Different sizes available Options for FAQ, Cleaned Machine, and ASTA standards Product Details: Name: Black Pepper Type: Dried Shelf Life: 2 Years Specifications: Maximum Moisture: 12% Packaging Options: 25-50 kg PP bags Container Capacity: 15MT for 20FT containers 27MT for 40FT containers
Specifications - WHITE PEPPER DOUBLE WASH FROM VIETNAM Moisture: Maximum 13 % Foreign Matter: Maximum 0.2% Density: 600-630 g/l Delivery Time: 15 days after payment confirmation Packaging: 25-50 kg PP bags
Specifications : Type: Single Herbs & Spices Moisture: 13% Max Admixture: 0.2% Max Shape: Whole Size: 500 mm up Packaging Terms: 50 Kg/ Bags (or customers request)
Moisture 13.5% Size 2mm - 2.5mm Mesh 90 % min Moisture 13.5 % max Admixture 2 % max Origin Vietnam
Dear Customer, Our company specializes in providing high quality BLACK PEPPER, with many years of experience in the industry. We are committed to providing customers with the best products at the most competitive prices. Our products: Old black pepper, carefully selected Black pepper has a beautiful, glossy black color Black pepper has a strong, characteristic aroma Black pepper is carefully packaged, ensuring quality The most competitive prices in the market High discounts for customers who buy in large quantities Sales form: EXW,FOB,CFR,CIF I would like to know more about your quality requirements for a suitable price
Dear Customer, Our company specializes in providing high quality WHITE PEPPER, with many years of experience in the industry. We are committed to providing customers with the best products at the most competitive prices. Our products: Aged white pepper, carefully selected White pepper has a beautiful black color and shine White pepper has a strong, characteristic aroma White pepper is carefully packaged, ensuring quality The most competitive prices in the market High discounts for customers who buy in large quantities Sales form: EXW,FOB,CFR,CIF I would like to know more about your quality requirements for a suitable price
We supply Black pepper 500 G/L- FAQ: USD 3,930 PMT FOB HCMC, Viet Nam Black pepper 550 G/L- FAQ: USD 4,145 PMT FOB HCMC, Viet Nam Black pepper 5MM G/L- FAQ: USD 4,850 PMT FOB HCMC, Viet Nam Black pepper 570 G/L- FAQ: USD 4,395 PMT FOB HCMC, Viet Nam Black pepper Powder: USD 4,300 PMT FOB HCMC, Viet Nam Cleaned/ASTA Black pepper 500 G/L: USD 4,160 PMT FOB HCMC, Viet Nam Cleaned/ ASTA Black pepper 550 G/L: USD 4,410 PMT FOB HCMC, Viet Nam White pepper 630 G/L-Double washed: USD 6,660 PMT FOB HCMC, Viet Nam White pepper powder: USD 6,700 PMT FOB HCMC, Viet Nam Pinhead 1mm: USD 1030 PMT FOB HCMC, Viet Nam Pinhead 1.5mm: USD 1,250 PMT FOB HCMC, Viet Nam Pinhead 2mm: USD 1,420 PMT FOB HCMC, Viet Nam Pinhead 3mm: USD 1,740 PMT FOB HCMC, Viet Nam Light berriers Black pepper 200 g/l: USD 3,710 PMT FOB HCMC, Viet Nam Light berriers Black pepper 250 g/l: USD 4,470 PMT FOB HCMC, Viet Nam Pepper Husk: USD 900 PMT FOB HCMC, Viet Nam Pepper Dust: USD 580 PMT FOB HCMC, Viet Nam
Understanding that quality is the key to ensure long-term and repeated orders, our experienced team is working hard with supported by the most modern technology imported from Europe and two dedicated cleaning lines, a steam sterilization machine. We can commit a high standard of pepper to specific requirements. - Grades available: Fair Average Quality (FAQ), Machine Cleaned (MC), ASTA 560/570 g/l, 5mm bold, Steam sterilized (HTST), Rainforest Alliance pepper (RA). - Capacity: 20,000 MT per annum.
Our company offers for export black and white pepper in different types from Vietnam. Prices from the manufacturer. In stock : - BP 500 G/L FAQ - BP 500 G/L ASTA - BP 550 G/L FAQ - BP 550 G/L ASTA - BP 570 G/L ASTA - BP 580 G/L ASTA - BP 5mm Bold - BP 600 G/L ASTA - Pinhead 1mm - Pinhead 1,5m - Pinhead 2mm - Pinhead 3mm - Husk - Dust MOQ: (01) one container. Our prices are based on FOB Ho Chi Minh port (Incoterms-2010) and are preliminary. The final cost of each product will be agreed upon depending on the volume of the lot. But we also organize logistics to any port. Shipment by sea on terms of CIF port and FOB from Ho Chi Minh, Cat Lai port, Haiphong port, and Vung Tau port in Vietnam, placing in 20 feet and 40 feet containers. Air shipments from Ho Chi Minh Airport from 1000 to 5000 kg. to various cities according to the flight schedule. We have the opportunity to send frozen goods by air from 3000 to 5000 kg per flight. Our terms of cooperation and payment method: - Payment - 30% prepayment and 70% against scanned original documents - L/C 100% Loading time: 10 days after receiving the advance payment or opening the original letter of credit. Inspection: Sunrise/SGS/Cotecna/Vinacontrol by Seller's choice Certificates: ISO 22000:2018, HACCP, FSSC 22000, FDA, HALAL.
- Moisture: 12.5 % max - Foreign matter: 0.2% - Desity: 500gl min - Free from dust, no extraneous matters
Product name Red Chili Powder Origin Vietnam Moisture 0.7% max Total content 0.2% max Sand rate 0.1% max Impurity 0.5% max Packing 25-50kg/PE, PP bag Shelf life 1 year
- Specification + Moisture: 13 % max + Foreign matter: Nil + Free from dust, no extraneous matters
Variety:Black pepper Product Type:Single Herbs & Spices Drying Process:AD Style:Dried Processing Type:Fried Shape:Round Color:Natural Black Place of Origin:Binh Phuoc, Vietnam Weight (kg):1000 Shelf Life:2, 2 years Brand Name:VNgate Model Number:500 FAQ Type:Chilli & Pepper Taste:rich in sweetness, rich in dietary fiber, and minerals Colour:Black Natural Quality:High quality Weight:50-60kg/pack or required Admixture:1% Moisture:Max 13.5% Packing:50-60kg/pack or required Energy (for 100g):>350Kcal Certification:HACCP
Viego Global exports pepper to world market. In Vietnam, there are 3 main types offered, including Green Peppercorn, Black Peppercorn and White Peppercorn. These three types of pepper are all from Piper Nigrum plant. Black peppercorn is picked and dried in the sun after fully maturing on the vine. For more information about Vietnam Pepper,
Vietnam black pepper: 500 g/l, 550 g/l, clean, ASTA grade Vietnam white pepper ASTA - HS Code : 0904 Pepper, Red Pepper - Payment : 100% before shipment, L/C at sight, 10 days after B/L date. - Delivery : FOB, C&F - Origin : Vietnam - Minimum Order : 01x20' - Packaging : in new jute bags - Inspection : SGS - Samples : Charge We are also a office products supplier, importer and agent Packaging : in new jute bags
All kind of Black pepper and White Pepper Black pepper FAQ Black pepper Machine Cleaned Black pepper Jumpo 5mm White pepper Double washed 630g/l Specification: Moisture: 12.5% - 13.5 % max Admixture: 0.2%- 1% max Density: 400g/l - 650g/l Free from metal and stone, Non GMO and Non pesticides No fungus, natural colour Packing and marking: In PP, PE or Jute Bag Follow customer's requirements. Loading in 20ft or 40ft, Ho Chi Minh port Shipment within 7 days from contracts date Payment term: 30% advance, 70% by TT, CAD or LC at sight
All kind of Black pepper and White Pepper Black pepper FAQ Black pepper Machine Cleaned Black pepper Jumpo 5mm White pepper Double washed 630g/l Specification: Moisture: 12.5% - 13.5 % max Admixture: 0.2%- 1% max Density: 400g/l - 650g/l Free from metal and stone, Non GMO and Non pesticides No fungus, natural colour Packing and marking: In PP, PE or Jute Bag Follow customer's requirements. Loading in 20ft or 40ft, Ho Chi Minh port Shipment within 7 days from contracts date Payment term: 30% advance, 70% by TT, CAD or LC at sight
Can produce according to customer requirements
Can produce according to customer requirements
Moisture: 13.5% max Admixture: 1% max Density: 500g/l min Packing: PP bags 50kgs net Container capacity: 13.5-15MT/20FT, 27MT/40FT
