Guar gum powder in food, industrial & oil drilling grade available in all specifications & viscosity. 25kg, 50kg, jumbo bags
GUAR GUM POWDER: (HS CODE : 13023220) Specification - 100 Mesh 200 Mesh 300 Mesh Viscosity - 3000/3500 Cps Min. 3000/3500 Cps Min. 2500 / 3500 Cps Min. By Brooke field Viscometer at 25ºC, 20 rpm Spindle No-4 Solution - 1% - 4500/5000 Cps Max. 6000/7000 Cps Max. 4500/5000 Cps Max. Moisture - 12 % Max. 12 % Max. 12 % Max. Passing - 98 - 99 % Min. 90 - 99 % Min. 98 - 99 % Min. Proteins (Nx6.25)-5.0 % Max. 5.0 % Max. 5.0 % Max. Fat - 0.3 % Max. 0.3 % Max. 0.3 % Max. A.I.R. - 3.0 % Max. 3.0 % Max. 3.0 % Max. Ash - 1.0 % Max. 1.0 % Max. 1.0 % Max. pH - 5.5 - 7.0 5.5 - 7.0 5.5 - 7.0 Carbohydrates(by difference) - 80 % Min. 80 % Min. 80 % Min. Arsenic - 3 ppm Max. 3 ppm Max. 3 ppm Max. Lead - 3 ppm Max. 3 ppm Max. 3 ppm Max. Heavy Metals - 20 ppm Max. 20 ppm Max. 20 ppm Max.
Guar gum powder is natural polymers and it used in oil well drilling application , printing thickning agnet , paper industry , foood industry. 25 kg paper bag 50 kg pp wooven bag 1000 kg jumbo bag
All type of viscocity.
we exports in cattle feed,cootton seed ,soyabean meal,wheat bran ,rice bran. Guar gum and allied products. 25 kg bags and 1000 kg jumbo bag
Guar gum powder 25 kg bags and 1000 kg jumbo bag
Guar gum powder 25kg bag package
Guar Meal is the high-end protein (Albimin) source of cattle feed and poultry feed all over the world. It has the highest protein (45% to 50%) and good quality fat (5% to 7%). Roasted Guar Meal has approx 60 % to 62 % protein remaining. Production Capacity / Day: 200 M.T. **Packing: 25 Kg / 50 Kg PP Bag / 1000 Kg Jumbo Bag Without Pallet Packing.
Guar Gum Powder It is generally preferred as a thickener or stabilizer in the cosmetic industry. Natural Xanthan Gum Powder is also used as a rheology modifier and has greater clarity and viscosity than regular Xanthan Gum. With the help of xanthan gum powder, you can manufacture a wide range of gels, lotions, and creams. It is preferred in skin care products as well as it is non-comedogenic i.e. it does not clog skin pores. It may even be useful in maintaining the pH of emulsions. organic xanthan gum powder gels or binds easily with different ingredients and chemicals. Therefore, it is often added as a cohesive binder to merge ingredients with different chemical properties together. Sometimes, xanthan gum is incorporated to control the viscosity of the final product. It is included in hair masks and other hair care products as it is an excellent conditioner as well. Vegan Xanthan Gum Powder can be found in personal care products and cleaning products where it is added as a surfactant or binder. It is often used in the food industry, toothpaste, and pharmaceutical industry too. Therefore, it is a truly versatile cosmetic ingredient!
Mesh 40.60, 100, 200, 200, 300, 300, 200, 200 Appearance : Off-white Powder, off-white Powder, off-white Powder, off-White Powder, off-white Powder, off-white Powder, off-white Powder, off-white Powder Moisture 12% Max., 12% Max., 12% Max., 12% Max., 12% Max., 12% Max., 12% Max., 12% Max. Protein (N X 6.25) 5% Max., 5% Max., 5% Max., 5% Max., 5% Max. 5% Max. 5% Max. 5% Max. ASH 1.0% Max. 1.0% Max. 1.0% Max. 1.0% Max. 1.0% Max. 1.0% Max. 1.0% Max. 1.0% Max. Acid Insoluble Residue(A.I.R.) 3% Max. 3 Gum Content (by difference) 80% Min. 80% Min. 80% Min. 80% Min. 80% Min. 80% Min. 80% Min. 80% Min. pH (1% Solution) 5.5-6.5 5.5-6.5 5.5-6.5 5.5-6.5 5.5-6.5 5.5-6.5 5.5-6.5 5.5-6.5 VISCOSITY 24 Hours (1% Sol. Brookfield RVT Viscometer 25°C, Spindle No. 4, 20 rpm) 2000 CPS Min. 3500 CPS Min. 3500 CPS Min 5000 CPS Min. 3500 CPS Min. 5000 CPS Min. 6000 CPS Min. 7000 CPS Min. Total Plate Count (/gram) < 5000 < 5000 < 5000 < 5000< 5000< 5000< 5000< 5000 Yeast and moulds (/gram) < 500< 500< 500< 500< 500< 500< 500< 500 Coli forms / E. coli Negative, Negative, Negative, Negative, Negative, Negative, Negative, Negative Salmonella Negative, Negative, Negative, Negative, Negative, Negative, Negative, Negative
Gum is derived from guar seeds or cyamopsis tetragonoloba termed as Guar Gum. Guar Gum can also be termed as guaran. These seeds have high low-shear viscosity as evaluated with other hydrocolloids Guar Gums are effective thickeners and stabilizers. Guar Gum is relatively cost effective as compared to other thickeners and stabilizers along with it being an effective binder, plasticizer and emulsifier. One of the important properties of guar gum, a polysaccharide, is that it is high on galactose and mannose. Guar gum is also known as guarkernmehl, guaran, Goma guar, gomme guar and galactomannan Guar gum is best stabilizing agent that is generally derived from cluster or guar beans which is largely produced in India. The benefits of guar beans are just the endless. They are usually taken best to prepare gluten free baked items and also added in ice-creams, gravies or pudding etc.
We have a great pleasure to introduce our company as M/S. GAZIANI INDUSTRIES (established in Year 2005) is producing High Quality of Guar Products for Locals & Exports, we have a capacity production of Guar Gum is 6,500 Metric Tons and for Guar Dehusked Split is 6,000 Metric Tons Per Year. Also, we are associate with GAZIANI GROUP which is the most progressive business groups in Pakistan, Our Products conform to European Standards E-412. We are manufacturing both Food grade and Standard Gums. Our manufacturing facilities are equipped with latest European Technology and major equipment have been imported from France and Italy, further we are having ISO 22000:5000 (Quality/Management System) & FSSC 22000:2011 (Food Safety System) certifications, this ensures high quality products. OUR PRODUCTS FOR EXPORT: Guar Gum Powder Food & Industrial Grade ( Textile, Paper, Pharmaceutical etc.) Guar Split Guar Meal If you have any queries please feel free to inquire your desired Guar Products and Specification, we would be kindly to offer you our best CNF/FOB Prices. Minimum Order 20 Tons (01-container)
Stabilisers And Emulsifiers Guar Gum
We ultra febtech - an iso 9001:2008 certified company engaged in manufucturing of guar gum pants to convey the material. The plant has been configured and designed in such a way that minimum work force will require. The guar split will be fed in to the pneumatic system to feed in to the turbo screen. The turbo screen is suggested at the high of plant. The screening will be employed for the removal of foreign matter. This screened material will be stored in a storage hopper. The guar splits will fall from the screens by gravity to the storage hopper, which is configured below the screen. From storage hopper material can be taken in to double cone mixer as and when required by gravity for the rehydrating of guar splits. All the rehydrated guar split will be sent to the hopper of flakers at a time by gravity. Flakers will crush the guar splits and crushed guar splits will go into the ultrafine grinder at the uniform rate. Ultrafine grinder is proposed for the grinding of crushed guar splits. This grinder has ability to grind the material without generating too much heat. Material will be fed into the dryer. Oil will be the media to convey the heat and deliver to the air. This hot air will take the material into the dryer line where actual drying will take place. Attached cyclone system will separate the material and hot air. To heat the oil thermal boiler will be used. The material will be screened through centrifugal screen. Material passing through the screen will be again screened through turbo screens as additional control. This material will be sold as a premium product. Oversize of the centrifugal screen will be screened through turbo screen to separate another grade in terms of particle size followed by additional screening. The oversize will be screened through another turbo screen to separate another grade. Oversize will be passed through another grinder. The material will be passed through another screen. Oversize will be recycled to the same grinder.
Guar Gum is a white to yellowish white powder. It is nearly odorless dissolved in hot or cold water guar gum forms a paste of high viscosity. Guar's viscosity is a function of temperature, time and concentration. It is soluble in hot and cold water but insoluble in most organic solvents. It is non-ionic and maintains a constant high viscosity over a broad range of pH. The viscosity of its solution increases gradually with increasing concentration of guar gum in water. Temperature, pH, presence of salts and other solids influence the viscosity of guar gum solution. Guar Gum forms highly viscous colloidal dispersions when hydrated in cold water. The time required for complete hydration in water and to achieve maximum viscosity depend on various factors, i.e., the pH, temperature, grade of powder used and equipment etc. Guar Gum is compatible with a variety of inorganic and organic substances including certain dyes and various constituents of food. Guar Gum has excellent thickening, emulsifying, stabilizing and film forming properties.
We are one of the leading manufacturers and exporters of Guar Gum since 1980. We are manufacturing guar gum for food, pet food and Industrial applicationâ??s in different mesh size i.e. 40, 60, 80, 100 and 200 mesh viscosity ranging from 3000 Cps to 8000 Cps. We have full-flagged in house laboratory to carry out Physical, chemical and micro-biological test. Our company FSSC 22000, Halal and Kosher certification. Please let us know your current requirement so that we can offer Guar Gum as per your requirement with very competitive price.
Gum is derived from guar seeds or cyamopsis tetragonoloba termed as Guar Gum. Guar Gum can also be termed as guaran. These seeds have high low-shear viscosity as evaluated with other hydrocolloids like (locust bean gum). Guar Gums are effective thickener
Guar Gum Powder for Food, Feed, Industrial, Pharma and Oil & Gas Industry.
Guar Gum Powder
We supply guar gum powder and other products for a range of applications in industry sectors including cosmetics, pharmaceuticals, construction, textile, paper, oil well drilling, mining, and explosives.
