Rice, tapioca, sugar.
Chemicals, dye and starch.
100% PLA biodegradable corn starch plastic granules for blowing film. Please contact us for more information
Cassava, tapioca native.
Cooking starch, bread crumbs and chemical foods.Export, manufacturer and distributor
Mangrove charcoal , native tapioca starch, paper plastic ceramic food packaging.
Food additives and corn starch, tapioca starch and silicon dioxide.Import export and distribution
Tapioca chips, cassava flour , cassava starch.
Sago seeds, tapioca starch, tamarind seeds, rubber band, metal scrap, wood pellets.
Starch Type: Potato Starch Product name: corn starch Appearance:White Powder Solubility:Practically insoluble in cold water Moisture:13.0% Max Protein:0.60% Max Hydrolysables:98.0% Min Petroleum Hydrocarbons Extractablematter:0.25% Max Sulphated Ash:0.25% Max Cold Water Solubles:1.00% Max Free Acidity:40 ml Max
Tapioca starch, meatball, coconut, mango.
Tapioca starch, mixed phosphate, tapioca fiber.
Beans, sesame seeds, tapioca starch grains, longan, bean sprout.
Sago seeds, tapioca starch, maize starch, pulses like all kind of dalls and canned foods.
Rice flour, glutinous rice flour, rice starch, wheat flour, grain, rice, glutinous rice starch, , mixed flour, , modified rice starch, , rice vermicelli, rice stick, , rice noodles, , ready made confectionery flour, rice starch.Exporting
Tapioca starch, tapioca chip, wheat, rice husk powder.
Corn, Sweet Corn, Corn Seed, Corn Meal, Corn Starch, Corn Meal.
Tapioca, corn, charcoal, frozen passion fruits.Shipping
PRODUCT INFO White Turmeric resembles ginger in its shape and size. Each rhizome, or underground stem, is multi-branched with nearly transparent, pale-brown skin that will darken with maturity. Each rhizome and off-shoot can measure anywhere from 5 to 12 centimeters long. The flesh is a pale ivory to light yellow and has an aroma that combines unripe, green mangos and ginger with the earthiness of a carrot. White Turmeric has a bitter flavor and has a mild pungency very similar to ginger. White Turmeric is a good source of starch and therefore energy.The oils contain curcumin, a powerful anti-inflammatory, and other compounds that provide antimicrobial, antifungal, antiulcer, antivenom and anticancer benefits. USES White Turmeric is used in its raw form as well as in powdered form. In India, fresh 'Mango ginger' is washed and peeled and then cut or sliced into strips and pickled or sliced into thin rounds and served atop green salads. In Indonesia, White Turmeric is cut into pieces and dehydrated, oven or air-dried and powdered for use as a dried spice. In larger quantities, the powder is used as a substitute for arrowroot or barley. In Thailand, young roots are used as a vegetable and in curry pastes. Fresh White Turmeric can be stored in the refrigerator for up to 2 weeks. The peeled root can be frozen for up to 6 months. SEASON White Turmeric is available in the spring and through the fall months.
Agriculture, food and drink products, rice, sugar, natural rubber, coconut, tapioca starch, frozen chicken, urea fertilize, chemical, metal products like zirconium, sulphur, aluminum, scrap.
