Fruit Vinegar

Product Type: Vinegar
Type: Fruit Vinegar
Processing Type: Raw
Form: Liquid
Color: Light yellow
Packaging: Bottle, Box, Bulk
Brix (%): 0
Additives: None
Weight (kg): 0.5
Shelf Life: 36 months
Product Name: Fruit vinegar
Ingredients:
Fruit, honey, water, probiotics, sugar
Taste: Mild sour
Smell: Mild aroma
Acidity: 3-5%
Colour: Light yellow
Origin: Vietnam
Packing: Bottle
OEM: Acceptable
Products Type: Vinegar

Hello Sir,
Welcome To
UMIYA FOOD CHEM
INDUSTRIES
We are the Manufacturer Importer and Supplier of the following products:
All Types Vinegar, For
Appal Cider, Plant, Fruit, Sugar Cene, Synthetic,
Jamun, Food & Industrial, Grade Vinegar, Red Chilli, Green chill, Soya, Tomato Sauce, Ketchup,

1. Acetic Acid (Glacial) - GNFC,

2. Acid Slurry (70%, 90%),

3. Ammonium Chloride - China,

4. Citric Acid (Monohydrate, Anhydrous) - Ensign , Union

5. Formic Acid Gnfc,

6. Glycerine Godrej (Refined) - Indonesia,

7. Mono Sodium Glutamate (MSG) - Fufeng , Meihua,

8. Phosphoric Acid - GACL , Korea,

9. Potassium Permanganate (Powder , Crystal) - Universal , Organic,

10. Potassium Chloride,

11. Sodium Hydro Sulphite - Kutch,

12. Sodium Hexa Meta Phosphate,

13. Sodium Per Carbonate (Coated) - Jinke,

14. Sodium Lauryl Ether Sulphate (SLES) - Godrej,

15. Sodium Tri Poly Phosphate , (STPP) - China

16.Sodium Benzene,
Ganesh

17. Tri Chloroiso Cyanuric Acid (TCCA 90) (Granular) - China,

18.Boric Acid, Ambica, Borex,

19.Costic Soda Ash Light, Flakes, Tata,
Nirma, Grasim

20. Soda Bi Carbonate, Tata,

21.Activated Carbon Soda Ash & Bicarb

22. Xanthan Gum, Fufen, Deson,

23. Sorbic Acid, Chinese

24 Potassium Sorbet,

25.Baking Powder,
Tata

26.Ascorbic acid,

27.Apartments,

28. Guar gum,

29. Phosphoric acid,

30. Potassium sorbate,

31.Sorbitol,

32. Sodium citrate,

33.Sodium cmc,

34. Stevia,

35. Soya Lecithin,

36.Sodium methyl paraben,

37.Sodium propyl paraben,

38. Liquid Glucose,

39. Uriiya ,

40. Liquid Chlorine,

41. Liquid Nitrogen,

42. Sodium Meta Silicate,

43. Bleaching Powder,

44. Sodium Sulphate
H. acid & V.s.,

45. Mono Chloro Acitic Acid,

46. Sodium Hypo Chloride,

47. acid Slurry,

48. Hydrochloric Acid,

49. Hydrogen Peroxide,

50. Sulphuric Acid / Oleum
isopropyl Alcohol(ipa)
51. Calcium Hypo Chloride

52. Aluminum Chloride,

53. Potassium Pergamanate,

54. Citric Acid Mono Bada Dana (8-16),

55. Citric Acid Anhydrous (30-100),

56. Sodium Hydro Sulphate,

57. Dcda Penshang & Beliete,

58. Phosphoric Acid,

59. Acrylic Acid,

60. Acrylamide,

61. Titanium Dioxide B101 Cpw,

62. Magnesium Oxide,

63. Phosphoric Acid 85% 75%,

64. Sodium Sulphate,

65. Sodium Format ,

66. Bleaching Powder,

67. Sodium Nitrate ,

68. Sulphuric Acid ,

69. Calcium Carbonate ,

70. Sodium Silicate ,

71. Potassium Sulphate ,

72. Potassium Chloride ,
73. Sodium Acetate,

74. Ammonium Sulphate,

75 . Tri Sodium Phosphate, (TSP) -China, Indian ¹¹¹
Kindly let me know if you're required anything. We deliver material I best price.
Any requirement please mail us on,

UMIYA FOOD
CHEM
INDUSTRIES
VILLAGE- ITADARA
CITY - MANSA
GUJARAT. -INDIA

Brand - Umiya Brand

Qwality Vinegar Product

Taste - Soltty

Tasteless

Type of diet

Vegetarian.-99%

fluid volume

200ml , 650ml, 1 KG, 5KG, 20KG, 50KG, 100KG, 200KG

Qwality Number 1,Product

Easy to use: Good for salad dressing

Natural ingredient: Contains Acitic. Soltty odher content

Nutrient goodness: Used as a preservative in pickles

No Added Preservatives: No colors added

Umiya Brand Quality Guaranteed: Equal Quality

Also try: Used for pickling vegetarian and non-vegetarian items and also as a cleaning agent for fruits and vegetables.

Elements: Water,

flavor_name:unflavored

Peking charge+ Transport Extra

Organic Pomegranate vinegar with Mother

Apple: GOST 656-79
Ingredients: natural apple juice, clarified. Nutritional value per 100g: carbohydrates - 9.1g, vitamins: PP-0.1mg, C-20mg, B1-0.01mg. Calorie-38 kcal.
Storage: temperature 0-25 C, relative humidity no more than 75%. Avoid direct sunlight. 0.2% natural precipitation is allowed. 11 Bx
Sterilized. Shelf life: 2 years after date of issue.