WALL GUARD PUTTY is a white cement based product with redispersible polymer and functional additives for application on interior and exterior rough plasters to give a smooth finish. FEATURES :- WALL GUARD PUTTY 1. Provides smooth and uniform finish to rough plasters 2. Good Workability 3. Does not require curing with water 4. Good water resistance 5. Good Tensile Adhesion Strength, Compressive Strength and Flexural Strength 6. Controlled water vapour permeability 7. Excellent abrasion resistance 8. Resists growth of algae and fungi on wall 9. Good intercoat adhesion to emulsion paints RECOMMENDED APPLICATION :- It can be used on all types of exterior cement plasters/interior walls, asbestos sheets, concrete etc PRODUCT TECHNICAL DATA :- COLOURS : White FINISH : Smooth and Matt COVERAGE : 2 coats: 10-15sq.ft/KG up to 1.5 mm thickness in two coat (It may vary from the quoted coverage to factor such as method and condition of application and surface roughness) DRYING TIME : 6-8 HOURS GLOSS LEVELS/SHEEN LEVELS : Silky smooth sheen FLASH POINT (IS101/108 Part 1, Sec 9) : Non- flammable SUITABILITY OF THINNER PAINT Use within 24 hrs. SHELF LIFE 3 years from date of manufacture in original tightly closed containers kept away from direct sunlight and excessive heat. PERFORMANCE DATA :- ABRASION RESISTANCE : Excellent WATER RESISTANCE : Excellent SHELF LIFE : 3 years from date of manufacture in original tightly closed containers away from direct sunlight and excessive heat. REMARKS : a) Kindly refer to the MSDS for the Saffro Mellow Coatings And Resinswhich gives detailed information on Safety measures while handling the paint. b) Store the product at ambient conditions in well ventilate locations and away from the source of ignition and fire. c) Avoid eye and skin contact. In case of eye and skin contacts, wash with plenty of clean water. d) Do not inhale or inject. In case of inhalation move to fresh air and seek medical attention. e) Use protective equipments like rubber/polythene gloves, safety goggle/glasses, face mask while handling the paint. f) In humid areas, use of a bio-wash solution is recommended to remove surface fungus growth, fungal spores, mould etc. before application of the paint system. g) Do not apply when ambient temperature is less than 10�ºC or if the temperature might drop to this level within 4 hrs of application. h) Tinted paints need thorough shaking/mixing immediately after tinter addition as well as before use. i) For removing stains, sponge clean with a mild soap solution and wipe clean. Ensure drying time of 1 Week before cleaning.
Description Two component, air drying, high solids, Epoxy coating. The product has the advantage of epoxy resin composition with speciality pigment, which facilitates one-coat, high build application for high performance. The product can be applied on minimum prepared surface and is designed to completely wet the substrate. Excellent adhesion is obtained on a variety of intact surfaces including over old coating and tightly adherent rust. The composition has been balanced to a convenient mixing ratio by volume with excellent application characteristics. The low solvent content reduces the problem of lifting of the paint film and adhesion failure by blistering and pin holing. This assures a stable long term performance. Recommended Use :- It is mainly recommended in those areas where blasting is impractical or impossible. Uses include steel structures in Industrial plants, bridges, tank exteriors, oil tanks, pipes, marine atmosphere, cooling towers, etc. It has good resistance to spillage and fumes of acids, alkalis, fresh and salt water. Recommended as a primer on suitably cleaned mild steel surface in various Fertilizer units, Refineries, Chemical and other plants, Transportation industries, steel plants, cement plants, power plants, pulp and paper industries, pharmaceutical industries, etc. for application on tank exteriors, structural steel, pipelines, machineries, vessels, etc. Physical Data COLOUR : Selected industrial shades FINISH : Semi glossy SOLIDS BY VOLUME : 80 + 2% THEORETICAL SPREADING RATE : 10 sq.mt. / ltr. at a recommended DFT of 80 FLASH POINT : Base : Above 25C Hardener : Above 25C DRYING CHARACTERISTICS (At 65% Relative Humidity & at 30�°C) : SURFACE DRY : 4 hours FULL CURE : 7 days SHELF LIFE : BASE : 6 months HARDENER : 6 months Surface Preparation Abrasive blasting to Sa 21/2 Swedish Standards is the best method of surface preparation. In case blasting is not possible, then the surface of steel should be cleaned to St-2/St-3 std. The surface should be absolutely dry, moisture and oil free before primer application. Application Data :- MIXING RATIO : Base : Hardener ( As per our recommendations) APPLICATION : By Brush / By Conventional Spray / By Airless Spray THINNER : Epoxy Thinner 190 RECOMMENDED DFT : 75-100 mic. OVERCOATING INTERVAL : MIN : 8 hours MAX : 24 hours COMPATIBILITY : Can be over coated with Epoxy, PU, Chlorinated rubber and Oleo-resinous topcoats.
No. Type Pure Acrylic Emulsion with high sheen. 1 FEATURES It provides a smooth long lasting rich finish with high sheen to the interior and exterior wall. It is washable and most stain can be removed easily by sponging with mild soap solution. The paint film is having good resistance to fungus and mildew. 2 RECOMMENDED APPLICATION STAR valvet glow emulsion is an interior and exterior wall finish that can be applied on all type of smooth plaster, false ceiling, asbestos sheets, concrete etc. PRODUCT TECHNICAL DATA No COLOURS White & other shades as per shade cards 1. FINISH Smooth and high sheen 2. COVERAGE On smooth primer masonry surface by brushing 1 coat: 140-160 sq.ft/ltr 2 coats: 80-90 sq.ft/ltr (It may vary due to factors such as methods and conditions during application and surface roughness etc.) 3. DRYING TIME Surface drying time â?? 10-15 minutes 4. GLOSS LEVELS/SHEEN LEVELS Silky smooth with high sheen 5. FLASH POINT (IS101/108 Part 1, Sec 9) Non- flammable 6. SUITABILITY OF THINNER PAINT Use within 24 hrs. 7. SHELF LIFE 3 years from date of manufacture in original tightly closed containers away from direct sunlight and excessive heat. PERFORMANCE DATA No ABRASION RESISTANCE Excellent 1. WATER RESISTANCE Excellent 2. REMARKS a) Kindly refer to the MSDS for the saffro mellow coatings & resins STAR velvet glow emulsion which gives detailed information on Safety measures while handling the paint. b) Store the product at ambient conditions in well ventilate locations and away from the source of ignition and fire. c) Avoid eye and skin contact. In case of eye and skin contacts wash with plenty of clean water. d) Do not inhale or inject. In case of inhalation move to fresh air and seek medical attention. e) Use protective equipments like rubber/polythene gloves, safety goggle/glasses, face mask while handling. f) In humid areas, use of a bio-wash solution is recommended to remove surface fungus growth, fungal spores, mould etc. before application of the paint system. g) Do not apply when ambient temperature is less than 10�ºC or if the temperature might drop to this level within 4 hrs of application. h) Tinted paints need thorough shaking/mixing immediately after tinter addition as well as before use. i) For removing stains, sponge clean with a mild soap solution and wipe clean. Ensure drying time of 1 Week before cleaning.
WALL BIND ACRYLIC Cement Primer Water Thinnable No. Type WALL BIND Acrylic Interior Wall Primer (Water Thinnable) is suitable for useas a primer for painting of waterbased wall finishes such as distemper and plastic emulsions. 1 FEATURES WALL BIND has a special features are better whitness and opacity, easy brushing, excellent covering,alkali resistance,quick drying and good filling properties. Provides superior hiding and superior whiteness. 2 RECOMMENDED APPLICATION WALL BIND can be used for priming plastered wall,asbestose,brick work,cement concrete etc. PRODUCT TECHNICAL DATA No COLOURS White 1. FINISH Smooth and matt 2. COVERAGE 1 coat: 130-140 sq.ft/ltr 2 coats: 80-90 sq.ft/ltr (It may vary due to factors such as methods and conditions during application and surface roughness etc.) 3. DRYING TIME Surface drying time â?? 10-15 minutes 4. GLOSS LEVELS/SHEEN LEVELS NA 5. FLASH POINT (IS101/108 Part 1, Sec 9) Non- flammable 6. SUITABILITY OF THINNER PAINT Use within 24 hrs. 7. SHELF LIFE 12 Month from date of manufacture in original tightly closed containers away from direct sunlight and excessive heat. PERFORMANCE DATA 2. REMARKS a) Kindly refer to the MSDS for the saffro mellow coatings & resins Nano Acrylic Cement Primer which gives detailed information on Safety measures while handling the paint. b) Store the product at ambient conditions in well ventilate locations and away from the source of ignition and fire. c) Avoid eye and skin contact. In case of eye and skin contacts wash with plenty of clean water. d) Do not inhale or inject. In case of inhalation move to fresh air and seek medical attention. e) Use protective equipments like rubber/polythene gloves, safety goggle/glasses, face mask while handling. f) In humid areas, use of a bio-wash solution is recommended to remove surface fungus growth, fungal spores, mould etc. before application of the paint system. g) Do not apply when ambient temperature is less than 10�ºC or if the temperature might drop to this level within 4 hrs of application. h) Tinted paints need thorough shaking/mixing immediately after tinter addition as well as before use. i) For removing stains, sponge clean with a mild soap solution and wipe clean. Ensure drying time of 1 Week before cleaning.
No. Type Nano acrylic Interior Wall Primer (Water Thinnable) is an economy water-based primer that enhances the application and finish of interior topcoats. 1 FEATURES Nano Acrylic Cement Primer is water based, Economical interior primer with good whiteness,good coverage and flow and leveling properties. 2 RECOMMENDED APPLICATION Nano Acrylic interior wall primer that can be suitable for priming plastered wall,asbestose,cement concrete etc. PRODUCT TECHNICAL DATA No COLOURS White 1. FINISH Smooth and matt 2. COVERAGE 1 coat: 90-100 sq.ft/ltr 2 coats: 60-70 sq.ft/ltr (It may vary due to factors such as methods and conditions during application and surface roughness etc.) 3. DRYING TIME Surface drying time â?? 10-15 minutes 4. GLOSS LEVELS/SHEEN LEVELS NA 5. FLASH POINT (IS101/108 Part 1, Sec 9) Non- flammable 6. SUITABILITY OF THINNER PAINT Use within 24 hrs. 7. SHELF LIFE 12 Month from date of manufacture in original tightly closed containers away from direct sunlight and excessive heat. PERFORMANCE DATA 2. REMARKS a) Kindly refer to the MSDS for the saffro mellow coatings & resins Nano Acrylic Cement Primer which gives detailed information on Safety measures while handling the paint. b) Store the product at ambient conditions in well ventilate locations and away from the source of ignition and fire. c) Avoid eye and skin contact. In case of eye and skin contacts wash with plenty of clean water. d) Do not inhale or inject. In case of inhalation move to fresh air and seek medical attention. e) Use protective equipments like rubber/polythene gloves, safety goggle/glasses, face mask while handling. f) In humid areas, use of a bio-wash solution is recommended to remove surface fungus growth, fungal spores, mould etc. before application of the paint system. g) Do not apply when ambient temperature is less than 10�ºC or if the temperature might drop to this level within 4 hrs of application. h) Tinted paints need thorough shaking/mixing immediately after tinter addition as well as before use. i) For removing stains, sponge clean with a mild soap solution and wipe clean. Ensure drying time of 1 Week before cleaning.
Description Two components, air drying, high build Epoxy primer. The product has the advantage of epoxy resin composition with specialty pigments, which facilitates one-coat, high build application for high performance. The product can be applied on minimum prepared surface and is designed to be completely wet and provide maximum intimacy with the substrate. Excellent adhesion is obtained on a variety of intact surfaces including over old coating and tightly adherent rust. With the high solids and less solvent content of the coating the risk of lifting, blistering, pin holing is reduced, and thus the risk of adhesion failure is minimized. Recommended Use :- It is recommended for steel structures in industrial plants, bridges, tank exteriors, oil tanks, pipes, marine atmosphere, cooling towers, etc. It has good resistance to spillage and fumes of acids, alkalis, fresh and salt water. Recommended as a primer on suitably cleaned mild steel surface in various Fertilizer units, Refineries, Chemical and other plants, Transportation industries, steel plants, cement plants, power plants, pulp and paper industries, pharmaceutical industries, etc. for application on tank exteriors, structural steel, pipelines, machineries, vessels, etc. Physical Data COLOUR : Selected Industrial shades FINISH : Matt SOLIDS BY VOLUME : 63 + 3% THEORETICAL SPREADING RATE : 8.4 sq.mt / lt at a recommended DFT of 75 FLASH POINT : Base : Above 25C Hardener : Above 25C DRYING CHARACTERISTICS (At 30C & 65% Relative Humidity) : HARD DRY : 16 - 18 hours FULL CURE : 7 days SHELF LIFE : Base: 6 months Hardener: 6 months Surface Preparation Abrasive blasting to Sa 21/2 Swedish Standards is the best method of surface preparation. In case blasting is not possible than manual cleaning by mechanical methods like wire brush, emery paper, hand / power tools, etc. to achieve St-2 / St-3 cleaning standards of Swedish specification. The surface should be free from moisture, oil, dust and dirt and should be absolutely dry before painting. Removal of loose rust is a must. Application Data :- MIXING RATIO : Base : Hardener (As per our recommendation ) POT LIFE : 2 hours at 30�°C APPLICATION : By Brush / By Conventional Spray / By Airless Spray THINNER : Epoxy Thinner 190 RECOMMENDED DFT : 75-100 �µ. OVERCOATING INTERVAL : MIN : 8 hrs. MAX : 24 hours (In case it is exceeded, the surface should be roughened byemery scuffing) OVERCOATABILITY : Epoxy, PU, Chlorinated Rubber and Synthetic Enamel intermediate &finish coat.
Description Two component, air drying, high solids, Epoxy coating. The product has the advantage of epoxy resin composition with speciality pigment, which facilitates one-coat, high build application for high performance. The product can be applied on minimum prepared surface and is designed to completely wet the substrate. Excellent adhesion is obtained on a variety of intact surfaces including over old coating and tightly adherent rust. The composition has been balanced to a convenient mixing ratio by volume with excellent application characteristics. The ZERO solvent content reduces the problem of lifting of the paint film and adhesion failure by blistering and pin holing. This assures a stable long term performance. Recommended Use :- It is mainly recommended in those areas where blasting is impractical or impossible. Uses include steel structures in Industrial plants, bridges, tank exteriors, oil tanks, pipes, marine atmosphere, cooling towers, etc. It has good resistance to spillage and fumes of acids, alkalis, fresh and salt water. Recommended as a primer on suitably cleaned mild steel surface in various Fertilizer units, Refineries, Chemical and other plants, Transportation industries, steel plants, cement plants, power plants, pulp and paper industries, pharmaceutical industries, water tank, pipelines etc. for application on tank exteriors and interiors, structural steel, pipelines, machineries, vessels, etc. Physical Data COLOUR : Selected industrial shades FINISH : Semi glossy SOLIDS BY VOLUME : 80 �± 2% THEORETICAL SPREADING RATE : 10 sq.mt. / ltr. at a recommended DFT of 80 �µ FLASH POINT : Base : Above 25�°C Hardener : Above 25�°C DRYING CHARACTERISTICS (At 65% Relative Humidity & at 30�°C) : SURFACE DRY : 4 hours FULL CURE : 7 days HARD DRY : Overnight SHELF LIFE : BASE : 6 months HARDENER : 6 months Surface Preparation Abrasive blasting to Sa 21/2 Swedish Standards is the best method of surface preparation. In case blasting is not possible, then the surface of steel should be cleaned to St-2/St-3 std. The surface should be absolutely dry, moisture and oil free before primer application. Application Data :- MIXING RATIO Base : Hardener ( As per our recommendations) : Base : Hardener (As per our recommendation) APPLICATION : By Brush / By Airless Spray POT LIFE : 2 - 3 hours min at 30�° C RECOMMENDED DFT : 75-100 mic. OVERCOATING INTERVAL : MIN : 8 hours MAX : 24 hours COMPATIBILITY : Can be over coated with Epoxy, PU
ULTRA PREMIUM weatherproof interior and exterior emulsion is a smooth, water-based, modified acrylic, interior and exterior wall finish with silicon additives. FEATURES :- ULTRA PREMIUM weatherproof interior and exterior emulsion is specially formulated to withstand extreme tropical conditions of rainfall, humidity and heat ULTRA PREMIUM provides excellent resistance from growth of algae and fungi on the walls. This prevents appearance of black spots due to algal growth. ULTRA PREMIUM provides extremely good protection against alkali and UV degradation, thus ensuring that the shade doesnâ??t fade for a long time and the paint lasts longer. RECOMMENDED USE :- ULTRA PREMIUM Acrylic interior and exterior emulsion is interior and exterior wall finish that can be applied on all type of smooth plaster, asbestos sheets, concrete etc. PRODUCT TECHNICAL DATA :- COLOURS : White & other shades FINISH : Smooth and soft sheen COVERAGE : On smooth primer masonry surface by brushing 1 coat: 140-170 sq. ft/ltr 2 coats: 85-95 sq.ft/ltr (It may vary due to factors such as methods and conditions during application and surface roughness etc) DRYING TIME : Surface drying time â?? 30 minutes GLOSS LEVELS/SHEEN LEVELS : Silky smooth with soft sheen FLASH POINT (IS101/108 Part 1, Sec 9) : Non- flammable SUITABILITY OF THINNER PAINT Use within 24 hrs. SHELF LIFE 18 month from date of manufacture in original tightly closed containers kept away from direct sunlight and excessive heat. PERFORMANCE DATA :- ABRASION RESISTANCE : Excellent WATER RESISTANCE : Excellent REMARKS : 1) Store the product at ambient conditions in well ventilate locations and away from the source of ignition and fire. 2) Avoid eye and skin contact. In case of eye and skin contacts wash with plenty of clean water. 3) Do not inhale or inject. In case of inhalation move to fresh air and seek medical attention. 4) Use protective equipments like rubber/polythene gloves, safety goggle/glasses, face mask while handling the paint-this is required for all paints. 5) In humid areas, use of a bio-wash solution is recommended to remove surface fungus growth, fungal spores, mould etc. before application of the paint system. 6) Do not apply when ambient temperature is less than 10�ºC or if the temperature might drop to this level within 4 hrs of application. 7) Tinted paints need thorough shaking/mixing immediately after tinter addition as well as before use. 8) For removing stains, sponge clean with a mild soap solution and wipe clean. Ensure drying time of 1 Week before cleaning.
MADAGASCAR BLACK BOURBON GRADE A: GOURMET Size: 14 cm to 17 cm Moisture: 32% - 35% Vanilin content: 1.5% - 2.2% Type: natural fresh bean Country of origin: Madagascar Shelf-life: 2 years Birth of a Precious Spice "Discover the allure of Gourmet Madagascar Bourbon Vanilla Beans. Handpicked from the lush fields of Madagascar, our Grade A vanilla pods offer an unparalleled flavor profile. Elevate your culinary creations and unlock a world of flavors with the richness of our gourmet vanilla beans." Vanilla processing 1. Growing vanilla Madagascar Bourbon Vanilla is a unique vanilla plantation that thrives in a tropical climate with balanced humidity and fertile soils. The farmers use a hand-pollination technique to ensure precision in pollination, laying the groundwork for the development of high-quality vanilla beans. The vanilla vines are nurtured for several months, protected from harsh weather, and monitored for ripeness, ensuring the beans reach the perfect stage of maturity. 2. Dipping After harvest, beans are heated to 60-70�?�°C for three days, depending on size, split on the vine, and water temperature. A master curer dips the beans, killing the outer vegetative skin and other pathogens. This stops growth and releases enzymes for the production of vanillin, the bean's primary flavor component. The timing depends on these factors. 3. Sweating After extracting beans from water, they are wrapped tightly in wool blankets and stored in a dark, airtight container to preserve heat and steam. Enzymes convert cellulose and starches into vanillin, giving vanilla its subtle aroma. Steaming is a process that lasts three to four days, keeping the vanilla heat and leather. After drying in the sun, the pods are successful when they turn chocolate color, or dotted with chocolate and green. 4. Drying Drying has two stages: Sun drying and drying in the shade STEP 1 - Sun drying A large bag is used as a mat, followed by sheets, which are blankets or pieces of bags cut out. Vanilla is spread thinly on the sheets, allowing sun drying for two to three hours each day. The pods absorb the appropriate temperature, and the blankets are rolled up and transported back to the box. This process lasts for four days, with the vanilla returned to the box on the fifth day, deposited with rolled sheets or mats while respecting the steaming system. STEP 2 - Drying in the shade Drying in the shade Drying in the shade, as the name suggests, is not done outdoors like previously but inside the store. It consists of placing and spreading in an orderly manner the vanilla pods on drying racks after making by heads. 5. Packaging The packaging of vanilla is divided into 5 successive stages: - Bulk sorting - Classification - Measurement - Packaging - Storage
Introducing Grade A Ugandan Vanilla Pods, a culinary treasure originating from the fertile lands of Uganda. These natural fresh beans are carefully nurtured to perfection, capturing the essence of Uganda's unique terroir. With a size ranging from 12 cm to 20 cm and a moisture content between 25% and 30%, these vanilla pods are brimming with flavor potential, boasting a vanilin content of 1.5% to 2.2%. Our journey into the birth of this precious spice begins with the lush vanilla plantations of Uganda. Nestled under the gentle equatorial breeze, our Grade A Ugandan Vanilla Beans thrive in an ideal environment with rich soil and a balanced climate. Our dedicated farmers employ meticulous hand-pollination techniques to ensure the development of exquisite vanilla beans. The beans, plump and brimming with flavor, undergo a carefully orchestrated processing method: Growing Vanilla: In the heart of Madagascar, our vanilla plantations enjoy tropical warmth and fertile soils. Meticulous hand-pollination ensures precise flower pollination, laying the foundation for exquisite vanilla beans. Dipping: Within three days of harvest, beans are dipped in hot water at temperatures ranging from 60�°C to 70�°C, with timing depending on bean size and other variables. This process kills the vegetative skin and activates vanillin production, the primary flavor component. Sweating: Immediately after dipping, beans are tightly wrapped in wool blankets and stored in a dark, airtight container. This initiates enzymatic reactions that transform cellulose and starches into vanillin, giving vanilla its subtle aroma. Drying: The drying process involves two stages: sun drying and drying in the shade. Sun drying begins by spreading the beans on sheets under the sun for several days, with regular rolling and returning to the box. Drying in the shade takes place indoors on drying racks after bean heads are made. Packaging: The final stage of vanilla processing involves bulk sorting, classification, measurement, packaging, and storage. These meticulous steps ensure that only the finest Grade A Ugandan Vanilla Pods reach your kitchen. Each step in this journey is a testament to the dedication of our farmers and the unique character of Uganda's soil and climate. Our Grade A beans promise to transform your dishes into culinary masterpieces, paying homage to the birth of this truly precious spice. With a shelf-life of 2 years, you can savor the magic of Ugandan vanilla in your culinary creations for an extended period. Embark on a flavor-filled journey and experience the essence of Uganda's rich terroir with Grade A Ugandan Vanilla Pods. Whether you're a professional chef or a home cook, these vanilla pods are your key to unlocking a world of delightful flavors. Don't miss out on this opportunity to elevate your cooking to new heights with the finest Ugandan vanilla beans.
ORGANICA HALAL FROZEN AGRO FOOD. has recently set up an Abattoir-cum-meat processing plant in Jaipur . It is located 270 kilometers from Delhi that is well connected by road and trains. The integrated meat plant is a state-of-the art most modern facility conforming to international specifications and standards. The strategic locations of our factory enable us to source healthy animals in Jaipur . The soil of Jaipur is fertile and highly cultivated attributing excellent crops output and availability of green vegetation throughout the year. As a result the animals are largely sustained on natural pastures and feeds thereby the supply of healthy animals is consistent throughout the year in that region. Most segments of our plant are fully automated enabling us to meet GMP (good manufacturing practices) protocols which not only helps us effectively maintain the hygiene but the automation on various stages reduce the processing and packing time thus by the products remain fresh while processed. The whole manufacturing process is environment friendly. Our factories are HACCP approved and ISO certified. The Modern Integrated Abattoir cum Meat Processing Plant comprises of Animal Lairage Modern Slaughter House Modern Deboning Plant Chillers Blast and Plate Freezers Cold Storage Analytical Laboratory Effluent Treatment Plant Rendering Plant Blood Meal Plant Power Backup Plant Procurement of Animals: The animals are procured from disease-free zones recognized by the Department of Animal Husbandry, Govt. of Rajasthan India. Ante-mortem & Post-mortem Inspection : Qualified veterinary doctors conduct ante-mortem and post-mortem examination of the animals to ensure that the meat is obtained from the healthy animals. Slaughtering : Slaughtering is carried out strictly as per the Shariah guide lines for HALAL method under the supervision of representative of Jamiat Ulama-I-Hind and a certificate is issued by the Jamiat to this effect. Production: The meat plant has a production capacity of 170 MT per day certified by APEDA. Production is carried out under strict hygiene and sanitary conditions conforming to international standards. Cold Chain : Chiller, Blast and Plate Freezers, Cold Storage and Refigerated Containers to ensure proper storage of carasses, Buffalo Deboned Meat etc. at a required temprature to maintain high quality of products. Analytical Laboratory : The plant has an in-house analytical laboratory equipped with the latest instruments and equipment managed by experienced and qualified staff for testing meat samples. The consignment is released for shipment only after the samples from various lots have been tested and passed by the Quality Control laboratory.
ORGANICA HALAL FROZEN AGRO FOOD. has recently set up an Abattoir-cum-meat processing plant in Jaipur . It is located 270 kilometers from Delhi that is well connected by road and trains. The integrated meat plant is a state-of-the art most modern facility conforming to international specifications and standards. The strategic locations of our factory enable us to source healthy animals in Jaipur . The soil of Jaipur is fertile and highly cultivated attributing excellent crops output and availability of green vegetation throughout the year. As a result the animals are largely sustained on natural pastures and feeds thereby the supply of healthy animals is consistent throughout the year in that region. Most segments of our plant are fully automated enabling us to meet GMP (good manufacturing practices) protocols which not only helps us effectively maintain the hygiene but the automation on various stages reduce the processing and packing time thus by the products remain fresh while processed. The whole manufacturing process is environment friendly. Our factories are HACCP approved and ISO certified. The Modern Integrated Abattoir cum Meat Processing Plant comprises of Animal Lairage Modern Slaughter House Modern Deboning Plant Chillers Blast and Plate Freezers Cold Storage Analytical Laboratory Effluent Treatment Plant Rendering Plant Blood Meal Plant Power Backup Plant Procurement of Animals: The animals are procured from disease-free zones recognized by the Department of Animal Husbandry, Govt. of Rajasthan India. Ante-mortem & Post-mortem Inspection : Qualified veterinary doctors conduct ante-mortem and post-mortem examination of the animals to ensure that the meat is obtained from the healthy animals. Slaughtering : Slaughtering is carried out strictly as per the Shariah guide lines for HALAL method under the supervision of representative of Jamiat Ulama-I-Hind and a certificate is issued by the Jamiat to this effect. Production: The meat plant has a production capacity of 170 MT per day certified by APEDA. Production is carried out under strict hygiene and sanitary conditions conforming to international standards. Cold Chain : Chiller, Blast and Plate Freezers, Cold Storage and Refigerated Containers to ensure proper storage of carasses, Buffalo Deboned Meat etc. at a required temprature to maintain high quality of products. Analytical Laboratory : The plant has an in-house analytical laboratory equipped with the latest instruments and equipment managed by experienced and qualified staff for testing meat samples. The consignment is released for shipment only after the samples from various lots have been tested and passed by the Quality Control laboratory.
ORGANICA HALAL FROZEN AGRO FOOD. has recently set up an Abattoir-cum-meat processing plant in Jaipur . It is located 270 kilometers from Delhi that is well connected by road and trains. The integrated meat plant is a state-of-the art most modern facility conforming to international specifications and standards. The strategic locations of our factory enable us to source healthy animals in Jaipur . The soil of Jaipur is fertile and highly cultivated attributing excellent crops output and availability of green vegetation throughout the year. As a result the animals are largely sustained on natural pastures and feeds thereby the supply of healthy animals is consistent throughout the year in that region. Most segments of our plant are fully automated enabling us to meet GMP (good manufacturing practices) protocols which not only helps us effectively maintain the hygiene but the automation on various stages reduce the processing and packing time thus by the products remain fresh while processed. The whole manufacturing process is environment friendly. Our factories are HACCP approved and ISO certified. The Modern Integrated Abattoir cum Meat Processing Plant comprises of Animal Lairage Modern Slaughter House Modern Deboning Plant Chillers Blast and Plate Freezers Cold Storage Analytical Laboratory Effluent Treatment Plant Rendering Plant Blood Meal Plant Power Backup Plant Procurement of Animals: The animals are procured from disease-free zones recognized by the Department of Animal Husbandry, Govt. of Rajasthan India. Ante-mortem & Post-mortem Inspection : Qualified veterinary doctors conduct ante-mortem and post-mortem examination of the animals to ensure that the meat is obtained from the healthy animals. Slaughtering : Slaughtering is carried out strictly as per the Shariah guide lines for HALAL method under the supervision of representative of Jamiat Ulama-I-Hind and a certificate is issued by the Jamiat to this effect. Production: The meat plant has a production capacity of 170 MT per day certified by APEDA. Production is carried out under strict hygiene and sanitary conditions conforming to international standards. Cold Chain : Chiller, Blast and Plate Freezers, Cold Storage and Refigerated Containers to ensure proper storage of carasses, Buffalo Deboned Meat etc. at a required temprature to maintain high quality of products. Analytical Laboratory : The plant has an in-house analytical laboratory equipped with the latest instruments and equipment managed by experienced and qualified staff for testing meat samples. The consignment is released for shipment only after the samples from various lots have been tested and passed by the Quality Control laboratory.
ORGANICA HALAL FROZEN AGRO FOOD. has recently set up an Abattoir-cum-meat processing plant in Jaipur . It is located 270 kilometers from Delhi that is well connected by road and trains. The integrated meat plant is a state-of-the art most modern facility conforming to international specifications and standards. The strategic locations of our factory enable us to source healthy animals in Jaipur . The soil of Jaipur is fertile and highly cultivated attributing excellent crops output and availability of green vegetation throughout the year. As a result the animals are largely sustained on natural pastures and feeds thereby the supply of healthy animals is consistent throughout the year in that region. Most segments of our plant are fully automated enabling us to meet GMP (good manufacturing practices) protocols which not only helps us effectively maintain the hygiene but the automation on various stages reduce the processing and packing time thus by the products remain fresh while processed. The whole manufacturing process is environment friendly. Our factories are HACCP approved and ISO certified. The Modern Integrated Abattoir cum Meat Processing Plant comprises of Animal Lairage Modern Slaughter House Modern Deboning Plant Chillers Blast and Plate Freezers Cold Storage Analytical Laboratory Effluent Treatment Plant Rendering Plant Blood Meal Plant Power Backup Plant Procurement of Animals: The animals are procured from disease-free zones recognized by the Department of Animal Husbandry, Govt. of Rajasthan India. Ante-mortem & Post-mortem Inspection : Qualified veterinary doctors conduct ante-mortem and post-mortem examination of the animals to ensure that the meat is obtained from the healthy animals. Slaughtering : Slaughtering is carried out strictly as per the Shariah guide lines for HALAL method under the supervision of representative of Jamiat Ulama-I-Hind and a certificate is issued by the Jamiat to this effect. Production: The meat plant has a production capacity of 170 MT per day certified by APEDA. Production is carried out under strict hygiene and sanitary conditions conforming to international standards. Cold Chain : Chiller, Blast and Plate Freezers, Cold Storage and Refigerated Containers to ensure proper storage of carasses, Buffalo Deboned Meat etc. at a required temprature to maintain high quality of products. Analytical Laboratory : The plant has an in-house analytical laboratory equipped with the latest instruments and equipment managed by experienced and qualified staff for testing meat samples. The consignment is released for shipment only after the samples from various lots have been tested and passed by the Quality Control laboratory.
ORGANICA HALAL FROZEN AGRO FOOD. has recently set up an Abattoir-cum-meat processing plant in Jaipur . It is located 270 kilometers from Delhi that is well connected by road and trains. The integrated meat plant is a state-of-the art most modern facility conforming to international specifications and standards. The strategic locations of our factory enable us to source healthy animals in Jaipur . The soil of Jaipur is fertile and highly cultivated attributing excellent crops output and availability of green vegetation throughout the year. As a result the animals are largely sustained on natural pastures and feeds thereby the supply of healthy animals is consistent throughout the year in that region. Most segments of our plant are fully automated enabling us to meet GMP (good manufacturing practices) protocols which not only helps us effectively maintain the hygiene but the automation on various stages reduce the processing and packing time thus by the products remain fresh while processed. The whole manufacturing process is environment friendly. Our factories are HACCP approved and ISO certified. The Modern Integrated Abattoir cum Meat Processing Plant comprises of Animal Lairage Modern Slaughter House Modern Deboning Plant Chillers Blast and Plate Freezers Cold Storage Analytical Laboratory Effluent Treatment Plant Rendering Plant Blood Meal Plant Power Backup Plant Procurement of Animals: The animals are procured from disease-free zones recognized by the Department of Animal Husbandry, Govt. of Rajasthan India. Ante-mortem & Post-mortem Inspection : Qualified veterinary doctors conduct ante-mortem and post-mortem examination of the animals to ensure that the meat is obtained from the healthy animals. Slaughtering : Slaughtering is carried out strictly as per the Shariah guide lines for HALAL method under the supervision of representative of Jamiat Ulama-I-Hind and a certificate is issued by the Jamiat to this effect. Production: The meat plant has a production capacity of 170 MT per day certified by APEDA. Production is carried out under strict hygiene and sanitary conditions conforming to international standards. Cold Chain : Chiller, Blast and Plate Freezers, Cold Storage and Refigerated Containers to ensure proper storage of carasses, Buffalo Deboned Meat etc. at a required temprature to maintain high quality of products. Analytical Laboratory : The plant has an in-house analytical laboratory equipped with the latest instruments and equipment managed by experienced and qualified staff for testing meat samples. The consignment is released for shipment only after the samples from various lots have been tested and passed by the Quality Control laboratory.
ORGANICA HALAL FROZEN AGRO FOOD. has recently set up an Abattoir-cum-meat processing plant in Jaipur . It is located 270 kilometers from Delhi that is well connected by road and trains. The integrated meat plant is a state-of-the art most modern facility conforming to international specifications and standards. The strategic locations of our factory enable us to source healthy animals in Jaipur . The soil of Jaipur is fertile and highly cultivated attributing excellent crops output and availability of green vegetation throughout the year. As a result the animals are largely sustained on natural pastures and feeds thereby the supply of healthy animals is consistent throughout the year in that region. Most segments of our plant are fully automated enabling us to meet GMP (good manufacturing practices) protocols which not only helps us effectively maintain the hygiene but the automation on various stages reduce the processing and packing time thus by the products remain fresh while processed. The whole manufacturing process is environment friendly. Our factories are HACCP approved and ISO certified. The Modern Integrated Abattoir cum Meat Processing Plant comprises of Animal Lairage Modern Slaughter House Modern Deboning Plant Chillers Blast and Plate Freezers Cold Storage Analytical Laboratory Effluent Treatment Plant Rendering Plant Blood Meal Plant Power Backup Plant Procurement of Animals: The animals are procured from disease-free zones recognized by the Department of Animal Husbandry, Govt. of Rajasthan India. Ante-mortem & Post-mortem Inspection : Qualified veterinary doctors conduct ante-mortem and post-mortem examination of the animals to ensure that the meat is obtained from the healthy animals. Slaughtering : Slaughtering is carried out strictly as per the Shariah guide lines for HALAL method under the supervision of representative of Jamiat Ulama-I-Hind and a certificate is issued by the Jamiat to this effect. Production: The meat plant has a production capacity of 170 MT per day certified by APEDA. Production is carried out under strict hygiene and sanitary conditions conforming to international standards. Cold Chain : Chiller, Blast and Plate Freezers, Cold Storage and Refigerated Containers to ensure proper storage of carasses, Buffalo Deboned Meat etc. at a required temprature to maintain high quality of products. Analytical Laboratory : The plant has an in-house analytical laboratory equipped with the latest instruments and equipment managed by experienced and qualified staff for testing meat samples. The consignment is released for shipment only after the samples from various lots have been tested and passed by the Quality Control laboratory.
ORGANICA HALAL FROZEN AGRO FOOD. has recently set up an Abattoir-cum-meat processing plant in Jaipur . It is located 270 kilometers from Delhi that is well connected by road and trains. The integrated meat plant is a state-of-the art most modern facility conforming to international specifications and standards. The strategic locations of our factory enable us to source healthy animals in Jaipur . The soil of Jaipur is fertile and highly cultivated attributing excellent crops output and availability of green vegetation throughout the year. As a result the animals are largely sustained on natural pastures and feeds thereby the supply of healthy animals is consistent throughout the year in that region. Most segments of our plant are fully automated enabling us to meet GMP (good manufacturing practices) protocols which not only helps us effectively maintain the hygiene but the automation on various stages reduce the processing and packing time thus by the products remain fresh while processed. The whole manufacturing process is environment friendly. Our factories are HACCP approved and ISO certified. The Modern Integrated Abattoir cum Meat Processing Plant comprises of Animal Lairage Modern Slaughter House Modern Deboning Plant Chillers Blast and Plate Freezers Cold Storage Analytical Laboratory Effluent Treatment Plant Rendering Plant Blood Meal Plant Power Backup Plant Procurement of Animals: The animals are procured from disease-free zones recognized by the Department of Animal Husbandry, Govt. of Rajasthan India. Ante-mortem & Post-mortem Inspection : Qualified veterinary doctors conduct ante-mortem and post-mortem examination of the animals to ensure that the meat is obtained from the healthy animals. Slaughtering : Slaughtering is carried out strictly as per the Shariah guide lines for HALAL method under the supervision of representative of Jamiat Ulama-I-Hind and a certificate is issued by the Jamiat to this effect. Production: The meat plant has a production capacity of 170 MT per day certified by APEDA. Production is carried out under strict hygiene and sanitary conditions conforming to international standards. Cold Chain : Chiller, Blast and Plate Freezers, Cold Storage and Refigerated Containers to ensure proper storage of carasses, Buffalo Deboned Meat etc. at a required temprature to maintain high quality of products. Analytical Laboratory : The plant has an in-house analytical laboratory equipped with the latest instruments and equipment managed by experienced and qualified staff for testing meat samples. The consignment is released for shipment only after the samples from various lots have been tested and passed by the Quality Control laboratory.
ORGANICA HALAL FROZEN AGRO FOOD. has recently set up an Abattoir-cum-meat processing plant in Jaipur . It is located 270 kilometers from Delhi that is well connected by road and trains. The integrated meat plant is a state-of-the art most modern facility conforming to international specifications and standards. The strategic locations of our factory enable us to source healthy animals in Jaipur . The soil of Jaipur is fertile and highly cultivated attributing excellent crops output and availability of green vegetation throughout the year. As a result the animals are largely sustained on natural pastures and feeds thereby the supply of healthy animals is consistent throughout the year in that region. Most segments of our plant are fully automated enabling us to meet GMP (good manufacturing practices) protocols which not only helps us effectively maintain the hygiene but the automation on various stages reduce the processing and packing time thus by the products remain fresh while processed. The whole manufacturing process is environment friendly. Our factories are HACCP approved and ISO certified. The Modern Integrated Abattoir cum Meat Processing Plant comprises of Animal Lairage Modern Slaughter House Modern Deboning Plant Chillers Blast and Plate Freezers Cold Storage Analytical Laboratory Effluent Treatment Plant Rendering Plant Blood Meal Plant Power Backup Plant Procurement of Animals: The animals are procured from disease-free zones recognized by the Department of Animal Husbandry, Govt. of Rajasthan India. Ante-mortem & Post-mortem Inspection : Qualified veterinary doctors conduct ante-mortem and post-mortem examination of the animals to ensure that the meat is obtained from the healthy animals. Slaughtering : Slaughtering is carried out strictly as per the Shariah guide lines for HALAL method under the supervision of representative of Jamiat Ulama-I-Hind and a certificate is issued by the Jamiat to this effect. Production: The meat plant has a production capacity of 170 MT per day certified by APEDA. Production is carried out under strict hygiene and sanitary conditions conforming to international standards. Cold Chain : Chiller, Blast and Plate Freezers, Cold Storage and Refigerated Containers to ensure proper storage of carasses, Buffalo Deboned Meat etc. at a required temprature to maintain high quality of products. Analytical Laboratory : The plant has an in-house analytical laboratory equipped with the latest instruments and equipment managed by experienced and qualified staff for testing meat samples. The consignment is released for shipment only after the samples from various lots have been tested and passed by the Quality Control laboratory.
ORGANICA HALAL FROZEN AGRO FOOD. has recently set up an Abattoir-cum-meat processing plant in Jaipur . It is located 270 kilometers from Delhi that is well connected by road and trains. The integrated meat plant is a state-of-the art most modern facility conforming to international specifications and standards. The strategic locations of our factory enable us to source healthy animals in Jaipur . The soil of Jaipur is fertile and highly cultivated attributing excellent crops output and availability of green vegetation throughout the year. As a result the animals are largely sustained on natural pastures and feeds thereby the supply of healthy animals is consistent throughout the year in that region. Most segments of our plant are fully automated enabling us to meet GMP (good manufacturing practices) protocols which not only helps us effectively maintain the hygiene but the automation on various stages reduce the processing and packing time thus by the products remain fresh while processed. The whole manufacturing process is environment friendly. Our factories are HACCP approved and ISO certified. The Modern Integrated Abattoir cum Meat Processing Plant comprises of Animal Lairage Modern Slaughter House Modern Deboning Plant Chillers Blast and Plate Freezers Cold Storage Analytical Laboratory Effluent Treatment Plant Rendering Plant Blood Meal Plant Power Backup Plant Procurement of Animals: The animals are procured from disease-free zones recognized by the Department of Animal Husbandry, Govt. of Rajasthan India. Ante-mortem & Post-mortem Inspection : Qualified veterinary doctors conduct ante-mortem and post-mortem examination of the animals to ensure that the meat is obtained from the healthy animals. Slaughtering : Slaughtering is carried out strictly as per the Shariah guide lines for HALAL method under the supervision of representative of Jamiat Ulama-I-Hind and a certificate is issued by the Jamiat to this effect. Production: The meat plant has a production capacity of 170 MT per day certified by APEDA. Production is carried out under strict hygiene and sanitary conditions conforming to international standards. Cold Chain : Chiller, Blast and Plate Freezers, Cold Storage and Refigerated Containers to ensure proper storage of carasses, Buffalo Deboned Meat etc. at a required temprature to maintain high quality of products. Analytical Laboratory : The plant has an in-house analytical laboratory equipped with the latest instruments and equipment managed by experienced and qualified staff for testing meat samples. The consignment is released for shipment only after the samples from various lots have been tested and passed by the Quality Control laboratory.
ORGANICA HALAL FROZEN AGRO FOOD. has recently set up an Abattoir-cum-meat processing plant in Jaipur . It is located 270 kilometers from Delhi that is well connected by road and trains. The integrated meat plant is a state-of-the art most modern facility conforming to international specifications and standards. The strategic locations of our factory enable us to source healthy animals in Jaipur . The soil of Jaipur is fertile and highly cultivated attributing excellent crops output and availability of green vegetation throughout the year. As a result the animals are largely sustained on natural pastures and feeds thereby the supply of healthy animals is consistent throughout the year in that region. Most segments of our plant are fully automated enabling us to meet GMP (good manufacturing practices) protocols which not only helps us effectively maintain the hygiene but the automation on various stages reduce the processing and packing time thus by the products remain fresh while processed. The whole manufacturing process is environment friendly. Our factories are HACCP approved and ISO certified. The Modern Integrated Abattoir cum Meat Processing Plant comprises of Animal Lairage Modern Slaughter House Modern Deboning Plant Chillers Blast and Plate Freezers Cold Storage Analytical Laboratory Effluent Treatment Plant Rendering Plant Blood Meal Plant Power Backup Plant Procurement of Animals: The animals are procured from disease-free zones recognized by the Department of Animal Husbandry, Govt. of Rajasthan India. Ante-mortem & Post-mortem Inspection : Qualified veterinary doctors conduct ante-mortem and post-mortem examination of the animals to ensure that the meat is obtained from the healthy animals. Slaughtering : Slaughtering is carried out strictly as per the Shariah guide lines for HALAL method under the supervision of representative of Jamiat Ulama-I-Hind and a certificate is issued by the Jamiat to this effect. Production: The meat plant has a production capacity of 170 MT per day certified by APEDA. Production is carried out under strict hygiene and sanitary conditions conforming to international standards. Cold Chain : Chiller, Blast and Plate Freezers, Cold Storage and Refigerated Containers to ensure proper storage of carasses, Buffalo Deboned Meat etc. at a required temprature to maintain high quality of products. Analytical Laboratory : The plant has an in-house analytical laboratory equipped with the latest instruments and equipment managed by experienced and qualified staff for testing meat samples. The consignment is released for shipment only after the samples from various lots have been tested and passed by the Quality Control laboratory.
