Dear Our Customers, Founed in 2010, Hoang Kim Nguyen Exim Co.,Ltd is one of the leadings Export company in Viet Nam about AGRICULTURAL WASTE . We have over 6 years of experiences in this field and have customers from all over the world, mostly focus on India, Japan, Korea,China,Middle East,.. It is such an honor to be introduce about our TAPIOCA RESIDUE POWDER /TAPIOCA RESIDUE PELLET to you. Specifications of Tapioca residue powder: Moisture: 13% max Starch: 42% min Ash: 3% max Fiber: 8 - 12%max Capicity -5000 MT per month -Delivery Detail: 15 - 20 days after receiving cable L/C or T/T Besides, we also supply BREWER DRIED GRAIN, CASHEW HUSK, CORN COB MEAL, SUGARCANE BAGASSE, CRAB/SHRIMP SHELL,COCONUT FIBER,... If there is any further information you need, please contact us. We will try to give you a best price as soon as receiving confirmation from you. We do hope have chance to cooperate with worldwide customers.
Specification : Tapioca residue powder - Moisture: 13 % max - Starch: 135 cps min - fineness : 80 mesh or as per your request - Packing style: PP 2 layers 50 kgs/ bag
Product Overview: Tapioca Pearls for Bubble Tea Origin: Crafted in Vietnam Appearance: Choose from classic white or rich brown Moisture Level: Kept below 12% for optimal freshness Starch Ratio: At least 85% Key Ingredients: A blend of tapioca flour, wheat flour, water, and caramel Durability: Enjoy a shelf life of 12 months Packaging: Securely packed in vacuum-sealed 1 kg or 3 kg bags Minimum Purchase: 100 kg Customization Options: We offer bespoke modifications to meet your unique needs.
Tapioca Residuce Powder: Price of product (USD price or FOB price) - Contact Product origin - Viet Nam Tapioca residue Tapioca residue pellet Starch : 50.10% Tapioca residue Tapioca residue powder Starch: 60% Moisture:13 % Ash: 1-1.5% Minimum Order Size and Packgaing details: Packing 50kg/bag, Minimum Order Quantity 20 feet container, 20 MT
The tapioca pearls are quite familiar to bubble tea lovers, especially young people because of their easy-to-eat taste and flexibility when combined with many different dishes such as milk tea, yogurt, ice cream, fruit, fruit juice Specification - Color: White, Brown, Black. - Origin: Vietnam. - Starch: 85% min - pH: 5-7. - Shelf-life: 6 months - Packing: 1 KG or 3KG/Vacuum Bag - MOQ: 100 kgs.
Tapioca starch is a versatile and widely used product derived from the cassava root, a starchy tuber native to South America. With its fine white powder-like texture, tapioca starch serves as an excellent thickener, stabilizer, and binder in various culinary and industrial applications. Due to its neutral taste and high purity, it is a popular choice for gluten-free and allergen-friendly recipes, making it suitable for individuals with dietary restrictions. In the food industry, tapioca starch is commonly utilized in baking, sauces, soups, and desserts, imparting a smooth and silky texture. Its exceptional binding properties make it an essential ingredient in gluten-free baking, ensuring desirable results. Additionally, tapioca starch finds application in the production of various goods, including adhesives, paper, textiles, and pharmaceuticals, showcasing its adaptability and significance in numerous industries.
TAPIOCA PEARL The tapioca pearls are quite familiar to bubble tea lovers, especially young people because of their easy-to-eat taste and flexibility when combined with many different dishes such as milk tea, yogurt, ice cream, fruit, fruit juice, â?¦ Specification Color: White, Brown, Black. Origin: Vietnam. Starch: 85% min pH: 5-7. Shelf-life: 6 months Packing: 1 KG or 3KG/Vacuum Bag MOQ: 100 kgs.
TAPIOCA PEARL The tapioca pearls are quite familiar to bubble tea lovers, especially young people because of their easy-to-eat taste and flexibility when combined with many different dishes such as milk tea, yogurt, ice cream, fruit, fruit juice, â?¦ Specification Color: White, Brown, Black. Origin: Vietnam. Starch: 85% min pH: 5-7. Shelf-life: 6 months
Food grade Starch content : 85% min Moisture: max : 13% PH: 5-7 Ash: max 0.2% whiteness (457nm blue-ray reflectveity): min 96% Fiber :0.2%max Protein: max 0.5% Total plate count: max30000cfu/g E. coli: max 30MPN/100g Particle size: min 99% pass 100mesh E.Coli in 15 G Absent - Conform Starch, Gelatin & Other None - Not Detected
"FroSin Modified Tapioca Starch is a Tapioca based modified, Vegan, Gluten-Free, Plant-based, Non-GMO starch It is produced by combination of chemical and physical modification to enhance its yield improving properties which is extensively used in extruded products such as vermicelli, Noodles, Pasta, Macaroni, Frozen foods, Instant foods, etc., "
Tapioca pregelatinized starch offered by us has specific properties such as high viscosity, good color carrier properties and absence of foreign odors. It is often used as an adhesive in paper and corrugation industry, Sizing and finishing agent in textile and as a fluid loss control additive in oil well drilling. Applications / Advantages: 1) Our made tapioca pregelatinized starch finds much favor in adhesive industry because of high viscosity and appreciable binding capacity. 2) Tapioca pregelatinized starch is extensively used in animal feed and fish feed industry as binding agent or expanding agent. 3) It is also widely used in textile for sizing of yarns and finishing of cotton and polyester fabrics. 4) Tapioca based pregelatinized starch is used as a wet end additive to the pulp in the paper industries. 5) It is used as binder in manufacturing mosquito coil, incense stick, dhoop and cone to replace the expensive gum