Process: IQF (-18 degree). Shape: kernel. Color: natural green. Foreign matter: no. Shelf life: 12 months from production date. Capacity: 7tons/day. MOQ: 1*20fcl. Packaging: 03*5kg PE bag/carton (15kgs Net weight), 1300 cartons / 20'FCL (19,500 kg net weight).
Active ingredients in pea flower improve cell health. They also make good blood circulation to every corner of the body to help nourish the skin and hair, slow aging, prevent hair loss and make black hair shiny. Furthermore, anthocyanins can inhibit lipid peroxidation, prevent fat accumulation in internal organs, so keep in shape and avoid obesity. So it is not surprising that girls in Thailand recite beauty by drinking Butterfly Pea flower tea regularly. Please contact us for more infomation.
PRODUCT INFO Pea eggplant are small and round, about the size of a pea and one centimeter in diameter. These tiny fruits are arranged in clusters of ten to fifteen bunched together in a fashion similar to grapes and as the fruits ripen their thin skin will turn from light green to yellow. The fruits grow on shrubs that can reach up to sixteen feet in height. The stems and leaves of the pea eggplant are covered in fine hairs, and small hooked thorns and the flowers of the plant are most often white. Each fruit can contain up to two hundred tiny, flat, brown, and edible seeds. pea eggplant range in flavor from bitter to tart when raw, and their texture is exceptionally crunchy. Once cooked they will take on a soft quality and the bitter flavor is minimized. USES Pea eggplant are used in both raw and cooked preparations. When fresh they are popularly used in nam prik kapee, a chili and shrimp paste blend commonly made in Thailand. They can also be pickled, dried, or served raw with dipping sauces. Pea eggplant can be grilled, braised, added to curries, soups, and stews, or tossed whole or chopped into stir-fries. To cut the bitterness, Pea eggplant can be boiled briefly before use. Pea eggplant pair well with mint, turmeric, cumin, cardamom, curry paste, rice, yams, and meats such as poultry and beef. Pea eggplant will keep up to three days when stored in a cool and dry place. SEASONS Pea eggplants are available year-round with peak season during the summer months.
The Blue Pea Flower has various health benefits such as it helps with depression, improves cognition and skin health. This flower has medicinal value and is a part of Ayurveda study. The brew made by this flower act as an anti-diabetic, anti asthmatic, and anti inflammatory agent.
It is a perennial herbaceous plant, with elliptic, obtuse leaves. It grows as a vine or creeper, doing well in moist, neutral soil. The most striking feature about this plant is the color of its flowers, a vivid deep blue; solitary, with light yellow markings. They are about 4 cm (1.6 in) long by 3 cm (1.2 in) wide. Some varieties yield white flowers. The fruits are 5â??7 cm (2.0â??2.8 in) long, flat pods with six to ten seeds in each pod. They are edible when tender. It is grown as an ornamental plant and as a revegetation species (e.g., in coal mines in Australia), requiring little care when cultivated. As a legume, its roots form a symbiotic association with soil bacteria known as rhizobia, which transform atmospheric N2 into a plant-usable form (a process called nitrogen fixing), therefore, this plant is also used to improve soil quality through the decomposition of nitrogen rich plant material.
Pea Protein Concentrate, also called concentrated pea protein, is a vegetable protein isolated from pea, available as Creamy yellow or yellow powder. Pea Protein Concentrate is widely used as nutrition supplements. Pea Protein Concentrate is a yellowish granular powder and is used for its water-retaining properties, oil-retaining properties and emulsibility. Pea protein is used in baby foods, cornmeal, bread, chocolate, ice cream and pastries. As an experienced Pea Protein Concentrate manufacturer and supplier, we has been supplying and exporting Pea Protein Concentrate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Pea Protein Concentrate Specification PRODUCT: CONCENTRATED PEA PROTEIN BATCH NO.: FC13031509 MFG. DATE: 15. APR. 2012 QUANTITY: 12000KGS EXP. DATE: 14. APR. 2013 ITEM STANDARD RESULTS Apperance Light Yellow Conforms Crude Protein(Dry basis, Nx6.25) % 55 55.7 Moisture % 10 4.7 Ash % 8.0 6.7 Fat 3.0 1.6 Pb mg/kg 1.0 0.8 As mg 0.5 0.1 Crude Fiber % 6 4.2 Carbohydrates % 18 10.2 Particle Size(Through 100 Mesh % 100 Conform PH(10%) 6.0-8.0 7.7 Total Plate Counts cfu/g 30000 Conform Coliform Bacteria MPN/100g 30 Conform Salmonella Negative Negative Moulds& Yeasts cfu/g 50 conform Escherichia Coli Negative Negative Conclusionï¼?The Goods Conform to thestandards . Storage: Store in a cool, dry, ventilated area away from sources ofheat, moisture and incompatibilities. Avoid dust formation and control ignitionsourcesPackage: 20KGper Bag
Frozen Green Peas Packed By Iqf Method In Automatic Plant Stored At -18 Degree Tempreatures And Packed In 35 Kgs Hdp Woevn Bags. You Have To Put It In Fresh Water At Room Tempreature When You Want To Use Them And Just Add In The Vegetables Which You Want To Fry With It Or Used In Biryani Or Curry.
Dried Butterfly Pea, origin: Thailand, all packing sizes available. please contact us for more details
Product name: Dried Butterfly Pea Flower Origin: Vietnam Material: 100% natural rose Moisure: Max 3% Shelf Life: 24 months Packing: Mini bag 100gr, packing in bulk 20 kgs with PP paper or customer resquest
Product name: Dried Butterfly Pea Flower Color: Natural Blue Processing Type: Fresh, Hand Made, Raw Usage: Health Tea, Organic Tea, Slimming Tea, Food Coloring. Packaging: Bag, Bottle, Bulk
- Scientific name: Butterfly Pea. - Part: Bubs and petals. - Origin: Vietnam. - Moisture: 10% max. - Color: naturally purple. - 100% Natural. No impurities. - No SO2, CO2, Additives & any Preservatives.
Dried Butterfly Pea Flower - Scientific name: Butterfly Pea. - Part: Bubs and petals. - Origin: Vietnam. - Moisture: 10% max. - Color: naturally purple. - 100% Natural. No impurities. - No SO2, CO2, Additives & any Preservatives. Process: Harvest => Select => Clean => Dry => Pack in stuff.
Storage Type: Normal temperature Specification: 100% natural Shelf Life: 6 months Pare and use: Place of Origin Product name: Dried Pea Flowers Type: Flower Tea Product Type: FLAVORED TEA Style: Tea Drinks Color: Blue Taste: Light taste with fragrance, better taste mixed with honey MOQ: 5 kg
Storage Type Dry Specification Delicious Ingredients Pea flower Content Dried Butterfly Pea Flower Shelf Life 12 months Place of Origin Thai Nguyen, Vietnam Product Type FLAVORED TEA Style Tea Drinks Specialty Health Tea, Organic Tea Color Natural Color Material 100% Natural Ingredients Package Type: Individual Packed Tea Bags in carton Supply Ability 100 Kilogram/Kilograms per Quarter
Butterfly pea flower is a common ingredient in many herbal teas, mixed drinks, and cosmetic products. It is rich in antioxidants and may be linked to several health benefits, including increased weight loss, better blood sugar control, and improvements in hair and skin health.
Dried Butterfly Pea Ingredients: 100% natural Shape: whole flower Details of product: clean and fresh taste
Blue Butterfly Pea Tea
Introducing our premium frozen green peas - a product of exceptional quality and convenience that holds strong appeal for distributors and importers worldwide. As the top frozen foods supplier and exporter in India, we take pride in delivering excellence. With no shelling required, it significantly reduce preparation time while adding sweetness and crunch to a diverse range of dishes.
Discover convenience without compromising on freshness with our Frozen Green Peas. Picked at the peak of perfection, these vibrant peas bring a burst of color and nutrition to your dishes. Ready-to-use and versatile, elevate your recipes effortlessly with our Frozen Green Peas.
Product Name: Butterfly Pea Flower HSN Code : 06031900 Description : RR AGRO FOODS Blue Tea | Butterfly Pea Flower Tea | Rich in Antioxidants | Cooler Cocktails. The plant produces vibrant blue flowers that are commonly used in traditional Asian cuisine and herbal medicine. The Butterfly Pea Flower is renowned for its vivid color, which can be extracted and used as a natural food coloring agent. In addition to its culinary uses, the flower is also valued for its medicinal properties, with various health benefits attributed to its consumption. The Butterfly Pea Flower is a versatile and aesthetically pleasing plant that has gained popularity both for its visual appeal and potential health-promoting properties. Origin : India Specification : Purity : 99.90% to 99.95% Packaging : 25 to 50 kg Packaging Material : PP, Paper and customized MOQ: 1 MT Packaging Details: 25 KG PP BAGS Price of Product : 10767
