Desiccated coconut We Have Quality Desiccated Coconut Powder The processes of desiccated coconut are as below: Removal of coconut husk, Removal of coconut shell, Removal of thick brown coconut skin, Washing of white coconut meat to remove foreign material, Blanching of white coconut meat to reduce the number of micro organism to the safe level fit for human consumption within its shelf life, Cutting of white coconut meat into the desired size ( will be medium and fine size levels ) Hot air blow drying the grated white coconut meat to reduce the moisture content from 19% to less than 3%, Cooling of desiccated coconut, Sieving of desiccated coconut to separate desiccated coconut as according to the desired size, Finally, packing of desiccated coconut. End Of Use :- Fillers inside Chocolate Bars Ingredients in biscuits, Toffees, and Chocolates Cake Decorations Baking Industry Snacks Frozen Food Industry, Ice Cream Specification: Moisture : 3% max FFA : 0.3% max Fat content : 62% min SO2 : 100ppm max Ecoli & Samonella : negative. Natural white, free from foreign matter. Flavour: Mild, fresh and sweet characteristic of coconut with no off-flavour and odour
Tender Coconut water is 100% obtained from naturaltender coconuts. The product is without additives. The benefits of tender coconut water are Natural electrolyte, Good for dehydration, helps to recover from food poisoning. Helps to recover from stomach upset, it is considered as immunity boosters, it has anti viral properties
ECO-FRIENDLY COCONUT SHELL BOW - Ingredients: Only coconut shell and coconut oil with no paint and any chemicals. - - - - Processing process: manually trimmed and polished with sandpaper through many stages in the Big Coconut area of Vietnam, Ben Tre. Finally, cover with a layer of coconut oil on the surface to help the bowl smell black coconut fragrant. - Order laser logo printing at the FACTORY PRICE! - DIRECTIONS FOR USE * Before you use your coconut bowl, rinse it in water at room temperature. * Polish your coconut bowl from time to time with coconut oil. * Not dishwasher friendly. Wash off with soap and water. Do not soak for long time. * Do not overheat your coconut bowl and do not use it in the microwave, oven or dishwasher. * Do not leave the coconut bowl in a place with high humidity, so keep in a cool dry place before storing in the refrigerator.
- Ingredients: Only coconut shell and coconut oil with no paint and any chemicals. - - - - Processing process: manually trimmed and polished with sandpaper through many stages in the Big Coconut area of Vietnam, Ben Tre. Finally, cover with a layer of coconut oil on the surface to help the bowl smell black coconut fragrant. - Order laser logo printing at the FACTORY PRICE! - DIRECTIONS FOR USE * Before you use your coconut bowl, rinse it in water at room temperature. * Polish your coconut bowl from time to time with coconut oil. * Not dishwasher friendly. Wash off with soap and water. Do not soak for a long time. * Do not overheat your coconut bowl and do not use it in the microwave, oven, or dishwasher. * Do not leave the coconut bowl in a place with high humidity, so keep it in a cool dry place before storing it in the refrigerator.
- Style: Dried - Color: white or natural golden brown - Place of Origin: Vietnam - Length: 1- 8 cm - Thickness: 0.03 cm - Moisture: 10% max - Total fat: 50% Total aerobic plate count : Max 104 (cfu/g) Coliforms: Max 50(cfu/g) E.Coli: Not detected (cfu/g) Salmonella: Not detected (cfu/25g) Yeasts & moulds :Max 100 (cfu/g) B.cereus: Max 100(cfu/g) Cl.perfringens: Max 100(cfu/g) Staphylococus aureus: Max 100(cfu/g)
Coconut is made 100% handmade with extremely elaborate process. Beginning with the famous glutinous rice wine in Phu Le land with traditional ways of distillation. Coconut is used as a thick coconut rice, natural growth in the land of Ben Tre, bring a lot of nutritional value. After undergoing a rigorous process of extraction, coconut wine will undergo a 10-day incubation process so that the essence of coconut rice blends together with alcohol to create a product. Our export markets are: Germany, France, Taiwan, Korea and many overseas Vietnamese, overseas Vietnamese students. Ingredients: Exclusive formulation from many famous wines from the village of Phu Le, co-incubated in fresh coconut. Flavor: Alcohol after the fatty aroma of coconut, mixed with the sweet taste of alcohol makes a good wine and better health. Alcohol content: 18% - Ladies , Red stem/ 29% - Gentlemen Black stem/ 35% - Premium Gold stem Shelf life: Under normal conditions Coconut liquor has a shelf life of about 1 year. How to enjoy: chilled or warmed up.
Coconut leaves have thick sticks that can be used to make brooms for your home! It is really easy to assemble the sticks together and tie them with a thread to make the broom. People make the coconut brooms for both domestic and commercial use. Coconut Brooms are offered in different types such as Hard Brooms and Soft Brooms. It is environment friendly material. Now we are supplying high quality coconut broom stick.
Coconut Oil is an amazing oil with numerous uses! They have been utilized in many industries, including beauty, food, healthcare, nutraceuticals, soap, as well as a replacement for petroleum oil. With the advantage that coconut is grown throughout the western provinces of Vietnam, we are always prepared to supply you coconut oil with high quality and competitive prices. BENEFITS FROM COCONUT OIL: FOR YOUR HEALTH FOR YOUR BEAUTY Boosts metabolism Eye makeup remover Cold sore healer LIp balm Weigth loss Massage oil Soothes burns Improves digestion
"item value Product Type Juice Type Frozen Brand Name Coconut milk Model Number VSF_001 Place of Origin Vietnam Ben Tre Primary Ingredient Other Processing Type natural Feature Normal Purity (%) 99 Brix (%) 6 Packaging frozen and put in PE bags Volume (L) 50000 Weight (kg) 5 Shelf Life 6 MONTHS Color white Packing PE bag"