English name/Latin name/Germany name/ "Chaga Mushroom/Inonotus obliquus/Schiefer schillerporling" HERBEX TRADE GROUP For more than five years we have been collecting, purchasing and wholesale of raw materials of medicinal plants to European countries. We unite more than 15 private entrepreneurs, farmers and collectors from the western, Carpathian regions of Ukraine. This allows us to ensure the best quality of our products. For contact
Chaga is also known as Inonotus obliquus, Kabanoanatake, Bai Hua Rong, Hua Jie Kong Jun, birch mushroom. Our Chaga is wild harvested in North East of China, far away from cities. They grow naturally in the primary forests. Chaga extract, the extraction process is mature and standardized, ensuring stable and reliable product quality. Extracts are higher in active ingredients and are more easily absorbed by the body than powdered forms.We have organic Chaga extract and conventional Chaga extract. Chaga powder is obtained through careful grinding without extraction, preserving all the beneficial mushroom components. The fineness can reach 80 mesh, and we also support customization of ultrafine powder (above 200 mesh).We have organic Chaga powder and conventional Chaga powder. Inonotus obliquus mushroom extract and powder are available in organic and conventional specifications. The organic specifications are certified both EU and USDA organic. birch mushroom products are gluten-free, non-GMO, and entirely suitable for vegetarians. Every batch of our medicinal mushroom products undergoes strict testing, and we provide corresponding laboratory analysis and certificates. Chaga mushroom products can be customized to meet your unique requirements. We offer a special Delivered Duty Paid (DDP) service for most US area, where you only need to place an order and make payment, and we take care of the rest, including transportation, customs clearance, and taxes. The products will be delivered to your specified address. Our DDP service allows you to save a significant amount of time and energy. You donâ??t need to worry about the logistics process or prepare complex customs documents and procedures, giving you more time to focus on more important matters. As we all know, time is priceless. Every batch are tested by comprehensive testing equipment. Currently, functional components such as polysaccharides, triterpenes, cordycepin, adenosine, mannitol, beta-glucan, etc can be tested. Physical, chemical and heavy metals are also tested, like moisture, ash, total plate count, mold, yeast, coliforms, and heavy metals analysis. In the meantime, we have professional testing personnel who periodically conduct random inspections and compare the results with those of third-party authoritative institutions to ensure data accuracy. We provide excellent service with extremely low minimum order quantities, starting from just 1 kg. This supports you in market testing, reduces inventory risk, eases financial burden, and facilitates faster product iterations. We will provide free samples for testing. We have sufficient stock to ensure faster delivery. Application: Capsules, Tablets, Sachets, Instant drinks, Beverages, Tea bag, Biscuits/snacks, Chocolate, Bread, Oral liquid, Toothpaste, Skin care products.
Chaga is also known as Inonotus obliquus, Kabanoanatake, Bai Hua Rong, Hua Jie Kong Jun, birch mushroom. Our Chaga is wild harvested in North East of China, far away from cities. They grow naturally in the primary forests. Chaga extract, the extraction process is mature and standardized, ensuring stable and reliable product quality. Extracts are higher in active ingredients and are more easily absorbed by the body than powdered forms.We have organic Chaga extract and conventional Chaga extract. Chaga powder is obtained through careful grinding without extraction, preserving all the beneficial mushroom components. The fineness can reach 80 mesh, and we also support customization of ultrafine powder (above 200 mesh).We have organic Chaga powder and conventional Chaga powder. Inonotus obliquus mushroom extract and powder are available in organic and conventional specifications. The organic specifications are certified both EU and USDA organic. birch mushroom products are gluten-free, non-GMO, and entirely suitable for vegetarians. Every batch of our medicinal mushroom products undergoes strict testing, and we provide corresponding laboratory analysis and certificates. Chaga mushroom products can be customized to meet your unique requirements. We offer a special Delivered Duty Paid (DDP) service for most US area, where you only need to place an order and make payment, and we take care of the rest, including transportation, customs clearance, and taxes. The products will be delivered to your specified address. Our DDP service allows you to save a significant amount of time and energy. You donâ??t need to worry about the logistics process or prepare complex customs documents and procedures, giving you more time to focus on more important matters. As we all know, time is priceless. Every batch are tested by comprehensive testing equipment. Currently, functional components such as polysaccharides, triterpenes, cordycepin, adenosine, mannitol, beta-glucan, etc can be tested. Physical, chemical and heavy metals are also tested, like moisture, ash, total plate count, mold, yeast, coliforms, and heavy metals analysis. In the meantime, we have professional testing personnel who periodically conduct random inspections and compare the results with those of third-party authoritative institutions to ensure data accuracy. We provide excellent service with extremely low minimum order quantities, starting from just 1 kg. This supports you in market testing, reduces inventory risk, eases financial burden, and facilitates faster product iterations. We will provide free samples for testing. We have sufficient stock to ensure faster delivery. Application: Capsules, Tablets, Sachets, Instant drinks, Beverages, Tea bag, Biscuits/snacks, Chocolate, Bread, Oral liquid, Toothpaste, Skin care products.
Viet Khanh Foods Co., ltd are supplying fruits & vegetables, tea and seafood for exporting and domestic. Our company has experience in exporting to many countries such as Russia, India, China, Japan, Saudi Arabia,...We have ISO certification and ensure the health of consumers. Now we will introduce to you about Lingzhi Mushroom/Fungus whole/sliced with high quality and best price. We process and pack according to customer requirements for export and domestic. Product name: Lingzhi mushroom/fungus Origin: Vietnam Standard: Exporting Type: dried Grade: A Shape: Whole/Sliced Packing: as your request MOQ: 1x20 feet Payment term: T/T Delivery term: 18-22 days We assure that our product are high quality with competitive price so if you're interested in importing above products, please contact me for more details. Looking forward to hearing from you! Sincerely,
Mushrooms have been a non-traditional cash crop in India. Grown indoors as a seasonal crop and below managed environmental conditions, mushroom exports in India are on the rise. Some of the important export locations for the mushroom exporters in India encompass the US, Israel, and Mexico. Mushroom imports from India consist of importing sparkling and processed mushrooms. The mushroom exporters in India export a range of types of mushrooms along with white button mushrooms, portobello mushrooms, oyster mushrooms, and so on and so forth. The export of mushrooms from India is a suitable alternative for growing income for the exporters
Product Type: MUSHROOMS/ dried ear fungus Type: FUNGUS Other names: Woodear Style: Dried Color: Black Source: Cultivated Part: WHOLE Processing Type: Nuture Shelf Life: 2 Years Packing : 0.5kg/bag, 25 kg/carton (Or as Customer's request) Certification: ISO Place of Origin: Vietnam Quality Standard: Grade One Shape: Whole, Slices Supply Ability: 1000 Metric Ton/Month
Dried Shiitake Mushroom. Product Type: Dried mushrooms. Part: whole, cut off the stem. Diameter: 3-4cm up. Type: shiitake. Moisture: 12%. Drying Process: AD. Shelf Life: 24 months. Place of Origin: Vietnam. Non impurity, non additives, non GMO. Packing: 500/1000g PA bag, then in 50kgs PP bag or carton, customized. 99 GOLD DATA
Source - Self-cultivated Part - Cap Color - Black or Brown Size - 2-5cm Taste - Typical Delicious Grade - A Truffle has a special smell, contains rich protein, amino acids and other nutrients, therefore with foie gras, caviar, known as the king of the world's three major Jane flavour. The truffle is a hypogean mushroom that grows underground. The fruit, shaped like a tuber, consists of a fleshy mass, called gleba, covered with a sort of bark called peridium; the characteristics of structure and the color of these parts allow to easily distinguish the various types of truffles. It is formed in high percentage by water and mineral salts absorbed by the soil through the roots of the tree with which it enters into symbiosis: there's a special relationship between some types of tree and the fungus, in which the first nourishes and protects the second, creating the perfect habitat for its growth.
Source - Self-cultivated Part - Cap Color - Black or Brown Size - 2-5cm Taste - Typical Delicious Grade - A Truffle has a special smell, contains rich protein, amino acids and other nutrients, therefore with foie gras, caviar, known as the king of the world's three major Jane flavour. The truffle is a hypogean mushroom that grows underground. The fruit, shaped like a tuber, consists of a fleshy mass, called gleba, covered with a sort of bark called peridium; the characteristics of structure and the color of these parts allow to easily distinguish the various types of truffles. It is formed in high percentage by water and mineral salts absorbed by the soil through the roots of the tree with which it enters into symbiosis: there's a special relationship between some types of tree and the fungus, in which the first nourishes and protects the second, creating the perfect habitat for its growth.
Tomato paste, galvanized wire, natural wood charcoal, corn gluten meal, yellow maize, white maize, detergent, kidney beans, fresh garlic, fresh ginger, dehydrated dried garlic, fresh fruits, fresh eggs, soybean grain, royal honey, raw peanuts, cavendish bananas, mix millet, yellow millet, red millet, green mung bean, powder milk, sunflower oil, soybean oil, double a4 copy paper, dried sunflower seeds, dried pumpkin seeds, fresh holland potatoes, fresh onions, fresh eureka lemon, fresh navel orange, fresh valencia orange, dried white sesame seeds, poppy seeds, cumin seeds, cotton seeds, maize meal, used pp bags, used jute bags, dried anchovies fish, frozen mackerel fish, black pepper corn, wheat grain, dried green cardamom, dried gloves, barley wheat, green coffee, green peas, fresh peaches, fresh strawberries, rapeseed, fresh cucumbers, sugarcane, fresh grapes. chocolate, truffles..
Our enterprise is regarded as a dependable Dehydrated Button Mushroom & Oyster Mushroom supplier and exporter in India and abroad. We make sure that the Button Mushroom & Oyster Mushroom that we grant are delivered in excellently packaged food-grade material, so that their first-class is retained forever. Clients can avail one-of-a-kind types of Button Mushroom & Oyster Mushroom from us at very real-looking prices.
PRODUCT INFO Eryngii mushrooms are medium to large in size and are easily identified by their thick cylindrical stem and their small, flattened cap. The ivory to white stems can grow up to twenty centimeters in length, five centimeters in diameter, and are firm, dense, and chewy. The small, smooth caps are grey to brown and have rounded, curved edges. Underneath the cap, the stem and cap are joined by off-white, thin, short, gills, though dense and spongy in texture, lack aroma and flavor, but when cooked, the mushrooms have a savory umami flavor, a soft, crunchy texture, and a mild flavor reminiscent of abalone. Eryngii mushrooms contain riboflavin, vitamins B6, C, and D, niacin, potassium, fiber, and folate. They also contain high amounts of a naturally occurring amino acid, ergothioneine, which is an antioxidant. This particular antioxidant is stored in organs like the liver and kidneys and helps reduce the risk of chronic disease. USES Eryngii mushrooms are best suited for cooked applications such as grilling, roasting, baking, sauteing and frying. They can be sliced or torn into thick pieces and simmered or braised to create a crispy texture, or they can be cut into rounds to develop a tender, meat-like consistency. King Trumpet mushrooms are commonly used in stir-fries, soups, stews, tempura, chopped into meatballs or meatloaf, mixed into pasta, or grilled and served on top of barbequed meats. King Trumpet mushrooms pair well with legumes, grains, fish, poultry, scallops, Asian greens, ginger, garlic, chives, chiles, thyme, rosemary, peppercorn, soy, vinegar, dry white wines, blue cheese, grapes, and focaccia. They will keep 1-2 weeks when stored in a paper bag in the refrigerator. Season Eryngii mushrooms are available year-round.
PRODUCT INFO Puffball mushrooms range from small to very large in size, averaging 10-70 centimeters in diameter, and are round, oblong, to oval in shape. Some species are small, golf-ball sized, while others can grow as large as soccer balls. The white fruiting body can be smooth or bear some small scales, warts, or spines and is firm, airy, and spongy. There is also a protective coating that helps keep debris and dirt from entering the flesh. When sliced, the flesh should be pure white and never have any color. Puffball mushrooms are white when young and transition to a yellow-brown when mature and are rendered inedible when they reach this state. There are little to non-existent stems, and the spores are produced internally in the fruiting body. When young, Puffball mushrooms have a mild, nutty, and earthy flavor. Puffball mushrooms contain some phosphorus, manganese, selenium, and clavacin. USES Puffball mushrooms are best suited for cooked applications such as sauteing, pan-frying, and baking. Referred to as the �¢??breakfast mushroom" Puffball mushrooms pair well with egg dishes and are enhanced when sauteing and browned in simple ingredients such as garlic and butter. They can be sliced thinly and rolled with meat and vegetables, chopped into stir-fries, or grilled with marinades. They can also be cut into slices, battered, and fried, sliced and used as noodles in lasagna or ravioli, used as the dough in pizza, chopped into croquettes, blended into hummus, pureed into gravies, or dried and ground into a powder to use as a flavoring agent. The rotund mushrooms can be substituted for tofu or eggplant in many recipes. The flesh readily absorbs accompanying flavors so oil should be used sparingly. Puffball mushrooms pair well with tomatoes, broccoli, beets, rutabagas, radishes, turnips, parmesan cheese, garlic, poultry, scallops, crab meat, and tuna. They do not store well and should be used immediately after harvest. They can also be frozen between sheets of plastic and stored for extended use. Season Puffball mushrooms are available in the late summer through fall.
INGREDIENT 100 pure no harmful chemicals and preservatives crispy INSTRUCTIONS FOR USE Easy to use to make many delicious dishes such as Make shrimp paste for rice Sweet and sour dried shiitake mushroom feet Braised pork leg with shiitake mushrooms Mushroom legs braised in coconut water Storage instructions Cool sealed place away from direct sunlight Expiry date 12 months