FROZEN HL Black Tiger (culture)6 1.8 KY blocks Size Price$/kg 16/20 10.00 21/25 9.00 26/30 8.00
Frozen HL Black Tiger Packing - 6x1.8 kgs Size Price/kg CNF 13/15 12.00 $ 16/20 10.50 $ 21/25 9.30$ 26/30 - 8.30$ 31/40 7.80$ 41/50 6.80$ 51/60 6.50$ 61/70 6.20$ 71/90 6.00$ 91/110 5.50$
Presentation: Raw PD, HOSO, HLSO Packaging: IQF 1kg/bag with rider or printed bag x10/ctn; Bulk 10kg/ctn; 1.8kg/Block/PE x 6/ctn or depend on your requirement. Size: 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90, 91/120, 100/200, 200/300 (pcs/lb) Term: CNF, CIF, FOB Origin: Vietnam
FROZEN BLACK TIGER SHRIMP Presentation Raw PD HOSO HLSO Packaging IQF 1kgbag with rider or printed bag x10ctn Bulk 10kgctn 18kgBlockPE x 6ctn or depend on your requirement Size 1315 1620 2125 2630 3140 4150 5160 6170 7190 91120 100200 200300 pcslb Term CNF CIF FOB Origin Vietnam
Paris Foods is the only one company importing "cooking quality" HOSO extensive black tiger from Asia to EU. We import since 2018 HOSO monodon from vietnamese Mangrove: - cooking quality with ASC certification - cooking quality with EU organic certification This shrimp is from natural farming: natural food (from water nutrients) and garranteed without antibiotics use. We can also supplier all types like HLSO, cooked or raw PD, PDTO.
PRODUCTION SPECIFICATION ------------------------ Type: HOSO, HLSO, PDTO, PD Packing: IQF 1kg/bag with rider or printed bag x10/ctn; Bulk 10kg/ctn; 1.8kg/Block/PE x 6/ctn Size: 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90, 91/120, 100/200, 200/300 (pcs/lb) Origin: Vietnam Term: CNF, CIF, FOB.
Goods descriptions: Frozen breaded shrimp butterfly Ingredients: Vannamei shrimp (Litopenaeus vannamei) or Black tiger shrimp (Penaeus monodon), Starch, Wheat flour, Vegetable fat, Emulsifier, Shortening, Salt, Sugar, Yeast Or as per the customer's requirements Size (grams/ piece):25, 30 (+/-1) or as per customer's requirements Packing: IQF, 1 kg/ box, 10 boxes/ master carton or as per customer's requirements Certificates: HACCP, HALAL, BRC, IFS Contact me for further information
Tiger nut is a high nutritious and healthy fibre nut. Our tiger nuts are farmed naturally. Packaged in recommended and preferable export bags. Detailed labeling and standardization
Color - Brown Dry, Vented, Clean- 97% Min Flawed-2.5% Max Foreign Objects - 0.4% Max Size -5-7 MM Average Feature -Shell-Removed, Aflotoxine-Free, Insects-Free, Larvae-Free
Black Tiger Shrimp Frozen Raw. Size 4/6 6/8 8/12 13/15 16/20 21/25 and 26/30 Preferred processing varies from country to country, and can be: Whole (HOSO) Shell on (SO) Peeled tail on (PTO) Peeled undeveined (PUD) Peeled and deveined (P&D)
The benefits of Tiger nuts make them an amazing food for anyone. Traditionally, tiger nuts were used to treat stomach upsets, irritable bowels, and other digestive issues. They have been used by local doctors as a remedy for many illnesses like; flatulence and diarrhoea. Recent studies suggest that tiger nuts are loaded with vitamins and minerals, especially vitamins C and E and potassium and phosphorus. During the season, we have capacity to supply more than 1000-2000MT monthly from our warehouse.
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Fresh/frozen tiger shrimp , frozen king crab , fresh /frozen spiny lobster , dried shrimp shells, murex operculum shells, dried fish scales , sea cucumber , dried fish maws.Trade, transport service, buying office, sourcing
We are supplier of frozen pork meat Frozen Pork Sparerib Specification: Skin-off, bone-in, with tender loin and ribs 4-6cm in width,fat tissue not exceeding 0.5cm. Packing:In cartons of 25kg net each. Frozen pork liver Specification: Without veins, fat and gall, fresh in quality and neat in appearance. Packing: 4 boxesX5kg to a carton. Frozen pork Heart Specification: Washed and drained, without veins and bloodstain, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork Kidney Specification: Fat and external membrance removed, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork spleen Specification: Fresh in quality, well-frozen and with a slight amount of fat left. Packing: 4 boxes(polybags)X5kg to a carton of 20kg. Frozen pork stomach(cooked) Specification: Fresh in quality, clean and neat,boiled and well-frozen. Packing: In carton of 20kg net each. Frozen pork trotter Specification: Fresh in quality and neat in appearance. Packing: In carton of 20kg net each. Frozen pork intestines Specification: Fresh, well-trimmed and washed, 80-150 cm in length each. Packing: In carton of 20kg, 5000gX4 boxes each. Frozen Pork Meat Specification: Without skin, fat and bones; each half carcass cut into the following four piecse: 1.Nape: Each piece weighing 0.8kg net min. 2.Shoulder: Each piece weighing 1.35kg net each min. 3.Loin: Each piece weighing 0.55kg net each min. 4.Leg: Each piece weighing 2.2kg net each min. With slight fat left on each piece of meat. In each carton, one piece of meat weighing less than the above stipulation is allowed. Packing:Packed separately in cartons weighing 25kg net each, lined with a polythene bag. Frozen Pork Sparerib Specification: Skin-off, bone-in, with tender loin and ribs 4-6cm in width,fat tissue not exceeding 0.5cm. Packing:In cartons of 25kg net each. Frozen pork liver Specification: Without veins, fat and gall, fresh in quality and neat in appearance. Packing: 4 boxesX5kg to a carton. Frozen pork Heart Specification: Washed and drained, without veins and bloodstain, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork Kidney Specification: Fat and external membrance removed, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork spleen Specification: Fresh in quality, well-frozen and with a slight amount of fat left. Packing: 4 boxes(polybags)X5kg to a carton of 20kg. Frozen pork stomach(cooked) Specification: Fresh in quality, clean and neat,boiled and well-frozen. Packing: In carton of 20kg net each. Frozen pork trotter Specification: Fresh in quality and neat in appearance. Packing: In carton of 20kg net each.
pork hind feet frozen origin Brazil producer 2 x 40 ft containers= 54 mtons price usd 2200 per ton cfr Hong Kong (only) payment 40% TT wire with order 60% TT wire against shipping documents
Hello we can offer 20 x 40 ft containers with 27 tons each = 540 mtons chicken feet grade A frozen average size 45-50 grs each 2 x 7.5 kgs in 15 kgs boxes origin Brazil brand Sublime price usd 1550 per ton cfr Hong Kong/Thailand/Vietnam not allowed to China payment 30% TT wire with order 70% TT wire against copies of shipping documents
We offer you premium services, factory produce, specified quality, clean packaging, caution loading into shipping containers with high effectivity and efficiency on delivery time. - Certified Halal Frozen Chicken & Parts - Free Range Grade A - High Food Safety and Quality System - No Added Growth Hormones or Antibiotics - Moderate Pricing - Possibility to Print Desired Label and Logo - Limited Domestic Demand - Quick Processing of your Order - High Stock - High Customer Satisf
Frozen Chicken Feets/ Paws Freezing Type - BQF Country of origin - france Grade - A or A&B MIX Average weight - Feet 35-55g, Paw: 30-45g Packing - Polyblock and then in carton Storage temp. - -18 C Approved for - HK, Vietnam, EU Countries Shelf life - 12 months
we can offer 1000 tons per month x 12 boneless beef cuts frozen compensated 23 cuts except tenderloin or even less cuts larger pieces frozen grass feeded cattle english breeds excellent quality price usd 5700 per ton cif produced in authorized slaughterhouses for imports payable by DLC irrevocable non transferable payable at sight
Type: Edible Nuts Processing Type: Raw Cultivation: Organic Style: Dried Origin: Nigeria. Packing: 50kg, 25kg bag or buyers requirement.
