Product Type: Vinegar Type: Fruit Vinegar Processing Type: Raw Form: Liquid Color: Light yellow Packaging: Bottle, Box, Bulk Brix (%): 0 Additives: None Weight (kg): 0.5 Shelf Life: 36 months Product Name: Fruit vinegar Ingredients: Fruit, honey, water, probiotics, sugar Taste: Mild sour Smell: Mild aroma Acidity: 3-5% Colour: Light yellow Origin: Vietnam Packing: Bottle OEM: Acceptable Products Type: Vinegar
all material are used from Taiwan agriculture products Lemon vinegar passion fruit vinegar plum vinegar pineapple vinegar rice vinegar apple vinegar
Brand - Umiya Brand Qwality Vinegar Product Taste - Soltty Tasteless Type of diet Vegetarian.-99% fluid volume 200ml , 650ml, 1 KG, 5KG, 20KG, 50KG, 100KG, 200KG Qwality Number 1,Product Easy to use: Good for salad dressing Natural ingredient: Contains Acitic. Soltty odher content Nutrient goodness: Used as a preservative in pickles No Added Preservatives: No colors added Umiya Brand Quality Guaranteed: Equal Quality Also try: Used for pickling vegetarian and non-vegetarian items and also as a cleaning agent for fruits and vegetables. Elements: Water, flavor_name:unflavored Peking charge+ Transport Extra
Pretank can customize Vinegar Fermentation System from lab 50L to industrial production 100,000L We provide ODM&OEM Service For other sizes, please contact us with
Organic Pomegranate vinegar with Mother
What is acetic acid Acetic acid is also known as ethanoic acid, ethylic acid, vinegar acid, and methane carboxylic acid. Acetic acid is a byproduct of fermentation, and gives vinegar its characteristic odor. Vinegar is about 4-6% acetic acid in water. More concentrated solutions can be found in laboratory use, and pure acetic acid containing only traces of water is known as glacial acetic acid. Dilute solutions like vinegar can contact skin with no harm, but more concentrated solutions will burn the skin. Glacial acetic acid can cause skin burns and permanent eye damage, and will corrode metal. What is acetic acid used for? Acetic acid is used in the manufacture of acetic anhydride, cellulose acetate, vinyl acetate monomer, acetic esters, chloroacetic acid, plastics, dyes, insecticides, photographic chemicals, and rubber. Other commercial uses include the manufacture of vitamins, antibiotics, hormones, and organic chemicals, and as a food additive (acidulant). It is also used in various textile printing processes.
- 500ml glass bottle
Prickly Pear (Cactus Fruit) Vinegar Bio Description: Prickly pear cactus also known as cactus fruit, hindi fruit, opuntia is used for both cooking and health benefits. In fact, health benefits are so great, apple cider vinegar can't compete. Prickly pear vinegar is promoted for treating diabetes, high cholesterol, obesity and hangover. Also, its known for anti-inflamotory and antiviral properties. All it takes is 20ml twice a day for the six weeks to see first results. Private branding and custom packaging are available Ready for distribution packaging is available Two types are available: Acidity 30% with 5% from alcohol Acidity 41.5% with no acidity from alcohol 250 ml distribution ready economic and lux packaging is available. Measuring cap is included. EXW Tunis price starts at Euro 3.34 with minimum order of 1200 units (100 boxes with 12 units per box) Bulk in 5 liters plastic container. EXW Tunis price starts at Euro 9.35 per liter with minimum order of 100 liters (20 plastic containers) 100% Bio EuroCert PayPal, wire transfer, letter of credit payment options are available
"Wood vinegar liquid is the PH3 acidity liquid that is main composition with acetic acid, and the composition that eat vinegar and tonal extremely similar (it is wei shi taboo color originally or the transparent shallow yellow liquid that removes wood tar completely), press different method respectively refined and become. Simply put, it is the process of burning wood into charcoal smoke from the natural cooling and liquefaction. So wood vinegar is made by carbonizing the tree, converting its energy into a gas and then cooling it naturally into a concentrated liquid. Contains K, Ca, Mg, Zn, Ge, Mn, Fe and other minerals, also contains vitamin B1 and B2, general wood vinegar liquid: agricultural, feed, industrial, commercial use.
\"Organic coconut vinegar is produced from the nourishing sap of the coconut blossom, at the low glycemic index. It�?�?�?�¢??s similar to vinegar cider, but much more nutritious, the sap is grown for 12 months to develop a delicious coconut vinegar loaded with lots of health benefits. Organic coconut vinegar is a wonderful promoter of healthy digestion, immunity, healthy metabolism, proper pH balance for whole body wellness. You can use this in place of any vinegar in your favorite dressings, sauces and recipes.\"
Judhur Naturals Apple Cider Vinegar: The Apple Cider Vinegar is made from the juice of the finest quality of natural Himalayan apples. Our Apple Cider Vinegar is 100% Raw, Unfiltered and Unpasteurized, retaining its natural goodness. It is rich in natural and healthy vitamins, minerals, antioxidants, and enzymes. It contains various antimicrobial and antioxidants properties. Our organic and unfiltered apple cider vinegar also contains mother which has strands of proteins, enzymes, and other bacteria-fighting nutrients. One of the most popular ways to consume Apple Cider Vinegar is to have it as a shot or diluted down with some warm or cold water in the morning or during the day between meals. It is also great for cooking, marinating, and creating delicious dressings for dishes such as salads and sauces. Product Description: Apple Cider Vinegar has been used as a popular home remedy for centuries, in medicine as well as cooking, and hence, the Raw Apple Cider Vinegar not only adds remarkable flavor to your food but also has a plethora of incredible health benefits. Lowers blood sugar levels, Improved digestion, helps in losing weight, Anti-aging properties, Helps reduce acne, improves heart health, Boosts immunity, Cleans the scalp and treats dandruff, Great Detox & Soothes Sore Throat Ways to use Apple Cider Vinegar Use as a salad dressing. As a facial toner. Consume it early morning with a glass of water. To wash fruits and Vegetables. As a hair cleanser/dandruff treatment. As a mouthwash.