Sudanese high quality and very nutritious With three qualities (standards): The first type named (Lagawa) First grade suitable for: * Oil manufacturers. * Peanut butter. * Snacks. The second type named (laban) Second grade suitable for: * Oil manufacturers. * Peanut butter. * Snacks. The third type named (Korkum) the lowest grade suitable for: Animals feed and animals feed products
BD Palm Oil/Olein/Stearin,RBD coconut Oil, Bakery Shortening,Coconut butter substitute, Vegetable cooking oil We offer a comprehensive range of specialty products that includes bakery and confectionary fats, oils and fat compounds formulated specifically for deep frying and hydrogendated products such as cocoa butter alternatives for institutional and industrial applications. 1.Bakery Shortening, Margarine, Specialty Fats (Ice Cream Fat, Chocfat, Cocoa Butter Substitute, BOS) 2.RBD Palm Olein/Vegetable Cooking Oil, RBD Palm Oil, RBD Palm Stearine 3. Pure RBD Soyabean Oil, Pure RBD Sunflower Oil, Pure RBD Corn Oil, Pure RBD Canola Oil 4.RBD Coconut Oil, RBD Palm Kernel Oil/Olein, Pure Vegetable Ghee 20KG
Quick details Ed vegetable oils (canola and/or soybean and/or palm), mono- and diglycerides, bha, bht, citric Logy instead of hydrogenation, which doesn't produce trans-fatty acid. 3)lower cost, healthy substitute for natural cow milk butter, same flavor, same property 4)good emusifier, whipping property.Suitable for bakery, beverage, candy. 5)storage :cool and dry places, avoiding direct sunlight.
Chocolate, cocoa powder, cocoa butter/cocoa liquor, sultana raisin, almond, tutti fruiti, paste/spread/jam, non dairy creamer, bubble rice/corn, corn flake, icing deco/topping/coating and casing/ accessories.
Organic and natural sacha inchi seeds, sacha inchi oil, sacha inchi protein powder, sacha inchi snacks, sacha inchi butter, sacha inchi milk.Packaging
Crude/refined palm oil crude/refined coconut oil lauric acid palmitic acid myristic acid stearic acid pfad pkfad crude/refined glycerin soap noodles rbd palm oil shortening margarines (all purpose & puff pastry) butter blend hcno cocoa butter substitutes hpko hpks veg ghee.
1. FFA: 0.1 Max 2. M&I: 0.1 Max 3. SMP: 38-40 4. IV: 6 Max Packing in 15kg, 20kg and 25kg carton
1. SMP 36-39 2. SMP 39-42 3. SMP 42-44 4. SMP 44-48 5. SMP 48-50 Packing in 20kg and 25kg Carton
Our Pure Ghee is made from 99% clarified butter oil produced from milk of dairy cows that enhances the aroma and taste of food. These Australia and New Zealand products are imported and packed under stringent quality and hygienic conditions. Taste Free from rancidity or staleness Colour : Golden yellow Odour : Buttery flavour, Free from foreign odour Texture : Uniformly grainy Appearance : Clear on melting Milk Fat : Min 99.6% Free Fatty Acid : Less than 3.0% Peroxide Value : Less than 0.3meq/kg 800g x 12 EOE tin cans in carton 1600g x 6 tin cans in carton 5kg x 2 plastic pail in carton 10kg x 1 plastic pail 18kg x 1 plastic pail We can also Pack in Tin packing : 10L, 16L & 20L
HS Code - 0806.20.0000 Product Category - Raisin Product Description - "Sultanas Raisins Origin: Iran/Bonab Color: Golden Size: Jumbo 280/100g Total Aflatoxin B1: 4ng/g max Ochratoxin: 10 ng/g max Total Particle Count :200000/g Yeast & Mold: 10000/g Standard Packing - 14kg/ctn MOQ - One Carton@14Kg Origin/Brand Name - Iran/Mojtaba Bonab Co-OEM: WELLTOP Product ID:AR-001 HS Code:0806.20.0000 Origin/Brand Name: Iran/Mojtaba Bonab Co-OEM: WELLTOP
HS Code - 1904.90.1000 Product Category - Bubble Rice/Corn Product Description - "Bubble Rice ( Chocolate ) Main ingredients: Rice Powder Taste: Mild chocolate rice taste Texture: Uneven surface with puffing appearance, crunchy Appearance: Uniformly chocolate colour Shape & Size: Oval with diamter 6mm-14mm Thickness: 3- 7mm Shelf life : 1 year unopen" Standard Packing - 12.5kg/ctn MOQ - One Carton@12.5Kg Origin/Brand Name - Malaysia/VIFR-OEM: WELLTOP >>>Not for Webpage
HS Code - 1904.90.1000 Product Category - Bubble Rice/Corn Product Description - "Bubble Rice ( Mixed Colour ) Main ingredients: Rice powder Taste: Rice taste Texture: Uneven surface with puffing appearance, crunchy Appearance: Consists of green, orange, white & yellow colour bubble rice Shape & Size: Oval with diamter 6mm-14mm Thickness: 3- 7mm Shelf life : 1 year unopen" Standard Packing - 12.5kg/ctn MOQ - One Carton@12.5Kg Origin/Brand Name - Malaysia/VIFR-OEM: WELLTOP >>>Not for Webpage
HS Code - 1904.90.1000 Product ID:BRCF-004 Product Category - Bubble Rice/Corn Product Description - "Bubble Rice ( White ) Big Main ingredients: Rice powder Taste: Rice taste Texture: Uneven surface with puffing appearance, crunchy Appearance: Uniformly white colour Shape & Size: Oval with diamter 10-18mm Thickness: 3- 7mm Shelf life : 1 year unopen" Standard Packing - 10kg/ctn MOQ - One Carton@10Kg Origin/Brand Name - Malaysia/VIFR-OEM: WELLTOP
HS Code - 2016.90.9090 Product Category - Creamer Product Description - "Non Dairy Creamer WT-35 Fat content : 33.0-37 % Scotched Particle : Disc A max Total Plate Count :
Manufacturer - Fuji Global Chocolate Quality Level - Premium Brand Name-Maf - Fuji Global Chocolate Raw Material/Process - Process Main Category - Chocolate EXW Price MYR/Unit Qty - 15.50 MOQ Qty Unit - 25 Price's Unit Qty - Kg Product Name & Description/ Spec Published on Webpage - "Strawberry Compound Chocolate Chip BDC 2035 Fat Content: 24.5-28.5% Particle size: 25-30 m Total Plate Count: 5000 cufu/g max Yeast & Molds: 100 cfu/g max Coliforms: 10 cfu/g max Enterobacteriaceae in 1g: 10 cfu/g max Shelf life: 12 months
HS Code - 1806.20.9000 Product ID - CC-001 use for inclusion & decoration Form & Packaging : Chips in corrugated carton box with inner polyethylene liner Shelf life : 18 months Total Plate Count : 5000 cfu/g max Yeast :50cfu/g max Mould :50 cfu/g max Enterobacteriaceae : 5 cfu/g E.coli/Coliform : 5cfu/g Staphylococcus aureus :5 cfu/g Salmonella : Negative/25g Particle Size : 30 um Origin/Brand Name - Singapore/Aalst-OEM: WELLTOP Standard Packing - 25kg/ctn MOQ - One Carton@25Kg
Manufacturer - PT Multi Aneka Pangan Nusatara Quality Level - Premium Brand Name-Maf - Parrot Raw Material/Process - Process Main Category - Chocolate EXW Price MYR/Unit Qty - 9.50 MOQ Qty Unit - 12 Price's Unit Qty - Kg UOM (Bag/Carton/Drum) - CTN L - 450 W - 250 H - 210 Weigh (Kgs) - 24.00 Qty in UOM/Layer - 8 Max Layer - 5 Max Qty in UOM - 40 M3 - 1.584 Gross Weight (Kgs) - 480 Product Name & Description/ Spec Published on Webpage - "Chocolate Colour Rice ( Parrot) Color: Colourful (CI45430, CI14720, CI16255, CI19140, CI15985, CI77891 Fat Content: 20% min Sugar Content: 70% min Fineness : 100 um Total Plate Count: 5000 cfu/g max Yeast & Mold: 50/g max Coliforms:
Manufacturer - VIFR Quality Level - Premium Brand Name-Maf - Welltop (VIFR) Raw Material/Process - Process Main Category - Chocolate EXW Price MYR/Unit Qty - 8.00 MOQ Qty Unit - 12.5 Price's Unit Qty - Kg Product Sepcification (Refer to Respective Folder) - Product Spect Chox Crisp Small UOM (Bag/Carton/Drum) - CTN L - 725 W - 395 H - 280 Weigh (Kgs) - 12.50 Qty in UOM/Layer - 4 Max Layer - 6 Max Qty in UOM - 24 M3 - 2.5056 Gross Weight (Kgs) - 300 Product Name & Description/ Spec Published on Webpage - "Chocolate Crisp Mini Main ingredients: Cocoa + Rice Powder Taste: Mild chocolate taste Texture: Uneven surface with puffing appearance, crunchy Appearance: Uniformly chocolate colour Shape & Size: Ractangular W4-9mm x L8-14mm Shelf life : 1 year unopen"
Manufacturer - Oleofine Aromatics S/B Quality Level - Premium Brand Name-Maf - Oleofine Raw Material/Process - Process Main Category - Chocolate EXW Price MYR/Unit Qty - 36.00 MOQ Qty Unit - 25 Price's Unit Qty - Kg Product Sepcification (Refer to Respective Folder) - [Specs] Chocolate 50.1538 R1 UOM (Bag/Carton/Drum) - CTN L - 520 W - 365 H - 325 Weigh (Kgs) - 25.00 Qty in UOM/Layer - 5 Max Layer - 4 Max Qty in UOM - 20 M3 - 1.9296 Gross Weight (Kgs) - 500 Product Name & Description/ Spec Published on Webpage - "Chocolate Flavour Powder 50.1538 Appearance: Powder Color: Dark Brown Regulation 1334/2008/CEE : Flavor Shelf life: 12 months "
Cocoa Powder: 15.8% Calories: 56kcal/ 100g Fat Content: 35g/ 100g Cholesterol: 2g/ 100g Carbohydrate: 57g/ 100g Protein: 8g/100g Natrium: 91g /100g Dietary: 11g/ 100g Total Plate Count:
