Yellow Aventurine Gemstone Tumbled Grapes Hanging Tool set For Reiki Healing Crystal Car Hanging Ornament Home Decor and Vaastu Supplier Manufacturer Wholesaler Exporter from Jaipur, Rajasthan, India
Yellow Aventurine Agate Gemstone Tumbled Grapes Hanging Tool Reiki Healing Crystal Car Ornaments Tool For Car and Home Decoration Supplier Manufacturer Wholesaler Exporter From Jaipur, Rajasthan, India
Raisin is the product prepared from the sound dried grapes of the varieties conforming to the characteristics of Vitis vinifera L. processed in an appropriate manner into a form of marketable raisin with or without coating with suitable optional ingredients. We can offer various types of Raisins SULTANAS are mainly used in the traditional cakes, breads and biscuits. CURRANTS are used for baking hot cross buns and cooking. MUSCAT used especially in fruitcakes. DARK RAISINS are most popular for cooking, baking, salads and desserts. GOLDEN RAISINS used wherever a light colored raisin is desirable. Popular for fruitcakes and confections. Golden Yellow / Dark Raisin/ Bakery (Malayar) Raisin/Mixed Raisin/Green Raisin/Sultana Raisin/ Brown Raisin
Green Aventurine Gemstone Tumbled Grapes Hanging Tool set For Reiki Healing Crystal Car Hanging Ornament Home Decor and Vaastu Supplier Manufacturer Wholesaler Exporter from Jaipur, Rajasthan, India
Greens Aventurine Gemstone Tumbled Grapes Hanging Tool Reiki Healing Crystal Car Ornaments Tool For Car and Home Decoration Supplier Manufacturer Wholesaler Exporter From Jaipur, Rajasthan, India
Fruit and vegetables like onion, green chilli, drumstick, lemon, tomato, potatoes, garlic, grapes, banana, pomegranate, mango, apple, rice basmati 1121 non basmati ir64 , maize white and yellow maize.Exporter
Tomato paste, galvanized wire, natural wood charcoal, corn gluten meal, yellow maize, white maize, detergent, kidney beans, fresh garlic, fresh ginger, dehydrated dried garlic, fresh fruits, fresh eggs, soybean grain, royal honey, raw peanuts, cavendish bananas, mix millet, yellow millet, red millet, green mung bean, powder milk, sunflower oil, soybean oil, double a4 copy paper, dried sunflower seeds, dried pumpkin seeds, fresh holland potatoes, fresh onions, fresh eureka lemon, fresh navel orange, fresh valencia orange, dried white sesame seeds, poppy seeds, cumin seeds, cotton seeds, maize meal, used pp bags, used jute bags, dried anchovies fish, frozen mackerel fish, black pepper corn, wheat grain, dried green cardamom, dried gloves, barley wheat, green coffee, green peas, fresh peaches, fresh strawberries, rapeseed, fresh cucumbers, sugarcane, fresh grapes. chocolate, truffles..
***MADE FROM 100% NATURAL WOODEN*** 1.Heat Resistant Spoons-Long and comfortable handles make these cooking spoons easy to hold when stirring food for a long time and protect your hands from the heat of your dish. 2.Easy to Clean & Store-A wood spoon is easily cleaned with warm soapy water. You can easily store this wooden utensil set in a drawer or spoon holder, or hang it on the wall. 3.Great for Crafts and Decoration-A great choice for sending mom, women, and chefs for housewarming, birthday, Christmas and more special occasions as our wood utensils set will be useful in every kitchen. It's the best tool to gift your loved ones who spend time in the kitchen to see happy smiles of family. Time to give them a decor set which will decorate their kitchen with an elegant look!
SEAGRASS WALL HANGING PLATE Specification: Origin: Popular Village in Viet Nam Material: 100% natural Seagrass Color: Natural color, pink, brown, white, yellow... Size: D25-50cm Techincal: Plain Dyed, Wicker Function: Wall Decor Feature: Luxurious, eco-friendly, durable, lightweight, premium quality MOQ: 500 Pieces Payment: L/C, T/T, Western Union, Xoom Please contact by Email
SEAGRASS WALL HANGING PLATE Specification: Origin: Popular Village in Viet Nam Material: 100% natural Seagrass Color: Natural color, pink, brown, white, yellow... Size: D25-45cm Techincal: Plain Dyed, Wicker Function: Wall Decor Feature: Luxurious, eco-friendly, durable, lightweight, premium quality MOQ: 500 Pieces
Description: The unique woven technique and the construction made entirely with thin bamboo strips makes this lamp very flexible, allowing for a variety of shapes that you can change by yourself. It is a piece of ancient design, crafted by artisans of Central Thailand keepers of an old Chinese lantern making tradition. It is a lightweight lampshade that does not contain any metal structure and can be hung directly onto the electrical cord without the need of a hanging chain. -Material: bamboo, rattan -Shape: globe, cylinder, box, others as request -Color: natural, light yellow -Size: as request and shape -Application: living room, dining room, bed room, others Care: exposure to strong sun and humidity may change the product's color.
Sunflower seeds, pumpkin seeds, chickpeas, chicken feet and paws, pistachio, hazelnuts, almond, cashew nuts, dried grapes, locust bean gum, prayer rugs and mats, surgical gloves, baby diapers, disposable cups & spoons, forks, chicken and chicken products, fish, locust bean gum powder, brazilian icumsa sugar 45, chickpeas, kidney beans, lentils, sunflower oil, olive oil, white flour, wool, diapers and sanitary napkins/pads,wheat, rice, en 590, bitumen, urea 46, ascorbyl palmitate (ap), vitamin e (ve), tbhq, citric acid anhydrous, streptococcus lactis, sodium methanol, en590, yellow corn / maize non gmo for human consumption.Shipping service, transportation, warehouse storage facilities
Raisins ( Vitus Vinifera). When most fruits are dried, they keep their same name, but not the grape. The dried, form of the grape, revered throughout history, has its own unique name - the raisin. A, raisin is a dried grape. Raisins are produced in many regions of the world and may be, eaten raw or used in cooking, baking and brewing., Among the most popular types of raisins are Sultana, Malaga, Monukka, Zante Currant,, Muscat and Thompson seedless. The size of small pebbles, raisins have wrinkled skin, surrounding chewy flesh that tastes like a burst of sugary sweetness. While the, colours of raisins vary, they are generally deep brown incolour, oftentimes with hints, of a purple hue., Raisin is a convenient, high energy low fat snack; they are easy to pack, easy to eat, and almost never go bad. Like other dried fruits, raisins are available throughout the, year., Raisins have a variety of colours (green, black, brown, purple, yellow) and sizes., Turkey and the United States are the world’s largest raisin producers. Together, these, two, Countries account for more than 95 percent of production among the major northern, hemisphere Producing countries, and generally, about 80 percent of global production. Look forward hearing from you soon.
Castor oil and it's typed (refined castor oil, cold pressed castor oil. jamaican black castor oil, hydrogenated castor oil), calcium chloride, caustic soda, hydrogen peroxide, potassium chloride, methylene chloride, washing powder (detergent powder), cold pressed organic neem oil (nimboli oil), grapes, hps ground nuts kernels (peanuts & peanut oil), iron oxide red y101, iron oxide yellow 313, iron oxide black 330.
Best Selling Optimum Quality Sweet and Delicious Fresh Fruit Green Grapes/ Red Grapes/ Black Grapes from Egypt Product Name Fresh Grapes Storage Type Dry Cool Place Variety Seedless Grape Type Grapes Style Fresh Color Yellow - Green - Black Cultivation Type Common Shelf Life 21 days Packaging Size 4.5 kg carton or basket Instruction for use Food Consumption
PRODUCT INFO Pea eggplant are small and round, about the size of a pea and one centimeter in diameter. These tiny fruits are arranged in clusters of ten to fifteen bunched together in a fashion similar to grapes and as the fruits ripen their thin skin will turn from light green to yellow. The fruits grow on shrubs that can reach up to sixteen feet in height. The stems and leaves of the pea eggplant are covered in fine hairs, and small hooked thorns and the flowers of the plant are most often white. Each fruit can contain up to two hundred tiny, flat, brown, and edible seeds. pea eggplant range in flavor from bitter to tart when raw, and their texture is exceptionally crunchy. Once cooked they will take on a soft quality and the bitter flavor is minimized. USES Pea eggplant are used in both raw and cooked preparations. When fresh they are popularly used in nam prik kapee, a chili and shrimp paste blend commonly made in Thailand. They can also be pickled, dried, or served raw with dipping sauces. Pea eggplant can be grilled, braised, added to curries, soups, and stews, or tossed whole or chopped into stir-fries. To cut the bitterness, Pea eggplant can be boiled briefly before use. Pea eggplant pair well with mint, turmeric, cumin, cardamom, curry paste, rice, yams, and meats such as poultry and beef. Pea eggplant will keep up to three days when stored in a cool and dry place. SEASONS Pea eggplants are available year-round with peak season during the summer months.
PRODUCT INFO Langsat fruits are small to medium in size, averaging 3-7 centimeters in diameter, and are round to slightly oval in shape, growing in large clusters of approximately ten fruits. The thick rind is hard, leathery, and tan to pale yellow, developing brown spots and blemishes as the fruit matures. The rind is also covered in fine hairs giving the fruit a fuzzy appearance. Underneath the surface, there is a white, spongy, and very bitter layer that is easily separated and peeled, and the flesh is thick, translucent-white, and is typically divided into 1-5 segments. These segments are juicy, tender, and soft with a texture similar to grapes, and the flesh may be seedless or contain a few bitter seeds. Langsat fruits are very sour when young, but as they mature, the fruits develop a sweet-tart flavor with light acidity, reminiscent of grapefruit and pomelo. Langsat is an excellent source of vitamins A, B, C, and E, fiber, and also contains some iron, phosphorus, potassium, and calcium. USES Langsat is best suited for raw applications as its sweet and tangy flavor is showcased when consumed fresh, out-of-hand. The rind is easily peeled and removed from the flesh, and the segments can be consumed whole, discarding the small bitter seed. Langsat can be served as a snack or as a fresh dessert. It is also commonly segmented and mixed into fruit salads, green salads, juiced or blended into fruit drinks, or coated in syrups for a sweeter flavor to add to ice cream, desserts, and pastries. In addition to fresh preparations, Langsat can be combined into sauces, jams, and jellies for a sweet-tart preserve. Duku pairs well with other tropical fruits such as snake fruit, lychee, and rambutan, mint, basil, and cilantro. The fruits will keep for 3-4 days at room temperature and up to one week when stored in the refrigerator. SEASON Langsat fruits are available year-round in Southeast Asia, with a peak season in the fall through early winter.