S.No. Parameters Result 1 Acid Value mq Ko H/2 5.0 2 Peroxide Value meq/kg 0.8 3 Saponification value mq Ko H.g 178.8 4 Moisture, % by wt. 0.2 5 Total ash, % by wt. 0.01 6 Protein, % by wt. (N x 6.25) Nil 7 Fat, % by wt. 99.8 8 Crude fibre, % by wt. Nil 9 Carbohydrates (by difference), % by wt. Nil 10 Calorific value, (K.cals/100g) 898 11 Myristic 0.1% 12 Palmitic 7.3% 13 Oleic 71.4% 14 Lignoceric 0.8% 15 Unidentified 0.8%
