Find Verified Phytosterol Suppliers, Manufacturers and Wholesalers

Pumpkin seed oil, also called pepita oil, is the oil extracted from the seeds of a pumpkin (Cucurbita maxima). The rust-colored oil is used in cooking and as a health supplement. Pumpkin seed oil contains fatty acids and phytosterols (a plant compound that interferes with cholesterol absorption in the intestine).

Specifications

Palm Fatty Acid Distillate (PFAD)
Palm Fatty Acid Distillate (PFAD) is made from refining crude palm oil. It is used for many industries such as soap industries, animal food industries and also is used as raw materials for bio-diesel and chemical industries.PFAD is a by-product from the palm oil production, PFAD has considerable value, and is more or less 100% utilized. It is used as feedstock for many different products for animal feeds, laundry soaps, the oleochemical industry, and combustion for local power/process heat2 PFAD is also a source of vitamin E, squalene and phytosterols - substances valuable for the nutraceutical (dietary supplements and functional foods) and cosmetic industries. These substances may be extracted and isolated from PFAD.

Typical Specification :
FFA : 70% Min
M&i : 1.0% Max
TFM : 95% Min

Packing : 185 KGS Nett In Used Steel Drums
Minimum Order : 18.130 MTS (1 x 20' GP Container)
We offer the below products:

Used Cooking Oil(UCO)
Used Vegetable Oil
Sesame Oil
Corn Oil
Vegetable oil
Soy bean Oil
Sunflower oil
Jatropha Oil

Palm Oil CP8 CP6 CP10
Crude Rapeseed oil and many more

Product name: Phytosterol
INCI Name: PHYTOSTEROLS
Source: Soy and pine
Molecular Formula: C29H50O
Molecular Weight: 414.71
Appearance: Fine Powder or Granule
Purity: 90%; 95%; 98%
CAS NO.: 68441-03-2
Supplier: ZHENYIBIO

Phytosterols in cosmetics can stimulate the production of collagen and help repair the damage of photo-aged skin.Phytosterols also have anti-inflammatory properties and can be used for UV protection,dermatitis treatment and even cancer prevention.They are widely used in burn wound care-phytosterols have been found to improve healing and improve the appearance of scars.The antibacterial activity of plant phytosterols is also very important.Finally,phytosterol powder regulate the transport of cholesterol,which in turn regulates the production of sebum,which may be a good treatment option for acne and other sebum-related diseases.

Corn oil is rich in antioxidants, vitamins, minerals, and linoleic acid, an essential fatty acid, which makes it very good for improving skin health. Corn oil is full of phytosterols, also known as plant sterols. Phytosterols are plant-based compounds that are similar to cholesterol and are essential for maintaining healthy cells. Vitamin E is an antioxidant that reduces oxidative damage caused by free radicals, preventing heart disease and heart failure. In addition to improving the health of your blood vessels and arteries.

Avocado oil is extracted from the pulp of the avocado fruit, not the seed, distinguishing it from most other vegetable oils. It is highly valued for its nutritional profile, high smoke point, and versatility in both cooking and cosmetic applications.


1. Nutritional and Chemical CompositionHigh Monounsaturated Fat Content: Avocado oil is exceptionally rich in Monounsaturated Fatty Acids (MUFAs), primarily Oleic Acid (typically 55-75%). This is the same healthy fat found in high quantities in olive oil, and it is linked to heart health benefits.Low Saturated Fat Content: It has a low percentage of saturated fats (around 10-15%).Vitamins and Phytosterols:It is a good source of Vitamin E and other fat-soluble vitamins.It contains beneficial plant compounds, including high levels of Phytosterols (like $\\beta$-sitosterol), which may help reduce cholesterol absorption.The oil also contains Lutein, a potent antioxidant and carotenoid that is particularly beneficial for eye health.


2. Physical Properties and StabilitySmoke Point: One of its most distinctive features is its very high smoke point. Refined avocado oil can have a smoke point of up to $270^\\circ\\text{C}$ ($520^\\circ\\text{F}$), making it excellent for high-heat cooking, deep frying, grilling, and roasting without breaking down or producing harmful compounds.Appearance and Flavor:Unrefined (Extra Virgin): Has a vibrant green color due to its chlorophyll content and a rich, buttery, nutty avocado flavor.Refined: Pale yellow and nearly flavorless and odorless, making it suitable for applications where a neutral oil is desired.Texture: It is a liquid oil at room temperature, with a rich, smooth consistency.


3. Main UsesCulinary: Used as a finishing oil (especially the unrefined type), in salad dressings, and as a versatile cooking oil for high-temperature applications due to its stability.Cosmetic and Skincare: It is highly prized in the cosmetic industry as a deeply penetrating and moisturizing emollient. It is used in creams, lotions, hair care products, and massage oils due to its ability to soothe dry skin..

Cold-pressed from the seeds of Theobroma grandiflorum, this soft, ivory-colored butter (melting point ~30C) is incredibly rich in phytosterols. It has the unique capacity to absorb up to 240% more water than lanolin or shea butter.

Studies have shown that people who eat more legumes have a lower risk of heart disease, and the phytochemical found in beans might be partially to thank, since they protect against it. Beans contain a wide range of cancer-fighting plant chemicals, specifically, isoflavones and phytosterols.

Chia oil is a cold pressed, filtered oil obtained from the seeds of Salvia Hispanica (Chia).

It is well balanced between Omega-3 (alpha-linolenic) and Omega 6 (linoleic) fatty acids at a 3:1 ratio, approximately. Chia seeds are one of the richest sources of Omega 3 fatty acid (Alpha-Linolenic Acid - ALA), therefore the oil typically contains more than 50% alpha-linolenic acid, a skin conditioning and restorative fatty acid that helps speed up skin's barrier repair mechanisms and reduce scaling and dryness for all skin types.
It's also high in phytosterols, which act as anti-inflammatories and cell regenerators, reduce the look of fine lines and wrinkles while increasing moisturizing. In hair care products, phytosterols soften the hair strand and reduce static, resulting in fewer fly-aways.

The oil can be used in the cosmetic industry as ingredients in hair serum, face and body moisturizer, lip creams and anti-aging skin treatments.

Beans:

Beans contain a number of cancer-fighting plant chemicals like phytosterols and isoflavones which reduces risk of cancer, it provide the body with soluble fiber which can control blood cholesterol levels, helps in losing weight owing to a slower rise in blood sugar, and manage diabetes by a balance of complex carbohydrates and protein resulting in slow, steady source of glucose instead of the sudden surge, that normally occurs after eating carbohydrates.

Product Name: Soybean Extract, Soybean Isoflavones
Place of Origin: Shaanxi, China (Mainland)
Part Used: Bean
Appearance: Yellow to Off-white Powder
Extraction Type: Solvent Extraction
Specification: Isoflavone, 20%,40%,60%,80%

Soy isoflavone is constituents of soybeans, a legume that has served as the basis for various foods in many countries. It is an important physiological activities with a variety of natural nutritional factors, Soyfoods also contain other valuable constituents, including protein, saponins, and phytosterols.

Willowherb Epilobiumparviflorum Schreb. belongs to the Oenotheraceae willowherb family, it is commonly found in Poland. The herb of willowherb Epilobii herba is the medicinal raw material, containing terpenes (ursolic acid), phytosterols, tannins, flavonoids (quercitrin, quercetin), phenolic acids. Willowherb products from the herb are traditionally used in benign prostatic hypertrophy in order to alleviate the symptoms from the lower urinary system, such as difficulty urinating or frequent need to urinate. The herb of willowherb should be used after a physician would exclude severe conditions.

The benefits of palm oil :

Palm oil provides many health and physiologically active ingredients, such as vitamin E, phytosterols and carotenoids. As a relatively high saturation oil, palm oil has been speculated that may increase the content of human serum cholesterol, but after many experts further experimental evidence, not only will not eat palm oil to increase serum cholesterol, instead of There are many studies that indicate that palm oil, as a source of dietary fat intake, does not increase the risk of cardiovascular disease and has no negative health effects

Raw natural Shea butters phenolics, a constituent element of polyphenols, have anti-aging benefits and properties similar to green tea. Raw natural Shea butter contains five essential fatty acids, (a major amount coming from stearic and oleic acids), phytosterols, vitamins E and D, good for healing skin irritations, and vitamin A.

This combination of ingredients helps neutralize free radical damage, reducing fine lines and wrinkles and fading age spots, as well as stimulating collagen production. Raw natural Shea butters healing skin care benefits Anti-aging

Tomato Seed Oil is carefully sourced and packaged to maintain the purity, freshness and beneficial properties of this remarkably nutritive, cold pressed oil.

Tomato Seed Oil is stable and is an ideal ingredient choice for incorporating the nutritive benefits of tomato seeds, particularly the high lycopene content, within personal care products. The seeds of tomatoes contain essential fatty acids, anti-oxidants, vitamins, minerals, carotenes including lycopene and phytosterols and other important nutrients that play an important role in the health and radiance of the skin. Lycopene-rich lipids are essential ingredients for the treatment and prevention of cutaneous signs of aging, and for reducing UV damage to the skin.

Tomato Seed Oil is amongst the exclusive nutritive ingredients featured within Natural Sourcing's growing collection of superior quality wildcrafted, organic and conventional cosmeceutical ingredients.

Tomato Seed Oil is carefully sourced and packaged to maintain the purity, freshness and beneficial properties of this remarkably nutritive, cold pressed oil. The seeds of tomatoes contain essential fatty acids, anti-oxidants, vitamins, minerals, carotenes including lycopene and phytosterols and other important nutrients that play an important role in the health and radiance of the skin.

SPECIFICATION OF TOMATO OIL
English Name: Tomato Seed Oil
Urdu Name Timator
Botanical Name: Lycopersicon esculentum

AVAILABLE PACKING:
50Kgs, 200Kgs Iron Drums and Small Packing 125ML and 250ML in Plastic Bottles

TOMATO SEED OIL
It is amongst the exclusive nutritive ingredients featured within Natural Sourcing's growing collection of superior quality wildcrafted, organic and conventional cosmeceutical ingredients.

Studies have documented that the seeds of tomatoes contain essential fatty acids, anti-oxidants, vitamins, minerals, carotenes including lycopene and phytosterols and other important nutrients that play an important role in the health and radiance of the skin. Lycopene-rich lipids are essential ingredients for the treatment and prevention of cutaneous signs of aging, and for reducing UV damage to the skin.

Tomato Seed Oil is stable and is an ideal ingredient choice for incorporating the nutritive benefits of tomato seeds, particularly the high lycopene content, within personal care products.

Natural Sourcing's Tomato Seed Oil is carefully sourced and packaged to maintain the purity, freshness and beneficial properties of this remarkably nutritive, cold pressed oil.

Sesame Seeds

Sesame seeds contain antioxidants, including lignans, sesamin, and sesamol, which help neutralize harmful free radicals in the body, reducing oxidative stress and inflammation. These antioxidants contribute to overall health and may reduce the risk of chronic diseases like heart disease and cancer. Sesame seeds contain phytochemicals, including phytosterols and phytates, which have been associated with various health benefits. Phytosterols may help lower cholesterol levels, while phytates may have anticancer properties and support bone health.

Sesame Seeds Advantages
Nutrient-Rich
Antioxidant Properties
Blood Sugar Control
Anti-Inflammatory Effects
Sesame seeds 3
sesame seeds usage
Toast and Sprinkle
Sesame Seed Paste (Tahini)
Sesame Seed Bars
Sesame Seed Dressings
Sesame Seed Dipping Sauce
Homemade Granola
Sesame seeds are an excellent source of plant-based protein, containing all nine essential amino acids necessary for human health. Incorporating sesame seeds into meals can help boost protein intake, making them a valuable addition to vegetarian and vegan diets. Sesame seeds contain dietary fiber, including both soluble and insoluble fiber, which supports digestive health, regulates bowel movements, and may help lower cholesterol levels and improve blood sugar control.

Product type
Whole spices

Packaging Type
Standard pack, pp bag, as per requirement

Packaging Size
250gm, 500gm, 1kg, 2kg, 5kg, 25kg

Country of Origin
India

Product introduction:
Phytosterol, also known as plant sterols, are sterols found in higher plants that contain hydroxyl groups sterol. They all use cyclopentane polyhydrophenanthrene as the basic structure. Can be used in food, medicine, cosmetics, animal growth agent and paper processing, printing, textile and other fields, especially in Europe is used as a food additive is very common, widely used in food to reduce human cholesterol.

Phytosterol can also be used for the prevention and treatment of coronary atherosclerosis type of heart disease, the treatment of ulcer, skin squamous cell carcinoma, cervical cancer and other obvious curative effect.

Phytosterol have a high permeability to the skin, which can maintain moisture on the skin surface. In addition, phytosterols are important steroidal drugs and raw materials for vitamin D3 production.

Specification: 90% Phytoserol 95% Phytoserol

Phytosterol WD
Source: Soybean Pine trees Rapeseed
Assay: 90%-95%
Apperance: White powder
Applications: Functional foods,dairy,beverages

Phytosterols are widely found in the roots, stems, leaves, fruits and seeds of plants, among which oil-containing plants are the main natural sources of phytosterols. Phytosterols are obtained by physical purification and can be widely used in many fields,such as pharmaceuticals, food and beverage, cosmetics, animal nutrition and pesticide.

Source: Soybean Pine trees Corn Rapeseed
Assay:90%-95%-99%
Apperance: White powder
Use: Functional foods

Sesame oil

Sesame oil is full of antioxidants. Along with vitamin E and phytosterols, it contains lignans, sesamol, and sesaminol. These compounds help fight free radicals in your body, which may reduce your risk of developing chronic diseases.

Sesame oil has a balanced ratio of omega-3, omega-6, and omega-9 fatty acids. Omega-3 and omega-6 are polyunsaturated, while omega-9 fatty acids are monounsaturated. Research shows that a diet containing these healthy fats lowers your risk of developing heart disease.

studies show that consuming sesame oil may help reduce your LDL cholesterol and triglycerides, which play a role in protecting your heart.

All types of Bulk packing solution is Available. for indian and Overseas Buyers.

The pure and Natural Oil of Saw Palmetto is obtained from the berry of scrubby and small palm tree.
As a unique substitute medicine, this incredible oil is believed to aid in the treatment of health problems including chronic, asthma, benign prostatic hypertrophy (BPH), pelvic pain syndrome, migraine, colds, coughs and sore throat. Sabal Palmetto is also alleviating to increase libido.
Saw palmetto extract has ability to support collagen production in the skin and as saw palmetto oil is rich in lipohilic phytosterols, helps in more readily available for absorption and increase the skin stability and protect skin form harsh environment stressors.

Please note: We also provide Cold Pressed Saw Palmetto Oil (Yellow) and Saw Palmetto Oil 80% USP (Orange Colour).

Butcher's broom (Ruscus aculeatus L.) rhizome dry extract containing 5% saponins

Butcher's broom - Ruscusaculeatus L. - belongs to the Ruscaceae family. The butchers broom rhizome - Rusciaculeatirhizoma - is a herbal raw material, rich in steroid saponins (ruscin, ruscogenin, ruscoside), and also: flavonoids, phytosterols, triterpenes, coumarins, essential oil. Butcher's-broom products are used as a traditional medicinal agent alleviating the symptoms of discomfort and sensation of heaviness in legs, related to small venous circulation disorders, as well as itching and burning related to haemorrhoids. In cosmetics, butcher's broom is recommended for the vascular complexion, one prone to allergies, as well as acne complexion.

Butcher's-broom rhizome is a pharmacopeial raw material (FP X 01/2011:1847) and has EMA community monograph (EMA/HMPC/261938/2007).

Experience the purest form of coconut oil with our virgin coconut oil. Perfect choice for cooking, as a natural moisturizer for your skin and hair, or as a dietary supplement. Made from the freshest coconuts, our oil is extracted by using cold-pressed method to retain all the natural goodness and flavour of the coconut. It is unrefined, unbleached, and undeodorised, preserving all the essential vitamins and minerals such as antioxidants, lauric acid, and phytosterols. Enjoy the true taste of coconut in its natural form and experience the many benefits of coconut oil with our virgin coconut oil.

Our VCO can be used for many purposes:
- Edible : mostly used as a spread, a cooking oil, food ingredient, and dietary supplement.
- Manufacturing : ingredient in pharmaceutical, cosmetics, and personal care manufacturing.

For bulk orders, we provide HDPE drum 15 kg.

Note:
*) Price FOB per liter.

Approx. Price: Rs 600 / Kilogram

Product Details:

Minimum Order Quantity25 Kilogram
Packaging Size Available250ml, 500 ml
Packaging Type AvailablePlastic Bottle
Stearic Acid2-6 %
Iodine Value115 to 145
Saponification Value180 to 200
Acid ValueGrater Than 2.53
Palmitic Acid8-16 %
Oleic Acid12-35 %
Linoleic Acid30-57 %
Linolenic Acid2-3 %
StorageStore in Air Tight Container in Cool, Dark Location to Avoid Air and Light
Peroxide Value10 meq/kg
Specific Gravity0.860 to 0.864

Wheat germ oil is expeller pressed without the use of chemical solvent. Wheat germ is rich in octacosanol.

A potent source of energy prized by athletes, it is also rich in naturally occurring anti oxidant including vitamin e & beta carotene & also contains naturally occurring phosphatides & phytosterols with assist in the digestion of fats.

Rice Bran Oil:


From the paddy first the husk of the rice grain is removed, resulting in a brown rice grain. The brown bran
layer and rice germ are then removed leaving behind a white rice grain. The bran fraction, which includes
the germ or embryo in most commercial milling operations, represents only about 8% of paddy weight but
contains about three-fourths of the total oil (Juliano and Bechtel, 1985; Lu and Luh, 1991). Containing
about 18-22% oil.

Rice Bran Oil is first extracted from the bran and germ. The oil is then refined and separated into a clear
liquid and hard fraction.

Rice bran oil is a naturally occurring source of many antioxidants such as Tocopherols, Tocotrienols,
Gamma Oryzanol, Phytosterols, Polyphenols and Squalene. Japan has used rice bran oil for centuries as
edible oil, vitamin E supplement, skin cares and medical products.

Sunflower seeds are a popular and nutritious snack enjoyed worldwide. When exporting sunflower seeds from India, it is important to highlight their quality, flavor, and nutritional benefits. Here's an expanded description:

By offering our high-quality sunflower seeds, you can provide your customers with a nutritious and flavorful ingredient that adds a delightful crunch and numerous health benefits to their recipes.

Quality and Flavor: Our sunflower seeds are sourced from high-quality sunflower plants grown in India. They are carefully harvested and processed to ensure optimal flavor, texture, and freshness. The seeds have a mild, nutty flavor and a satisfying crunch, making them a delicious and versatile ingredient.

Culinary Uses: Sunflower seeds can be enjoyed in various ways. They can be eaten raw as a healthy snack, roasted for added flavor and crunch, or used as an ingredient in both sweet and savory dishes. They are commonly used in baking, granola bars, trail mixes, salads, and as a topping for yogurt, smoothies, and cereals.

Nutritional Values: Sunflower seeds are highly nutritious and offer a range of essential nutrients. They are an excellent source of protein, healthy fats, and dietary fiber. They are also rich in vitamins and minerals, including vitamin E, magnesium, phosphorus, potassium, and selenium. Additionally, sunflower seeds contain beneficial plant compounds like antioxidants and phytosterols.

Health Benefits: Incorporating sunflower seeds into the diet can provide several health benefits. The high protein content helps support muscle development and repair, while the healthy fats contribute to heart health and brain function. Sunflower seeds are also a good source of antioxidants, which help protect against oxidative damage and support a healthy immune system. The seeds contain phytosterols, which may help maintain healthy cholesterol levels.

Quality Assurance and Packaging: Our sunflower seeds undergo strict quality control measures to ensure they meet the highest standards of quality and freshness. They are carefully packaged in sealed bags or containers to preserve their flavor, texture, and nutritional value. We prioritize product quality and ensure that our packaging is suitable for export, protecting the seeds from moisture and contamination

Pure Extra Virgin Olive Oil Soap:

The Olive is an evergreen tree in the Mediterranean region. Rate of the body cells. Olive oil has many antioxidant properties. It absorbs UV radiation and is very efficient in lowering the metabolism It also helps in repairing cells and in preventing cell damage. Olive oil is soothing and healing to all skin types. nspired by Nature, this range of skincare products are formulated using the highest quality OLIVE OIL and other skin-nourishing ingredients.

Product Origin : Philippines

Key Specifications/Special Features :

Extra Virgin Olive Oil Soap contains pure olive oil that is loaded with antioxidants: Vitamins A and E, polyphenols, phytosterols and avenasterol.
Paymen DP/Escrow Port loading Manila port. Delivery time shipment with in 3-7 days upon received order and DP/escrow
Available in 135g.

Minimum Order Size and Packgaing details :

Packaging 120g/4.20z minimum order 10 pack

We are the exporting the best quality Sesame seeds. Sesame seeds add a nutty taste and a delicate almost invisible crunch to many Asian dishes. The scientific name for sesame seeds is Sesamun indicum. Sesame seeds are a very good source of copper and calcium. Sesame oil is used in the preparation of Iodinol and Brominol which are employed for external internal or subcutaneous use. The best qualities of the oil are largely used in the manufacture of margarine. Sesame oil may be used as a substitute for Olive oil in making the official liniments, Sesame seeds contain: manganese copper and calcium Vitamin B1 (thiamine) and Vitamin E (tocopherol) They are rich in powerful antioxidants (lignans).There are two special lignans present in Sesam seeds sesamin and sesamolin.Also present is are phytosterols. It belongs to the most nutritious of seeds. They are also the main ingredients in tahini (sesame seed paste) and the wonderful Middle Eastern sweet call halvah. It is available throughout the year. Sesame seeds are highly valued for their oil which is exceptionally resistant to rancidity.

Crude Degummed Soybean Oil is a product obtained when soybean are processed in the production of protein products and after lecithin extraction. It is important because of the high content of linoleic acid, an essential polyunsaturated fatty acid, as well as the other valuable minor ingredients such as phytosterols, tocopherols (antioxidants) and fat-soluble vitamins.

Product Application

Crude Degummed Soybean Oil is predominantly used in the form of oils and vegetable fats in human nutrition, following subsequent refining and hydrogenation. Vegetable oils and fats play a significant role for the human organism from the nutritional and physiological aspects. They provide the human body with essential fatty acids and fat-soluble vitamins. They represent an important source of energy and serve as one of the major components of cell walls. They stimulate the appetite and the secretion of digestive enzymes by giving dishes a pleasant flavour, odour and texture and increase one's feeling of satiety.

Technical Purposes
Crude Degummed Soybean Oil is used less frequently in the production of paints and varnishes, fatty acids, resins and plastics.

The Cold pressed hazelnut oil is an excellent detoxification product. It frees your body from the
carcinogens, radionuclides, and other poisons that are so generous to our civilization. The
benefits of hazelnut oil are for skin, hair, and health.
Vitamins dissolved in oils are much more useful and better absorbed by our body than those
produced synthetically.

Hazelnuts are considered one of the healthiest nuts. Hazelnut oil is cholesterol-free and provides a
high amount of omega-3 essential fatty acids and phytosterols. They play a significant role in
the basic processes which run in the human body. Their main purpose is to reduce the levels of
bad LDL cholesterol, thus actively protecting the health of the arteries. In addition,
phytosterols support natural protection against harmful external influences and have a
powerful anti-inflammatory effect.
Source of antioxidants, vitamins, and minerals.
Hazelnut oil is a good source of selenium, magnesium, phosphorus, zinc, vitamin E, niacin, and
vitamins B1, B2, and B3. It is also extraordinarily rich in antioxidants - especially ellagic acid,
which counteracts the cell effects of damaging the free radicals that accelerate aging and
contributes to cancer and other diseases.
Monounsaturated fats
Hazelnut oil contains healthy monounsaturated fats. These useful fats protect the heart and
cardiovascular system by lowering cholesterol and reducing inflammation. Monounsaturated
fat also improves the way the body responds to insulin and controls blood sugar.


BENEFITS OF REGULAR USE OF HAZELNUT OIL:
- reduces cholesterol, and prevents the formation of atherosclerotic plaques on the walls of
blood vessels
- helps the treatment of hypertension.
- encourages the breakdown of fat
- controls blood sugar
- improves skin and hair condition
- has an antioxidant effect, increases immunity
- normalizes digestion
- supports brain function, promotes intellectual development, increases concentration,
and improves memory
- has an anti-inflammatory effect.
DIRECTIONS FOR USE: Should be used IN CRUDE FORM ONLY and not to be heat treated
It is most useful to consume the oil directly and before eating:

For adults - 2 tablespoons per day
For children - 1 teaspoon per day.
Other ways of consumption and use:
With freshly baked bread and cheese
For salad dressings and ready meals
For flavoring pasta, fish, and meat
To prepare cold starters
For cosmetic procedures directly on the skin

We are Organic , ISO 22000 , Halal Certified Company and we are dealing in high quality products.

Product Name: Melon Seed Oil

Botanical Name: Cucumis Melo

Urdu Name Khaboza

Origin: Pakistan
Payment Terms: 100% L/C at Sight or 100% T/T in Advance or 50% Advance and 50% CAD
Packing: 200Kgs or 50Kgs in Iron Drums and small packing of 125ML and 250ML in Plastic Bottles
Shipment: 10 to 15 days after order confirmation and transit time will be 20 to 25 days, if big order then partial shipment should be allowed

Description:

Kalahari Melon is an excellent source of omega-6 essential fatty acids for skincare applications and brings the additional benefit of high phytosterol content. It is commonly used as food oil and has very low risk of sensitization and has good resistance to oxidation.



If you have any interest in importing above-mentioned Oil then please do let us know

Please checkout our website to see the Certificates, Images and Test Results Specification

NaumanSAB Oil Company

Filma Palm Cooking Oil

Filma Cooking oil is made from selected palm oil which is processed in less than 24 hours, producing high quality cooking oil that is clear and nutritious. Filma cooking oil also has a high boiling point, which makes it economical because it does not turn black easily.

- Non-cholesterol cooking oil
- Made from selected fresh palm fruit, produced with an integrated purification system and extra strict
quality control
- Contains unsaturated fatty acids, Omega 6 Omega 9, and Vitamin D
- The golden yellow color comes from the natural Beta Carotene (Pro Vitamin A) content.

Palm oil is a natural edible vegetable oil derived from the fruit of the oil palm tree and has various health benefits, including:
Palm oil is naturally free of trans fats.
Palm oil is rich in vitamin E, which functions as an antioxidant to boost the body's immune system.
Palm oil contains phytosterols that help lower cholesterol levels and high blood pressure.

Experience the purest form of coconut oil with our virgin coconut oil. Perfect choice for cooking, as a natural moisturizer for your skin and hair, or as a dietary supplement. Made from the freshest coconuts, our oil is extracted by using cold-pressed method to retain all the natural goodness and flavour of the coconut. It is unrefined, unbleached, and undeodorised, preserving all the essential vitamins and minerals such as antioxidants, lauric acid, and phytosterols. Enjoy the true taste of coconut in its natural form and experience the many benefits of coconut oil with our virgin coconut oil.

Our VCO can be used for many purposes:
- Edible : mostly used as a spread, a cooking oil, food ingredient, and dietary supplement.
- Manufacturing : ingredient in pharmaceutical, cosmetics, and personal care manufacturing.

Note:
*) Price FOB per liter.

For ready to consume (RTC), we provide various packaging: glass jar (500 & 1000ml), HDPE jar (500 & 1000ml), and plastic bottle (1000ml).
We also provide white-label service if you want to put on your own label.

Note:
*) Price FOB per pcs and may vary based on the packaging size.

Spirulina Powder is a potent source of nutrients. It contains a powerful plant-based protein called phycocyanin. Research shows this may have antioxidant, pain-relief, anti-inflammatory, and brain-protective properties. Many antioxidants in spirulina Powder have anti-inflammatory effects in the body.

Benefits of Spirulina powder
Spirulina Powder Is Extremely High in Many Nutrients
Powerful Antioxidant and Anti-Inflammatory Properties.
Can Lower Badâ LDL and Triglyceride Levels
Protects Bad LDL Cholesterol From Oxidation
May Have Anti-Cancer Properties

Benefits of Spirulina powder
May Reduce Blood Pressure
Improves Symptoms of Allergic Rhinitis
May Be Effective Against Anemia
May Improve Muscle Strength and Endurance
May Aid Blood Sugar Control

Nutritional value of Spirulina powder
Energy 1,213 kJ (290 kcal)
Fat: 7.72 g
Saturated: 2.65 g
Monounsaturated: 0.675 g
Polyunsaturated: 2.08 g
Vitamins Quantity
Vitamin E: 5 mg
Vitamin K: 25.5 g
Minerals Quantity
Iron: 28.5 mg
Other constituents Quantity
phytosterols: 118 mg

Botanical Name : Arachis hypogea
Origin : India
Availability : Whole Year
Harvest Season : Sept., Oct.
Form Available : Split
Count / Once Available: 40/45, 40/50, 50/60, 60/70
Packaging : 10 KG, 15 KG, 25 KG, 50 LBS
Packaging Type Available : PP / VACUUM / BOX
GMO Status : Not Genetically Modified.
Labeling: As Per the Buyer's Requirement.
Shelf Life: 1 Year From Production Date.
Storage Condition: Cool & Dry (20 C)
Specification: Detail Specification Will Be Provided Upon Request.
Microbiological Parameters: As Per Requirement & Importing Country Norms.
Groundnut Kernels Is One Of The Important Legume Crops Of Tropical And Semiarid Tropical Countries, Where It Provides A Major Source Of Edible Oil And Vegetable Protein. Groundnut Kernel Contains 45-53% Oil And 24-36% Protein. There Are Two Most Common Names I.E. Groundnut and Peanut.

Blanched Peanuts Are Used in Various Forms, Which Include Salted Nuts, Confectionary, Bakery, Sweets, Chocolates, Ice Cream, Etc.

Recent Quality Drive-In The Indian Peanut Industry By APEDA Have Started Resulting In Good Practices In Food Safety & The Control Of Aflatoxin.

To Avoid Aflatoxin Issues, We Source Raw Material from The Green-Belt of Peanut Sowing Areas. While Processing We Do Not Spray Water And Refrain From Touching The Product. We Believe That Choosing the Best Raw Materials Significantly Reduces the Stress on the Process or Machine to Produce the Best Quality.

We Are One of The Leading Manufacturers Exporter of a Wide Range of Raw & Blanched Peanuts. These Products Are Processed Under Hygienic Conditions To Ensure High Shelf Life. With Excellent Quality, Packaging, and On-Time Delivery, We Have Gained a Remarkable Position in The Overseas Market.

Benefits:

The High Fiber Content Of Simple And Complex Unsaturated Fatty Acids Play An Important Role In Reducing Blood Cholesterol.
Peanuts Contains More Protein Than a Piece of Chicken of The Same Weight. It Is Therefore Particularly Nutritious For Vegetarians. In Addition, It Contains Many Vitamins And Minerals.
Phytosterol Is an Important Substance in Peanuts, Which In Turn Is Struggling With Lung Cancer, Cancer Of The Large Intestine, And Prostate. The Content Of Phytosterol In Peanuts Is Greater Than In Olive Oil.
Due To Its Ingredients, Peanuts Has A Pronounced Hypotensive, Antidepressant, And Tonic, Strengthens The Nervous System.
In Addition, Has A Positive Effect On Vision And Improves Sleep.
Especially Useful For People Who Are Suffering From Type 2 Diabetes

Botanical Name : Arachis hypogea
Origin : India
Availability : Whole Year
Harvest Season : Sept., Oct.
Form Available : Whole
Count / Once Available: 40/45, 40/50, 50/60, 60/70
Packaging : 10 KG, 15 KG, 25 KG, 50 LBS
Packaging Type Available PP / VACUUM / BOX
GMO Status : Not Genetically Modified.
Labeling: As Per the Buyer's Requirement.
Shelf Life: 1 Year From Production Date.
Storage Condition: Cool & Dry (20 C)
Specification: Detail Specification Will Be Provided Upon Request.
Microbiological Parameters: As Per Requirement & Importing Country Norms.
Groundnut Kernels Is One Of The Important Legume Crops Of Tropical And Semiarid Tropical Countries, Where It Provides A Major Source Of Edible Oil And Vegetable Protein. Groundnut Kernel Contains 45-53% Oil And 24-36% Protein. There Are Two Most Common Names I.E. Groundnut or Peanut.

Blanched Peanuts Are Used In Various Forms, Which Include Salted Nuts, Confectionary, Bakery, Sweets, Chocolates, Ice Cream, Etc.

Recent Quality Drive-In The Indian Peanut Industry By APEDA Have Started Resulting In Good Practices In Food Safety & The Control Of Aflatoxin.

To Avoid Aflatoxin Issues, We Source Raw Material from The Green-Belt Of Peanut Sowing Areas. While Processing We Do Not Spray Water And Refrain From Touching The Product. We Believe That Choosing The Best Raw Materials Significantly Reduces The Stress On the Process Or Machine To Produce the Best Quality.

We Are One Of The Leading Manufacturers Exporter Of A Wide Range Of Raw & Blanched Peanuts. These Products Are Processed Under Hygienic Conditions To Ensure High Shelf Life. With Excellent Quality, Packaging, And On-Time Delivery, We Have Gained A Remarkable Position In The Overseas Market.

Benefits:

The High Fiber Content Of Simple And Complex Unsaturated Fatty Acids Play An Important Role In Reducing Blood Cholesterol.
Peanuts Contains More Protein Than A Piece Of Chicken The Same Weight. It Is Therefore Particularly Nutritious For Vegetarians. In Addition, It Contains Many Vitamins And Minerals.
Phytosterol Is An Important Substance In Peanuts, Which In Turn Is Struggling With Lung Cancer, Cancer Of The Large Intestine, And Prostate. The Content Of Phytosterol In Peanuts Is Greater Than In Olive Oil.
Due To Its Ingredients, Peanuts Has A Pronounced Hypotensive, Antidepressant, And Tonic, Strengthens The Nervous System.
In Addition, Has A Positive Effect On Vision And Improves Sleep.
Especially Useful For People Who Are Suffering From Type 2 Diabetes.

Protein and fiber. Peanuts improve satiety and help maintain weight loss. Several studies have found that eating small amounts of nuts helps dieters lose weight; when nuts were allowed in their eating plans, they did not feel deprived.

Nutrients. Peanuts are abundant in the vitamins niacin, folate, pantothenic acid, thiamin, riboflavin, choline, Vitamin B6 and Vitamin E and rich in minerals like magnesium, phosphorous, potassium, zinc, iron, copper, manganese and selenium.

Disease control. Studies have found eating peanuts five times a week decreased heart disease and reduced the risk of diabetes, gallbladder disease and colorectal cancer. Peanuts and peanut butter are included on the DASH diet eating plan, which helps lower blood pressure.

Antiaging. Peanuts have been found to contain the potent antiaging molecule resveratrol, the same phytochemical found in red wine and grapes. Studies have shown that resveratrol can fight the proliferation of fat cells and improve the uptake of sugar from the blood. The resveratrol in peanuts is found in the seed itself and the skin.

Cholesterol. When postmenopausal women with high cholesterol were fed a low-fat diet that included healthy fats from peanuts, their cholesterol improved. The phytosterols that peanuts contain have been shown to reduce cholesterol.

Catuaba(Ceratonia Siliqua)

The Amazon forest is home to countless medicinal herbs and plants and is the home of the relatively small but fast growing Catuaba tree known mainly for its aphrodisiac abilities. The tree itself produces yellow flowers and an inedible fruit but it is the bark which is harvested for its medicinal properties and made into supplements.

Catuaba or Anemopaegma mirandum comes from a tree known scientifically as Erythroxylum vacciniifolium which belongs to a larger family of trees. There is quite a bit of confusion regarding the actual tree species harvested for use and products from both the small catuaba and big catuaba trees are used for the same purpose and marketed interchangeably. The bark from the catuaba tree is sometimes referred to as trichilia catuaga.

According to research, catuaba contains tannins, alkaloids like catuabine, fatty resins and aromatic oils. It also possesses certain flavonoids, sesquiterpenes and phytosterols. Research published in 2007 discovered that catuaba bark contained epicatechins which are powerful antioxidants said to have both antibacterial and anticancer properties

It is still used primarily as an aphrodisiac in Brazil. Recently it has started to appear as an ingredient in aphrodisiac supplements in the United States.

Can protect skin cells against cytotoxic activity
Has anti-inflammatory health benefit
Has promising activity against Parkinson’s disease.
Has Antimicrobial and HIV protective activity
Has mood ,vigor and vitality enhancer properties

Green Coffee Bean Oil:

With immense knowledge of our experts in this industry, we are offering a superb quality of Green Coffee Bean Oil. Following the set food industry standards, this oil is precisely processed by our skilful professionals using premium grade coffee bean and the latest processing machines. The provided oil is free from preservatives and artificial additives. The oil is highly appreciated by our clients owing to its long shelf life and purity.

Features:

1. Freshness
2. Accurately processed
3. Long shelf life

Product Description:

Green coffee bean oil, coffea Arabica, is rich in phytosterols that promote excellent moisture retention, quick penetration and good adherence within cosmetic application. It is also exceptionally high in its composition of essential fatty acids.

Properties:

1. Highly moisturizing
2. Light to medium texture
3. Quick absorption
4. Herbaceous aroma
5. High in essential fatty acids and rich in sterols
6. Dark brown viscous liquid
7. Shelf life 2 years

Application:

Major Customers of world’s leading coffee manufacturers, nutraceuticals, cosmetic, fragrance companies etc.

Botanical Name : Arachis hypogea
Origin : India
Harvest Season : Apr., May, Sept., Oct.
Form Available : Whole
Variety Available : BOLD, JAVA, TJ
Count / Once Available: 35/40 , 38/42 , 40/50 , 50/60 , 60/70 , 80/90
Packaging : 10 KG, 15 KG, 25 KG, 50 LBS
Packaging Type Available : PP / JUTE / VACUUM / BOX
GMO Status : Not Genetically Modified.
Labeling: As Per the Buyer's Requirement
Shelf Life: 1 Year From Production Date.
Storage Condition: Cool And Dry (20 C).
Specification: Detail Specification Will Be Provided Upon Request.
Microbiological Parameters : As Per Buyer Requirement & Importing Country Norms.
Groundnut Kernels Is One Of The Important Legume Crops Of Tropical And Semiarid Tropical Countries, Where It Provides A Major Source Of Edible Oil And Vegetable Protein. Groundnut Kernel Contains 45-53% Oil And 24-36% Protein. There Are Two Most Common Names I.E. Groundnut and Peanut.

Groundnuts Are Used In Various Forms, Include Groundnut Oil, Roasted And Salted Groundnut, Boiled, Raw Groundnut, Or As A Paste Popularly Known As Groundnut (Or Peanut) Butter. Groundnut Oil Is The Most Important Product Of The Crop, Which Is Used For Both Domestic And Industrial Purposes. About 65% Of The World's Groundnut Production Is Used In The Extraction Of Edible Oil.

Recent Quality Drive In The Indian Peanut Industry By APEDA Have Started Resulting In Good Practices In Food Safety & The Control Of Aflatoxin.

To Avoid Aflatoxin Issues, We Source Raw Material from The Green-Belt Of Peanut Sowing Areas. While Processing We Do Not Spray Water And Refrain From Touching The Product. We Believe That Choosing The Best Raw Materials Significantly Reduces The Stress On the Process Or Machine To Produce the Best Quality.

We Are One Of The Leading Manufacturers Exporter Of A Wide Range Of Groundnut Kernels. These Products Are Processed Under Hygienic Conditions To Ensure High Shelf Life. With Excellent Quality, Packaging, And Time Delivery, We Have Gained A Remarkable Position In The Overseas Market.

Benefits:

The High Fiber Content Of Simple And Complex Unsaturated Fatty Acids Play An Important Role In Reducing Blood Cholesterol.
Peanuts Contains More Protein Than a Piece of Chicken the Same Weight. It Is Therefore Particularly Nutritious For Vegetarians. In Addition, It Contains Many Vitamins and Minerals.
Phytosterol Is an Important Substance in Peanuts, Which in Turn Is Struggling With Lung Cancer, Cancer Of The Large Intestine, And Prostate. The Content Of Phytosterol In Peanuts Is Greater Than In Olive Oil.
Due To Its Ingredients Peanuts Have a Pronounced Hypotensive, Antidepressant, And Tonic, which Strengthens the Nervous System.
In Addition, Has A Positive Effect On Vision And Improves Sleep.
Especially Useful For People Who Are Suffering From Type 2 Diabetes

Raw Peanuts
Botanical Name: Arachis hypogea
Origin: India
Harvest Season: Apr., May, Sept., Oct.
Form Available: Whole
Variety Available: BOLD, JAVA, TJ
Count / Once Available: 35/40 , 38/42 , 40/50 , 50/60 , 60/70 , 80/90
Packaging: 10 KG, 15 KG, 25 KG, 50 LBS
Packaging Type Available: PP / JUTE / VACUUM / BOX
GMO Status: Not Genetically Modified.
Labeling: As Per the Buyerâ??s Requirement
Shelf Life: 1 Year From Production Date.
Storage Condition: Cool And Dry (20 C).
Specification: Detail Specification Will Be Provided Upon Request.
Microbiological Parameters: As Per Buyer Requirement & Importing Country Norms.
Groundnut Kernels Is One Of The Important Legume Crops Of Tropical And Semiarid Tropical Countries, Where It Provides A Major Source Of Edible Oil And Vegetable Protein. Groundnut Kernel Contains 45-53% Oil And 24-36% Protein. There Are Two Most Common Names I.E. Groundnut and Peanut.

Groundnuts Are Used In Various Forms, Include Groundnut Oil, Roasted And Salted Groundnut, Boiled, Raw Groundnut, Or As A Paste Popularly Known As Groundnut (Or Peanut) Butter. Groundnut Oil Is The Most Important Product Of The Crop, Which Is Used For Both Domestic And Industrial Purposes. About 65% Of The Worldâ??s Groundnut Production Is Used In The Extraction Of Edible Oil.

Recent Quality Drive In The Indian Peanut Industry By APEDA Have Started Resulting In Good Practices In Food Safety & The Control Of Aflatoxin.

To Avoid Aflatoxin Issues, We Source Raw Material from The Green-Belt Of Peanut Sowing Areas. While Processing We Do Not Spray Water And Refrain From Touching The Product. We Believe That Choosing The Best Raw Materials Significantly Reduces The Stress On the Process Or Machine To Produce the Best Quality.

We Are One Of The Leading Manufacturers Exporter Of A Wide Range Of Groundnut Kernels. These Products Are Processed Under Hygienic Conditions To Ensure High Shelf Life. With Excellent Quality, Packaging, And Time Delivery, We Have Gained A Remarkable Position In The Overseas Market.

Benefits:

The High Fiber Content Of Simple And Complex Unsaturated Fatty Acids Play An Important Role In Reducing Blood Cholesterol.
Peanuts Contains More Protein Than a Piece of Chicken the Same Weight. It Is Therefore Particularly Nutritious For Vegetarians. In Addition, It Contains Many Vitamins and Minerals.
Phytosterol Is an Important Substance in Peanuts, Which in Turn Is Struggling With Lung Cancer, Cancer Of The Large Intestine, And Prostate. The Content Of Phytosterol In Peanuts Is Greater Than In Olive Oil.
Due To Its Ingredients Peanuts Have a Pronounced Hypotensive, Antidepressant, And Tonic, which Strengthens the Nervous System.
In Addition, Has A Positive Effect On Vision And Improves Sleep.
Especially Useful For People Who Are Suffering From Type 2 Diabetes.
Usage:

Cashews are edible kidney-shaped nuts that must first be roasted and shelled before consumption. Cashews are the best source of fiber, protein, healthy fats, vitamins, minerals, and vital plant compounds that protect human health. Like other nuts, cashews may support healthy weight loss blood sugar management, and cardiovascular function. Good source of potassium, antioxidants, and essential fatty acids, all of which are excellent for the heart, is found in cashew nuts.
Because it contain phytosterols, oleic acid, and phenolic compounds, it is widely recognized to protect against harmful elements that might harm the heart. Seed powers llc is the top vendor that provides the best cashew nuts at a competitive prices. For the best eating experience, we strive to supply premium cashew nuts with a rich aroma and flavor.
Used in different industrial purposes Cashew Nuts are highly demanded in the market, Cashew nuts supplied by us are of standard quality from our main supply source for Cashew Nuts and other grains is Ivory Coast and other West African Countries. we offer Competitive prices , certificates of origin and quality compliance are provided, with each shipment. our shipping term : FOB , payment terms we accept: T/T, LC (Negotiable). Please do not hesitate to get in touch with us for full information and offer Product Specifications: Type : Cashew Nuts W320, W240, W180 Grade A.

All in One is a Natural Vegetarian Type Alternative with the following patented combination of 3 Proprietary Blended ingredients:

Red Yeast Rice in an FDA approved concentration
Plant Sterols
CoQ10

Red yeast rice and plant sterols have each shown in multiple independent controlled clinical trials to reduce total cholesterol, LDL (bad cholesterol), increase HDL (good cholesterol) and reduce triglycerides.

And Co Q10 has shown in a trial across 420 patients to aid heart health. It is also used and acknowledged globally to help reduce side effects in users.

1 tub = a month's supply
Based on 4 capsules taken together first thing in the morning.

Description:
Welcome All In One (AIO) from Perfect Vascular Natural
All In One (AIO) from Perfect Vascular Natural is a patent-approved natural solution for those who are unable or unwilling to take cholesterol medication.

Used and endorsed by leading heart specialists, AIO comprises a unique combination of three naturally sourced ingredients: red yeast rice, phytosterols and Co Q10. Each ingredient has undergone extensive, independent and rigorous clinical studies and trials. Each is subsequently used globally for aiding heart health.

All In One is a patent-approved nutraceutical solution for those who are unable or unwilling to take cholesterol medication.

Coconut oil, or copra oil, is an edible oil extracted from the kernel or meat of mature coconuts harvested from the coconut palm . It has various applications. Coconut oil is high in healthy saturated fats that have different effects than most other fats in your diet. These fats can boost fat burning and provide your body and brain with quick energy. They also raise the good HDL cholesterol in your blood, which is linked to reduced heart disease risk

Benefits of Spirulina capsule
Spirulina Is Extremely High in Many Nutrients.
Powerful Antioxidant and Anti-
Inflammatory Properties.
Can Lower Bad LDL and Triglyceride Levels.
Protects Bad LDL Cholesterol From Oxidation
May Have Anti-Cancer Properties.

Benefits of Spirulina capsule
May Reduce Blood Pressure.
Improves Symptoms of Allergic Rhinitis.
May Be Effective Against Anemia.
May Improve Muscle Strength and Endurance.
May Aid Blood Sugar Control

Nutritional value of Spirulina capsule
Energy 1,213 kJ (290 kcal)
Fat: 7.72 g
Saturated: 2.65 g
Monounsaturated: 0.675 g
Polyunsaturated: 2.08 g
Vitamins Quantity
Vitamin E: 5 mg
Vitamin K: 25.5 g
Minerals Quantity
Iron: 28.5 mg
Other constituents Quantity
phytosterols: 118 mg

Coconut oil, or copra oil, is an edible oil extracted from the kernel or meat of mature coconuts harvested from the coconut palm . It has various applications. Coconut oil is high in healthy saturated fats that have different effects than most other fats in your diet. These fats can boost fat burning and provide your body and brain with quick energy. They also raise the good HDL cholesterol in your blood, which is linked to reduced heart disease risk

Benefits of Coconut Oil
Protect Your Skin From UV Rays.
Increase Your Metabolism.
Relieve Skin Irritation and Eczema.
Improve Brain Function.
Protect Your Hair From Damage.

Benefits of Coconut Oil
Raise the Good HDL Cholesterol.
Make a Nontoxic Insect Repellent.
Boost Brain Function in Alzheimer's patients.
Help to lose the harmful Abdominal fat.
Decrease Hunger and Food Intake

Nutritional value of Coconut Oil per 100 g
Energy 3,730 kJ (890 kcal)
Fat: 99 g
Saturated: 82.5 g
Monounsaturated: 6.3 g
Polyunsaturated: 1.7 g
Vitamins Quantity
Vitamin E: 0.11 mg
Vitamin K: 0.6 g
Minerals Quantity
Iron: 0.05 mg
Other constituents Quantity
phytosterols: 86 mg

GROUNDNUT OIL
Groundnut oil also known as peanut oil or arachis oil is a vegetable oil derived from peanuts. The oil has a strong peanut flavor and aroma.It is often used in American, Chinese, South Asian and Southeast Asian cuisine, both for general cooking, and in the case of roasted oil, for added flavor.

Benefits of Groundnut Oil
A Boost in Good Cholesterol.
Good for Blood Sugar and Diabetes.
Helps Stop Heart Disease and High Blood Pressure.
Acts as a Salve for Wounds and Burns.
Aids in Liver Health.

TYPES AND BENEFITS OF GROUNDNUT OIL
Refined Peanut Oil

Refined peanut oil like all processed vegetable oil, has been refined, bleached and deodorized. This process removes the allergy-causing protein component of the oil, making it non-allergenic.
Refined peanut oil is the main type of healthy oil utilized in major U.S. fast-food chains.

Gourmet Peanut Oil

Gourmet roasted peanut oils are not refined and are considered specialty oils. They provide significant levels of vitamin E and phytosterols and are available in many retail outlets.

Nutritional value per 100 g (3.5 oz)
Energy 3,699 kJ (884 kcal)

Fat : 100 g

Saturated: 17g

Monounsaturated: 46 g

Polyunsaturated: 32 g

Vitamins Quantity

Vitamin E: 15.7 mg

Minerals Quantity

Zinc: 0.01 mg

Natural Mixed Tocopherols are natural antioxidants which is a natural source form of Vitamin E obtained from vacuum steam distillation of edible vegetable oil products. They are a widely used ingredient in foods, dietary supplements, animal feeds and industrial applications to help protect finished products from the damaging effects of oxidation. In doing so they extend product shelf life and help prevent chemical reactions which can lead to undesirable changes in finished product flavor, odor or color.

Mixed Tocopherols contain naturally occurring mixtures of alpha, beta, gamma and delta tocopherols. Their purpose in nature is to protect the oils and other essential lipids in living products such as seeds. These same natural properties can be used to protect foods and other products.


Mixed Tocopherols are a clear, viscous, brownish-red oil with a mild vegetable oil-like odor. Prolonged exposure to oxygen, light, and/or certain chemicals may result in a gradual darkening. As such it is recommended that normal storage practices for vegetable oils be followed. These should include minimizing contact with air through the use of nitrogen blanketing, avoiding direct sunlight or elevated storage temperatures, and avoiding unnecessary contact with transition metals or alkaline substances.

Mixed tocopherols conform to FCC requirements, are produced under certified ISO 9001, 14001 and 22000 programs, and are certified Kosher and Halal. Soybean or sunflower oil may be added to standardize concentration. Non-GM products are available on request.

Natural Mixed Tocopherols are natural antioxidants which is a natural source form of Vitamin E obtained from vacuum steam distillation of edible vegetable oil products. They are a widely used ingredient in foods, dietary supplements, animal feeds and industrial applications to help protect finished products from the damaging effects of oxidation. In doing so they extend product shelf life and help prevent chemical reactions which can lead to undesirable changes in finished product flavor, odor or color.

Mixed Tocopherols contain naturally occurring mixtures of alpha, beta, gamma and delta tocopherols. Their purpose in nature is to protect the oils and other essential lipids in living products such as seeds. These same natural properties can be used to protect foods and other products.

Mixed Tocopherols are a clear, viscous, brownish-red oil with a mild vegetable oil-like odor. Prolonged exposure to oxygen, light, and/or certain chemicals may result in a gradual darkening. As such it is recommended that normal storage practices for vegetable oils be followed. These should include minimizing contact with air through the use of nitrogen blanketing, avoiding direct sunlight or elevated storage temperatures, and avoiding unnecessary contact with transition metals or alkaline substances.


Mixed tocopherols conform to FCC requirements, are produced under certified ISO 9001, 14001 and 22000 programs, and are certified Kosher and Halal. Soybean or sunflower oil may be added to standardize concentration. Non-GM products are available on request.

Natural Mixed Tocopherols are natural antioxidants which is a natural source form of Vitamin E obtained from vacuum steam distillation of edible vegetable oil products. They are a widely used ingredient in foods, dietary supplements, animal feeds and industrial applications to help protect finished products from the damaging effects of oxidation. In doing so they extend product shelf life and help prevent chemical reactions which can lead to undesirable changes in finished product flavor, odor or color.

Mixed Tocopherols contain naturally occurring mixtures of alpha, beta, gamma and delta tocopherols. Their purpose in nature is to protect the oils and other essential lipids in living products such as seeds. These same natural properties can be used to protect foods and other products.

Mixed Tocopherols are a clear, viscous, brownish-red oil with a mild vegetable oil-like odor. Prolonged exposure to oxygen, light, and/or certain chemicals may result in a gradual darkening. As such it is recommended that normal storage practices for vegetable oils be followed. These should include minimizing contact with air through the use of nitrogen blanketing, avoiding direct sunlight or elevated storage temperatures, and avoiding unnecessary contact with transition metals or alkaline substances.

Mixed tocopherols conform to FCC requirements, are produced under certified ISO 9001, 14001 and 22000 programs, and are certified Kosher and Halal. Soybean or sunflower oil may be added to standardize concentration. Non-GM products are available on request.

Moringa oil is derived from the seeds of Moringa oleifera, a small tree native to the Himalayan mountains. Virtually all parts of the moringa tree, including its seeds, roots, bark, flowers, and leaves, can be used for nutritional, industrial, or medicinal purposes.

Moringa oil has been used as a medicinal folk cure and as a topical, cosmetic ingredient since ancient times. Today, moringa oil is manufactured for a wide range of personal and industrial uses.

Cooking oil. Moringa oil is high in protein and oleic acid, a monounsaturated, healthy fat. When used for cooking, it's an economical, nutritious alternative to more expensive oils. It's becoming a widespread nutritional staple in food-insecure areas where moringa trees are grown.
Topical cleanser and moisturizer. Moringa oil's oleic acid makes it beneficial when used topically as a cleansing agent, and as a moisturizer for skin and hair.
Cholesterol management. Edible moringa oil contains sterols, which have been shownTrusted Source to lower LDL or bad�¯ cholesterol.
Antioxidant. Beta-sitosterol, a phytosterol found in moringa oil, may have antioxidant and antidiabetic benefits, although more research is needed to confirm this.
Anti-inflammatory. Moringa oil contains several bioactive compounds which have antioxidant and anti-inflammatory properties, both when ingested and used topically. This may make moringa oil beneficial for acne breakouts. These compounds include tocopherols, catechins, quercetin, ferulic acid, and zeatin.

Peanuts are a nutrient-rich legume, widely valued for their protein, healthy fats, vitamins, and minerals. They serve as the raw material for both peanut oil and peanut butter. Peanut oil is extracted from peanuts and is primarily composed of heart-healthy monounsaturated and polyunsaturated fats, making it an excellent cooking oil especially suited for frying due to its high smoke point. It also contains vitamin E and phytosterols that contribute to cholesterol reduction and antioxidant benefits. In contrast, peanut butter is made by grinding roasted peanuts into a creamy or crunchy paste and contains not only oils but also protein, dietary fiber, and various B vitamins such as niacin (vitamin B3), magnesium, and zinc. This makes peanut butter a more nutritionally dense food item compared to peanut oil. While peanut oil has a mild, neutral flavor suitable for a variety of cooking methods, peanut butter offers a rich, nutty taste and is commonly used as a spread, in sauces, or as an ingredient in desserts. Natural peanut butter may separate its natural oils over time, whereas commercial varieties sometimes add stabilizers like palm oil. Both peanut oil and peanut butter provide health benefits, including supporting heart health and muscle repair, but they cater to different dietary and culinary needs. When choosing between them, consider that peanut oil is optimal for cooking and frying, whereas peanut butter is a wholesome snack or ingredient. People with peanut allergies should avoid both products. Proper storage in cool, dark places helps maintain the quality of peanut oil and peanut butter for extended shelf life.
This summary highlights the nutritional profiles, culinary uses, and health aspects of peanuts and their two popular derivatives, peanut oil and peanut butter, enabling informed dietary choices.