Product Name: Starch Potato Sweet Origin: Vietnam Type: Powder Color: Yellow, Purple, White Moisture: 18-20% Packing: Bag, Drum, Vacuum Pack MOQ: 1000 Kg Supply Ability: 30000 Kilogram/Kilograms per Month
Specifications: Origin: Vietnam (goods export standards). Type: white powder (100 mesh size). Variety: Japanese sweet potato. Starch content: 85% min. Moisture: 13.5% max. pH: 4-7. Ash: 0.2% max. Alien sub-stance: 0.02% max. Shelf life: 2 years from the production date.
Specifications: Origin: Vietnam (goods export standards). Type: white powder (100 mesh size). Variety: Japanese sweet potato. Starch content: 85% min. Moisture: 13.5% max. pH: 4-7. Ash: 0.2% max. Alien sub-stance: 0.02% max. Shelf life: 2 years from the production date.
Starch content: 80% Ash: 0.17% max Moisture: 12.9% max Fineness: More than 99.9% Moisture: 13% max Shelf life: 2 years MOQ: 1 MT
SWEET POTATO STARCH ------------------------------------- Potato starch is starch extracted from potatoes, contains typical large oval spherical granules ranging in size from 5 to 100 �¼m. Potato starch is a refined starch, containing minimal protein or fat. This gives the powder a clear white colour, and the cooked starch typical characteristics of neutral taste, good clarity, high binding strength, long texture, and minimal tendency to foaming or yellowing of the solution. Starch derivatives are used in many cooking recipes, for example in noodles, wine gums, cocktail nuts, which is used to keep the cake moist and give a soft texture. It is also occasionally used in the preparation of pre-packed grated cheese, to reduce sweating and binding.
White: 85, moisture 13.5 25kg, 50kg, 850kg
Whiteness 80% min, starch 85% min 850kgs/jumbo bag, 50kgs/pp bag with pe inner, 25kgs/paper bag
Can produce according to customer requirements 850kgs/jumbo bag; 50kgs/pp bag with pe inner; 25kgs/draft papper bag
Sweet Potato Starch Process Description and Flowchart: Goodway has been continuously developing sweet potato starch machine since 1991 to maximize product quality. From sweet potato root hopper until the packaging stage, we can supply machines together with production process know-how. The production process of sweet potato starch comprises the steps such as delivery and unloading sweet potato, washing, crushing, slurry and residues separation, desanding & desilting, starch concentrating and refining, de-watering, starch drying, and packaging. We provide below a brief description of the main steps of the sweet potato starch production process. Note: Goodway updates the sweet potato starch machine and sweet potato starch processing production line technology and machinery based on the latest experience. Sweet potato washing machine is also available.
Function: 1.Antioxidation, antimutation and liver protection. 2.Strengthen body physics 3.Lose weigh and fit, and even anticancer. 4.It is becoming the optimum food owing its non-pollution, green and organism characteristics. Application: 1.Added with bland, solid drink, and cold drink, etc. 2.AS major ingredient and dosing for kinds of cakes 3.Used for chips, biscuit and other products. If added with some essence, the taste will be more delicious.
Cassava grinder machine is mainly used for fresh roots grinding,such as fresh cassva,sweet potato,potato,lotus root ,yam etc. After grinding, the cassava paste can be used for fufu making, Atti making etc. You can put cassava into cassava grinder machine after cleaning peeling ,the cassava grinder will grind it into fine paste.The cassava grinder with small and large capacity which can be used in home and cassava processing factory. About the power of cassava grinder machine, it can be driven by electric motor and gasoline.thatâ??s can be choiced according to your needs.If you interested in this machine, contact James whatsapp +8618037675044 Main Features of Cassava Grinder 1.The cassava grater and yuca grater is multifunctional,can be used for sweet potato,potato, Kudzu root starch extraction. 2.Smashing high efficiency, short processing time,without destroying the starch molecules particles is cracking. 3.Advanced equipment design and manufacturing, the flu absorption of the experience of cassava industry ,increased speed reduce the waste of the processing. 4.The cassava grater run more smoothly,high efficiency and low consumption.
Packaging sizes: 200g, 500g, 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk
Potato starch is a very refined gluten-free starch, containing minimal protein or fat. This gives the powder a clear white color, and the cooked starch has typical characteristics of neutral taste, good clarity, high binding strength, long texture, and a minimal tendency to foam or yellowing of the solution. It is used in food & technical application. Native Potato Starch Used as Thickener, Bulking agent, Stabilizer, Water binder Applications: Thickener in sauce, soup, dairy desserts and snack products
Potato starch is a very refined gluten-free starch, containing minimal protein or fat. This gives the powder a clear white color, and the cooked starch has typical characteristics of neutral taste, good clarity, high binding strength, long texture, and a minimal tendency to foam or yellowing of the solution. It is used in food & technical application. Native Potato Starch Used as Thickener, Bulking agent, Stabilizer, Water binder Applications: Thickener in sauce, soup, dairy desserts and snack products
Potato starch is used to thicken soups, sauces and pie fillings. It's also an essential part of gluten free baking.
"Angel RS 3700-Modified Starch-E1413 is Potato starch based Phosphated Distarch Phosphate (E-1413). The Resistant starch (High dietary fiber) is Vegan, Gluten-Free, Plant-based and Non-GMO. It can be used as a Thickener, Emulsifier, Binder and Stabilizing Agent in Sauce, Ketchup, Beverages, Confectionary products, Processed food, Bakery products Biscuits, Cookies and Dairy products. "
Potato starch is the extracted starch from potatoes. The starch turns to a light, powdery, flour-like consistency once it has dried out, and it is a common ingredient that features in several recipes.
Product Name: Potato Starch HSN Code : 1108.13.00 Description : Potato starch is a fine white powder extracted from potatoes that is commonly used as a thickening agent in various food products. It is a gluten-free and versatile ingredient with excellent binding properties, making it suitable for use in the food industry for applications such as soups, sauces, gravies, and baked goods. Potato starch is also used in the textile, paper, and pharmaceutical industries for its adhesive and binding qualities. Origin : India Specification : Purity : 99.90% to 99.95% Packaging : 25 to 50 kg Packaging Material : PP, Paper and customized MOQ: 1 MT Packaging Details : 25 KG PP BAGS Price of Product : 995
EXTRUPLUS P2 (POTATO BASED) is a Physically modified, Clean-Label, Gluten free, Plant based, Vegan and Non GMO starch. EXTRUPLUS P1 (POTATO BASED) is used as a perfect additive for Extruded & Oil Fried Snacks, Papad , Pasta and Noodles etc. EXTRUPLUS P1 (POTATO BASED) has no preservative and no Mono sodium Glutamate.
EXTRUPLUS P1 (POTATO BASED) is a Physically modified, Clean-Label, Gluten free, Plant based, Vegan and Non GMO starch. EXTRUPLUS P1 (POTATO BASED) is used as a perfect additive for Extruded & Oil Fried Snacks, Papad , Pasta and Noodles etc. EXTRUPLUS P1 (POTATO BASED) has no preservative and no Mono sodium Glutamate. FEATURES AND BENEFITS: ï?· Helps to reduce cooking time. ï?· Reducing oil consumption. ï?· Improves Crispiness ï?· Improves Expansion & Volume ï?· Improves texture. ï?· Enhance product's flavor. ï?· 100% Natural and 100% vegetarian product APPLICATION: *EXTRUPLUS P1(POTATO BASED) can be used in all type of extruded products like corn puffs, veggie straw snacks, pork rinds, cheese snacks (puffs and curls), Tortilla/Tostada Chips. *EXTRUPLUS P1(POTATO BASED) is also suitable for Bajji Bonda Mix. *EXTRUPLUS P1(POTATO BASED) can be applied for Pasta and Noodles. *Replace 2-5 % of rice flour with EXTRUPLUS P1(POTATO BASED) and add at the time of blending, after adding all raw materials. DOSAGE For excellent results, use 2-5% EXTRUPLUS P1(POTATO BASED) of total batch size.
