PRODUCT INFO The pods of the Drumstick or Moringa tree are long, smooth-skinned, dark green, and three-sided. The pods, which can reach anywhere from 6 to 18 inches in length, are soft when mature and have bumps that run the length of the pod, revealing the seed nodes. Within the pods is a fleshy pulp and pea-sized seeds encased in wing-shaped hulls. The Drumsticks are tapered at each end. Moringa pods are bitter with a somewhat sweet taste; their muted flavor allows for a variety of seasoning options. Drumstick pods are rich in nutrients like iron, vitamin c, beta-carotene, copper and iodine. USES Young Drumstick pods are ready to eat when they snap apart when bent in half. If the pod is too old, it becomes fibrous and woody. Drumstick pods are typically prepared by cutting into one or two inch pieces and adding to soups, curries, and Sambhar. They are pickled, boiled, steamed, and fried. Drumsticks can be prepared much like green beans or asparagus. The pods can be sliced lengthwise and the pulp scooped out and eaten; in India this is a delicacy. SEASON Moringa Drumstick are available year-round in warmer, tropical regions.
Drum sticks and Moringa Powder
Moringa oleifera, also known as drumsticks in India, is a versatile plant native to the Himalayan foothills. India is a leading producer and exporter of moringa due to its ideal growing conditions. Drumsticks are long, slender pods containing numerous round, edible seeds. The immature pods and leaves are prized for their nutritional value, boasting high levels of vitamins, minerals, and antioxidants. Drumsticks, also known as moringa oleifera, are slender, green pods derived from the Moringa tree, native to the foothills of the Himalayas in India. Cultivated for centuries as a nutritional powerhouse, drumsticks have gained international acclaim in recent years due to their exceptional health benefits and diverse culinary applications. This in-depth description explores the key characteristics of drumsticks, highlighting their suitability for export from India. Botanical Features and Cultivation: The Moringa tree is a fast-growing, drought-resistant deciduous species that thrives in India's tropical and subtropical climate. The drumsticks themselves are elongated pods, typically 15-30 cm long and 1-1.5 cm in diameter, hanging in clusters from the branches. The immature pods are preferred for consumption due to their tender flesh and mild flavor. Moringa cultivation in India is widespread, with major production centers in Andhra Pradesh, Tamil Nadu, Karnataka, and Maharashtra. The ease of cultivation and minimal water requirements make drumsticks an ideal crop for Indian farmers, ensuring a consistent supply for export. Nutritional Profile and Health Benefits: Drumsticks are a treasure trove of essential nutrients, earning them the moniker "miracle tree." They are exceptionally rich in vitamins, minerals, and antioxidants. Drumsticks are a powerhouse of vitamins A, C, and E, vital for maintaining good vision, boosting immunity, and promoting healthy skin. They are also a significant source of calcium, potassium, iron, and magnesium, essential for strong bones, proper muscle function, and a healthy heart. Drumsticks are particularly noteworthy for their high concentration of plant-based protein, making them a valuable dietary supplement for vegetarians and vegans. Several health benefits are attributed to drumsticks. Their leaves and pods possess anti-inflammatory properties that can aid in relieving pain and inflammation. The moringa oleifera leaf extract is being explored for its potential role in managing diabetes and blood pressure. Drumsticks are also believed to improve digestion, boost the immune system, and promote overall well-being. Culinary Applications and Market Versatility: World Wide Shipping Highest Quality Produce 24 FSSAI Certified 100% Chemical Free
Drumstick (Moringa) : Drumstick seeds contain a protein that can be used to clarify water. It is a natural flocculent. In India, the green drumstick fruit is popularly eaten and sold as a vegetable. Variety : Rohit 1 Coimbatore 2 P.K.M-1 P.K.M-2 Harvesting : When harvesting pods for human consumption, harvest when the pods are still young (about 1cm in diameter) and snap easily. Older pods develop a tough exterior, but the white seeds and flesh remain edible until the ripening process begins. When producing seed for planting od for oil extraction, allow the pods to dry and turn brown on the tree. In some cases, it may be necessary to prop up a branch that holds many pods to prevent it breaking off. Harvest the pods before they split open and seeds fall to the ground. Seeds can be stored in well-ventilated sacks in dry, shady places.
big green , fresh farm moringa drumsticks , also other products like leaves and seeds are available.
Vagetable Drumstick Moringa Oleifera
Vegetables drumstick moringa oleifera
Moringa leaf powder Full of nutrients, 17 times more calcium than bottle fourd, 25 times more iron than spinach, 10 times more beta carotene than carrots, 3 times more potassium than bananas. Benefits Eliminates nutrient deficiency. Increases immunity. It is imperative that the mother and the woman breastfeeding the baby during pregnancy. Diseases like cholesterol, blood pressure, diabetes, etc. can be useful. It has the power to prevent diseases like cancer. Is anti-oxidant. Is an excellent herb for thyroid. Helps to increase sperm. Sperm help a lot.
Moringa (Drumsticks) Powder Our state of the art facility provides for high quality products which pass through a series of processing and controlled tests to reach our customers. They undergo stringent cleaning procedures to ensure the meeting of standards and are available at reasonable prices.
The pods of the Drumstick or Moringa tree are typically long, smooth-skinned, darkish inexperienced in color, and three-sided. Drumstick exporters in India export tonnes of drumsticks each year to specific international locations in the world. Drumsticks can be used in many recipes and are recognised for their dietary qualities. This can also be one of the reasons why drumstick exports from India have increased. The Drumstickâ??s import from India is now a developing commercial enterprise opportunity. Our fresh drumsticks are grown organically, and therefore supply an accurate quantity of dietary fiber, potassium, magnesium, and manganese. In the world markets, we are favoured for presenting top-quality fresh drumsticks that are unripe as well as free from pesticides. Specifications of Drumsticks Color ; Green Length : 255mm above Storage temperature : 70 to 80 C Optimum relative humidity : 90% to 95%
S.No. Parameters Result 1 Acid Value mq Ko H/2 5.0 2 Peroxide Value meq/kg 0.8 3 Saponification value mq Ko H.g 178.8 4 Moisture, % by wt. 0.2 5 Total ash, % by wt. 0.01 6 Protein, % by wt. (N x 6.25) Nil 7 Fat, % by wt. 99.8 8 Crude fibre, % by wt. Nil 9 Carbohydrates (by difference), % by wt. Nil 10 Calorific value, (K.cals/100g) 898 11 Myristic 0.1% 12 Palmitic 7.3% 13 Oleic 71.4% 14 Lignoceric 0.8% 15 Unidentified 0.8%
Entire young and pliable pod is cooked and eaten or used in the preparation of curries. In older pods which develop tough exterior, the pulp and immature seeds remain edible just before ripening begins. A dish is made by slicing pods into 5 cm lengths and boiled in water along with lentils. The flesh inside the pod sections is eaten. Alternatively, pods can be opened and the flesh and young immature seeds scraped out pods are boiled in water for a few minutes. The seeds of edible pods should be white in color. The seeds should be scraped out with the winged shells intact and as much of the soft white flesh as possible. It is rinsed with water to remove the sticky, bitter film. It is mixed with rice or roasted or fried in oil to give a taste like sweet groundnuts. The flesh can be cut into strips and steamed or fried, used to make a soup or be added to other sauces.
Drumsticks are an excellent source of vitamins and minerals
Nature's bounty at its finest, our Drumsticks are a nutrient-rich powerhouse. Packed with vitamins, minerals and antioxidants
Drumstick
Drumstick, also known as moringa, is a long, slender vegetable that is commonly used in South Asian cuisines. Known for its high nutritional value, drumstick is rich in vitamins A and C, calcium, and iron. It is often added to soups and curries, where it imparts a distinct flavor and softens into a tender, edible form. Drumstick is also used for its medicinal properties, promoting bone health and aiding digestion. Its slightly sweet, delicate taste makes it a popular ingredient in vegetarian dishes, and its high nutrient content makes it a valuable addition to any diet.
Drumstick- powder ( Moringa Powder) a natural , available in 25grams, 50 grams, 100 grams packets are available. Also we can customized as per buyer requirements like brand, weight etc.
Drumsticks Powder- is made from grinding the dried Moringa Vegetable, popularly known as Drumsticks Vegetables. It is known to be a rick source of Calciums and Vitamins along with Proteins and several essentials micro nutrients. Plant name: Moringa Oeifera Family : Moringaceae. Vegetable- Drumsticks It is pale yellow coloured Powder form, can be consumed directly by adding in Glass of water, or by adding in Daal (Lentils soup), Sambhar ( gravy ), Soups, etc. The Health benefits are huge and can be known from research references, which are still discovering the newer benefits even now.
well clean, washed & fresh, outer hard nail on, without bad smell Black spots maximum 3% black pad or ammonia burns Broken bones maximum 5% Moisture less than 3% Processing 100% Fresh and Frozen Well Dressed and cleaned No bruises No excessive Blood No bad smell No feather No Broken bones Moisture less than 3% Frozen Requirement :- Blast Frozen at -40�?�° C- Stocked at -18 �?�° C Packing: a. 500g X 20bags, 10kg/ctn b. 2kg X 6bags, 12kg/ctn c. 1kg X 10bags, 10kg/ctn d. As customers requirement
We are proud traditional moringa growers from Tiruppur district with over 40 years of cultivation experience. This life journey enables exploring the plant habitants and nutritional values. Hence, we collect the quality materials from wild farming plants and processed using standard procedures. Our processing method ensures lasting nutritional retainment for improved health benefit. Our products are chemical free and are best suitable supplements for meeting your daily nutritional requirements.
