Clove Oil is steam distilled from the flowering buds leaves and stems of the clove tree Oil distilled from the buds is generally favored due to its composition and aroma Clove Essential Oil is very helpful for use in blends intended to help relieve pain It is also a powerful antimicrobial essential oil However being referred to as an antimicrobial oil does not mean that it is capable of killing all forms of microbes bacteria and viruses Aromatically Clove Bud Essential Oil possesses a strong warm spicy aroma that blends well with other spicy essential oils like Cinnamon Bark It also blends well with essential oils in the citrus wood and floral families Its a strong oil so when first learning to blend with it try using it sparingly in blends nbsp Retail Bulk Clove Stem Oil Glass bottle 10ml 20ml As per customer request Clove Leaf Oil Glass bottle 10ml 20ml As per customer request Clove Bud Oil Glass bottle 10ml 20ml As per customer request Storage Store in a cool dry place away from direct sunlight Ingredients 100 Sri Lankan Clove Oil Origin SRI LANKA
Dear sira We are processing for export of CLOVE LEAF OIL with EUGENOL 75% min Indonesia origin and The Clove Leaf Oil have too long using for application industry of FLAVORING PREPARATION, MEDICINE and/or PERFUMERY, etc. We can supply you regularly and for long time, we are looking for serious and reliable buyer.
Clove leaf oil is one such oil that does more good to us than bad, unlike many other therapeutic oils…It is rather warm and comforting in nature. Clove is a slender evergreen tree up to 39ft high. Its bright green leaves stand in pairs on short stalks. The long buds have a rosy-pinkcorolla at the tip; as the corolla fades the calyx turns red. The whole tree is highly aromatic. The spice was introduced into Europe from the fourth to the sixth century. Believed to be native to Indonesia; now cultivated worldwide, especially in the Philippines, the Molucca Islands and Madagascar. Other Uses and benefits of Clove Cloves are used as a table spice and mixed with chilies, cinnamon, turmeric and other spices in the preparation of curry powder. They are also used to flavor the betel quid (pan pati). Clove oil is used in the manufacture of perfumes, soaps, bath salts and as a flavoring agent in medicine and dentistry. Clove leaf is a dark brown oil with a crude burnt-woody odour. Clove leaf oil blends well with Rose lavender, vanillin, clary sage, bergamot, bay leaf, lavandin, allspice, ylang ylang and cananga.
Clove oil is an essential oil thatâ??s derived from clove trees. The clove tree, known as� Syzygium aromaticum, is native to Southeast Asia, although today you may find it growing in other locations, too. Clove oil is produced by distilling the dried flower buds that are collected from the clove tree. Other parts of the tree, such as the stem and leaves, may also be used. Clove oil, which ranges in color from colorless to light yellow and has a strong, spicy aroma, has been used for centuries in a variety of applications.
This product is made from clove as raw material. And further processed to become Beta Caryophyllene 85%, Beta Caryophyllene 90%, Beta Caryophyllene 95%. Beta Caryophyllene / / Beta-caryophyllene 95% / Beta cariofileno 95% / Beta-Kariofilen 95% Olfactive Profile : Spicy, woody, clove CAS No 87-44-5 EC No 201-746-1 FEMA No 2252 Product Synonyms : clove terpenes, fractionation, bcp, cannabinoid, trans caryophyllene, copaiba, cariofileno, Caryophyllene hg, tops Clove trees are indigenous to the Maluku islands of Indonesia. Indonesia has been the dominant producer off clove buds and clove oil globally for decades. Indonesia is also the largest consumer of clove buds as a spice, which is primarily used in the kretek cigarette industry. It is due to this high demand for Clove Buds in the cigarette industry that farmers are using the remaining components (dry leaves, and stems/claws) of the clove tree to produce clove oil its derivatives thereafter.
Clove Bud Oil derived from fried buds by steam distillation, contains free eugenol, eugenol acetate, and caryophyllene. Eugenia Caryophyllata (Syzygium Aromaticum) / Eugenia Caryophyllus (Clove) Flower Oil / Huile essentielle de clou de girofle / Aceite esencial de clavo / Minyak Bunga Cengkeh / Eugenyl Acetate Olfactive Profile : Spicy, woody, rich like actual clove, pungent, sweet, eugenol-like CAS No 84961-50-2 ; 8000-34-8 EC No 284-638-7 FEMA No 2323 Product Synonyms : Eugenyl acetate, minyak buah cengkeh, minyak butir cengkeh, laung ka tel, myrtaceae
CAS No. / FEMA No - 800-34-8; 84961-50-2 / 2323 PART OF PLANT USED - Bud
CAS No. / FEMA No - 800-34-8; 84961-50-2 / 2325 PART OF PLANT USED - Leaf
Product Code : 2CSO00NT Product Name : Clove Stem Oil Description : Clove stem oil is extracted by steam distillation from selected dried Stem Of Eugenia : Caryophyllata Country of Origin : Indonesia Common Name : Batang Cengkeh (Indonesia), Clove Stem (English) Botanical Name : Eugenia caryophyllata Plant Part : Used Stem CAS# : 8000-34-8 FEMA# : 2328 ANALYTICAL/PHYSICAL Odor Sharp spicy, sweet odor and taste Color/Appearance From yellow to brown oil Specific Gravity at 20oC 1.025 - 1.065 Refractive Index nD20 1.525 - 1.545 Optical Rotation (-)1.5o to (+)0.35o Solubility Soluble in alcohol 70% (1:2 Clear) Compound Eugenol 85 - 95% B Caryophylene 5 - 12% Eugenol acetate Nd - 1,5% Alpha humulene Max : 5% Flash Point >93.3oC METHOD Food Chemical Codex (FCC) STABILITY AND STORAGE 24 Months when stored properly on the following conditions: Recommended storage temperature: 20-32oC Keep in tighly closed container Keep in dry and airy place with no direct sunlight exposure
Description Clove Bud Oil is extracted by steam distillation from selected dried unopened flower of Syzigium aromaticum Country of Origin : Indonesia Common Name : Bunga Cengkeh (Indonesia), Clove Bud (English) Botanical Name : Syzigium aromaticum Plant Part Used : Bud CAS# : 8000-34-8 FEMA# : 2323 ANALYTICAL/PHYSICAL Odor Spicy and characteristic of eugenol Color/Appearance : From yellow to clear brown Specific Gravity : at 20oC 1.042 â?? 1.063 Refractive Index : nD20 1.528 â?? 1.538 Optical Rotation : (-)1.5o to 0o Solubility Soluble : in alcohol Compound Eugenol : Min 80% Beta Caryophyllene : 4 - 8% Alpha Humulene : max 5% Eugenyl Acetate : 8 - 11% Flash Point >100oC METHOD Food Chemical Codex (FCC) STABILITY AND STORAGE 24 Months when stored properly on the following conditions: Recommended storage temperature: 20-32oC Keep in tighly closed container Keep in dry and airy place with no direct sunlight exposure This information is valid when issued by PT. Natura Perisa Aroma
Description Clove Bud Oil is extracted by steam distillation from selected dried unopened flower of Syzigium aromaticum Country of Origin : Indonesia Common Name : Bunga Cengkeh (Indonesia), Clove Bud (English) Botanical Name : Syzigium aromaticum Plant Part : Used Bud CAS# : 8000-34-8 FEMA# : 2323 ANALYTICAL/PHYSICAL Odor Spicy and characteristic of eugenol Color/Appearance : From yellow to clear brown Specific Gravity : at 20oC 1.042 - 1.063 Refractive Index : nD20 1.528 - 1.538 Optical Rotation : (-)1.5o to 0o Solubility Soluble : in alcohol Compound Eugenol : Min 80% Beta Caryophyllene : 4 - 12% Alpha Humulene : max 5% Eugenyl Acetate : 8 - 11% Flash Point >100oC METHOD Food Chemical Codex (FCC) STABILITY AND STORAGE 24 Months when stored properly on the following conditions: Recommended storage temperature: 20-32 C Keep in tighly closed container Keep in dry and airy place with no direct sunlight exposure
Product Code : 2CLO00NT Product Name : Clove Leaf Oil Description Clove leaf oil is extracted by steam distillation from selected dried leaves of Eugenia caryophyllata Country of Origin : Indonesia Common Name : Daun Cengkeh (Indonesia), Clove Leaf (English) Botanical Name : Syzigium aromaticum Plant Part : Used Leaves CAS# : 8000-34-8 FEMA# : 2325 ANALYTICAL/PHYSICAL Odor Warm and spicy Color/Appearance : From yellow to brown oil Specific Gravity : at 20oC 1.025 - 1.051 Refractive Index : nD20 1.526 - 1.537 Optical Rotation : (-)2o to (+)1.5o Solubility Soluble in alcohol 70% (1:2 Clear) Compound Eugenol Min 73% B Caryophylene max 17% Eugenol acetate Nd - 1,5% Alpha humulene Max 5% Flash Point >150oC METHOD Food Chemical Codex (FCC) STABILITY AND STORAGE 24 Months when stored properly on the following conditions: Recommended storage temperature: 20-32oC Keep in tighly closed container Keep in dry and airy place with no direct sunlight exposure