Bamboo charcoal is charcoal made from species of bamboo. Bamboo charcoal is typically made from the culms or refuse of mature bamboo plants and burned in ovens at temperatures ranging from 600 to 1200 �°C. It is especially porous charcoal, making it useful in the manufacture of activated carbon. Bamboo charcoal is made of bamboo by means of a pyrolysis process. According to the types of raw materials, bamboo charcoal can be classified as raw bamboo charcoal or bamboo briquette charcoal. Raw bamboo charcoal is made of bamboo plant parts such as culms, branches, and roots. Bamboo briquette charcoal is made by carbonizing bamboo residue, such as bamboo dust or saw powder, and compressing it into sticks or lumps. There are two equipment processes used in carbonization, one is a brick kiln process, and the other is a mechanical process. In East Asia and Africa, many people use bamboo charcoal as a cooking fuel, producing less air pollution than other charcoal. Like all charcoal, bamboo charcoal purifies water by reducing organic impurities, odorants, and chlorine. MOQ: 20 MT Supplied from India, Vietnam, and Indonesia
Bamboo charcoal is charcoal made from species of bamboo. Bamboo charcoal is typically made from the culms or refuse of mature bamboo plants and burned in ovens at temperatures ranging from 600 to 1200 �°C. It is especially porous charcoal, making it useful in the manufacture of activated carbon. Bamboo charcoal is made of bamboo by means of a pyrolysis process. According to the types of raw materials, bamboo charcoal can be classified as raw bamboo charcoal or bamboo briquette charcoal. Raw bamboo charcoal is made of bamboo plant parts such as culms, branches, and roots. Bamboo briquette charcoal is made by carbonizing bamboo residue, such as bamboo dust or saw powder, and compressing it into sticks or lumps. There are two equipment processes used in carbonization, one is a brick kiln process, and the other is a mechanical process. In East Asia and Africa, many people use bamboo charcoal as a cooking fuel, producing less air pollution than other charcoal. Like all charcoal, bamboo charcoal purifies water by reducing organic impurities, odorants, and chlorine. MOQ 20MT Supplied from India, Vietnam, and Indonesia
Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavoring additive in a wide variety of cuisines, sweet and savory dishes breakfast cereals snacks, foods, bagels, teas, and traditional foods. The aroma and flavor of cinnamon derive from its essential oil and principal component, cinnamaldehyde as well as numerous other constituents including eugenol. Cinnamon is the name for several species of trees and the commercial spice products that some of them produce. All are members of the genus Cinnamomum in the family Lauraceae. Only a few Cinnamomum species are grown commercially for spice. Cinnamomum verum(AKA Zeeylanicum) known as \"Ceylon cinnamon \" after its origins in Sri Lanka (formerly Ceylon) is considered to be\" true cinnamon. But most cinnamon in international commerce is derived from four other species, usually and more correctly referred to as \"cassia\". burmannii (Indonesian cinnamon of Padang cassia), cassia (Chinese cinnamon or Chinese cassia) C. loureiroi (Saigon cinnamon or Vietnamese cassia) and the less common C. Citriodorum (Malabar cinnamon). In Indonesia and China produced 70% of the world\'s supply of cinnamon, Indonesia produced nearly 40% and China 30%. MOQ: 2 MT We can supply both Ceylon Cinnamon from Sri Lanka and Cassia from China, Vietnam, Indonesia and India, in either cigar cut, or longer sticks or powder form.
This curcumin rich yellow spice, also known as curcuma longa, tumeric, haldi, polvo de turmeric, has a warm aroma and gingery/peppery taste making
Green pods of cardamom known as â??Queen of Spicesâ?? Sri Lankaâ??s Cardamom grows beneath the cozy roof of rain forests situated in mid part of the country. The cardamom pods contains smallseeds that should ideally be dark gray or black. Cardamom, both shell and seeds easily powdered in a mortar or in a coffee grinder for use in curries & desserts.
Turmeric has been used for thousands of years as both a spice and medicinal herb. Turmeric is a spice that comes from the root of the curcuma longa plant, which is a perennial in the Ginger family. It has a pungent, bitter flavor. The Turmeric rhizome's flesh is yellow, orange yellow or reddish-yellow in color. The color of ground dry turmeric is a bright yellow-orange which is very smooth and fine. Curcumin, is a pigment found in turmeric that not only gives its characteristic bright hue, but also has a range of health benefits. These include antibacterial, antimicrobial, anti-inflammatory and antioxidant effects. Today, Turmeric is promoted as a dietary supplement for a variety of conditions including arthritis, digestive disorders, respiratory infections, allergies, liver disease, depression and many others.
Derived from a family plantation in Sri Lanka, our Cinnamon powder contains up to 1.2% volatile oil which makes it ideal for usage in food or herbal applications. With maximum moisture level at 12% and no extraneous materials; our product is among the best in the market at a competitive price.
Product To Be Used Indoors In Dry Conditions
Product To Be Used Indoors In Dry Conditions
Product To Be Used Indoors In Dry Conditions
Dried MANGO KC Powder (Dehydrated Karthakolomban)
Creamed Coconut which is diverse from Coconut Cream, is made from unsweetened dehydrated fresh coconut meat, that has been ground and pureed in to pieces. Creamed coconut is an amazing alternative fixing to dairy and palm oil for dairy free chocolate and baked products. It is also a extraordinary substitution for dairy creams and butters, it is especially utilized in Indian, Oriental and Caribbean cooking but is equally scrumptious and nutritious when utilized to naturally thicken and add a creamy surface to soups, casseroles or sauces. Creamed Coconut is also vegan, natural, raw, and free from dairy, gluten and preservatives. eating dessert.
Banana, fruit of the genus Musa, of the family Musaceae, one of the most important fruit crops of the world. The banana is grown in the tropics, and, though it is most widely consumed in those regions, it is valued worldwide for its flavour, nutritional value, and availability throughout the year. Bananas are thought to have been first domesticated in Southeast Asia, and their consumption is mentioned in early Greek, Latin, and Arab writings, Alexander the Great saw bananas on an expedition to India.
Breadfruit, (Artocarpus altilis), tree of the mulberry family (Moraceae) and its a large fruit that is considered as a staple food of the South Pacific and other tropical areas. Breadfruit contains considerable amounts of starch and is seldom eaten raw. It may be roasted, baked, boiled, fried, or dried and ground into flour. The breadfruit has been cultivated in the Malay Archipelago (where the species is held to be indigenous) since remote antiquity. From this region it spread throughout the tropical South Pacific region in prehistoric times.
Whole sesame seeds are high protein, essential fatty acids and fibre. They can be sprinkled onto salads, warm vegetables and meat or stirred into soups, stir fries and stews. They can also be incorporated into baking, adding a crunchy texture to loaves and buns. Whole sesame seeds have a higher mineral content than typical, hulled sesame seeds. Whole sesame seeds can also be whizzed up in a blender to make dark tahini, which has a more nutty taste than typical light tahini. If you\'re a fan of spreads such as Tahini and Hummus, you\'ll love the taste and nutrition that fresh-ground sesame seeds provide.
Cardamom Oil is a soothing and intriguing oil to explore for both aromatic and therapeutic blending Aromatically Cardamom Essential Oil is a spicysweet middle note that blends well other spice oils citrus oils wood oils and so many other oils Its not an oil that I generally use as a singlenote though many do enjoy diffusing it on its own Emotionally Cardamom Essential Oil is uplifting and energizing It might offer promise to those challenged with stress fatigue depression or despair Cardamom Oil is considered an aphrodisiac nbsp Retail Bulk Cardamom Oil Glass bottle 10ml 20ml As per customer request Storage Store in a cool dry place away from direct sunlight Ingredients 100 Sri Lankan Cardamom Oil Origin SRI LANKA
Cinnamon Bark Essential Oil is steam distilled from the bark of the cinnamon tree Cinnamon Bark Essential Oil is generally preferred over Cinnamon Leaf Essential Oil Aromatically Cinnamon Bark Essential Oil is much more intense in aroma than ground cinnamon Cinnamon Bark Oil tends to be warming stimulating and energizing Both Cinnamon Bark Essential Oil and Cinnamon Leaf Essential Oil blend well with many other essential oils especially essential oils in the wood spice citrus and mint families nbsp Retail Bulk Cinnamon Bark Oil Glass bottle 10ml 20ml As per customer request Cinnamon Leaf Oil Glass bottle 10ml 20ml As per customer request Storage Store in a cool dry place away from direct sunlight Ingredients 100 Sri Lankan Cinnamon Oil Origin SRI LANKA
Citronella is an aromatic perennial grass that is cultivated primarily in Asia Citronella Essential Oil is most widely known for its ability to deter mosquitos and other insects Because the aroma is so widely associated with insect repellent products Aromatically Citronella Oil possesses a citrusy slightly fruity fresh and sweet aroma that blends well with essential oils in the citrus floral herbaceous and wood families nbsp Retail Bulk Citronella Oil Glass bottle 10ml 20ml As per customer request Storage Store in a cool dry place away from direct sunlight Ingredients 100 Sri Lankan Citronella Oil Origin SRI LANKA
Clove Oil is steam distilled from the flowering buds leaves and stems of the clove tree Oil distilled from the buds is generally favored due to its composition and aroma Clove Essential Oil is very helpful for use in blends intended to help relieve pain It is also a powerful antimicrobial essential oil However being referred to as an antimicrobial oil does not mean that it is capable of killing all forms of microbes bacteria and viruses Aromatically Clove Bud Essential Oil possesses a strong warm spicy aroma that blends well with other spicy essential oils like Cinnamon Bark It also blends well with essential oils in the citrus wood and floral families Its a strong oil so when first learning to blend with it try using it sparingly in blends nbsp Retail Bulk Clove Stem Oil Glass bottle 10ml 20ml As per customer request Clove Leaf Oil Glass bottle 10ml 20ml As per customer request Clove Bud Oil Glass bottle 10ml 20ml As per customer request Storage Store in a cool dry place away from direct sunlight Ingredients 100 Sri Lankan Clove Oil Origin SRI LANKA