Hard Red Winter Wheat, Soft Milling Wheat, White Wheat
Sell products online as well as offline. Service to deliver products. 100 Ton
We are supplier and exporter of wheat. Wheat is grass widely cultivated for its seed, a cereal grain which is a worldwide staple food. The species of wheat together make up the genus Triticum; the most widely grown is common wheat. Wheat is one of the most commonly consumed cereal grains. It comes from a type of grass (Triticum) that is grown in countless varieties worldwide. Bread wheat or common wheat is the primary species.
WHEAT Wheat, any of several species of cereal grasses of the genus Triticum and their edible grains. Wheat is one of the oldest and most important of the cereal crops. Of the thousands of varieties known, the most important are common wheat (Triticum aestivum), used to make bread; durum wheat (T. durum), used in making pasta (alimentary pastes) such as spaghetti and macaroni; and club wheat (T. compactum), a softer type, used for cake, crackers, cookies, pastries, and flours. Additionally, some wheat is used by industry for the production of starch, paste, malt, dextrose, gluten, alcohol, and other products. For treatment of the cultivation of wheat, see cereal farming. For the processing of wheat grain, see cereal processing. The wheat plant has long slender leaves and stems that are hollow in most varieties. The inflorescences are composed of varying numbers of minute flowers, ranging from 20 to 100. The flowers are borne in groups of two to six in structures known as spikelets, which later serve to house the subsequent two or three grains produced by the flowers. Though grown under a wide range of climates and soils, wheat is best adapted to temperate regions with rainfall between 30 and 90 cm (12 and 36 inches). Winter and spring wheat are the two major types of the crop, with the severity of the winter determining whether a winter or spring type is cultivated. Winter wheat is always sown in the fall; spring wheat is generally sown in the spring but can be sown in the fall where winters are mild.
Wheat - (SRW - Chicago Wheat)
A versatile grain that forms the foundation of many staple foods, including bread, pasta, and pastries. We provide a range of wheat varieties, including hard wheat, soft wheat, durum wheat, and more
I have 100 mt tons grain of wheat to For sale
1.MILLING WHEAT GRADE 1 2.HARD RED WHEAT GRADE 2 3.HARD RED WHEAT GRADE 3 4.DURUM WHEAT 5.SOFT WHITE GRADE 2 6.SOFT WHITE OR RED WHEAT GRADE 3 & 4 7.FEED WHEAT- GRADE 1 8.FEED WHEAT- GRADE 2 10.FEED WHEAT- GRADE 3 ORIGIN :USA
Test weight: 58lbs per bushel min 1000 kernel weight: 30-32 Protein: 9%-13% Moisture: 12% max Damaged kernels: 0.5% max Foreign material: 0.5% max Imperfect kernels: 0.5% max Wet gluten: 26% min Dry gluten: 10% min Dockage: 1%-3% max Radiation: normal Water absorption: 76% min Crop: current
Test Weight: 72-74 Kg/Hl Protein: 10.5% Min Moisture: 14.0% Max Dry Gluten: 10.0% Min Wet Gluten: 22.0% Min Grain admixture: 2.0% Max Dockage & FM: 2.0% Max Heat damaged kernels: 2.0% Falling number: 250/sec Crop: Current
Milling Wheat Avaliable From Ukraine or Moldova or Argentina Origin, Quantity Depend on Buyer Request. Payment Term ..sblc, Dlc, Lc or Other Term Will Be Discuss Protein 11.5%. 12.5% or 14% Please Get in Touch
Wheat for human consumption. $180 CIF anywhere. China approved. Origin USA.
Key Specifications/ Special Features: Wheat Grade A Test Weight, Moisture, Gluten, Protein (on dry matter basis), Grain Impurities, In Particular: WHEAT SPECIFICATION Commodity: Milling wheat Product type: Food Style: Dried Taste: Sweat Color: Brown Moisture: 13% max Protein: 12% min Quality: Premium Foreign materials: 0.5% max Damaged Grain: 2% max Cultivation Type: Common Processing Type: Milling Packing - 25 Kg or 50 Kg pp bag Printing bag - As per the buyer needs Grain wheat is soft group A grade 3 Humidity,%, not more than 14; Grain impurity,%, not more than 8; Impurity of weeds,%, no more than 2; Mass fraction of protein in terms of dry substance,%, not less than 11.0; Mass fraction of raw gluten,%, not less than 18.0; Falling number, s, not less than 150;
Wheat 2.2lbs Whole Wheat 2.2 lbs
Wheat 2.2lbs Whole Wheat 2.2 lbs
We have the following: Product: WHEAT GRADE 3 CHEMICAL ANALYSIS: PRODUCT: WHEAT GRADE-3(NON-GMO) Specifications 1000 Kernel Weight: 30-32 Protein: 11% - 13% Min Moisture Content: 12% Max Damaged Kernels: 0.5% Max Foreign Material: 0.5% Max Imperfect Grains: 0.5% Max Wet Gluten: 27% Min Dry Gluten: 10% Min Dockage: 1-3% Max Radiation: Normal Water Absorption: 76% Min Test Weight : 77kgs/hl.min Falling number : 250 Min Origin:Ukraine and Brazil Payment: Transferable LC at sight Price: CIF India Ports $193/mt Monthly available volume 12,500-25,000mt Includes $3 commission. Please PM if interested. #Wheat #Wheat Grade 3
Fodder Wheat, country of origin Ukraine $227/metric ton FOB - Chornomorsk, Ukraine Up to 100,000 MT/monthly
UKRAINIAN MILLING WHEAT 11.5% SPECIFICATION: Product: Ukrainian Milling Wheat 11.5% Protein: 11.5% min (Dry Matter Basis) Test Weight: 77kg/hl Wet Gluten: 23% min (asper/50 21415-1:2006) Falling Number: 240/sec min Moisture: 14% Admixture: 2% Bug Damage: 2% Packaging: 1000kg/polypropylene bag Delivery Terms: CIF or FOB your destination (worldwide) Payment Terms: DLC Origin: Ukraine Minimum Order: 5 Truckloads equivalent to 100MT (40FT container-20MT/per container) Price: $295/MT USD Client needs to send LOI, BCL, & TSA to initiate transaction. Limited Time special Send in your LOI from now to February 25 entitle you to a special price of $285/MT on minimum order. An order above minimum qualifies an extra $10.00 discount =$275/MT
Soft and Hard Red winter wheat from United States
Product Description Grain: Wheat Grain of cereals, max, %: 4 Type: Wheat for human consumption Sprouted grain, max, %: 3 Total grain admixture, max, %: 8 Natural Weight, g/l, min: 740 Wet Gluten min, %: 24 Protein, %: 12.5 Falling number min, sec: 190 Moisture content max, %: 14 Smutty grain, max, %: 5 Mineral admixture max, %: 0.5 Radiation: Normal Total waste impurities, max %: 2 Live insects: no Broken grains max, %: 5 Odour: no
