Car spare parts, raw materials, livestock, car tyres, integral snacks, cereals for breakfast, fruit biscuits, quinoa in flakes, quinoa in grains, soy protein, oat flour, oat flakes, chocolate bars, mate tea, peanut butter, almonds flour, tapioca, sweetener, isomaltulose, crispy sesame, guava paste, nitrile and latex gloves, clothes from turkey, garments.
Roasted coffee beans, ground coffee, coffee pods, coffee capsules, coffee machines, sweetened cocoa powder for hot or cold chocolate beverage, gift boxes.
The thick cream invites you to taste it, the Strong flavor caresses your taste buds with a Firm aroma and leaves a pleasant sensation in Your mouth. The coffee beans are shiny, oily and dark Brown in color. It is a coffee with a strong Character that is ideal in the morning as is or in A “cappuccino”. It gives the perfect lift to Starting the day off well. This blend has 50% arabica type beans, which Come from central america , india and africa, And 50% of robusta type beans which come From India and Africa.
The body, creaminess, and aromatic aftertaste Of this special blend for bars renews day after Day the pleasure of italian espresso coffee with Decisive taste. It contains beans which come from brazil Santos, india and africa. 70% of this blend is Arabica and 30% of it is robusta which comes From africa and india.
Medium roast Monforte coffee beans are sealed in the special 1000gr.bag with one direction valve that permits to preserve the aroma and freshness of our coffee. The blend contains 30 % Arabica beans and 70 % Robusta beans from Africa and India. Caffè Monforte "Qualità Garantita" is a finest quality pure coffee blend, medium roast, for a long lasting flavour. Grinding is perfect for Espresso professional machine.
High quality arabica Italian coffee Selected arabica coffee beans with caffeine content less than 1, 5% for unmistakable, sweet and long lasting taste. Every tin contains 2 kg
100 % PURE ITALIAN COFFEE Selected coffee beans for a real Italian blend with an unmistakable, full, bodied, sweet taste. Every tin contains 2 Kg.
100 % PURE DECAFFEINATED ITALIAN COFFEE The aroma, body and pleasure of a real Espresso Coffee without caffèina that comes from the careful blending of Coffee beans through a natural decaffeinating process without chemical additives. Every tin contains 1 Kg
The full bodied and traditional taste will take you back in time to when coffee was prepared in the classic Neapolitan Coffee pot. This blend is composed of Robusta type beans (India and Africa) and Arabica type beans (Brazil, S. Domingo, Costa Rica). It is perfect in the morning and after meals.
Caffè Monforte "Qualità Garantita" is a finest quality pure coffee blend, medium roast, for a long lasting flavour. Grinding is perfect for Espresso professional machine.
Caffè Monforte "Qualità Garantita" is a finest quality pure coffee blend, medium roast, for a long lasting flavour. The light roast turns the beans a light golden brown colour and gives them a delicate aroma. The beans used in this blend are mostly Arabica type beans. This special grind is perfect for filter coffee machines (American types). This coffee is particularly indicated for breakfast, especially with milk.
Grand Aroma coffee is a blend of specially selected Arabica beans that come from the most qualified plantations in Brazil, S. Domingo, Colombia, Costa Rica… It’s low content of caffeine (1,60 %) makes it a coffee that you can enjoy any time of day and even after dinner leaving you with a fragrance of quality in your mouth that proven by the seal "Espresso Italiano di Qualità" The strong full bodied taste is subliminal for even the shrewdest of coffee lovers.
Espresso roasted coffee beans blend made with 90% arabica beans from central american, and african plantations , it contains very low caffeine, quality product certification "espresso italiano di qualita'" smooth, sweet, rich taste , thick cream long lasting flavor. The soft aftertaste of this prestigious blend is still in the mouths of those who have tasted a sweet, aromatic, unmistakable coffee of the very highest quality. This blend is certified by the quality seal of Gruppo Triveneto Torrefattori Caffe. We suggest this blend to bar owners that want to work with a high quality blend of coffee that remains stable with the passing of time because it is controlled and guaranteed by the seal Italian Quality espresso. We would be very happy to give you all the information that buyers who are interested in exhibiting our seal of quality need.
Sugar, leather, edible oil, aromatic chemicals fragrance, fertilizer, scrap, wood, copper, ore, coffee, barley, corn, pet coke, used oil, A4 paper, stock-fish, chicken, goats, bull, sweeteners syrup, diapers, energy drinks, cocoa, melamine tray, chestnuts, coconut, briquettes.Trading company
30 gr. spunbond/25 gr. Meltblown/20 gr. Spunbond BFE 95% Elastico earloops, nose clip Custom and import taxes not included in the prices CIF seafreight or truck delivery
FFP2 Masks are produced in EN149+A1:2010 standard. Masks provide minimum 95% protection against particles smaller than 0.3 microns thanks to 5 - layer structure. Size: 21x12 CM FDA and CE CIF seafreight or truck delivery Custom and import taxes not included in the price Ask logo print on masks
Ice Cream : In the production of artisan gelato according to the Italian tradition , dairy products play a prominent role. In fact, in fact, not only is whole milk present (more rarely partially or totally skimmed), but we can also find cream , yogurt , cream and butter, or more frequently anhydrous butter or butter oil . To purchase dairy ingredients for gelato throughout Italy, contact the Lattiero Casearia Company. In order to offer consumers a high quality ice cream it is of course essential to use first choice dairy ingredients . The dairy , a term which generally describes all foods derived from milk, in fact, continue to be the real protagonists of the traditional ice cream preparations of Italian high school , despite several other players entering the market and the growing attention consumers for the diversification of the diet and the use of vegetable fats and proteins for ethical and health reasons. Whether based on milk or plant-based , the ice-cream must consist exclusively of high quality fats and proteins , such as those provided by the best cow's milk processed with procedures, plants and technologies that meet the food safety requirements imposed by the Italian Ministry of Health and from the European Community by the Compagnia Lattiero Casearia of Roccafranca (BS), which carries out deliveries and shipments all over the world. Milk-based ingredients for ice-cream products Despite being made famous in Europe and then all over the world only after its introduction in France, the ice cream is known worldwide as a product of Italian origin , so much so that the word 'gelato' is frequently used in an alternative to 'ice-cream' even in the English-speaking countries to add prestige to a product loved by consumers of all ages. The preparation of an excellent ice cream is based on an excellent base mixture made up of selected milk-based ingredients capable of giving softness, creaminess, structure and optimal duration times to industrial or artisan ice-cream products. For the production of a milk-based ice cream with a balanced taste and nutritional value it is essential to use first choice milk bases. In fact, milk is the main ingredient of traditional Italian artisan gelato , born on the basis of old dairies. In the ice-cream parlor, cow's milk is commonly used, which guarantees the right amount of fats, proteins, sugars, vitamins and minerals. In addition to fresh pasteurized milk , which can be whole, partially skimmed or completely skimmed, professional ice cream often requires the use of sweetened condensed milk and powdered milk , cream , butter and anhydrous butter (AMF) or butter oil. The preparation of a good ice-cream requires the use of different ingredients of dairy origin, which must necessarily guarantee the high quality in order to determine the taste, consistency, preservability and palatability of the ice-cream and dessert product from freezer .
