Flavorful and aromatic spices includes exotic spices like saffron, cardamom, and star anise, as well as versatile herb blends and a diverse selection of whole and ground spices such as: pepper (black, white, green), chili peppers (cayenne, paprika, chili powder), cumin, coriander, cinnamon, cloves, nutmeg, ginger, turmeric, garlic powder, onion powder, oregano, basil, thyme, rosemary, fruits, vegetables, grains, nuts and seeds, legumes, tea, coffee.Exporting
Black ginger, black ginger powder, black turmeric, black turmeric powder and herbals, cardamom and black pepper. all spices available in whole and in powder form, safed musli (chlorophytum borivilianum), ashwagandha(withania somnifera), satavari (apsaragus racemosus), akarkara(anacyclus pyrethum), musli, shatavari, ashwagandha, akarkara, aritha, amla, shikakai, rosemary, cranberry, primrose, pine bark, spirulina, astragalus, neem, aloe vera, brahmi and stevia, moringa, Pulses, Rice(Basmati and non basmati ),Banana, Onion, Garlic and it's powder. Turmeric, Coriander and dry red chilly and it's powder..
Fenugreek Powder: Fenugreek Powder has been used medicinally and for culinary purposes for millennia. It is most often utilized in Indian, Egyptian, and Middle Eastern cuisine, but is used commercially as a flavouring agent in much of the world. Medicinally, it has been utilized in traditional herbalist.
Fennel Powder: Fennel symbolizes longevity, courage, and strength. Its use as medicinal values, fennel has many health benefiting nutrients, essential compounds, anti-oxidants, dietary fibre, minerals, and vitamins.
Curry Powder: Curry powder is a generic term for spice mixes used to flavour Indian or Southeast Asian cuisine. Although there is no standard recipe, the main components are usually cumin, coriander, and turmeric. Other common ingredients include: red or black pepper, mustard, ginger, clove, cardamom, bay leaf, and fenugreek. Commercial blends are often available in mild or hot.
Spices, seeds, pulses, lentils, flour, basmati rice, poha, puffed rice, oil branded, indian grocery, utensils, asafoetida, pepper powder, black salt, chilli powder, cinnamon powder, coriander cumin powder, coriander powder, cumin powder, curry powder, ginger powder, mango powder, hot spices, kashmiri chilli powder, mace powder, nutmeg powder, red chilli powder, turmeric powder, white pepper powder, chickpeas, kidney beans, green gram beans, green peas, lentil, moth beans, mung dal peel, pigeon pea, raw peanuts, roasted chana, bengal gram, black gram, bay leaf, black pepper, sesame, caraway, black and green cardamom, carom, cinnamon, clove, coriander, cumin, fenugreek, fennel, fox nut, jowar flour, ragi flour, bajri flour, barley flour, besan, kala chana besan, sorghum flour, gujarati savory cake., khaman, bhajiya, mustard oil, mace , mustard , nigella, nutmeg, poppy seed, red chilli, star anise, tamarind , turmeric , white pepper, almonds , cashew, raisins, mamra.Exporter, packing job work, private labeling solutions
Wheat, icusma 45 sugar, all types of edible oil, fresh vegetables, grains, pulses, soybean chunks, chicken paw etc, oats, rice, wheat, white sorghum, maize, chana dal, moong dal, masoor dal, cow peas, tuver dal, urad dal, garlic, onion, potatoes, lemon, tomato, cucumber, broccoli, ginger, pepper, red chilli, cloves, green cardamom, cumin seeds, turmeric stick, rosemary, oregano, sesame seed, fennel seeds, sweet potato, s30 sugar (indian), icumsa 45 sugar (brazilian), pomegranate, apple, mango, grapes, orange, sunflower oil, soybean oil, palm oil, cotton seed oil, olive oil.Exporter
Premium Supplier for Procter & Gamble (P&G) India. 100% Attractive Prices for the Order of Full Container Load or Consolidated Cargo of all Procter & Gamble (P&G) Products. Multi Pack of All the variants are available. Only the Products Manufactured by Procter & Gamble (P&G) India will be supplied. No Domestic Supply.
Indian Cumin Seeds $1.77 USD / Kg. Location : Gujarat. Available Qty : 1000 Tons.
Spices like cumin, coriander, turmeric, mustard, garam masala, red chilli, cardamom, cloves, asafoetida, black pepper, cloves, cinnamon, black pepper, fenugreek, fennel seeds, ginger, bay leaves, nutmeg, mace, carom seeds, nigella seeds, star anise, tamarind, black salt, rock salt, dried mango powder, curry leaves, etc..
Coriander seeds are utilised in a variety of dishes around the world, particularly curries from India. These little oblong seeds are green to yellowish - brown in appearance and have distinct citrus flavor. When used in cooking, the essential oils found in the hollow chamber of the Coriander seed, which plump and brown in colour , provide flavour to the food.
DRY CHILLY AND POWDER Dry chilly is a seasoning that gives food heat and colour. It cab be used as a medicine and in homoeopathy. It is mostly used to make food tastier. The pepper have a strong flavour, mostly used as a spice and you can cook with them, dry them and you can eat them raw.
FENUGREEK SEEDS Fenugreek Seeds or Methi Seeds are annual herbs and use both as a spice and as a medicine. Dried Fenugreek leaves and seeds used in almost every Indian cuisine. Fenugreek Seeds have a distinct aroma and a nutty but slightly bitter taste.
white pepper
Tamarind
Oregano
Oregano Seasoning
Nutmeg
large cardamom
Green Cardamom
