Mekong River Company's desiccated coconut is available in three grades - extra fine, fine, and medium - each with its own unique texture and versatility. Our extra fine grade is perfect for baking, while our fine grade is an all-purpose option for recipes that call for shredded coconut, and our medium grade adds a bit of crunch to recipes like granolas or toppings for cakes and cupcakes. In addition, we offer desiccated coconut with varying fat content to suit different dietary needs. Our low-fat option contains less than 60% fat, making it a healthier choice, while our high-fat option contains over 60% fat, providing a rich, indulgent flavor. With our commitment to sustainability and ethical sourcing practices, you can trust that all of our desiccated coconut products are not only delicious but also responsibly sourced and environmentally friendly.
***SPECIFICATION*** Product name: Desiccated Coconut Original of place: Vietnam Color: Natural white, free from yellow specks or other discoloration Flavor: Mild and sweet with no off-flavor Ingredient: 100% pure coconut natural Moisture: 3 % max Size: 1-3.5mm Fat Content: High fat, reduce fat, low fat Grade: Flakes, Chips, Medium, Fine
SPECIFICATION: Product name: Desiccated Coconut High Fat Fine Grade Original of place: Vietnam Color: Natural white, free from yellow specks or other discoloration Flavor: Mild and sweet with no off-flavor Ingredient: 100% pure coconut natural Moisture: 3 % max Size: 1-3.5mm Fat Content: High fat, reduce fat, low fat Grade: Flakes, Chips, Medium, Fine
Color: Natural White Flavor: Mild and sweet coconut taste with no off-flavor Fat content: 15-25 % min SO2 residual: 100 ppm max FFA: 0.3% max (as lauric acid) Moisture : 5.0% max E.coli: Negative Salmonella: Negative Port of loading: Ho Chi Minh Port, Viet Nam
NOVEXIM Dear all customer Produced from freshly selected matured coconuts, Desiccated Coconut Low Fat is the dehydrated white coconut meat with lower fat content. Our products are unsweetened and do not contain any preservatives or additives. Desiccated Coconut Low Fat is most ideal for confectioneries and used as fillings, toppings and as ingredients especially for food manufacturers. Desiccated Coconut Low Fat is perfect for various industries that require the exhilarating feel of natural fibre in the product. As the product is more shelf stable compared to Desiccated Coconut High Fat, our Desiccated Coconut Low Fat is a good substitute for Desiccated Coconut High Fat. Bakeries Popularly used as topping for cakes and pastries; centre filling for buns; decoration for cakes; etc. Confectioneries â?? Very ideal as fillings for candy bars; chocolate coating, etc. Desiccated Coconut Low Fat should be stored in a clean, cool and dry place away from direct sunlight, chemicals and free from odors, under an ideal room temperature of between 26C to 3C. Ingredient Fresh Coconut Meat Oil : 60 - 65 % Color Natural white Appearance Free from insect infestation, foreign bodies and metal. Flavour Mild, fresh and sweet characteristics of coconut with no off-flavour or odour Packing In 3-ply Kraft paper bags with inner sealed polyliner Size of Packing 25 kg net per bag Qty Per 20ft FCL 280 bags x 25 kg net (7 metric tons) Qty Per 40â?? HC 560 bags x 25 kg net ( 14 metric tons)
Dear valued customers We are biggest Desiccated coconut manufacturer in Vietnam. Our capacity for Desiccated coconut is 15,000 Mts/ year. Our factory is working on international food management systerms ISO 22000: 2005 which is issued by SGS. We produce coconut products and export directly to customers on over the world. Main markets are Egypt, EU, Middle East, South Africa, South America as Brazil, Paraguay, Chile,ect. Main products are Coconut milk, Desiccated coconut high fat( Fine grade, Medium grade) Desiccated coconut low fat, Virgin coconut oil, Crude Coconut Oil, canned coconut water, RBD coconut oil. Certification: ISO 22 000:2005 , HALAL CERTIFICATE,HACCP, FDA CODE When customers work with us, customers will have comperative price, good quality, good packing and delivery on time. We are producer and exporter directly, not trading company, so we can care our goods quality carefully. Our factory is working on modern desiccator systems and technology. We invite you to come visit our factory when you have business trip to Vietnam. Yours faithfully!
Desiccated coconut, sometimes referred to as Coconut Powder, is a dehydrated form of white coconut meat from freshly selected mature coconut kernels. It is prepared from substantially sound white kernel obtained from the whole nut of coconut (Cocos nucifera). Desiccated coconuts have to be processed in an appropriate manner, undergoing operations such as de-husking (the removal of the husk, leaving the shell intact), hatcheting (the removal of the shell), paring (the removal of the brown skin around the kernel), washing, comminuting, drying (to humidity level below 3%) and sifting. They can be produced without oil extraction or with partial oil extraction by appropriate physical means. Preservatives are allowed for use in production of desiccated coconuts and the most common in practice is sulphur dioxide. Also citric acid is allowed for use as the antioxidant. Table 1: Combined Nomenclature code for desiccated coconuts Number Product 080111 Coconuts, desiccated Product Specification Quality For detailed standard quality requirements please refer to Codex Alimentarius Standard for Desiccated Coconut The basic quality requirements for desiccated coconuts are: Colour: natural white to light creamy Texture: free-flowing and free from yellow specks Flavour: distinctive coconut flavour without off-flavours due to deterioration or absorption of extraneous substances. Odour: The odour shall be characteristic of the product, shall not be mouldy, cheesy, smoky, fermented or rancid, and shall not possess any undesirable odour. Oil content: According to the oil content, desiccated coconuts are in trade practice commonly divided into 2 categories: 1. High fat Desiccated Coconut (sometimes referred as 'full fat') with equal or more than 60% m/m of oil. It is dehydrated form of white coconut meat from freshly selected mature kernels. 2. Low fat Desiccated Coconut with less than 60% m/m of oil. It is a dehydrated form of white coconut meat after extraction of the Coconut milk. The fat content of this product can vary but is usually in the range of 45% - 55%. Additional quality requirements
- Fat content: 25-65% - Free Fatty Acid: 0.3% max - Moisture: 3% max - Residue SO2: 50ppm max
Fat Content: 65% +-2% Grade: Fine Grade Packaging: Craft Bag 25kg. Certificate: Halal, FSSC 22000, MSDS, and CoA. Moisture: Max 3% Microbiological Analysis: Yeast (0 cfu/g), Mould (0 cfu/g), E. Coli (Negative/25 g), and Salmonella (Negative/25 g)
Fine and Medium Grade Color: Natural White, free from rancidity, musty Flavour: Mild and sweet coconut taste with no off-flavor Impurities: Not more than 5 dark specks per 100 gram Fat content: 65% min Free Fatty Acid: 0.3 % maximum Moisture: 3.0 % maximum Salmonella and Ecoli: Negative
Moisture : 3% (max) FFA : 0.3% (max) Fat content : 25% (min) E.coli : Not detected Salmonella : Not detected Aflatoxin : Not detected SO2 : 100ppm (max) Free from foreign matter
Desiccated Coconut high fat- is simply coconut meat that has been grated and dried. It is produced from matured coconuts and the white coconut meat is granulated into the various desired cuts and is available as fine and Medium grade It is commonly used as a topping for curries or other Asian dishes, as an ingredient in cooked cereal or granola, and in baked goods. It is also used in biscuit, confectionery, bakery and ice cream industry. It contains no cholesterol or trans fats while being rich in a number of essential nutrients, including dietary fiber, manganese, copper and selenium. Cv. Indo Pacific Coconut use only the best and fresh quality coconut meats which are selected carefully to produce highest quality desiccated coconut with good coconut taste and flavor and white in color. Cv. Indo Pacific Coconut is aiming and carrying a vision to produce highest standard and consistency quality of coconut products. Our commitment is to ensure that only the safest and the best arrives at the production table of manufacturers or to the table of dedicated homemakers. We can offer desiccated coconut high fat fine grade and desiccated coconut high fat medium grade.
Desiccated Coconut High Fat or Full Fat is made from 100 % fresh coconut, we cultivating the coconut from our plantation and maintenance the quality in every batch production. Desiccated coconut contain 65 % Fat and have 2 grade, which is desiccated coconut high fat medium grade and desiccated coconut high fat fine grade. Contact Us For Special Price!
Desiccated Coconut high fat- is simply coconut meat that has been grated and dried. It is produced from matured coconuts and the white coconut meat is granulated into the various desired cuts and is available as fine and Medium grade It is commonly used as a topping for curries or other Asian dishes, as an ingredient in cooked cereal or granola, and in baked goods. It is also used in biscuit, confectionery, bakery and ice cream industry. It contains no cholesterol or trans fats while being rich in a number of essential nutrients, including dietary fiber, manganese, copper and selenium. Cv. Indo Pacific Coconut use only the best and fresh quality coconut meats which are selected carefully to produce highest quality desiccated coconut with good coconut taste and flavor and white in color. Cv. Indo Pacific coconuut aiming and carrying a vision to produce highest standard and consistency quality of coconut products. Our commitment is to ensure that only the safest and the best arrives at the production table of manufacturers or to the table of dedicated homemakers. We can offer desiccated coconut high fat fine grade and desiccated coconut high fat medium grade
Vikafoods are specializes in supplying fruit & vegetables, Tea & coffee with high quality and best price. Now I would like to Desiccated Coconut to you. Product name: Desiccated Coconut Origin: Vietnam Standard: Exporting Type: Fine/Medium Packing: as your request Grade: Low fat/ high fat Taste: Sweet Natural MOQ: 1x20 feet Payment term: T/T Delivery term: 18-22 days We assure that our product are high quality with competitive price so if you're interested in importing above products, please contact me for more details. I always welcome any comment & willing to reply any questions from you.
Desiccated Coconut is a grated, dried (3% moisture content max.), and unsweetened fresh meat or kernel of a mature fruit of coconut. Desiccated Coconuts are graded by its cutting size, for example, fine grade and medium grade where fine grade is a smaller particle size than the medium grade. Great for Cooking and Baking - Our coconut flakes are easy to add to smoothies, ice cream, granola, trail mixes, and more.
- Ingredient: 100 % natural coconut - Grade: Medium/ Fine - Quality: High fat/Low fat - Taste: Sweet - Moisture: 3% max - Shelf life: 2 years - Others: No additives, no preservatives. - Delivery term: 10-15 days from the date receving deposit - Payment method: 100% L/C AT SIGHT OR T/T IN ADVANCE 30%, 70% AGAINST COPY B/L.
Desiccated Coconut is the deshelled, pared, washed, milled, blanched, dried, sifted and hygienically packed meat of the fresh and nature fruit of coconut. Desiccated Coconut is consistently produced and handled under conditions meeting Codex General Principles of Foof Hygiene, EU & FDA Good Manufacturing practices and comply with all current national and international food legislations and applicable regulatory codes.
We- Dinh Phu MY Coconut Co.,LTD - Vietcoconut are manufacture coconut products from the famous land of coconut in Vietnam. Our products including: *Coconut milk powder - High fat and low fat * Virgin coconut oil * Desiccated Coconut High Fat fine/medium/flake/chip grade * Desiccated coconut low fat * Sweet toasted coconut chips and flakes - Snack crispy coconut chips * Instant coconut water powder
Color: Natural White Flavor: Mild and sweet coconut taste with no off-flavor Fat content: 60 65 % min SO2 residual: 100 ppm max FFA: 0.3% max (as Lauric Acid) Moisture : 5.0% max E.coli: Negative Salmonella: Negative Port of loading: Ho Chi Minh Port, Viet Nam
