Organic - Natural Single / Multi Ingredient - Single Minimum Bulk Pack Size - 5 /10 Kg Packing Material - White Plain/ Printed HDPE Bag with Liner Rate/ Kg Ex- Factory Sep 2020 - 144 Price per KG(Ex- Factory) In USD - 2.06
Bay Leaves
Bay leaves in different types of packaging.
MOQ : 14th Tons Package : 5kg.Bag 20kg.Bag CIF Price @USD EXPORT : $9.22/5kg.Bag FOB Price@ USD EXPORT : $8.56/5kg.Bag Domestic Price @INR.GST ,Transportation Extra : 120,000/Tons NOTE 1. Rate valid for 24 hour only & You can know updated price at MMK EXPORT customer care landline number, Whatsapp or by mail. 2. Rate will be change according to the market. 3. All rates are including with material, packing, precooling and container Stuffing for EXPORT only & Domestic price not Applicable for export buyers. 4. All rate up to @ ex-factory from MMK EPORT. 5. Payment Term- Minimum 50% Advance and 50% on loading. LC we are accepted T&C apply.
Bay Leaves Latin name Laurus Nobilis Bay leaf is typically used to season longcooking dishes like soups stews and braises but it can also enhance the flavor of quickercooking dishes such as pasta sauces or even a simple pot of rice Available in Conventional and Organic
Country where the product is manufactured - India Packaging Details - 25kg
Name: Bay leaves Category: Spices Color: Light Green Grade: Top Grade Shelf life : 3 Years Origin: Egypt Moisture : 5% max Foreign Materials : 0% Aroma : Punget sweet Useage : culinary ,Medicinal pp Bags Custom / paper Bags Purity : High Loading Quantity : 6 Tons-20F / 12 Tons-40F Supply Ability : 50 Tons Per Month Loading : 10 - 15 Days Form Signing The Contract Always On Time
We produce bay leaves in our local farm in Poti, Georgia. We dry and package them in our local facility at your prefered packaging including sacs, paper, plastic or glass jars.
Bay Leaves
Bay Laurel leaves. Packing in new P.P Bags each about 25 or 50 kgs net.
Botanical Name :- Bay Leaves Available form :-Bay Leaves (whole crushed) Season :- Available All the year Packing depends on clients preferences for: (1) package material, e.g. cartoon boxes, etc., and (2) package weight, e.g. 10 kg, 20 kg, 25 kg, 50 kg, etc.
Bay Leaves
Bay leaves are a fragrant leaf from the laurel tree used as an herb. Bay leaves are available whole either fresh or dried or ground into a powder. The leaves are added to slow-cooked recipes, such as soups, sauces, and stews, and are removed before serving the dish. They have a floral and herbal scent reminiscent of oregano and thyme and are used more often than any other herb.
Drying Process :"SD" Sun dried Foreign Materials:No Foreign Materials or Ash 0% Moisture : 5% Max Aroma: Pungent Sweet Shelf Life::3 years
Grade : (a) High Quality Packing Type: Pp Bags (25kg & 50kgs ), Jute Bag (25kg & 50kg) or Customizable Processed Style: Fresh Cultivation Type: Conventional Incoterms : FOB Chennai/Tuticorin or CIF Minimum Order Quantity: 1MT Transport Temp: 8-10 Degrees C Supply Capacity: 2000mts/month
product name Bay leaves The life span 24 months impurity of Bay leaves less than 3% Packing of Bay leaves each carton53*35*43cm application Seasoning, used for pickling or dipping food Taste of Bay leaves Fragrant, but slightly bitter the pattern dryer the quality 100% natural
Enhance your dishes with the subtle, herbal fragrance of our Bay Leaves. Used in slow-cooked recipes, they add depth and richness to the flavor profile.
Bay Leaves
Bay Leaves
At Arselia Natural, we respect to the nature and believe the power of bees which are very important for our ecological system. We operate supplying and packaging of natural products in our We make harvesting, drying and packaging processes of wild bay leaves, wild sage leaves and thyme. We have been selling these products via since September 2021. bay leaf and sage leaf is well known with the subtle aroma and smell. Furthermore, the highest quality ones grow in the region where we located. We can briefly summarize our operation process as follows; Harvesting We harvest trees in the forest together with the villagers Natural drying We arrange the leaves on a piece of sheet and place it in a dark and dry place out of direct sunlight, with plenty of ventilation. The period of the drying process in the ambient temperature is depending on the heat Hand selection We select the leaves and carefully packaged to stay fresh and aroma for a long time