Biopolish enzyme for fibrillation control & durable finish
Fading enzyme for denim fabrics
Biopolish enzyme that works in neutral bath pH conditions.
Concentrated enzyme for peroxide clean up.
Name Catalse Enzyme Class Catalase Appearance Clear amber liquid PH Value 5.0-7.0 Solubility Soluble in water Advantages: 1. Save water 2. Shorten the time 3. Security dyeing 4. Save energy and reduce product costz
Enzyme HTD is a high Temperature and high Alkali stable Enzyme for woven fabric Desizing process, Temperature up to 105â?? and PH up to 11. suitable for continuous, jigger and garment washing machine ,mainly work for Denim and Yarn Dyed fabricz
4 in 1 mixed enzyme GML-41 for liquid detergent and dishwash Application: for liquid detergent , liquid soap , kitchen detergent, dishwashing liquid Features 1. Effectively remove oily dirt, protein dirt, starch dirt and many kinds of dirts. 2. Concentrated energy-saving and environmentally friendly products with strong decontamination power. 3. It can be used to clean the tableware and cookware of the dishwasher. 4. Effectively remove fine dust particles such as fertilizers and pesticides in vegetables. 5. Remove a variety of dirt mixtures. product description GML-41 is an enzyme washing assistant specially used in detergent formulations. It is a washing enzyme assistant compounded by amylase, lipase, mannanase and protease, which can effectively remove blood stains in tableware and fabrics. Protein, butter, rust, beer, fruit juice, chocolate stains and other difficult-to-remove stains. During the washing process, while the clothes are quickly cleaned, the fabric will be smooth and smooth, thereby making white clothes whiter and colored clothes more vivid and soft . GML-41 is soluble in related detergents, such as surfactants, basic solution components, fatty alcohols, intermediates, bleaching agents and other chemical materials. Temperature and PH range GML-41 has a wide applicable temperature range, generally 20-60 degrees. The effective PH of GML-41 is neutral and slightly alkaline, and the suitable pH is 7.0-11.0 User guides GML-41 is a finished enzyme for direct use. It can be added as needed or used as a washing raw material mixed with other additives. Suggested dosage: 1.0%-2.0% (based on the weight of the washing liquid). The diversity of clothes, different sources and local production and operation environment will affect the use effect of washing enzymes. We recommends that endusersusd do relevant tests before using washing enzymes, including allergy tests and other related experiments to avoid unnecessary losses occur during use. Technical parameters (typical value) Appearance: Amber liquid. (Note: The color of each batch may be different, but it will not affect the vitality and use effect of the product) Odor: slightly fermented. Active ingredients: amylase, lipase, mannanase and protease Storage: 5-25 degrees dry and room temperature (product should be sealed in a closed device and avoid contact with moisture and high humidity) Shelf life: Under the correct storage conditions, the shelf life is 12 months. If it is stored for a long time or under high temperature and high moisture conditions, the dosage must be increased to achieve the desired effect Packing: 30 kg/barrel.
Product Description - 100% made and high quality product of Japan Health & Beauty Dietary Food Supplement Powder form Yamada's Active Grain Enzymes incorporates all the benefits of the liquid version but with the convenience of an easy-to-carry and use powder presentation. This is a product created to fit the modern lifestyles of people who commute and have limited carrying space but want to live a healthy life. Product origin - Japan Key Specifications/Special Features - Improvement of the general functions of the body, digestion, immune system, metabolism, etc. HS CODE: 21069099 JAN CODE: 4562437950267 Content: 1 box/60 sachets, total 67g. Key ingredients: Living enzymes, pro-biogenic and lactic acid bacteria Ingredients: Grain koji, Papaya extract, Fermented grain extract, Fermented soybean extract (natto), Plant-origin nano-particled (Pro)-Biogenic immunophilus, Lactic acid bacteria, Isomaltooligosaccharide, Lactose, Dextrin, Cornstarch and Indigestible dextrin. Recommended dosage: 1 or 2 sachets per day Estimated monthly capacity: +10000 boxes Place of Origin: Japan Means of transport: Air or Sea vessel Payment Term: TT / PayPal Delivery Time Shipment within 10-20 working days Minimum Order Size and Packaging details - MOQ: 1 master carton Master carton size L�»W�»H: 620mmx370mmx230mm Master carton weight: 6kg Master carton content: 50 boxes Estimated monthly capacity: +10000 boxes
Liquid Invertase Sinzym SUC-100L Talk to us Simplifiered production processing Enhanced sweetness and reduced lower viscosity Less crystallization and longer shelf-life in confectionery Enhanced texture and clear-golden color stabilities Description: Invertase (-fructofuranosidase) is the common name for Sucrase which catalyzes the hydrolysis of sucrose and breaks it down into an equal molar mixture of glucose and fructose. The resulting mixture of fructose and glucose is called the invert sugar syrup. Invert sugar syrup is used in many applications such as beverage and baking applications, but most commonly it is directly used in food processing such as confectionery to produce a soft fondant center. In addition to its main confectionary application, this enzyme can be used to produce melibiose from raffinose or D-Fructose from inulin. It can also be used in some specialty fruit juice products to decrease sucrose levels. Enzyme: Invertase Enzyme Preparation Synonyms: Sucrase, Invertin, Saccharase, Fructofuranosidase, D-Fructofuranoside fructohydrolase Appearance: Clear light yellow liquid Souring Origin: Aspergillus sp. Application: Invert Sugar Syrup, Molasses, sugar syrups, Fruit Juice, Confectionery Fillings, Marzipan, Nutraceuticals, Food Supplement, Digesting Nutrition Total Aerobic Plate Count: 10,000 CFU/G max Coliforms: 30 MPN/G max Escherichia Coli in 25 g: None Detected Salmonella in 25g: None Detected Antibiotic activity: None Detected Mold and Yeast: 100 CFU/g max Usage rate: For the complete invert sugar inversion, the recommended dose rate is usually 50-65g per 1000KG of 70% of sugar solution and added after the fluid cold down below 70C. While, the optimal dosage depends on the practical variety of the materials or production process (within a different temperature, pH and processing time). Application range: Active at temperature up to 60-70�?�°C. Enzyme will be inactivated quickly above 80C. Packing: 25kg per plastic drum; it is available in different types of packaging. Please contact the sales representative for more information.
'Bioclean STP' bioaugmentation products consist of unique, proprietary combinations of specialized naturally occurring microbes and / or enzymes. The product has been engineered to meet the demands of specific municipal and commercial situations 'Bioclean STP' naturally enhance the biodegradation of sewage wastewater by increasing the existing microbial population in the sewage treatment plant. Appearance: Off White micro-encapsulated free flowing powder Odor:Yeast like PH:neutral Working pH range : 5 – 9 Effective temperature range:10-50°C Shelf Life:Two years Solution through Bioclean STP: Reduction of COD, BOD and Ammonical nitrogen. Effective removal of Phosphorous and Nitrogen Control and reduction of excess sludge generation. Reduction in Color of the treated sewage water Suppresses foul odor of the treated effluent. Prevents proliferation of Pathogens Improved ability to handle higher hydraulic loads and shock loads. Improves the quality of treated sewage for reuse in irrigation or ground water recharging
Bioclean ANB is a potent mix of natural microorganisms and/or enzymes that specialize in biodegradation of harmful pollutants found in variety of industrial waste waters Every gram of Bioclean ANB is packed with a robust mix of microbes and/or enzymes that rapidly adapt to dynamic condition in the waste water treatment facility and continue to perform consistently Product properties :- Appearance: Off White micro-encapsulated free flowing powder Odor: Yeast like PH: neutral Working pH range : 5 – 9 Effective temperature range: 10-50°C Shelf Life: Two years Benefits : Reduction of COD, BOD and Ammonical nitrogen Most effective for biodegradation of refractory organics Improved ability to handle higher hydraulic loads and shock loads Reduction in Color and odor of the treated effluent High reduction in Sludge generation and lowers sludge handling costs Enhances anaerobic digester performance Improves grease digestion Generation of a renewable energy (biogas)
Enzym Fressmint/ Classic Mild toothpaste Special formula toothpaste without SLS and Paraben containing active enzym and protein saliva (lactoferrine, Lysozime, Lactoperoxidase) for controling maintance ecological microorganism in oral mouth. Efective prevent Carries, Bad Breath, Plaque and Apthous Ulcer.
Enzyme CD is a Traditional Enzyme for woven fabric Desizing Process. Working Temperature Range 50â??-70â??, suitable for Pad-Batch System.Exhaust process. Specification: Name Desizing Enzyme(Enzyme CD) Enzyme Class Amylase Appearance Brown Liquid or Powder Best Working Temperature 50â??-70â?? PH Value 5~6 Dosage 1-3g/Lz
Enzim Mixdent, high quality toothpaste with enzym, Colostrum and Xilitol for school ages (7 - 15th Years). Effective to prevent carries during period of mix teeth (In between substitution of Milk teeth to permanent teeth) Make the teeth of children healty without oral problems.
Transglutaminase (TG), better known to chefs as â??Meat Glue,â?? which is widely distributed in nature, is an enzyme with the revolutionary ability to improve the physical properties of various protein containing foods. TG is produced through fermentation process which is similar to making beer, wine and cheese, using conventional microorganisms. TG is not active in the stomach, which is characterized by acidic pH, and that TG is completely degraded by pepsin. TG is a safe food enzyme which has been utilized in Europe for more than 15 years and approved in numerous other regions, including, but not limited to, U.S.A., Canada, Brazil, Japan, Korea, China and Thailand. Technologies of TG are used in processed meat/fish, combined quality meat/fish products, dairy products and bakery products. Typically TG works within the protein of food materials, and contributes to improving texture properties. In case TG is used to combine quality meat/fish parts, TG works to the proteins which are added to the food applications. TG itself does not combine meat/fish parts. This is basically possible with TG and liquefied proteins. There is no technological function or effect of enzyme in the final product.TG does not affect the taste of food. TG is active within a wide pH range (pH 5-8). It is stable up to a temperature of 40â??.Above 75â??the enzyme looses its activity within a few minutes if used at usual dosages. The use of the TG offers various benefits to food companies and final consumers. In bakery and milk products, it improves texture. In process meat products, such as emulsified sausage and cooked ham, it improves texture and increases connectivity, thus decreasing loss during manufacturing process. In meat and fish, it enables combining quality parts of meat/fish, decreasing loss and waste, and consequently reducing pricing of the final products. It also replaces binding agents such as salt, allowing consumers to benefit from a lower salt intake. Because there is no technological function in the final products, TG is legally to be assessed as a processing aid, not as a food additive in many countries. There is no labeling required for final foods containing TG, only with regard to the use in raw meat or raw meat products, a labeling could be necessary.
Enzymatic Solution Qty in Box: 4 Box Qty in Pallet: 30 Total Qty in Pallet (pcs): 120 Gross Weight in Euro-Pallet (kg): 650 Net Weight in Euro-Pallet (kg): 550 Unit Price: 16,60 USD (EXW Kirikkale, Turkey) Formulation Type: Liquid Usage Area and Purpose: care ENZYM is a product containing a combination of five enzymes. Medical and surgical instruments, including MIC instruments, are used for the cleaning of endoscopes, anesthetic materials, heat resistant and non-durable surgical instruments and other materials. It prevents the contamination by inactivating many microorganisms thanks to the active substances it contains during and after cleaning. It requires sterilization or high level disinfection after the process. Endoscope washing devices are used in ultrasonic washing machines and manually. Odorless for the user and the environment, not irritant. Usage: care ENZYM, is a concentrated product. Wait for a short period of time for the solution to spread homogeneously. Immerse the endoscopes, anesthetic materials, heat resistant and non-durable surgical instruments and other materials, including the MIC instruments, into the endoscope washing device, ultrasonic washing device or care ENZYM prepared in the decontamination cuvette. Be sure to completely immerse the materials in the solution. Can be used in all kinds of water hardness. care ENZYM, shelf life at room temperature is 2 years. The opened product should be used within 6 weeks. care ENZYM in use should be changed according to the pollution condition. Usage Concentration and Effect Time: 5 min. at 0.5% concentration in manual use. - 2 min. at 0.5% concentration in endoscopy and ultrasonic devices. Active Ingredients: Protease, amylase, lipase, pectatease, mannanase, corrosion inhibitors, surfactants Auxiliary ingredients: Contains preservatives (quaternary ammonium compounds) and other auxiliary compounds.
Break down carbs, protein, and fat for a lighter day A routine to let it all out by taking a sachet daily after a meal * Product Points * Simple Intake : Mild grain flavor, take a sachet anytime, anywhere **The savory and delicious taste of grains instead of the dusty taste of the enzyme! * Increases the feeling of fullness with the grain enzyme full of fiber * KTPC box Enzyme S-MIX : 100% domestically-produced fermented enzyme **Appropriate amount of enzyme for Korean's dietary habits (303,700 units per sachet) * Contains 17 types of lactic acids, additive-free ** Manufactured by an HACCP certified manufacturer ** Uses premium Danisco lactic acid
Noni Enzyme Juice (3-month fermentation)(4 countries organic certificate for plantation and production) With selected xisha organic noni fruit , and processed by patented anaerobic technique , for producing 3 month enzyme juice 100% free of artificial scents, full of vitamin, amino acid, minerals and others. Storage methods: be stored at cool, dry, ventilated place. Packing specification: (1) 500/50/30ml/ glass bottle ; (2) 1000kg/IBC Tank. Physical and chemical index of product: Appearance: liquid, no visible impurities Color: light brown Odor: a characteristic aroma of Noni enzyme Components: 100% Noni enzyme juice (no artificial scents, no additives). Soluble solid (Brix%): 6.0 % pH 4.5 Total acid: 5.0 g/L Crude polysaccharide: 300 mg/100mL Total flavonoid: 20 mg/100mL Lead: 0.05 mg/L Total number of bacterial colon: 100 CFU/mL Coliform bacteria: 10 CFU/mL Mold: 20 CFU/mL Yeast: 20 CFU/mL Salmonella: no Staphylococcus aureus: no
It has been specially designed for organic agriculture and non polluting fertilizers. It does not have any chemicals in its formulation. No synthetic hormones have been added. It is 100% soya origin and allowed for organic agriculture use. Aohe Amino Acid Fertilizer Details Appearance Light yellow powder Solubility 100% Water Soluble Moisture Less than 5% Total amino acids More than 85% Amino nitrogen (Organic Nitrogen) more than 14%
My company is manufacturers and supplier hight quality Noni powder product from Vietnam. We have business stable and we provided a lot of customer in many year Specification: -Style: 100% Dried Noni Powder -Grain size: Not more than 75% through mesh 250μm. -Moisture: 10% max -Preservatives; Additives; SO2; CO2; Impurity: Non -MOQ: 8 tons/container 20 feet -Packing: 20kg/PP or as customerâ?? request We are looking for all of importer, who interesed about my product. PAYMENT TERM : 30 % Advance & 70% against BL scan copy. or 100 % irrevocable L/C issued by a regular INTERNATIONAL BANKS. TIME OF SHIPMENT : 8 days from receiving date of orginal L/C or TT DOCUMENT : B/L; Invoice; packing list; C/O; Fumigration cert; Phytosanitary cert; Cert of quality and weight.
