UAE Pigeon Peas Suppliers and Manufacturers

We are accepting in Bulk Orders of the following: Raw Cashew Nuts Pigeon Peas Chick Peas Sesame Seeds Cocoa Soya Beans and more.....

Indian, pakistan, vietnam, thai/thailand rice, basmati, non basmati, 1121 rice, 1509 rice, sughanda, sharbati, sella, white rice, steam rice, golden rice, super kernel, iri 6, sona masoori, parboiled, jasmine rice, pk 386 rice, 5% broken rice, oil, dal / daal, pulses raisin, pistachio, dates, cashew nut, almonds, walnut, mustard, peanut, sesame, pumpkin, soya, sunflower, chickpeas, broad bean, fava bean, light spackle bean, lskb red beans, white bean, black eye bean, green peas, pigeon peas, white pea bean, glucose liquid, wheat flour, corn starch, canned items, milk powder, soya bean meal, animal feed, popcorn, corn, maize, tomato paste, coconut powder, garlic, ginger, petrochemical, bitumen, petroleum jelly, urea, ajwain seed, black cumin, black pepper, cassia, cassia tube, cloves, coriander seed, cumin seed, dry ginger chinese, dry ginger nigerian, fennel seed, fenugreek seed, chilly powder, dry chilly, cardamom, turmeric finger, barley.Supply of the agricultural commodities worldwide rice, sugar, oil, pulses, beans, other grains, spices, oil seeds, milk powder, dry fruits, nuts, canned foods, wheat, and flour.

Indian, pakistan, vietnam, thai/thailand rice, basmati, non basmati, 1121 rice, 1509 rice, sughanda, sharbati, sella, white rice, steam rice, golden rice, super kernel, iri 6, sona masoori, parboiled, jasmine rice, pk 386 rice, 5% broken rice, oil, dal / daal, pulses, raisin, pistachio, dates, cashew nut, almonds, walnut, mustard, peanut, sesame, pumpkin, soya, sunflower, chickpeas, broad bean, fava bean, light spackle bean, lskb red beans, white bean, black eye bean, green peas, pigeon peas, white pea bean, glucose liquid, wheat flour, corn starch, canned items, milk powder, soya bean meal, animal feed, popcorn, corn, maize, tomato paste, coconut powder, garlic, ginger, petrochemical, bitumen, petroleum jelly, urea, ajwain seed, black cumin, black pepper, cassia, cassia tube, cloves, coriander seed, cumin seed, dry ginger chinese, dry ginger nigerian, fennel seed, fenugreek seed, chilly powder, dry chilly, cardamom, turmeric finger, barley.

Gadarif Grade: Moisture: 6% max FFA- 1.5% Max Purity : 99% Min Oil content: 48-50% min Non Gadarif Grade: Purity: 98%Min, Oil Content: 47%Min, Admixture: 2%Max, FFA: 1.5% Max, Moisture: 7%Max Redish Sesame: Purity: 98%Min, Oil Content: 51%Min, Admixture: 2%Max, FFA: 1.5% Max, Moisture: 7%Max WHAT IS SESAME SEEDS? Sudan's largest exported agricultural product! Sesame seed is considered to be the oldest oilseed crop known to humanity With a rich, nutty flavor, it is a common ingredient in cuisines across the world. The genus has many species, and most are wild. World production in 2018 was 6 million tonnes, with Sudan, Myanmar, and India as the largest producers TYPES WE OFFER? Best sesame seeds supplier in SUDAN White sesame seeds (Gedarif Region Production): These are the seeds of which the external shells color varies from white to yellowish-white, provided that the colored seeds may not exceed 5%. Red (Brown) sesame seeds: These are whitish sesame seeds that contain a maximum of 25% of colored seeds. Mix (Commercial) sesame seeds: These are the seeds of which the external shell color varies from golden to brownish, and may contain 26% or more of colored seeds. SOURCE OF SESAME SEEDS Gedarif is the largest sesame seeds output of all Sudanese states Gedarif is known for the quality of its sesame seeds. The state has been referred to as the country's breadbasket, producing 62,000 tonnes of sesame seeds in the 2016 -2017 market year alone.

Purity: 99 %, no empty seeds Size: 8MM - 12MM Protein: 37.4 % Admixture: 1 % Oil Content: 50 - 51 % Moisture: 5.9 - 9 % MAX Color: Golden , White WHAT IS WATERMELON SEEDS? Watermelon seeds are one of the common protein supplements Watermelon seeds are extracted from watermelon, usually they are available in large quantities in western Sudan areas. Which is a one product from Sudan's exported products. Watermelon seeds are one of the common protein supplements which are very good for humans. TYPES WE OFFER? Best WMS supplier in SUDAN 1. Jumbo Grade. ( Size: between 10mm - 14mm ) ( Color: white, and differs from the Kashair grade in the weight of the seeds) 2. Kashair Grade. ( Size: between 10mm - 14mm ) ( Color: white) 3. Sadir Grade. ( Size: between 8mm, 12mm , 14mm ) ( Color: brownish with 4% maximum other color seeds) 4. Farasha Grade. ( Size: between 8mm - 12mm) ( Color: creamy with 4% max. other color seeds) SOURCE OF WMS Huge amount exported annually. Global production of watermelons was 111 million tonnes, with China alone accounting for 67% of the total. Secondary producers each with less than 4% of world production included Turkey, Iran, Brazil, and Egypt.

Size:40/50,50/60,60/70,70/80,80/100 Packing:25kg / 50kg pp woven bag with vacuum bag inside. Moisture:

Crop 2020/2021 Protein 48% Min Oil 7% Min Moisture 5% Max Fiber 8% Max Sand/silica 1.5% Max Admixture 1.5% Max Ffa 3% Max What is Peanut Cake? Sudan Proudly Boasts 14% of the World Total Peanutâ??s Production Peanut Meal (Peanut Cake) is the by-product Obtained After the Extraction of Oil From Peanut Seeds (Also Called Peanuts). It is a Protein-rich Ingredient That is Widely Used to Feed All Classes of Livestock. Peanut Meal is the Sixth Most Common Oil Meal Ingredient Produced in the World After Soybean Meal, Rapeseed Meal, Sunflower Meal, Cottonseed Meal, and Palm Kernel Meal. Source of Peanuts Sudan is One of the Top Five Producers Worldwide Providing Much Needed. Sudan is the Greatest Producer of Crops in Africa and the Middle East. In 2014, According to Faostat Reported That Sudan Production Was 1.9 Million Mt. In 2019, World Production of Peanuts (Reported as Groundnuts in Shells) Was 49 Million Tonnes, a 7% Increase Over 2018 Production. China Had 36% of Global Production, Followed by India (14%) (Table). Other Significant Producers Were Nigeria, Sudan, and the United States.

Material : 100% Organic Cotton, 100% Cotton Pattern: Bleached Feature : Anti-Bacteria, Sustainable, bleached Use : medical/cosmetic cotton Material : raw cotton colour : white keyword : raw cotton bales Usage : medical/cosmetic WHAT IS COTTON? Was the main foreign exchange earner before the development of a national oil industry Cotton is an important agricultural crop. It takes more than four months for cottonseed to grow and mature into a plant with bolls ripe for picking. Cotton is more than just a fiber for textiles. It is also an important source of raw materials used in animal feed and for various processed food ingredients. TYPES WE OFFER? Best Cotton supplier in SUDAN 1. Barakat ( 90 ): The major extra-long staple ( ELS) variety (33-36 mm), early maturing and high yielding, The variety is comparable to traditional Barakat in fiber characteristics, superior in both fineness and strength ( 34-41 HVI). The bulk is grown in Gezira ( irrigated, hand-picked, and roller ginned ). 2. Barac ( 67 ) Acala: It is a Medium Staple Cotton, both roller and saw ginned, the variety is known for its good micronaire value ( 3.8 - 4.2) and bright color. 3. Albar ( 57 ) 12 and Acrain: The coarse count cotton Albar ( 57 ) 12 Known as ( Nuba ) and (Acrain) are short-staple rain grown cotton. 4.Abdin: It is a fine count cotton variety, early maturing. 5. Hamid ( BB - 82) : It is a medium count, high yielding, early maturing, and open canopy. Hamid can be recommended for integrated Crop Management ( 28.0 mm). SOURCE OF COTTON Cotton is a major cash crop in Sudan Knowledge of cotton planting in Sudan goes back to the 19th century when it was grown for its first time in Eastern Sudan (Tokar area). Commercial growth started in 1905 at Zeidab Pilot Scheme in Northern Sudan. 1925 was a landmark in irrigated agricultural production in Sudan, following the establishment of the Sennar dam.

Moisture : 11% Max. Foreign Matter : 2% Max. Broken/split : 1% Max. Damage : 1% Max Purity : 97% Min. Size. 5 to 7 Mm WHAT IS CHICKPEA? What is Chickpea? The chickpea or chickpea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as gram or Bengal gram, garbanzo or garbanzo bean, or Egyptian pea. Chickpea seeds are high in protein. It is one of the earliest cultivated legumes, and 9500-year-old remains have been found in the Middle East. TYPES WE OFFER? Best Chickpea supplier in SUDAN 1. Raw Form: the beige nuts or seeds that come out of the pods 2. Milled into powder form: the nuts are grounded into flour SOURCE OF CHICKPEA Chickpea is an important cool-season food legume in Sudan In 2019, world production of chickpeas was 14 million tonnes, led by India with 70% of the global total, and Turkey as a secondary producer. India is the world leader in chickpea production. Sudan produces a huge amount of chickpeas.

Purity : 98% Min Moisture : 10-12% Max Total Ash : 4-6% Max Acid Insoluble Residue : 0.4% Max Free From Weevils And Insects What Is Gum Arabic? 80% Of The World's Gum Arabic Is Sourced From Sudan The Term Gum Arabic. Does Not Indicate A Particular Botanical Source. In A Few Cases, The So-called Gum Arabic May Not Even Have Been Collected From Acacia Species, But May Originate From Combretum, Albizia, Or Some Other Genus. The Gum Is Harvested Commercially From Wild Trees, Mostly In Sudan (80%) And Throughout The Sahel, From Senegal To Somalia. Gum Arabic Is A Key Ingredient In Traditional Lithography And Is Used In Printing, Paint Production, Glue, Cosmetics, And Various Industrial Applications, Including Viscosity Control In Inks And In Textile Industries, Though Less Expensive Materials Compete With It For Many Of These Roles. Types We Offer? Best Gum Arabic Supplier In Sudan 1. Hashab Gum (acacia Senegal): We Offer This Type In One Grade Called The Cleaned Grade Which Is The Standard Grade Varying From Light To Dark Amber, Comprises Whole Or Broken Lumps And It Contains A Minimal Amount Of Siftings (fine Particles) But Dust, Bark, And Dirt Are Removed. 2. Talha Gum (acacia Seyal): Also Known As Talha And Its Considers Commercially As Second-grade Gum. We Sort This Type Into Four Grades: 1.talha Sifting Grade: Particle Size (0.5mm ~ 4mm). 2.talha Grade 3 (g3): Particle Size (4mm And Above). 3.talha Dust Grade: Particle Size (under 0.5mm). 4.talha Cleaned: Consist Of A Minimum Of 35% Sifting And 65 % G3. Source Of Gum Arabic The World's Supply Of Gum Arabic Comes From Sudan The Gum Exported Came From The Band Of Acacia Trees That Once Covered Much Of The Sahel Region, The Southern Littoral Of The Sahara Desert That Runs From The Atlantic Ocean To The Red Sea. Today, The Main Populations Of Gum-producing Acacia Species Are Found In Mauritania, Senegal Cameroon, Sudan. Sudan Is The World's Largest Producer Of Arabic Gum.

Admixture- : 1% Max Purity ; 99% Min Flavour- : Aromatic with a penetrating flavour Moisture ; 8% Max Volaile oil : 2% Min WHAT IS GREEN CUMIN? The most used flavor in the world Cumin is a flowering plant in the family Apiaceae, native to the Irano-Turanian Region. Its seeds each one contained within a fruit, which is dried â?? are used in the cuisines of many cultures in both whole and ground form. Although cumin is thought to have been used in traditional medicine, there is no high-quality evidence that it is safe or effective as a therapeutic agent. TYPES WE OFFER? Best Cumin supplier in SUDAN 1. Green Cumin SOURCE OF CUMIN Cumin is an important flavor that confusion with other spices in Sudan Likely originating in Central Asia, Southwestern Asia, or the Eastern Mediterranean, cumin has been in use as a spice for thousands of years. Sudan is one of the largest producers of Cumin.

Moisture: 6% max FFA- 1.5% Max Purity â?? 99% Min Oil content: 48-50% min WHAT IS FRANKINCENSE Frankincense, also known as olibanum, is made from the resin of the Boswellia tree. frankincense is a hardened gum-like material (resin) that comes from the trunk of the Boswellia tree. People use its oil on the skin and in aromatherapy. Frankincense oil seems to kill some types of bacteria and fungi (yeasts). It is commonly used as a fragrance in soaps, lotions, and perfumes. People use frankincense for aging skin, wound healing, and many other conditions, but there is no good scientific evidence to support any use. There is also no good evidence to support using frankincense for COVID-19. Boswellia tree extracts are also sometimes taken by mouth. For information on taking frankincense by mouth, see Boswellia serrata. CHEMICAL COMPOSITION These are some of the chemical compounds present in frankincense: acid resin (6%), soluble in alcohol and having the formula C20H32O4 gum (similar to gum arabic) 30â??36% 3-acetyl-beta-boswellic acid (Boswellia sacra)[20] alpha-boswellic acid (Boswellia sacra)[incensole acetate, C21H34O3[ phellandrene[ HEALTH BENEFITS The use of Boswellia resin for spiritual and medicinal purposes dates back to ancient civilizations. Numerous compounds of different chemical categories are identified in the resin; the pharmacological actions of Boswellia resin are attributed to the complementary effects exerted by these compounds. The clinical studies have demonstrated the effectiveness of frankincense resin in some disease conditions like asthma, rheumatoid arthritis, irritable bowel diseases, osteoarthritis, and relapsing-remitting multiple sclerosis. The essential oil obtained from the oleogum resin of Boswellia serrata showed antimicrobial activities Also, in vivo studies on animals revealed that Frankincense oleogum resin exhibits neuroprotective activity.

Purity: 99% Min Moisture; 10% Max Protien: 12% Min Admixture: 1% Broken Seeds:2% Max Size: 9mm-14mm WHAT IS SORGHUM? Sorghum is an environmentally responsible crop. It uses fewer natural resources in its production and is the model sustainable crop. Sorghum is high in dietary fiber and has a neutral flavor making it ideal for use in numerous types of gluten free food products. Sorghum is high in phenolic compounds that can add health benefits not found in other fruits, vegetables, and grains. The darker sorghums, in particular, have high levels of antioxidants, comprised of 3d-anthocyanins, which are unique to sorghum. Several sorghum varieties are part of current NIH studies. TYPES OF SORGHUM WHITE SORGHUM White Whole Sorghum is a sustainable ancient grain that is grown using fewer natural resources. This product is naturally gluten free, GMO free, and is ideal for individuals suffering from celiac disease, gluten intolerance, or gluten sensitivity. IS SORGHUM GLUTEN FREE? Yes, naturally! With the growth of the gluten free food industry, sorghum has taken the spotlight. When sorghum is used as an ingredient in baking, cooking, or other applications it is able to mimic gluten containing items. With a fine, tender texture and delicate mouth feel sorghum is sure to delight any gluten free diet. Sorghum is also high in dietary fiber, giving an added nutritional benefit, as well. The most common sorghum used for baking and as an ingredient is the White Sorghum. It is naturally white in color therefore requires no bleaching process for it to be white in color.

Type : Herbal Extract Botanical Name : Hibiscus Sabdariffa Place of Origin : Nigeria/Sudan Grade : High Quality Moisture : 10% Max Total Ash : 10% Max Vitamin c (as cerbic acid) : 80-100mg/100gm Reducing Sugar : 12% Max Fiber : 15% Min. Total Acids : 25 - 30% WHAT IS HIBISCUS? Hibiscus, also known as Hibiscus sabdariffa or roselle, There are hundreds of types of hibiscus, including herbs, shrubs, and trees. The most commonly cultivated type is Hibiscus sabdariffa, a shrub marked by red stems and wide yellow flowers that turn pink and red NUTRIENTS AND COMPOUNDS The nutrients and compounds in hibiscus vary among the different parts of the plant. Raw hibiscus contains some carbohydrates, calcium, magnesium, potassium, vitamin C, and B vitamins. Hibiscus tea tends to be lower in nutrients but still offers many beneficial compounds BENEFITS AND USES Antidiabetic and anticancer effects are among the purported benefits of hibiscus. Hibiscus preparations may also help lower blood pressure, protect the liver, and decrease fasting blood sugar.

Dry green peas.

Safal peas.

We have available: Fresh Ginger, Cashew Nuts, Soya Beans, Pigeon Peas, Chick Peas, Cocoa We sell in bulk orders with the best price, best product 100% organic. Can ship nationwide...

Tea Ginger Powder Apple Goji Berry Grapes Sunflower Oil Turmeric Powder Green Coffee Orange Fruits Himalayan Salt Spices Sugar Dried Fish Passion Fruit De-husked Coconut Milk Powder Chia Seeds Pineapple Cloves Flour Dried Vegetables Cashew Nuts Coffee Powder Turmeric Other Fresh Vegetables Avocado Pigeon Peas Cumin Powder Fresh Ginger Rock Salt Coffee De Oil Cakes Wheat Flour Chickpeas Kidney Beans Chilli Powder Papaya Dry Fruits & Nuts Nickel Scrap Olive Oil Pink Salt Organic Fertilizers Fresh Lemon Berries Fresh Flowers Instant Coffee Amaranth Seeds Strawberry Long Grain Rice Cocoa Powder Rice Ginger, Garlic, Onion, Potato Cacao Nuts Butter Fish Maw Cocoa Beans Organic Rice Dehydrated Fruits Sesame Seeds Sesame Oil Spices Powder Brazil Nuts Organic Tea Avocado Oil .