Black Sesame Seeds Oil Seeds We export high quality Black Sesame Seeds Oil that has high nutritious qualities of sesame seed Oil. Grades available : Black mustard - Bold , medium Yellow mustard - Bold, medium
Dehydrated onion & garlic. We offer our products in the form of flakes, granules, minced, chopped & powder. The detailed description for the products can be as under. Size : 8 to 15 mm Place of Origin : Gujarat, India Color : Brownish Aroma : Strong Aroma represents Indian Origin product Packing : 25 Kg. strong Poly bag inside cartoon Qualities : A - Grade, Commercial grade
Groundnuts (also called peanuts and earthnuts) are grown from the plant of the pea family, and are developed in pods that ripen underground. India is the highest producer of groundnuts after China, which leads global groundnut production. Due to its wide variety of use and cross cultural consumption, it is traded in very high quantities. The main use of groundnut is as a source of edible oil, but the high protein content also makes it an important food crop. Groundnuts can be eaten raw, used in recipes, made into solvents and oils, medicines, textile materials, peanut butter, as well as many other uses. Boiled peanuts are a popular snack in several countries as well.
AMCHOOR POWDER-A popular ingredient of Indian cookery whenever touch of sour taste is required. . Fine clean and fair pieces are used to give you quality powder with uniform taste every time.pure mango powder is made from dehydrated pulp of raw mangoes wholesaler/distributor, exporter, trader and supplier in the field of Spices.: Exclusive using Automated Machines for processing from beginning to end of packing .A popular ingredient of Indian cookery whenever touch of sour taste is required. . Fine clean and fair pieces are used to give you quality powder with uniform taste every time.pure mango powder is made from dehydrated pulp of raw mangoes which are devoid of stone and skin. Pouch:100, 200 & 500g Hand bag:1 & 2kg Bulk:5, 10, 20kg
We Are Merchandise Exporter, Supplier, traders Distributor, of spices, and seasonings, Pizza Seasoning. Use Pizza Seasoning to perfectly spice every pizza--from plain-as-can-be cheese on thin crust to deep dish with the works. Suggested Uses: - Sprinkle on any kind of pizza, or add to plain tomato sauce before assembling pizza. - Sprinkle on grilled sandwiches. - Use on toasted breads. - Add to tomato sauces for pastas and for dipping breadsticks. - Stir into vegetable soups and stews. - Use in grain and cheese dishes. - Sprinkle on green salads. - Use as a topping for focaccia, breadsticks, or toasted breads. - Add to quiche, omelets, and other egg dishes. - Sprinkle on homemade pretzels and crackers. - Fold into bread dough. - Spread sliced sourdough bread with olive oil. Top with sliced tomatoes (or rehydrated dried tomatoes) and Parmesan cheese. Sprinkle generously with Pizza Seasoning and place under broiler until just brown.
Supplier: Oleoresin, black pepper, turmeric, clove, nutmeg, dehydrated garlic granules, garlic powder, sesame, cumin, coriander, yellow peas, green peas, millet, guar gum, psyllium husk, peanut, raisin, spices, capsicum oleoresin, paprika oleoresin, onion powder, dry red chilli, cassia, cinnamon, tamarind, wheat, oats, potato flakes, french fries, pigeon peas, green mung, red kidney beans, desiccated coconut, black pepper spent, black pepper pinhead, mustard seeds, chickpeas, ascorbic acid, soybean, soybean meal, yellow corn, flavour, peanut butter, butter, ghee, almond, breakfast cereals, frozen vegetables, essential oil
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The mustard plant is a plant of the Cruciferae or Cabbage family. This is an undemanding plant, which easily tolerate drought, heat and slight frosts. The plant is used as a natural fertilizer - mustard enriches the soil. The mustard seeds are used as a condiment, especially for canning the vegetables. The mustard oil is also made of the seeds. The oil concentration in the seeds reaches 30%. Powdered seeds are used for cooking the hot sauce. The mustard is also used in medicine due to its warming properties, the mustard plasters for example. In cosmetology, the mustard is used to strengthen hair, cleanse face and stimulate the blood circulation. Yellow mustard seeds have delicate and spicy taste. They are used whole or milled for preserving vegetables, mushrooms, fish, for cooking vegetable dishes, pork, various game and meat soups etc. The bulk of the seeds are used in making mustard sauce to retain the fragrance. We are arranging for direct supply from Ukraine manufacturers of yellow, white and black mustard seeds in the following package: Bags of 25-50 kg; Big-bags of 500-1600 kg (optimum of 1000-1200 kg). Containers (in this case mustard seeds are loaded in bulk). Specifications of mustard seeds Moisture - 9% max. Foreign admixture - 2% max
Coriander seeds have a health-supporting reputation that is high on the list of the healing spices. In parts of Europe, coriander has traditionally been referred to as an "anti-diabetic" plant. In parts of India, it has traditionally been used for its anti-inflammatory properties. In the United States, coriander has recently been studied for its cholesterol-lowering effects. Coriander is known all over the world for its medicinal properties. It is a great source of potassium, iron, vitamins A, K, and C, folic acid, magnesium, and calcium that can heal many health issues.
Black cumin is a part of the buttercup family and the seeds are dark, thin, and crescent-shaped when whole. The seeds have been used for many centuries in the Middle East, the Mediterranean and India. Today, black cumin seeds are used as a seasoning spice in different cuisines across the world due to their nutty flavor. Besides their culinary uses, black cumin seeds also have a wealth of important health benefits and are one of the most cherished medicinal seeds in history. The seeds of the black cumin plant contain over 100 chemical compounds, including some yet to be identified. In addition to what is believed to be the primary active ingredient, crystalline nigellone, black cumin seeds contain: thymoquinone, beta sitosterol, myristic acid, palmitic acid, palmitoleic acid, stearic acid, oleic acid, linoleic acid, linolenic acid, arachidonic acid, protein, vitamin B1, vitamin B2, vitamin B3, folic acid, calcium, iron, copper, zinc, and phosphorous.
