Wheat Flour Specification wheat floUR-1 Extraction: 72% max Protein: 13% min Moisture: 14,5% max Ash Content: 0,6 % max Wet Gluten: 28% min Acidity: 0,04 % max Falling Number: 275/ secm in. Wheat flour-2 Extraction : 72% max Protein : 12% min Moisture : 14,5% max Ash Content : 0,6 % max Wet Gluten : 27% min Acidity : 0,04 % max Falling Number: 275/ secmin. WHEAT FLOUR-3 Extraction : 72% max Protein : 11% min Moisture : 14,5% max Ash Content : 0,6 % max Wet Gluten : 26% min Acidity : 0,04 % max Falling Number : 275/ sec min.
Cassava flour 5/10/25kgs packings
Product Details Name - White Flour Grade Standard Minimum Order - 1*20 Terms of Payment - T/T & L/C * Premium Quality * On Time Delivery * Fair Prices
High quality Soya Flour
Our banana flour is made from 100% green bananas. Gluten free is rich in potassium, magnesium and manganese. It used to help lower blood sugar and it has shown excellent results in enhancing digestive health
Grain free, nut free, gluten free cassava flour. Used for all baking purpose and can replace wheat and maize at proportion of 1:1
Beans Flour
We export cassava flour, basil, wheat, barley, cassava, Soya bean, turmeric, cashew nut, moringa, palm kernel, palm fruit, palm oil, palm kernel, black pepper, chilli pepper, ginger, garlic, alligator pepper, walnut, wheat ban pellets, alfalfa, Rhodes grass, cassava, flour, etc.
About teff Teff is a fine grain—about the size of a poppy seed—that comes in a variety of colors, from white and red to dark brown. Teff grows predominantly in ethiopia and eritrea, and thrives even in difficult climates. As such, it comprises the staple grain of their cuisines. The grain has a very mild, nutty flavor, and it packs a serious nutritional punch. Teff has an excellent balance of amino acids, and it is also high in protein, calcium, and iron. Ground into flour, teff is used to make the traditional bread, injera: a flat, pancake-like, fermented bread that complements the exotic spices found in the regional food. It can also be ground into flour to make excellent gluten-free flour alternative, and can be used to make pie crusts, cookies, breads, and an assortment of other baked goods. Teff can also be eaten whole and steamed, boiled, or baked as a side dish or a main course. Teff’s history traces back thousands of years, to ancient civilizations of abyssinia, as a reliable support to our early ancestors’ survival. Attracted to its delicious taste, gluten-free composition, and versatility, more consumers are committing to teff. Along with other alternative grains like quinoa and millet, this grain has become well-known in the health foods community because of its great nutritional value.
Spicy Ethiopian Berbere Flour Organic
Testy Ethiopian Shiro Organic
Tigernut flour is produced from Tiger nuts also known as chufa. It is Gluten free and has a unique sweet taste and is used widely in the confectionary industry. Prices start from $10 per Kg FOB Tema
Millet flour or bean
Yellow gram flour 5/10/25kg packings
Appearance Powder TextureFine ColourWhite to light grey OdourOf flour, not acidic, not rancid, not musty, Not mouldy, no off-odour Taste Of flour, not rancid, not musty, no off-flavour Analytical data Moisture13 pct max Protein5 pct min Fat 1.3 pct max Fibre (crude) 1 pct max ImpuritiesFree from Infestation Free from parasites, live and dead insect Food intolerance / allergens This product does not contain any food intolerances or allergens. Contaminants / additives Heavy metals screening (meth. No. Osumex)
YAM FLOUR - PREMIUM QUALITY $1.5 per 500g pack, $60 per carton of 40packs of 500g pack PRODUCT DESCRIPTION Product Name: TundeLaniran Yam Flour Brand: TundeLaniran Foods Product Type: Yam Flour Ingredient: 100% from Dried Yam Tuber PACKAGING INFORMATION AND VARIATION Packaging Material: Resealable pet+pe bags Packing Size: 500g (40 packs of 500grams pack size = 20kg) Packing can also be done based on customer requirement PRODUCT SPECIFICATION Form: Flour Impurities: < 0% Shelf Life: 1 year Storage: Store in a cool and dry place Quality: Premium with high level quality control Country of Origin: Nigeria Minimum Order Quantity: PRICE $1.5 per 500g pack, $60 per carton of 40packs of 500g pack ADDITIONAL INFORMATION Delivery time: 15 DAYS Production Capacity: 10,000 cartons per month Production Capacity Increase available on demand
Maize Flour
20' Container FCL = 480 bags Weight: (50 Kg per bag) We choose thick bags material to protect the flour from outer weather conditions. Customized Packaging Available Available Private Label 35 % advance payment, 65% against scan copy of shipping documents.
Weight: 50 Kg Flour type:All purpose Extract:72% Moisture:14% Protein:11.5% - 12.5% Gluten:24%- 28% 20' Container FCL = 480 bags (24 Metric Tons) Weight: (50 Kg per bag) We choose thick bags material to protect the flour from outer weather conditions. Customized Packaging Available Available Private Label 35 % advance payment, 65% against scan copy of shipping documents.
Weight: 50 Kg Flour type:All purpose Extract:72% Moisture:14% Protein:11.5% - 12.5% Gluten:24%- 28% 20' Container FCL = 480 bags (24 Metric Tons) Weight: (50 Kg per bag) We choose thick bags material to protect the flour from outer weather conditions. Customized Packaging Available Available Private Label 35 % advance payment, 65% against scan copy of shipping documents.