Ingredients: Â Sugar-modified maize starch- Skimmed milk. Custard mix 400 Gm Water or Milk 1000 Gm How to cook: Put water in a bowl and slowly add cream Patisserie. Mix by hand or machine. Leave to stand for 15-20 min before use.
Ingredients:� Wheat flour-Sugar-maize starch- vegetable- milk powder- emulsifiers from hydrogenated coconut fat. Recipe: Biscuits mix 1000 Gm Butter 540 Gm Egg 120 Gm Fresh milk 75 Gm How to cook: Mix all ingredients for 5:6 min. Fruits and nuts can be added. Fill the tray with batter (65 Gm/ Piece). Bake at temp 180 Celsius for 25:35 mins.
Ingredients: Â Wheat flour-Sugar-Maize starch-Vegetables Emulsifiers hydrogenated from coconut fat(E472)-Xanthan-Raising Agent-E 450a Sodium Pyrophosphate+ E 500 Sodium Bicarbonate-Vanilla Recipe: Spongy-V 1000 Gm Egg 750 Gm Water 100 Gm How to cook: Mix all ingredients with a whisk on top speed for 6-8 mins. Put it in the oven in temp 170-180 Celsius for 25-55 mins
Ingredients:Â Wheat flour-Sugar-Maize starch-Vegetables Emulsifiers hydrogenated from coconut fat(E472)-Xanthan-Raising Agent-E 450a Sodium Pyrophosphate+ E 500 Sodium Bicarbonate-Vanilla Recipe: Spongy-V 1000 Gm Egg 750 Gm Water 100 Gm How to cook: Mix all ingredients with a whisk on top speed for 6-8 mins. Put it in the oven at 170-180 Celsius for 25-55 mins
Product Type: Acacia Senegal Origin: Nigeria Purity 98% Moisture Content 10%-12% Max Total Ash 4%-6% Max Starch Negative Salmonella Negative E. Coli Negative Packaging Desired package by buyer Stuffing Max 28MT per 40FT Container Quantity 1,000 MT per month Country of Origin Nigeria Loading Port Lagos Ports or Port Harcourt Ports Loading Time Within 30 days upon receipt of LC confirmation/BG/SBLC/APG
Wheat straw, rice straw, french fries.
The corn/maize grain is a major feed grain and a standard component of livestock diets where it is used as a source of energy. Other grains are typically compared to maize when their nutritional value is estimated. Many by-products of maize processing for flour (hominy feed, bran, germs, oil meal), starch (corn gluten feed, corn gluten meal) and alcohol/biofuel industries (distillersâ?? dried grains and solubles) can be fed to animals. Maize breeders have created many cultivars that correspond to specific climatic or agronomic conditions and uses. "Dent corn" maize is the most widely grown type of maize and the one typically used for feed.
Rice, flour, refined cooking oil, milk powder, tea, coffee.
Precipitated silica sand phosphate, calcium carbonate, black sand marble, clinker, cement, rice straw.Exporter
Shell nut, shell butter, tiger nut, bathing soap, unprocessesd rice and many other raw materials.
Cereals, grains, coffee, meat, cow hide, beef, mutton, camel, beans, green grams, soya, goat, petrol and petroleum products, rice,.
Pearl strands, pearl beads, loose pearls include round freshwater pearls, nugget pearl, button pearl, rice pearl, potato pearl, wheat pearl, top drilled pearls, coin pearl, blister pearl, keishi pearl, biwa pearl, loose freshwater pearl, akoya pearl strands.
Fruit And Vegetables , Sweet Potato, Oranges, Mango, Grapes, Lemon, Garlic, Onions, Cabbages, Ice Berg Lettuce, Green Beans, Fresh Coriander And Celery.Exporting
Rice..Import.
Pure shea Butter
Molecular Principal Chain: Carbon Chain PolymerColor: YellowRaw Material: 100% HardwoodMaterial: wood Sawdust , Bamboo/White PineProduct Pellets FuelPacking: 15kg/Bag
coconut Shell Activated Carbon is made of high-quality coconut shell carbonized material diameter and high-temperature steam activation. It has the characteristics of large adsorption capacity, long service life, high mechanical strength, low ash content, easy washing, and good water quality. It is mainly used in beverage, beer, high pure water and thermoelectric pretreatment equipment.
resh Ghana Yam is rich and highly nutritious after being organically grown in Ghana. Don't mistake these for sweet potato as they have a much less sweet flavor. They make a great replacement for potatoes.
organic shea nut from Ghana
The soybean, soybean, or soya bean is a species of legume native to East Asia, widely grown for its edible bean, which has numerous uses. Traditional unfermented food uses of soybeans include soy milk, from which tofu and tofu skin are made.