Espresso Gran Aroma

High quality arabica Italian coffee Selected arabica coffee beans with caffeine content less than 1, 5% for unmistakable, sweet and long lasting taste. Every tin contains 2 kg

Product Specifications Product Name: Tanzania Robusta Coffee Origin: Tanzania (Kagera, Bukoba regions) Variety: Robusta Grade: scr16, scr14, scr12 Altitude: 800- 1,200 meters above sea level Processing Methods: Natural (Dry Processed) Flavour Profile: Full-bodied with deep earthy notes, a hint of bitterness, and low acidity. Body: Heavy Aroma: Strong with earthy and woody unertones Moisture Content: 12-13% Defect Rate: Less than 5% (in compliance with international standards) Packaging Packaging Type: - Material: High-quality bags with an inner poly liner to protect against moisture and pests. - Weight: 60kg per bag - Marking: Bags are clearly labeled with origin, grade, weight, and batch number for traceability. Custom Packaging: Not available Order Information - Minimum Order Quanity (MOQ): 19 metric tons (full container load) - Delivery Time: 3-6 weeks depending on destination and order size. - Shipping: Available via sea freight. Why Choose Tanzanian Robusta Coffee? - High Caffeine Content: Provides a robust, energizing coffee experience. - Strong Flavor: Known for its full-bodied and earthy taste, making it a staple in espresso blends. - Sustainable Practices: Sourced from smallholder farmers practicing sustainable agriculture. - Versatile Applications: Suitable for a wide range of coffee products, from espresso to instant coffee.

Drinking coffee is currently part of people's lifestyles and its existence cannot be far from the lifestyle of consuming coffee at least once a day. Coffee is considered to improve mood so that it can make you more enthusiastic and productive in carrying out daily activities. Robusta coffee is a variety of coffee that is widely produced in Indonesia, especially in Central Java. Robusta coffee can be grown at lower altitudes up to 500-700 masl. The fertilization process is carried out 1-2 times over a period of 1 year using organic fertilizer (depending on the region). Harvesting of coffee cherries is done when the cherries are red and then goes through the wet process stage. The easily identifiable characteristics of Robusta coffee appear in the seeds which tend to be round and tend to be small in size, namely 5.5 mm in diameter. Known for its distinctive taste (bitter, slightly sour) and its strong aroma, some people know this coffee as Java Mocha with a high caffeine content. Because it has a bitter taste, Robusta coffee is suitable for fans of strong coffee and is usually found in espresso mixtures, which will later be added with milk and cream at the time of serving.

Drinking coffee is currently part of people's lifestyles and its existence cannot be far from the lifestyle of consuming coffee at least once a day. Coffee is considered to improve mood so that it can make you more enthusiastic and productive in carrying out daily activities. Robusta coffee is a variety of coffee that is widely produced in Indonesia, especially in Central Java. Robusta coffee can be grown at lower altitudes up to 500-700 masl. The fertilization process is carried out 1-2 times over a period of 1 year using organic fertilizer (depending on the region). Harvesting of coffee cherries is done when the cherries are red and then goes through the wet process stage. The easily identifiable characteristics of Robusta coffee appear in the seeds which tend to be round and tend to be small in size, namely 6.5 mm in diameter. Known for its distinctive taste (bitter, slightly sour) and its strong aroma, some people know this coffee as Java Mocha with a high caffeine content. Because it has a bitter taste, Robusta coffee is suitable for fans of strong coffee and is usually found in espresso mixtures, which will later be added with milk and cream at the time of serving.

Drinking coffee is currently part of people's lifestyles and its existence cannot be far from the lifestyle of consuming coffee at least once a day. Coffee is considered to improve mood so that it can make you more enthusiastic and productive in carrying out daily activities. Robusta coffee is a variety of coffee that is widely produced in Indonesia, especially in Central Java. Robusta coffee can be grown at lower altitudes up to 500-700 masl. The fertilization process is carried out 1-2 times over a period of 1 year using organic fertilizer (depending on the region). Harvesting of coffee cherries is done when the cherries are red and then goes through the wet process stage. The easily identifiable characteristics of Robusta coffee appear in the seeds which tend to be round and tend to be small in size, with a diameter of 7.5 mm. Known for its distinctive taste (bitter, slightly sour) and its strong aroma, some people know this coffee as Java Mocha with a high caffeine content. Because it has a bitter taste, Robusta coffee is suitable for fans of strong coffee and is usually found in espresso mixtures, which will later be added with milk and cream at the time of serving.

Orfeu Classico in capsules is a 100% Arabica coffee, balanced and medium roast. It presents floral, fruity and caramel notes. It has high sweetness, balanced acidity, velvety body and complex aromas, with a persistent and pleasant finish. Its intensity is equivalent to 6. And the recommended dosage for an espresso is 40ml. Our Nespresso�®* Machine Compatible Capsules are biodegradable and compostable. When destined for the treatment of organic waste, it has a cycle of up to four months to completely degrade and turn into fertilizer, a nutrient for nature. This transformation is possible because Orpheus capsules are made of a unique compostable bioplastic. Unfortunately, the market still does not have the technology for the material to be exposed without protection. Therefore, they are packaged with nitrogen in order to keep them with quality and freshness. We are working so that waste reduction is conscientious and that we can, one day, bring products that are more and more friendly to the environment. About harmonizing, we suggest trying their Classic Orpheus with fruity dry cakes, Mil Folhas, Petit fours. These flavors complement each other with coffee and bring unique sensations on the palate. When we say that a coffee is Special, we are telling its entire story, from the planting to the cup, all the care, dedication and respect for the coffee plantation and for time. Orpheus has an important difference: All our processes are done inside our farms. We Plant, Harvest, Benefit, Roast and Pack. This guarantees total coffee freshness. You will notice the uniformity of the beans and roasting. You will notice the characteristic aromas and flavors. All the details that make your experience with Orpheus outstanding.

Orfeu Bourbon Amarelo in capsules is a 100% Arabica coffee, with a light medium roast and citrus notes, mainly lime and tangerine. It has a low body, accentuated acidity and complex aromas and flavors. Its intensity is equivalent to 5. And the recommended dosage for an espresso is 40ml. Our Nespresso�¯�¿�½?�?�®* Machine Compatible Capsules are biodegradable and compostable. When destined for the treatment of organic waste, it has a cycle of up to four months to completely degrade and turn into fertilizer, a nutrient for nature. This transformation is possible because Orpheus capsules are made of a unique compostable bioplastic. Unfortunately, the market still does not have the technology for the material to be exposed without protection. Therefore, they are packaged with nitrogen in order to keep them with quality and freshness. We are working so that waste reduction is conscientious and that we can, one day, bring products that are more and more friendly to the environment. About harmonizing, we suggest trying your Yellow Bourbon Orpheus with lemon or orange dry cakes, citrus pies. These flavors complement each other with coffee and bring unique sensations on the palate. When we say that a coffee is Special, we are telling its entire story, from the planting to the cup, all the care, dedication and respect for the coffee plantation and for time. Orpheus has an important difference: All our processes are done inside our farms. We Plant, Harvest, Benefit, Roast and Pack. This guarantees total coffee freshness. You will notice the uniformity of the beans and roasting. You will notice the characteristic aromas and flavors. All the details that make your experience with Orpheus outstanding

Orfeu Organic in capsules is a 100% balanced, medium-roasted Arabica coffee. It presents chocolate and caramel notes. Its aromas are striking, medium acidity, high sweetness and velvety body. It is certified as an Organic product by Ecocert, which proves that chemical fertilizers and agricultural defensives are not used in its production. Its intensity is equivalent to 5. And the recommended dosage for an espresso is 40ml. Our Nespresso�®* Machine Compatible Capsules are biodegradable and compostable. When destined for the treatment of organic waste, it has a cycle of up to four months to completely degrade and turn into fertilizer, a nutrient for nature. This transformation is possible because Orpheus capsules are made of a unique compostable bioplastic. Unfortunately, the market still does not have the technology for the material to be exposed without protection. Therefore, they are packaged with nitrogen in order to keep them with quality and freshness. We are working so that waste reduction is conscientious and that we can, one day, bring products that are more and more friendly to the environment. About harmonizing, we suggest trying your Organic Orpheus with milk chocolates, buttery sweets and milk. These flavors complement each other with coffee and bring unique sensations on the palate. When we say that a coffee is Special, we are telling its entire story, from the planting to the cup, all the care, dedication and respect for the coffee plantation and for time. Orpheus has an important difference: All our processes are done inside our farms. We Plant, Harvest, Benefit, Roast and Pack. This guarantees total coffee freshness. You will notice the uniformity of the beans and roasting. You will notice the characteristic aromas and flavors. All the details that make your experience with Orpheus outstanding.