Cattle Pigs Chicken
Our company sell live goat meat in large quantity , we can supply to the world . kindly contact us for price
Meat and bone meal (MBM )is an excellent source of protein supplement and it is primarily used in the formulation of animal feed for animal growth, it not only provide high protein content with well balanced amino acid, but also provide with balanced calcium and phosphorus and some other minerals like K, Mg and Na etc. The meat and bone meal is produced by dried and rendered product from mammal tissues, it can be well digested by mono gastric animals such as poultry, duck etc., the meat and bone meal has been widely used in all the world as a high protein with low cost feed raw materials for animal breeding industry
Our Lamb is classified according to maturity, fat content (GR measure) weight and in some cases muscling. Classification also exists for export mutton. Standard carcasses have the following removed when dressed for export: Skin, head, feet all internal and genital organs, the viscera, intestines and offals, kidney fat, tail and thin and thick skirts. A Lamb is defined as a young sheep under 12 months of age which does not have any permanent incisor teeth.
Omasum is a part of the cow stomach (rumen, reticulum, omasum) Fresh omasum of the highest quality is bright or dark grey and has a slight hypertrophy of fatty tissue. The tissue is elastic and cohesive. On the walls there are characteristic and typical tabs. Omasum is a rich source of collagen, vitamin B2, calcium and iron. Use â?? dense and spicy soups. The meat comes from the biggest and best equipped slaughterhouses in Poland that raise cattle themselves or source beef only from trusted farmers. Beef Omasum Cleaned, salted, pressed to dry and frozen Processing: 1. Omasum is cut in boat shape 2. Inverted on the other side 3. The circular size omasum is being cut to clean the omasum 4. Fat from the bottom part is being removed 5. Omasum are put into salt, each leaf in salt, kept for 1 day. 6. The salty water coming from omasum is being stored 7. Omasum are cleaned from salt 8. They are washed in water from point 6. 9. Pressed to dry 10. Stored in cold place. SALTED BEEF/BUFFALO OMASUM SPECS: Product: Beef/Buffalo Omasum, Type: Beef/ Buffalo Style: Salted Saltiness: Salt 1% Packaging: 20 kg Carton or as per buyer requirement Moisture: Less than 3% GRADE & SIZES AA: 1000 GM UP A: 800-1000 GM B: 500-800 GM As per customer requirement.
We recommend that you do not add vitamins, minerals, or any other supplements, except upon the advice of a veterinarian. When switching your dog's diet, the change should be made gradually by replacing the current food with increasing portions. The change should be completed after 5 to 7 days. The maintenance of proper body weight is most important for your dog's health. Consult your veterinarian for specific weight recommendations for your dog. Remember, fresh clean water should be available at all times