Carrot
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
Discover the exquisite taste of Gulzad Dried Fruit's long dried apricots, crafted from the saqi variety using a unique drying method called chapa namak. This exclusive method is only practiced in the remote mountainous provinces of Bamiyan and Daykundi in Afghanistan. The saqi variety is selectively grown in these provinces, with efforts to expand to other suitable parts of the country. The apricots are first flattened and exposed to intense sunlight for a day before being dried in a shaded area, resulting in a bright orange, rolled apricot with a delicate flavor and natural sweetness. Chapa namak is a traditional technique used by almost 40% of farmers in Kahmard and Saighan districts of Bamyan province during the one-month harvest season, from July to August
Our dried apricots are made from the finest quality apricots, carefully selected from the best orchards in Afghanistan. These apricots are naturally sun-dried, without the use of any additives or preservatives, to bring out their delicious flavor and preserve their nutritional value. Our traditional drying method ensures that the apricots are gently dried, retaining their sweet and tangy taste, soft texture, and vibrant orange color. These apricots are packed with essential vitamins and minerals, including Vitamin A, potassium, and iron, making them a healthy and nutritious snack for all ages.
We have the following types of dried fruits available for wholesale: Raisins (dried grapes) Dried apricots Dried figs Dried dates Dried prunes (dried plums) Dried cranberries Dried cherries Dried apples Dried bananas (banana chips) Dried mango Dried pineapple Dried papaya Dried blueberries Dried strawberries Dried pears Dried kiwis Dried peaches Dried plums Dried mulberries Dried goji berries These dried fruits are often used as snacks, in baking, or as toppings for various dishes
Carrots are a particularly good source of beta carotene, fiber, vitamin K1, potassium, and antioxidants . They also have a number of health benefits. They're a weight-loss-friendly food and have been linked to lower cholesterol levels and improved eye health with best quality & price PAYMENT TERMS : CASH , T/T , L/C
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Food products including different types of pickles, paste, sauce, ketchup, roasted vermicelli, synthetic vinegar, kewra water, mustard oil, corn flour, fried onions, and himalayan salt, etc..Our company trading services 1) export food products 2) export himalayan salt products 3) export marble and limestone tiles our company logistic services 1) cross trading (with freight) 2) gulf sector one window logistics solutions 3) import/export trading license (uae)
Dried apricots, dried apples, dried bananas, dried cherries, dried cranberries, dried figs, dried mangoes, dried pears, dried pineapple, dried strawberries, raisins, dried blueberries, dried dates, dried goji berries, dried mulberries, dried kiwi, wheat, rice, barley, oats, corn, rye, millet, sorghum, pork parts, chicken parts, walnuts, cashews, pecans, pistachios, hazelnuts, macadamia nuts, chestnuts, peanuts, hickory nuts, dried apricots, dried apples, dried bananas, dried figs, dried mangoes, dried peaches, dried pears, dried pineapple, dried strawberries, raisins, sultanas, currants, dried blueberries, dried dates, chicken parts, powdered milk, dried kiwi, iron scrap, steel scrap, aluminum scrap, copper scrap, lead scrap, zinc scrap, stainless steel scrap, electronic scrap, plastic scrap, rubber scrap, paper scrap, glass scrap, battery scrap, cast iron scrap, alloy scrap, computer scrap, motor scrap, sheet metal scrap, wire scrap, railway scrap, chemicals, car engines.Wholesale business, warehousing and logistics
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
