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Are you looking for high-quality black pepper for your restaurant or food business? Look no further than Reesha General Trading LLC! We offer a range of black pepper grades, including G/L 550 FAQ, G/L 550 MC, G/L 580 FAQ, and G/L 580 MC, starting at 3470 USD/ MT for 25kg net PP bags. All prices are CIF to the Nouakchott port in Mauritania, North West Africa, with a minimum order quantity of 27MT, which can be loaded in a 40FT container. Trust us to be your worldwide food partner and supply you with the finest quality black pepper available on the market. Contact us today to place your order and experience the difference in quality!
Ready Stock - Limited Time Only Are you looking for premium quality black pepper for your business? Look no further than Reesha General Trading LLC, your trusted foodstuff company in Dubai. Our Black Pepper G/L 500 is sourced directly from Vietnam and comes in 1x50kg jute packing. Book your order today and take advantage of our best booking price CIF Conakry Port.
Ready Stock Alert! Black Pepper G/L 500 Looking for high-quality black pepper to spice up your culinary creations? Look no further! We have ready stock of Black Pepper G/L 500 at our Dubai warehouse. Get ready to elevate your dishes with the perfect balance of flavor and heat! Product Details: Brand: Private Packing: 1x25KG PP Bag Origin: Vietnam FAQ's: Available upon request 20-Foot Container: 13.5 MT Don't miss out on this opportunity to enhance your recipes with the finest black pepper from Vietnam. Our ready stock ensures timely delivery and satisfaction guaranteed!
White pepper, known as "lada putih" in Indonesia, is a popular spice in Indonesian cuisine. It is made from the same pepper plant (Piper nigrum) as black pepper but differs in the way it is processed. SPECIFICATION: Variety : 500gl, 520gl, 530, 550gl Moisture : 13,5 % Size : 5mm to 8mm bold Empty Grains : 5 % Waste : 1 % Content : 100% White Pepper MOQ : 10 Metric ton Shipping terms : FOB, CNF & CIF Payment terms : TT & LC Packing Type : 10, 20, 25, 50 kg PP bags
Sourced from the lush green hills of India, our premium black peppercorns offer an intense and aromatic experience. Cultivated with generations of expertise, these hand-picked peppercorns are sun-dried to perfection, locking in their distinct pungency and complex flavor profile. Each whole black peppercorn boasts a wrinkled, dark exterior, and upon crushing releases a burst of warmth, sharp peppery notes, and subtle earthy undertones. India, the land of spices, offers a treasure trove of culinary delights, and at the heart of it all lies the king - black pepper. Renowned for its distinct pungency and warmth, Indian black pepper is a prized export, revered by chefs and home cooks globally. Hailing from the Piper nigrum vine, which thrives in the warm, humid climate of Kerala, Karnataka, and other southern Indian states, Indian black pepper boasts a unique journey. The peppercorns begin as green berries, clinging to the vine like emerald jewels. As they mature, they transition from a vibrant green to a fiery red, finally reaching their peak flavor and aroma when fully ripe. Here's where the magic happens. These ripe berries undergo a meticulous sun-drying process, transforming them into the wrinkled, dark brown spheres we recognize as black pepper. Indian black pepper is more than just a culinary delight; it's a testament to tradition and expertise. From the meticulous cultivation practices to the sun-drying techniques passed down through generations, Indian black pepper is a labor of love. When you purchase Indian black pepper for export, you're not just acquiring a spice; you're bringing a piece of India's rich culinary heritage to your table. World Wide Shipping Highest Quality Produce 24 FSSAI Certified 100% Chemical Free
White pepper powder Black pepper powder
Ground black pepper - Ground black pepper is a popular spice derived from dried and ground peppercorns of the Piper nigrum vine. It is renowned for its pungent flavor, distinct aroma, and versatile culinary uses. - Packing: In 25kgs PP bag; 14Mts per container 40�??HQ ; or as buyer's request. - Payment: T/T, L/C - Origin: Vietnam
DRIED RED PEPPER Description: Dry Red pepper are sundried spices. It is widely used in many cuisine as spices to add heat to dishes. The substances giving chilli peppers their intensity or applied topically are capsaicin and are related to compounds known as capsaicinoids. Commonly used Region: Asia, Africa, Indonesia, India, South America, Southern United State Nutrient Profile of hot pepper: NUTRIENT COMPOSITIION Compound Per/100g Energy 40kcal Macronutrients Carbohydrates 8.8 Proteins 1.9 Fats 0.4 Fibre 1.5 Minerals and Vitamins Iron, Magnesium, Potassium, Vitamins A, Vitamin B6, Vitamin Phytochemicals and antioxidant Lutein, Capsaicin, Sinapic acid, Ferulic acid Health Benefit: Chilli pepper has many health benefits. 1. It can be used as pain relief because of the presence of capsaicin which bind to the pain receptor, which are at the nerve ending. 2. Capsaicin can promote weight loss by reducing appetite and increase fat burning.
Whole kernels - 60 % Head rice,Brokens - 5 % Small brokens - 7 % Small brokens (cl)- 0.10 % Long grain class 1 - 20 % Long grain class 2 and class 3 -70 % Short grain - 10 % Red and undemilled kernels - 2 % Yellow kernels - 0.5 % Chalky Kernels - 6 % Damaged Kernels - 0.25 % Undeveloped kernels/ immature kernels /Foreign matter and other seeds - 0.3 % Glutinous rice - 1.5 % Paddy grains ( 1 kg) - 10 % Moisture - 14 % Milling degree - Well Milled
Whole kernels - 60 % Head rice,Brokens - 5 % Small brokens - 7 % Small brokens (cl)- 0.10 % Long grain class 1 - 20 % Long grain class 2 and class 3 - 70 % Short grain 10 % Red and undemilled kernels 2 % Yellow kernels 0.5 % Chalky Kernels 6 % Damaged Kernels 0.25 % Undeveloped kernels/ immatured kernels /Foreign matter and other seeds 0.3 % Glutinous rice 1.5 % Paddy grains ( 1 kg) 10 % Moisture 14 % Milling degree Well Milled