Product: Commodity PALM OLEIN CP8 Origin Malaysia Packing 21 MT Flexibag / 20L, 25L Jerrycan (various) /Drum (210 Ltr) Quantity 100 MT minimum 5.000 MT maximum each month SPECIFICATIONS Free Fatty Acid 0.08% maximum Moisture and Impurities 0.1% maximum Iodine Value 57.0 Min Cloud Point 8 C maximum Slip Melting Point 24 C maximum Color (5 Lovibond cell) 3R HS CODE 15119020/ 1513.29.94 / 15111000 Price: Contact us for daily quotes as per MPOB (Malaysia Palm Oil Board)
Product:Commodity PALM OLEIN CP6 Specification Free Fatty Acid (as Palmitic Acid) - 0.1 %max Moisture & Impurities - 0.1 %max Iodine Value (Wijs) - 60 min Slip Melting Point C (AOCS Cc 3 - 25) - 19 max Colour (5 Lovibond Cell) - 3 Red max Cloud Point C - 6 max HS CODE 15119020 /15119010 / 15119036 Origin Malaysia Packing 21 MT Flexibag / 20L, 25L Jerrycan (various) / Drum (210 Ltr) Quantity 100 MT minimum 5.000 MT maximum each month Price: Contact us for daily quotes as per MPOB (Malaysia Palm Oil Board)
We are looking for real buyers familiar with the purpose of extra-pure metals. We, as manufacturers of high-purity metals, announce that we can supply the following products: 1. High purity copper ingots (grades C5N, C6N) Quality: 99.999% Cu of oxygen-free copper. Quantity: up to 50,000 kg monthly. Price: 385 euro/kg. Quality: 99.9999% or more for the requirements of special thermal and electrical conductivity, cryogenic, acoustic and other properties, at a negotiated price. C6N ingots up to 500 kg per month. Price: 3850 euro/kg. 2. Ultrafine copper powder (PMU) of isotopic composition Chemical purity - 99.999%, average particle size 3 - 12 microns on request. Quantity: up to 25 tons monthly. Price: 385 EUR/kg. Chemical purity - 99.9999%, average particle size 3 - 12 microns on request. Quantity: up to 5 tons monthly. Price: 3850 EUR/kg. 3. Ultrafine zinc powder (isotope Zn-66), is not radioactive Chemical purity: 99.995% - 99.999%, average particle size 3 - 5 microns, Quantity: up to 1000 kg monthly. Price: 2200-11 000 EUR/kg (depending on terms of sale). 4. Nickel wire grade DKRNT-0,025-KT-NP (diam. 0.025 mm) Quality: NP2 (99,8 -99,9% Ni), NP1 (99,93 -99,98% Ni), NP0 (99,99 -99,995% Ni) Quantity: up to 500 kg monthly. Price: NP2 (99,8 -99,9% Ni). Price: from 0,25-0,85 EUR/meter. NP1 (99,93 -99,98% Ni). Price: from 0,35-0,95 EUR/meter. NP0 (99,99 -99,995% Ni). Price: from 0,45-1,05 EUR/meter. 5. High quality aluminum brand A99, A4N6 in bars Quality: not less than 99.996 - 99,998 % Al. Quantity: from 20-60 tons monthly. Price: 35 EUR/kg. 6. High purity aluminum ingots (grades A5N, A5N5, A6N) Quality: not less than 99.999% Al. Quantity: up to 1000 kg monthly. Price: 385 EUR/kg. 7. High purity cadmium ingots (grades KD-0000 brand; Cd6N) Quality: not less than 99.999% Cd. Quantity: up to 2000 kg monthly.� Price: 385 EUR/kg. 8. Europium metal ingots EvM-1 (99.9 - 99.98% Eu) Quantity: up to 150 kg. Price: 7700 EUR/kg. 9. Gold Wire. Quality: � ( 99,99 -99,995% ) Quantity: up to 500 kg monthly. Price: on request We produce tungsten wire in assortment under the buyers order. Prices are on FCA sale condition, factory manufacturer. IASC certificates and other product documents are available on the basis of official requests, LOI + CIS + BCL. We produce all metals from our price list for each customer according to their full requirements and characteristic
1. Robusta cherry AAA 2. Robusta cherry AA 3. Robusta Cherry A 4. Robusta cherry AB 5. Robusta cherry PB 6. Robusta Cherry C 7. Robusta cherry Bits
1. Arabica cherry AA 2. Arabica Plantation AAA 3. Arabica Plantation AA 4. Arabica Plantation A 5. Arabica Plantation AB/B 6. Arabica Plantation C 7. Arabica Plantation PB 8. Arabica Plantation Bits Packing & Load ability Packing : 60 Kg Jute Bags Load-Ability : 19.2 Metric tons in a 20 ft Container (19200 Kg or 320 Jute bags)
Elevation: 750-1100 m MSL Rainfall: 1000-2500 mm Main coffee types: Arabica, Robusta Total area under coffee: Arabica â?? 26,000 ha, Robusta â?? 56,000 ha Average production: Arabica â?? 24,000 MT, Robusta â?? 69,000 MT Main varieties: Arabica â?? S.795, Sln.6, Sln.9, Cauvery; Robusta â?? S.274, CxR Main intercrops: Pepper, Cardamom, Orange, Banana, Arecanut Coorg is India's largest coffee-producing district. The district, which is also famous for its honey, is the source of the Cauvery river and has a rich history associated with the brave Kodava warriors. The region produces both Arabicas and Robustas
Arabica coffees (or Arabicas) have a delicate flavor and balanced aroma coupled with a sharp and sweet taste. They have about half the amount of caffeine compared to Robustas. Arabicas are harvested between November to January and are typically grown on higher altitudes ranging from 600 to 2000 meters in cold, moisture-rich, and subtropical weather conditions. They require nutrient-rich soil to be able to conform to the highest international coffee standards. Four popular varieties of Arabica coffee are: Kents Coffee S.795 Coffee Cauvery Coffee Sln.9 (Selection 9) Coffee
Robusta coffee (or Robustas) has twice the level of caffeine compared to Arabicas. Robusta coffees have a robust taste, a grainy essence, and an aftertaste somewhat similar to that of peanuts. It is possible to grow this variety at lower heights. Robusta coffee plants are harvested from December to February, and can better withstand the onslaught of unfriendly weather and plant pests. These types of coffee beans have a better yield and take less time to bear fruit than Arabicas. Although the Arabica variety is preferred in international markets, high-quality robusta coffee is also highly sought after in espressos due to their strong taste and the crema1 that they help generate. Two popular varieties of Robusta coffee are: S.274 Coffee CxR Coffee
Kents the earliest variety of Arabica coffee was selected by an English planter with the same name during the 1920s. It remained popular with farmers until the 1940s due to the lower susceptibility of this particular coffee plant to rust. Although it is currently grown in a few areas only, Kents coffee is known for its exceptional cup quality
The most popular variety of Arabica coffee in India, S.795, was launched in the 1940s. The S.795 coffee plant is known for its superior quality, high yields, bold beans, and better relative tolerance to leaf rust. The S.795 coffee plant was developed using the Kents Arabica coffee plant, known for its top quality. A widely cultivated Arabica variety, it has a balanced cup with the subtle flavor notes of Mocha coffee.
Also known as Catimor, the Cauvery coffee plant is a hybrid descendent of Caturra (a natural mutant of the high-quality Bourbon variety) and Hybrido-de-Timor. The Cauvery coffee plant inherited the superior quality attributes of Caturra and the fierce resistance of Hybrido-de-Timor
Coffee from Anamalais (Tamil Nadu) Elevation: 1000-1400 m MSL Rainfall: 2500-3000 mm Main coffee type: Arabica The total area under Coffee: 2,500 ha Average production: 1,500 MT Main varieties: S.795, Cauvery, Sln.9 Main intercrops: Pepper, Orange, Banana The Anamalais region is known for its wildlife sanctuaries â?? with spotted leopards and elephants. This medium-altitude mountain range on the southern tip of the Western Ghats experiences high rainfall. The plantations are home to high-grown Arabicas, including the exotic Kents. The Arabicas here are finely grown broad types of coffee beans that are greyish green in color and tend to be more balanced with a strong aroma coupled with citrus essence.
Elevation: 750-1100 m MSL Rainfall: 1000-2500 mm Main coffee types: Arabica, Robusta The total area under coffee: Arabica â?? 26,000 ha, Robusta 56,000 ha Average production: Arabica 24,000 MT, Robusta â?? 69,000 MT Main varieties: Arabica S.795, Sln.6, Sln.9, Cauvery; Robusta S.274, CxR Main intercrops: Pepper, Cardamom, Orange, Banana, Arecanut Coorg is India's largest coffee-producing district. The district, which is also famous for its honey, is the source of the Cauvery river and has a rich history associated with the brave Kodava warriors. The region produces both Arabicas and Robustas. The Arabica coffees from Coorg are lightly acidic with a mild flavor and intense aroma, while the Robusta coffees are soft and neutral, with hues of chocolate
Elevation: 900-1100 m MSL Rainfall: 1000-2500 mm Main coffee types: Arabica, Robusta The total area under coffee: Arabica 31,700 ha, Robusta 9,400 ha Average production: Arabica 21,000 MT, Robusta 9,500 MT Main varieties: Arabica S.795, Sln.6, Sln.9, Cauvery Robusta S.274, CxR Main intercrops: Pepper, Cardamom, Orange, Arecanut, Banana Major wildlife presence: Jungle fowl Manjarabad is a relatively small geographical Coffee growing area between Chikmagalur and Coorg, with medium-elevation mountains and rainfall ranging from 1000-2500 mm. The region is characterized by gentle sloping terrains and small streams and is home to the jungle fowl. Although it is a small region, the mixed shade Arabicas produced here are among the best, and planters in the area are known for employing innovative technologies. Coffees from Manjarabad have a medium to full body, mild acidity, medium to intense aroma, and pleasant flavor
Elevation: 900-1400 m MSL Rainfall: 1600-2600 mm Main coffee types: Arabica, Robusta The total area under Coffee: Arabica , 3,600 ha, Robusta , 4,000 ha Average production: Arabica ,1,400 MT, Robusta , 2,800 MT Main varieties: Arabica S.795, Kents, Cauvery Robusta, Peridenia, S.274, CxR Main intercrops: Pepper, Orange, Banana, Ginger, Vegetables Major wildlife presence: Spotted leopards Nilgiris, or the Blue Mountains, are situated on the Western Ghats and have elevations ranging from 5000 feet to 8800 feet. Besides its wildlife sanctuaries that host the spotted leopard, the region is known for some of the best Kents Arabica (as well as high-quality teas). The coffee beans are bold and bluish-green and ripen slowly in the mild climate. Nilgiri coffee has a full body, sharp acidity, beautiful aroma, and sweet flavor
Elevation: 600-2000 m MSL Rainfall: 1000-1600 mm Main coffee type: Arabica The total area under Coffee: 14,000 ha Average production: 7,500 MT Main varieties: S.795, San.5B, Sln.9, Sln.10, Cauvery Main intercrops: Orange, Banana, Pepper, Cardamom, Vegetables The Pulleys hill range is situated adjacent to the popular Kodaikanal hill resort on the southernmost tip of the Western Ghats. Among the unique features of this hill, the field is the bluebell-like Kurinji flower that is visible only once in 12 years. Some of the best Arabicas are grown here like S.795, S1n.10, and Cauvery. These coffees have a medium body, medium-plus acidity, and a slight flavor coupled with a citrus aroma.
Elevation: 600-900 m MSL Rainfall: 1100-1200 mm Main coffee type: Robusta The total area under Coffee: 67,000 ha Average production: 54,000 MT Main varieties: Peridenia, S.274, CxR Main intercrops: Pepper, Banana, Ginger, Vegetables Wayanad in northern Kerala is the largest Robusta-producing region in India with medium-altitude, gently sloping hills with fertile laterite soil. A wide variety of plantation crops are grown in the small coffee plantations in this region, including spices and condiments, as well as staple foods like yam. Wayanad coffees are prepared from the washed Arabicas of Chikmagalur, Coorg, Biligiris, Bababudangiris, and Shevaroys. The coffee beans are broad, bluish-green in color, and have a clean, polished appearance. The CXR and S.274 Robusta varieties from Wayanad are famous for their soft to neutral essence, full body, and intense aroma with hints of chocolate.
The leather industry, including leather footwear, is one of the oldest traditional industries in India. India has a capacity of producing about 900 million pairs of leather footwear and 100 pairs of leather shoe uppers44. Leather and allied industries in India play an important role in terms of providing employment to a large number of artisans and also earn foreign exchange through exports. Main clusters: The major production centers in India are Chennai and Rapine in Tamil Nadu), Mumbai in Maharashtra), Agra, Lucknow, and Kanpur in Uttar Pradesh, Jalandhar in Punjab, Delhi, Carnal and Faridabad in Haryana, Kolkata in West Bengal, Jaipur and Jodhpur in Rajasthan, Himachal Pradesh, Odisha, and Calicut in Kerala. Artisans involved: Leather footwear manufacturing employs over one lakh people Across the country45. According to Central Leather Research Institute (CLRI),2,091 tanneries are functioningg across the country28. Raw mThe rawrial used: Hides of cattle, buffalo, sheep ,and goats are the main raw materials Used for leather footwear production. Generally, it takes 7 to 21 days for hides to reach the tannery after the animal has been skinned. Other raw materials used for manufacturing leather footwear are synthetic materials, laces, adhesives, MCR (micro cellular rubber) sheet, PVC (polyvinyl chloride) & TPR (thermos plastic rubber) unit soles. Manufactured is designed based on market demand and raw material requirement is estimated
India is known worldwide for its leather products. In rural areas, hide from cattle and camel is locally cured and after tanning, it is used to make different items. Leather products such as jackets, lampshades, pouches, bags, belts, wallets, and stuffed toys are exported from India in large quanquantitiesather bags & wallets account for maa jor portion of total exports. Main clusters: Leather products are produced in several regions, as different regions have different leather products to offer. Tamil Nadu, West Bengal, and UP are the top states in terms of manufacturing (leather products excluding footwear) units. The Council for Leather Exports plans to establish six more leather clusters in the country by 2017. Artisans involved: The leather industry employs about 25 lakh people47, mostly from weaker sections of society. The country is fan acing acute shortage of human resoThe rawes. Raw material used: India has plenty of raw materials, as the country haworldof the worlds Cattle/buffalo,the and 11% of sheep population
India is one the leading producers of rugs in the world. Various kinds of rugs produced in India are namda (felted rugs), gabba (embroidered rugs), wooden pile rugs, cotton rugs, etc. When compared to rugs and carpets, durries are light, often Reversible, and usually made with cotton. Durries have found daily use in rural villages of India. Different parts of India have localized durrie tradition. The panja durrie is amongst multitude of styles. Main clusters: Rug production is concentrated in the following regions: Agra, Bhadoi, Mirpur in UP, Jaipur in Rajasthan, Pan pat in Haryana, and Kashmir in Jammu and Kashmir. Regions known for durrie making are Pan pat, Bhavani in Tamil Nadu, Navalgund in Karnataka, Warangal in Andhra Pradesh, and Jaisalmer and Barer in Rajasthan. Artisans involved: Raw material used: Generally, cotton and wool are used as primary raw material for durrie Making. Main tool used is a vertical frame composed of two horizontal beams on which the warp is fitted
