passenger cars. GEAR MULTIBOX 75W80 is suitable for RENAULT BVMs requiring API GL-4+ standard. GEAR MULTIBOX 75W80 is perfectly adapted for vehicle BVMs ALFA ROMEO, MERCEDES, ROVER, SMART, VOLKSWAGEN, VOLVOâ?¦ ï?? Excellent extreme-Pressure and anti-wear properties ï?? Compatibility with non-ferrous metals (ensures the length of life of synchronized components) ï?? Smoother gear change ï?? Increased gearbox life, thanks to additive technology used by original equipment manufacturers for years ï?? Rationalisation of LV gearbox oils PERFORMANCE LEVELS API GL-4 / GL-4+ BMW MTF LT-2 FIAT 955550-MZ-6 GM 1940768 HONDA MTF / MTF-II / MTF-III SPECIAL GEAR OIL, MTF 94 NISSAN MT-XZ NISSAN MT-XZ, type TL/JR PSA B71 2330 / 2315 TRANSELF NFJ (gearbox JBX, JCX, JHX, JRX, NDX, TLX) TRANSELF NFP (gearbox PKX, PFX, VMX, NEX, NGX, NOX, UNX) TRANSELF TRJ VW G 009 317 Oxidation resistance Shear stability Extreme-pressure level EXPERIENCE IN OPERATIONAL USE FORD-M2C-186-A GM 1940764 MB 235.10 TRANSELF TRT / TRZ VOLVO 97308 / 97309
WOODEN INTERLOCKING DECKING TILES with 6 slats pattern as below: - Size: 300x300X24 mm - Type: 6 SLATS - Material: OILED Acacia wood with plastic base in the bottom - Color: Natural color (Brown look) - Finish: Anti-slip grooves; Non-toxic paint; Oil coated wood protection, waterproof - Packing: 10pcs/carton - Outdoor Applications: such as + Floor of garden, lobby, outdoor walkways + Usage in swimming-pools, parks + Usage in bathroom and sauna - Origin: Vietnam - MOQ: 1x20ft Besides decking tiles, we are also supplying Wooden coffee set, Wooden Racks, Garden.
NawooFurni.com are supplying Wooden Interlocking Decking Tiles from Vietnam. We have 2 factories, one from the North and another from the South of Vietnam. The specification of 12 SLATS WOODEN INTERLOCKING DECKING TILES as below: - Size: 300x300X24 mm - Type: 12 SLATS - Material: OILED Acacia wood with plastic base in the bottom - Color: Natural color (Brown look) - Finish: Anti-slip grooves; Non-toxic paint; Oil coated wood protection, waterproof - Packing: 10pcs/carton - Outdoor Applications: such as + Floor of garden, lobby, outdoor walkways + Usage in swimming-pools, parks + Usage in bathroom and sauna - Origin: Vietnam - MOQ: 1x20ft Besides decking tiles, we are also supplying Wooden coffee set, Wooden Racks, Garden.
Our A2 type cow ghee is made from the milk of A2 type cows, known for producing milk with A2 beta-casein protein. This ghee is believed to offer various health benefits and is a popular choice in traditional Indian and Ayurvedic medicine. Our A2 type cow ghee is made using traditional methods to ensure high quality and purity. It is rich in aroma, has a golden hue, and a smooth texture, making it a versatile and delicious addition to your cooking. Try our A2 type cow ghee today and experience the goodness of this traditional and nutritious product.
Our peanuts are carefully selected and sourced from the finest fields to bring you the highest quality nuts. Whether you enjoy them roasted, salted, or as a creamy peanut butter, our peanuts are known for their exceptional taste, freshness, and nutritional value. Packed with protein, healthy fats, and essential nutrients, our peanuts are a delicious and satisfying snack that can also be used in a wide range of culinary applications. Add our peanuts to your snacking repertoire or use them to enhance your favourite recipes, and experience the satisfaction of enjoying a premium nut
Our chickpeas are a premium offering, carefully sourced and selected for their superior quality and taste. Known for their versatility and nutritional benefits, these legumes are a staple in many cuisines around the world. Packed with protein, fiber, and essential nutrients, our chickpeas are a valuable addition to a balanced diet. Whether you're preparing classic hummus, hearty stews, or vibrant salads, our chickpeas provide a delicious and wholesome base for a variety of culinary creations. We take pride in delivering chickpeas that are free from impurities and have undergone stringent quality checks to ensure that you
Our black chickpeas are a nutritious and flavorful addition to your kitchen. Sourced from trusted suppliers, these chickpeas are rich in protein, fiber, and essential minerals, offering a wholesome and versatile ingredient for a range of culinary creations. With a slightly nutty taste and firm texture, our black chickpeas are ideal for curries, salads, snacks, and a variety of traditional dishes. We take pride in delivering high-quality, carefully processed chickpeas that retain their natural goodness and freshness
Our blackeye beans are a nutritious and versatile addition to your pantry. Sourced from trusted growers, these beans are packed with protein, fiber, and essential nutrients, making them a valuable component of a balanced diet. Known for their creamy texture and distinct flavour, our blackeye beans are perfect for soups, stews, salads, and a variety of culinary creations. With a commitment to quality and freshness
