The plant is primarily cultivated for the production of bast fiber from the stem. The fiber may be used as a substitute for jute in making burlap. Hibiscus, specifical roselle, has been used in folk medicine as a diuretic and mild laxative. The red calyces of the plant are increasingly exported to the United States and Europe, particularly Germany, where they are used as food colorings. It can be found in markets (as flowers or syrup) in places, such as France, where there are Senegalese immigrant communities. The green leaves are used like a spicy version of spinach. They give flavor to the Senegalese fish and rice dish thieboudienne. Proper records are not kept, but the Senegalese government estimates national production and consumption at 700 t (770 short tons) per year. In Burma, their green leaves are the main ingredient in chin baung kyaw curry.
The plant is primarily cultivated for the production of bast fiber from the stem. The fiber may be used as a substitute for jute in making burlap. Hibiscus, specifical roselle, has been used in folk medicine as a diuretic and mild laxative. The red calyces of the plant are increasingly exported to the United States and Europe, particularly Germany, where they are used as food colorings. It can be found in markets (as flowers or syrup) in places, such as France, where there are Senegalese immigrant communities. The green leaves are used like a spicy version of spinach. They give flavor to the Senegalese fish and rice dish thieboudienne. Proper records are not kept, but the Senegalese government estimates national production and consumption at 700 t (770 short tons) per year. In Burma, their green leaves are the main ingredient in chin baung kyaw curry.
Hibiscus tea is� an herbal tea that\'s made by steeping parts of the hibiscus plant in boiling water. It has a tart flavor similar to that of cranberries and can be enjoyed both hot and cold. INGREDIENTS Hibiscus Flower STEPS TO MAKE Cold-brew iced tea: Place Red tea Leaf inside the Glass. Pour 150ml of Cold Water . Add 150ml Ice Pour the teas over the iced. & Wait 10 m. Steiner the tea leaf & discard. Add 10 ml of sugar syrup & stir it Well. Cold-brew iced Tea is Ready. Garnish With lemon slice & Serve. Hot Brewed Iced Tea: Place Red tea Leaf inside the glass. Pour 150ml of Hot Water. Steep for 4-5 minutes. Squeeze Tea Leafs. Add 150ml Ice Pour the teas over the iced. Add 10 ml of sugar syrup & stir it Well Stir Once & let it steep for 5-6 minutes. Hot Brewed Iced Tea is Ready. Garnish With lemon slice & Serve.
Type : Herbal Extract Botanical Name : Hibiscus Sabdariffa Place of Origin : Nigeria/Sudan Grade : High Quality Moisture : 10% Max Total Ash : 10% Max Vitamin c (as cerbic acid) : 80-100mg/100gm Reducing Sugar : 12% Max Fiber : 15% Min. Total Acids : 25 - 30% WHAT IS HIBISCUS? Hibiscus, also known as Hibiscus sabdariffa or roselle, There are hundreds of types of hibiscus, including herbs, shrubs, and trees. The most commonly cultivated type is Hibiscus sabdariffa, a shrub marked by red stems and wide yellow flowers that turn pink and red NUTRIENTS AND COMPOUNDS The nutrients and compounds in hibiscus vary among the different parts of the plant. Raw hibiscus contains some carbohydrates, calcium, magnesium, potassium, vitamin C, and B vitamins. Hibiscus tea tends to be lower in nutrients but still offers many beneficial compounds BENEFITS AND USES Antidiabetic and anticancer effects are among the purported benefits of hibiscus. Hibiscus preparations may also help lower blood pressure, protect the liver, and decrease fasting blood sugar.
We proudly presents our premium collection of Indian origin Tea. With our strong network and direct partnerships with esteemed tea gardens in India, we offer a wide range of high-quality teas at competitive wholesale prices. Whether you are looking for robust Assam black tea, delicate Darjeeling green tea, aromatic Nilgiri white tea, or any other variety, we have you covered. Our teas are meticulously selected and sourced to ensure exceptional freshness and flavor. By choosing AWF Global as your supplier, you can confidently meet the demands of your discerning customers with the finest Indian origin teas available in the market. Contact us and discuss your requirements. AWF Global Trading Company Limited.
We all appreciate the value of the "Tea Break" whether at work or during leisure time, as a signal to relax, after which the spirits are revived and enlivened to face the rest of the day. Drink is as soothing in times of stress, stimulating in times of tiredness, warming when we are cold or cooling when we are hot? It is the most popular and economic beverage in the world.
Pokka Flavor Tea. Available Variants: 1. Pokka Mango Tea 450 ml 2. Pokka Lemon Black Tea 450 ml 3. Pokka Lychee Tea 450 ml 4. Pokka Lychee Tea 350 ml 5. Pokka Oolong 450 ml 6. Pokka Natsbee Honey Lemon 450 ml 7. Pokka Jasmine Green Tea 450 ml 8. Pokka Lemon Black Tea 350 ml 9. Pokka Jasmine Green Tea 300 ml 10. Pokka Japanese Green Tea 300 ml (can) 11. Pokka Vanilla Tea 350 ml 12. Pokka Chinese Oolong Tea 300 ml (can) Manufactured in Indonesia 1 Box = 24 bottles Shipping from Semarang, Indonesia
Flower tea.
Hibiscus flower tea.
Sosro Fruit Tea Available Variants: 1. Fruit Tea PET 235 ml (1 Box = 24 x 235 ml) 2. Fruit Tea PET 500 ml (1 Box = 24 x 500 ml) 3. Fruit Tea PET 350 ml (1 Box = 12 x 350 ml) 4. Fruit Tea PET 200 ml (1 Box = 24 x 200 ml) 5. Fruit Tea Can 330 ml (1 Box = 24 x 330 ml) 6. Fruit Tea Pouch 230 ml (1 Box = 24 x 230 ml) Port of Loading = Semarang, Indonesia Shelf Life = 9-12 months