1. Russian Milling Wheat, crop 2021. Protein: min 10,5% (dry basis Nx5,7) - Quality specifications: Moisture : max. 14% Test Weight : min. 75.0 kg/gl Protein : min. 10,5% (dry basis Nx5,7) Foreign matters : max. 2 % Bug damaged : max. 5.0 % 2. Russian Milling Wheat, crop 2021. Protein: min 11,5% (dry basis Nx5,7) - Quality specifications: Moisture : max. 14% Test Weight : min. 77.0 kg/gl Protein : min. 11,5% (dry basis Nx5,7) Wet Gluten : min. 23% per ISO 1 Foreign matters : max. 2 % No. falling : min. 230 sec Bug damaged : max. 2.0 % W : min. 160 3. Russian Milling Wheat, crop 2021. Protein: min 12,5% (dry basis Nx5,7) - Quality specifications: Moisture : max. 14% Test Weight : min. 77.0 kg/gl Protein : min. 12,5% (dry basis Nx5,7) Wet Gluten : min. 25% per ISO 1 Foreign matters : max. 2 % No. falling min. 250 sec Bug damaged max. 2,0% W min. 190 4. Russian Milling Wheat, crop 2021. Protein: min 13,5% (dry basis Nx5,7) - Quality specifications: Moisture : max. 14% Test Weight : min. 78.0 kg/gl Protein : min. 13,5% (dry basis Nx5,7) Wet Gluten : min. 27% per ISO 1 Foreign matters : max. 2 % No. falling min. 270 sec Bug damaged max. 1.5 % W : min. 230 5. Russian Milling Wheat, crop 2021. Protein: min 14,5% (dry basis Nx5,7) - Quality specifications: Moisture: max. 14% Test Weight: min. 78.0 kg/gl Protein: min. 14,5% (dry basis Nx5,7) Wet Gluten: min. 30 % per ISO 1 Foreign matters: max. 1,5 % No. falling min. 320 sec Bug damaged max. 1.2 % W min. 270 6. Russian Milling Wheat, crop 2021. Protein : min 15,3% (dry basis Nx5,7) - Quality specifications: Moisture : max. 14% Test Weight : min. 78.0 kg/gl Protein: min. 15,3% (dry basis Nx5,7) Wet Gluten : min. 31% per ISO 1 Foreign matters: max. 2 % No. falling min. 330 sec Bug damaged max. 1.0 % W min. 290 Packing in bulk. Loading port Yeisk/Novorossiysk, Russia ((For Prices, Please request with the LOI/ICPO))
We offer russian milling wheat. Quantity: 3000-5000 mt (100000 mt) Specification: Moisture max 14% - foreign matter max 2% - test weight min 78 kg/hl - protein min. 12, 5% (dry basis nx 5.7) - bug damaged max. 2% - wet gluten min 25% as per iso - falling number min. 250 sec - w min. 180 - idk 95 max In bulk
Wheat Test weight -77 kg/hl min Moisture - 14, 5% max Foreign matter -2% max; Hugberg - 250 sec. Min; Gluten - 24% min (iso); Protein on dry basis (n x 5, 7)-.11, 5% min (iso 5983); Alveograph (w) -160 ed min Bug damaged kernels - 1% max; Total contents of radio nuclides v max. 600 beq/kg, radiation dose on the surface of the goods not to exceed v 0.020 mrh/h. In bulk
Russian Milling Wheat..
Our Millet Grain for Sale is safe for any diet. Gluten-free and packed with nutrition, this versatile grain can be used as a substitute for other grains. Pearl Millet can be used for a wide variety of dishes including breakfast cereals, soups, and as a flour substitute in breads, desserts, and mixes. Youâ??re sure to love this unique grain! - Planted at Chifeng City,China : Fertile soil, adequate lighting growing conditions , they are packed with nutrition. This is why our Yanzhifang's Pearl Millet has garnered attention as some of the finest grain in the world.
Our company offers for sale wheat from the 2022-2023 harvest for baking bread with 12.5% protein at a price of $263 under CRF port of unloading conditions. Minimum lot 25,000 - 50,000 tons. Payment 100% letter of credit. Wheat for animals with protein 11.5% at a price of $ 260 ton on CFR terms, port of unloading, minimum lot 12,500 -25,000 tons. Payment 100% letter of credit. If interested, the buyer must prepare and submit an LOI. Only after receiving the official LOI will we continue negotiations on delivery terms.
We are suppliers of BEST QUALITY UNITED STATES Wheat and looking for serious buyers in need of our products, contact with us for more details. Wheat is one of the most widely cultivated and consumed cereal grains in the world, forming the basis of many staple foods across different cultures. This versatile grain belongs to the genus Triticum and is grown in various climates, making it a crucial component of the global food supply. Wheat is primarily processed into flour, which is then used to produce a wide range of products, including bread, pasta, pastries, cereals, and numerous baked goods. Product Name: Wheat Grade: A Place Of Origin: UNITED STATES Brand Name: HOME ESSENTIA LLC Why Choose Us? High Quality Best Price Fast Delivery 24/7 Available
We are supplier and exporter of Wheat. Wheat is a grass widely cultivated for its seed, a cereal grain which is a worldwide staple food. The many species of wheat together make up the genus Triticum; the most widely grown is common wheat. Wheat is one of the world's most commonly consumed cereal grains. It comes from a type of grass (Triticum) that is grown in countless varieties worldwide. Bread wheat, or common wheat, is the primary species. Several other closely related species include durum, spelt, emmer, einkorn, and Khorasan wheat.
When discussing Australian commodities, wheat is typically the most well-known of all domestic crops. Sown around March to May across the country, wheat is harvested throughout Spring and Summer and is grown primarily for domestic use and feed-stock. This food staple is one of Australia�??s most valuable exports and our wheat is known globally for its high-quality appearance and taste, excellence of bulk handling and storage systems and resistance to pests and disease. Nzac Foods have built close relationships with a wide range of growers across Victoria, New South Wales, Western Australia, South Australia and Queensland, the states which produce the majority of Australian wheat. We�??re proud to offer our client the very best pick of the wheat crop, shipped via our integrated transport system to your food processing or commercial premises across the globe.
Wheat is one of the oldest and most important of the cereal crops. Of the thousands of varieties known, the most important are common wheat (Triticum aestivum), used to make bread. The nutritional composition of the wheat grain varies somewhat with differences in climate and soil. On an average, the kernel contains 12 percent water, 70 percent carbohydrates, 12 percent protein, 2 percent fat, 1.8 percent minerals, and 2.2 percent crude fibres. Thiamin, riboflavin, niacin, and small amounts of vitamin A are present, but the milling processes removes most of those nutrients with the bran and germ. Specifications: Gain humidity: Up to 14.5% Protein content: Not less than 12.5% Grain density in a suture state: Not less than 76 kg/hl Falling number: Not less than 250 s total impurities content: Up to 6.0% Terms: CIF USD 320 / mt ITLC / SBLC / TT from a top 50 bank Draft of the letter of credit to be approved by the Seller before issuance
Product Description - Wheat products are leading in the supply with energy and particularly in the contents of dietary fibre(DF), "B" vitamins and vitamin "E" when whole grain flour is used for production (E) Price of product ( USD price or FOB price) - All of the various product prices/offers we receive can frequently change, therefore, please be assured we seek to find the best offers possible, and will always pass the most competitive prices/offers available to our buyers. Product origin - USA - Russia - India Key Specifications/Special Features - Wheat is a major ingredient and is used in so many different food products, bread, biscuits, pasta, pizza bread, noodles, cereals, and beer to name a just a few Minimum Order Size and Packaging details - "First initial trial shipment of 10,000 MT, followed by a 12 month contract, with monthly shipments between 25,000 to 100,000 MT per month. NO SPOT CONTRACTS ARE ACCEPTED "