Ginger extract is derived from the ginger root (Zingiber officinale), a flowering plant native to Southeast Asia. The extract is obtained by crushing or juicing the ginger root and then subjecting it to a drying process. This results in a concentrated form of ginger, which can be further processed into various forms such as oils, powders, and tinctures. Ginger extract is known for its intense flavor and potent medicinal properties. Ginger extract, with its rich flavor and remarkable health benefits, has secured its place as a sought-after ingredient in the culinary and wellness industries. From its versatility in the kitchen to its potential for improving digestion, reducing inflammation, boosting the immune system, and providing natural pain relief, ginger extract offers a myriad of advantages for those seeking to live a healthy and vibrant life. As global importers, it is essential to source high-quality ginger extract from reputable suppliers to ensure that customers can enjoy the full benefits of this remarkable ingredient. Embrace the power of ginger extract and unlock a world of flavor and well-being! Health Benefits of Ginger Extract Digestive Aid: Ginger extract is renowned for its ability to soothe digestive issues, including nausea and indigestion. It stimulates the production of digestive enzymes, improves the absorption of nutrients, and reduces inflammation in the gut. Adding ginger extract to your daily routine can help alleviate digestive discomfort and promote a healthy gut. Anti-Inflammatory Properties: Chronic inflammation is a major contributor to many ailments, including arthritis, heart disease, and certain types of cancer. Ginger extract contains potent anti-inflammatory compounds called gingerols, which have been shown to reduce inflammation in the body. Regular consumption of ginger extract may help alleviate symptoms of inflammation and promote overall well-being. Immune Boost: A strong immune system is essential for maintaining good health. Ginger extract contains immune-boosting properties that can help strengthen the body's natural defense mechanisms. It aids in fighting off infections, reducing the duration of colds and flu, and improving overall immune function. Incorporating ginger extract into your diet can give your immune system a much-needed boost. Pain Relief: Ginger extract possesses natural analgesic properties that can help alleviate pain and discomfort. It has been used for centuries to reduce menstrual cramps, muscle soreness, and arthritis-related pain. Including ginger extract in your daily routine may provide natural pain relief without the side effects associated with conventional pain medications.
Botanical Name Keywords1 : Zingiber officinale Keywords 2 : ginger root Keywords 3 : wild ginger Type : Herbal Extract Extraction Type : Solvent Color : Brown Yellow Powder MOQ : 100 kg processing time : 1 week-2 week port: Mumbai place of origin: India packaging : 25 kg HDPE payment options : Negotiable
Product Type: Fresh Spicy Mature Ginger Size:100g/150g/200g/250g/300g Place of Origin:kenya Supply Time: All Year Rounds Ginger Loading: 25~28tons/40HQ Terms of Payment: 30%-50% advance payment by T/T and the balance against the copy of B/L Delivery of Ginger: Within 10 days after receiving the payment Certification: HACCP,ISO, Global Gap
Ginger products is still needed throughout the world, it can have significant impact on price increases. We provide this Ginger on an ongoing basis and can serve exports to your country. With quality packaging and production processes, making the products we sell have selling points that are not only economical but also safe. With our full support we help you become an importer of the products we sell. We, Nif International, hope to be the best export-import partner for you around the world.
Ginger is one of the earliest known oriental spices and is being cultivated in Indonesia for both as fresh vegetable and as a dried spice, since time immemorial. Ginger is obtained from the rhizomes of Zingiber officinale The ginger family is a tropical group, especially abundant in Indo-Malaysian region, consisting of more than 1200 plant species in 53 genera. The area under cultivation in Indonesia is 107.54 thousand ha and the total production of the country is 385.33 thousand tons. PT Nif Internasional is one of the leading exporter of Fresh ginger from Karnataka which is located in the indonesia. We are located in the central hub of major Ginger production areas in Karnataka. Indonesia Fresh Ginger is well-known for its aromatic, spicy & pungent flavor. It is popularly used as a spice in Indonesia culinary preparations. Once the harvesting is done rhizomes are immediately subjected to high pressure water wash to remove the soil particles & other microbial debris adhering to the rhizomes & then shade dried for the certain extent to drain the water to prevent it from mold & other microbial growth. Our variety of Ginger is freshly harvested & packed in a temper proof packaging material to prevent it from degradation. Quality of the rhizomes checked by our quality inspection team before packaging and continuous monitoring the process of sorting & packaging & using standard packaging materials makes PT Nif Internasional to serve our clients with best product in a most professional way with competitive price. Health Benefits of Ginger : 1. It facilitates digestion. 2. It clears a sore throat and nose congestion. 3. Ginger is known for its healing properties. Specifications : Product - Fresh Ginger Variety - Rio - de - Janeiro Type - Water washed Each Rhizome Weight - 50/100/150/200 gms Packaging Type - Mesh Bag/ PP Box/ Cartoon Box Nett. Wt. per Package - 5/10/25/30 KGS Port of Loading - Port of Tanjung Priok - jakarta - Belawan - medan
Ginger, roasted coffee.
Ginger is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine. It is a herbaceous perennial which grows into annual pseudostems about one metre tall, bearing slender leaf blades. The inflorescences undergo flora, having faded yellow petals with red edges that occur at once from the rhizome on separate shoots. Ginger is in the household Zingiberaceae, which additionally consists of turmeric, cardamom, and galangal. Ginger originated in Southeast Asia and was probably domesticated first with the aid of the Austronesian peoples. It was once transported with them at some point in the Indo-Pacific during the Austronesian expansion, reaching as far as Hawaii. Ginger is one of the first spices to have been exported from Asia, arriving in Europe with the spice trade, and was once used by historic Greeks and Romans. The distantly associated dicots in the genus Asarum are frequently known as wild ginger due to their comparable taste. In 2018, world manufacturing of ginger was 2.8 million tonnes, led by India with 32% of the world total.