Garlic Peeling Machine Production line 1--Garlic peeling process : garlic conveyor---garlic split ---conveyor---garlic peeling with air compressor system---garlic color sorter (bulk goods)---hand sorter(small goods) with semi-auto ,full-auto ,capacity 100kg -5000kg/hour ,more big capacity can customized design . At the same according to customer's investment ability to choice .
Whole Blanched Peanut Type (counts/ounce) : 38/42, 40/50,50/60,60/70 Colour : White/Brown Origin : Gujarat,Rajasthan Moisture : 4% Maximum Split : 20% Maximum Aflatoxin : Less Than 5 Ppb
Blanched Peanuts Peanuts blanching removes the thin reddish-brown skin of peanut, ater blanching provess peanut's color is transformed into solid white color. Blanched Peanuts are used in making peanut butter, flavoured peanuts, cotated peants,peanuts chocolates & bakery products. Blanched Peanuts are of two varities, whole & split. Whole size- 38/42, 40/45, 40/50, 50/60, 60/70 Split sizes- All count
Blanched Peanuts available in whole and split form. Itâ??s produced by raw peanut and sourced from our trusted farmers and process in well equipped hygienic environments and finally packed meticulously to retain the freshness and the nutritional value of these peanuts. We are One of The Leading Manufacturer Exporter of a Wide Range of Raw & Blanched Peanuts. These Products are Processed Under Hygienic Conditions To Ensure High Shelf Life. with Excellent Quality, Packaging and on-Time Delivery, We Have Gained a Remarkable Position in the Overseas Market. VAD Industries offering Blanched Whole Peanuts, Blanched Split Peanuts, Blanched Peanuts 38/42, Blanched Peanuts 40/50, Blanched Peanuts 50/60, Blanched Peanuts 60/70, Roasted Peanuts & Roasted Blanched Peanuts, Organic Blanched Peanuts, Sortex Cleaned with Moisture 4% Max Available in India. Fried Peanuts, Salted Peanuts, Dried Nuts, Dry Nuts, Roasted Peanuts, Dry Fruits, Dried Fruits, Dates, Mazafati, Date, Saffron, Pistachio, Pistachio Strips, Green Raisins, Plums, Dried Figs, Roasted Peas, Walnuts, Almonds, Apricot, Betel-Nut, Dry-Fig, Hazelnuts, Pistachio, Salted Nuts, Confectionary, Bakery, Sweets, Chocolates, Ice Cream, Kacang Sangrai. Find Blanched Peanuts Buyers, Sellers, Producers, Manufacturing, Wholesalers, Producing, Supplying, Exports, Imports, Importing, Exporting, Buying, Selling, Import, Export, Traders, Trading, Distributors, International Traders, Agents, Brokers, Commission Agents, Processors, Purchase, Processing, Purchasing in India and around the world. VAD Industries Pvt. Ltd. is Manufacturers, Importers, Exporters and Suppliers of Blanched Peanuts, Kacang Sangrai with all Sizes in India. Blanched Peanuts widely consumed in Salted Nuts, Confectionary, Bakery, Sweets, Chocolates, Ice Cream. We are regularly Exports Malaysia, Indonesia, Saudi Arabia, United Arab Emirates, UAE, Singapore, Turkey, Russia, Algeria, Qatar, Jordan, Georgia, Armenia, Philippines, Thailand, Vietnam, Yemen, Kuwait, Oman, Egypt, China, Bahrain, Australia, Morocco, Bulgaria, South Korea, Syria, Tunisia, South Africa, Sri Lanka, Canada, Mexico, Croatia, Italy, Portugal, United States, United Kingdom, Ukraine, Germany, Spain, Greece, Netherlands, Japan, France, Poland, Norway, Sweden, United States of America, USA, Austria, Belgium, Serbia, Austria, Chile, Czech Republic, Brazil, Romania, New Zealand, Afghanistan, Lebanon, Libya, Latvia, Lithuania, Cambodia, Mauritius, Slovakia, Azerbaijan, Slovenia, Bangladesh, Switzerland, Belarus, Iran, Brunei, Iraq, Hungary, Israel, Iceland, Estonia, Myanmar, Fiji, Paraguay, Finland, Peru, Colombia. Blanched Peanuts are available around the Year.
Indian is one of the major exporters of peanuts to the world. The state of Gujarat is believed to cultivate 75% of the total production of India. The Saurastra region, from where we operate is regarded as the most fertile zone for farming. Blanched peanuts have two verities like whole and spllit. We provide sizes like 40/50, 50/60.
New Crop Blanched Peanut Kernel for sale Specifications: 1) Quality: a) Moisture: 5.5% (max.) b) Admixture: 0.5% (max.) c) Half kernels: 15% (max.) 2) Size: a) Long type: 25/29, 29/33, 35/39 b) Round type: 36/41, 41/51, 51/61, 61/71 Packing: 25kg PP woven bag with vacuum bags inside 25kg carton with 2 x 12.5kg vacuum bags inside 5LB*10 vacuum bags/ CTNS 5LB*6 vacuum bags /CTNS
New Crop Blanched Peanut Kernel for sale Specifications: 1) Quality: a) Moisture: 5.5% (max.) b) Admixture: 0.5% (max.) c) Half kernels: 15% (max.) 2) Size: a) Long type: 25/29, 29/33, 35/39 b) Round type: 36/41, 41/51, 51/61, 61/71 Packing: 25kg PP woven bag with vacuum bags inside 25kg carton with 2 x 12.5kg vacuum bags inside 5LB*10 vacuum bags/ CTNS 5LB*6 vacuum bags /CTNS
Peanut blanche moi.7% split 20% ppb in 5% 25 vacuum pp bag
Specifications of Blanched Bold Peanuts Type Bold Blanched Peanuts Size 38/42, 40/50, 50/60, 60/70, 70/80 Color White/Brown â?? As per Customer Requirements Moisture 4% max Imperfect 4% max Aflatoxin 5 PPB (TLC method) 10 PPB (HPLC/ELISA method with B1B2 condition) 20 PPB (HPLC/ELISA method with B1B2 condition) Tonnage 19 MTS Max Packing 25 Kgs. Vacuum Packing 30 Kgs. New PP Bag
Specifications of Split peanuts Type Blanched Peanuts Splits Origin India Color White Moisture 4% Max Red skin 2% Max Imperfect 3 to 4% Aflatoxin (B1+B2+G1+G2) 4 ppb max Packing 25 / 50 kgs gross pp bags with polylined
Blanched Peanut / Blanched Peanut Kernels. All Variety Available. 2017 New Crop Available. Indian Origin Blanched Peanut. Ready For Export In EU (European Union) And Non-EU Countries. All Size Available. 38/42, 40/50, 50/60, 60/70, Split Kernels. Packing - 25 Kgs Net Vacuum Pack, 12.5 Kgs Net Vacuum Pack. Or Any Other Consumer Packing available On Request. FOB, CNF, CIF Price Available On Request.
- 38/42 Blanched. - Conteiner of 20" Pies. -Bags of 50 Kg. -Big Bags de 1.250 Kgs.
Product Name: Roasted Blanched Whole Peanuts Product Origin: India Key Specification: Details Are Mention Point Vise Below: (i) Roasted Blanched Peanut Type: High Roasted Blanched Whole Peanut, Medium Roasted Blanched Whole Peanut, Low Roasted Blanched Whole Peanut (ii) Counts Per Ounce: 38-42, 40-50, 50-60, 60-70, 70-80, 80-90 ( As Per Customer Requirement) (iii) Moisture: 5% Max ( As Per Customer Requirement) (iv) Aflatoxin : Under 5PPB (B1+B2+G1+G2), As Per European Standard For Human Consumption (v) Salmonella : Absent/ 25g Minimum Order Size: FCL 1x20''FT Packing Details: PP Bags, Vacuum Bags Packing
Roasted Gram Are The Grams Without The Skin Or The Peal. Dry Roasted Chana Or Whole Black Grams (Chickpeas) Are Typically Eaten As A Snack In India. The Nutritional Data Proves Chana To Be An Amazing Source Of Protein, Fiber, Folate, Minerals And Fatty Acids. This Snack Is Low In Fat And Packed With Energy. And It Works Well To Satisfy Hunger, Keeping Blood Sugar Levels Stable. Chanas Are Dry Roasted With Skin On A Slow Flame Till They Are Crisp. This Helps To Retain The Crispness And Freshness Of Chana And Enhances The Flavour As Well. These Chanas Are Easily Available In Indian Market. They Are Consumed As It Is As Snacks And Also Be Used In Preparation Of Variety Of Dishes. It Is Prepared By Picking Up The Best Quality Chana And Roasting It On Medium Flame To Ensure Its Crisp And Yummy Taste. The Chana Along With Providing A Fantastic Experience To The Taste Buds Also Provide Various Benefits To The Health Of A Person. Owing To Its Ability To Aid In Weight Loss. This Can Be Included In Regular Diet Plan. The Roasted Gram Bhuna Chana Is Round In Shape And Has Yellow Color.
Clove are small, dark brown, and highly aromatic with a strong, warm, and pungent flavor. Clove seeds are used in both cooking and traditional medicine due to their distinct taste and potential health benefits. They're often found in spice blends, desserts, and savory dishes, contributing a rich and intense flavor.
Green Cardamom is a versatile spice renowned for its aromatic, slightly sweet, and floral flavor. These small, pod-like seeds are commonly used in cooking and baking to add depth and fragrance to a wide array of dishes, ranging from savory curries to desserts. The seeds are often ground or used whole to impart a unique, warm, and citrusy essence to culinary creations.
White Sorghum consumed raw offers protein, dietary fiber and iron. It can be taken in many ways, some people prefer boiled sorghum, while some like to pop it like popcorn. This 100% gluten-free white sorghum can be grinded into flour, which can be used as it is or mixed with other gluten-free flours. Many baked goods, frozen desserts, bars and beverages can be made using this flour. It is recommended especially to diabetic people, because it has high amount of insoluble fiber, which makes the process of proteins and starch components digestion slow.
Cashew nuts are known for their freshness and nutritional value. They are also available in various grades such as white whole grade and scorched whole grade (slightly darkened kernels while roasting). Our cashew nuts are highly acknowledged for their rich protein content and are extensively used in various cuisines. The cashew nuts we supply are completely free from infestation, insect damage and rancidity. Cashews Nuts have High levels of iron, magnesium, zinc, copper, phosphorus, and manganese.
Ginger is herb that grows mainly in Asia is used as a spice in cooking. It is also known for its therapeutic qualities. It is an underground stem (rhizome) that can be used fresh, powdered, dried, or in the form of oil or GINGER. We are offering high quality Ginger that is widely used as seasoning or condiment .And it gives delicious in taste and rich in flavor. The offered Ginger also helps in reducing cholesterol and lowers blood pressure and Ginger is extensively demanded in food as well as in pharmaceutical industry. Ginger Root is also used in Cakes, Cookies, Breads and Beverages, Sauces, Fruit dishes and in Cooking.
Flax (Also Known As Linseed) Is A Food And Fiber Crop That Is Grown In Cooler Regions Of The World. The Brown Flax Seeds Carries One Of The Biggest Nutrients Like Fiber, Antioxidants, Omega-3 Fatty Acids And Very Low In Carbohydrates, Makes It A Great Food For Weight Loss And Maintenance. Our Motto Is To Supply Best Quality Flax Seeds / Linseeds With Highest Achievable Purity. SPECIFICATIONS FOR FLAX SEEDS: Purity Min: 99.95% Admixture Max: 0.05 % Moisture Max: 7% General Appearance: Shiny Dark Brown FFA Max: 1.5% MICROBIOLOGICAL SPECIFICATIONS: Yeast & Mould Max: 10000 Cfu/Gm Salmonella Spp: Absent Per 25gms Escherichia Coli: Absent Per 25gms Coli forms Max: 1000 Cfu/Gm Look forward hearing from you soon. Contact Us For Prices
