Oxygen radical absorption capacity ï¼?ORACï¼?is very high at 150,000 There is the equivalent of 20 grams of raw Chaga in 1 gram of extract Completely soluble in water, coffee, etc. Drinkable anywhere anytime Chaga (Inonotus obliquus L.) contains a unique set of polysaccharides, polyphenols and beta-glucans. Also, it contains a large amount of flavonoids, alkaloids, and organic acids. It is rich in mineral nutrients such as potassium, magnesium, iron, calcium, manganese and zinc. Chaga tea has a long history of use among the peoples of Siberia as a healthy drink. In the mid-20th century, the Academy of Sciences of the USSR made great efforts to study the health properties of Chaga and drinks made from it. The main research on this topic was conducted from in Leningrad Medical Academy. It turned out that super anti-oxidant properties of Chaga made it beneficial for a lot of conditions, including some complex conditions. One of the main qualities of Chaga is its safety. It has been proven by the centuries-old history of its use in the diet of the peoples of Siberia and numerous clinical studies on toxicity. Chaga became famous internationally after the publication of the novel "Cancer Ward" by a Nobel prize winner Solzhenitsyn, which describes the healing properties of Chaga mushroom. Chaga extract that we offer to our clients is manufactured at the Baikal Herbs Ltd. facilities in the town of Baikalsk. It is a company with over 30-year history and is a pioneer of the dry Chaga extract market. It owns the first patents for the production of dry Chaga extract. Thanks to this company, dry Chaga extract has become a world-famous product and is sold worldwide in health stores. The company pays a lot of attention to science, and constantly works to improve the quality of its products. Currently, Chaga products are being sold in 22 countries around the world. Chaga mushrooms are harvested in the ecologically clean area of lake Baikal, a UNESCO World Heritage site, and meet the highest quality requirements for Chaga mushrooms. Chaga contains chromogenic polyphenol carboxylic complex, pterins, polysaccharides, agaricin and human-like chagic acids, organic acids, lipids, steroid substances, lignin, fiber, free phenols, flavonoids, major and mineral nutrients.
Siberian licorice (Glycyrrhiza Uralensis.), growing in the sub-Arctic climate, differs from its southern relatives by a relatively large number of biologically active substances (glycyrrhizic acid - from 3 to 6%). Siberian licorice is the most popular herb in folk medicine due to its sweet taste and anti-inflammatory qualities. It contains a large number of estrogens, remarkably similar to female hormones, so it is actively used in cosmetics and in solving problems with female reproductive functions. Licorice root contains glycyrrhizic acid, glucose, sucrose, fiber, ascorbic acid, flavonoids (liquiritin, isoliquiritin, liquiritoside etc.), essential oils, minerals, and tannins. It is actively used in resorts in the form of licorice baths. Licorice extract has been clinically tested for adaptogenic properties and is recommended for athletes to improve their athletic performance. It is used as a natural sweetener in the production of sweets.
we are a main Seller from Japan of Moringa products, moringa powder/ Moringa Lactic / Moringa Tea / Moringa Tablets / Moringa oil, Due to Limited stock please order 2/3 weeks Early as possible, moringa-protect-virus thanks & Regards Good Luck to your & your Love ones Health.
Herbal extracts.
Herbal extract.
Herbal extract.
Herbal Extracts.
Morina leaf powder.
Carob Extract , Honey.
1.Agri products 2.Herbal products 3.Herbal powders 4.Herbal extracts 5.Aromatic oils 6.Spices.
Chaga, chaga extract, licorice root (glycyrrhiza uralensis), licorice powder, licorice extract, rodiola rosea root, rodiola rosea root extract, boreal forests berries, boreal forests mushrooms, boreal forests herbs, boreal forests wood..
1> The extract which comes from edible mushroom, is rich in natural plant hormones and trace elements that promote root development. Prevent plant aging in adverse environments such as insufficient sunlight and dryness. 2> Vitamin B1 and 1:1:1 nitrogen, phosphorus, and potassium content: increase carbohydrate content and metabolic function in plants, help to promote plant root development, stem root formation, flower bud differentiation, etc. 3> Vitamin B6: Not only helps the growth of the root system, activates the function of the cell membrane, but also improves the antioxidant capacity under environmental pressure.
Organic fertilizers (pellet shape compost fertilizer), compound fertilizers with organic matter, fish meal, organic chicken manure, compost fertilizers (cow dung), potting/seedling substrates, horticultural potting substrate, aquatic soil, organic cat litter, mushroom extract bio stimulator, compound fertilizers, etc., cacl2 � calcium chloride 74%.
Corn steep liquor is an excellent source of organic nitrogen in the form of water-soluble amino acids. Unlike many organic sources of nitrogen, like manure or fish emulsion, corn steep liquor-derived fertilizers are versatile and low volume, easily applied as a foliar spray or root drench. Complementing its high nitrogen content, corn steep liquor is also a source of phosphorus, potassium, and other micronutrients like iron, manganese, and sulfur. It is, in essence, a natural all-purpose fertilizer, shown to increase growth and yields in various crops, from mung beans to peppers to tomatoes.
1>No matter the temperature or weather changes, the fertilizer composition won't burn the root system. 2> Also has good drainage, fertilizer retention and air permeability to provide a high-quality environment for the seedlings during the growth stages. 3> Stimulating the growing of root system, and improving the quality. 4> Using quick-acting fertilizer ingredients that can match the needs of the seeds growing stage. 5> At the same time, adding slow-acting fertilizers which dissolve after touching plant root acid. Ensure that plants can absorb effective fertilizers at all stages of breeding. Content N 120mg/L PO 800-1000mg/L KO 120mg/L
1> The idea of "good soil" which can help crops grow vigorously, less susceptible to disease, and tasting better. Fertilizers help to improve the components and conditions in the soil which develop a good environment for material circulation between microorganisms and crops to increase the good effects of nature. Underling this farming methods which don't need to use chemical pesticides or chemical fertilizers to increase the quality of crop at main while protect farming environment. 2> Massive amount of beneficial microorganism in the soil also leads to enhancing the production function of agricultural products. 3> Effects can be expected in other fields such as controlling pests, stabilizing the quality of crops, and improving soil (improving air porosity through agglomeration).
1> Through a fermented microorganism that is found in Japanese traditional food miso and soy sauce 2> Slow fermentation over time creates a fertilizer composition that is gentle on crops. 3> There are a large number of beneficial microorganisms, which enrich the microbial population in the soil and improve the quality of the soil. 4> Improves nutrient uptake by crops due to the long-lasting nature of the fertilizer ingredients
1> Easily mixing with soil for applying. 2> It loosen the soil, and improve the permeability of air and water for the soil. 3> Improving the three phases of the soil. Enhancing the capacity of oxygen supplying to achieve the effect of improving the soil. 4> Fully fermented without odorous. It can be applied both indoors and outdoors. 5> Rich in varieties of organic matter, humus, silica acid, etc. 6> Rich in varieties of microorganisms, it helps to decompose the organic matter and change the nitrogen form which can promote the absorbed nutrient for plants. 7> All purposed type. Can be used as materials for culture soil, soil conditioner or ground mulch to prevent weeds and keep moisture and warm for the soil.