Carrots contain many nutrients, including beta carotene and antioxidants, that may support your overall health as part of a nutrient-rich diet. ..-Product name: Frozen carrot -Ingredient: Carrot -Shelf life: 24 months -Packing: 0.5kg - 1kg/ pp bag or as customer request â?? Color : Orange -Brand: VDELTA -Shipping: Sea -Payment: L/C, T/T, Western Union Please contact me if you have any requests, I pleased to have business with you.
Frozen Carrots
Frozen Carrots
Characteristics: Natural product Origin : Vietnam Type : Carrot Color : Natural Orange Grade : A Shape : Diced, Striped, Sliced Size: Dices:10mm*10mm,5mm*5mm,15mm*15mm Strips:3mm*3mm*5cm, 6mm*6mm*5cm Slices:6-8mm, 8-10mm (Or as Customer's Request) Standard: Exporting Packing: Bulk, Vacuum Bag, 0.5 - 1kg/PE *10kg/carton 5kg/PE/Carton (Or as Customer's Request) Shelf Life: 24 months in -18oC MOQ : 1x40 feet Delivery term: 15 - 22 days Supply Ability: 200 Ton/month
Specifications: Process: IQF (-18 degree). Shape: Cube (adjustable). Thickness: 10mm, 20mm. Color: natural orange. Foreign matter: no.
Our frozen carrots, sourced from the central Indian plains, are preserved through IQF technology to capture their bright color, sweet flavor, and crisp texture. Perfect for a variety of dishes from stews to salads, they offer a nutritious and flavorful addition to your recipes without any hassle.
Frozen Carrot Peas
Vikafoods is specializes in supplying Fresh Fruit, Frozen Fruit, Dried Foods, Green Tea, Instant Noodle of all kinds domestically and exported. Especially the premium types for customers with hardly demand and bustling markets. Carrots can be eaten in a variety of ways. Only 3 percent of the ?carotene in raw carrots is released during digestion: this can be improved to 39% by pulping, cooking and adding cooking oil. Carrots are pured and used as baby food, dehydrated to make chips, flakes, and powder, and thinly sliced and deep-fried, like potato chips. The sweetness of carrots allows the vegetable to be used in some fruit-like roles. Carrot juice is also widely marketed, especially as a health drink, either stand-alone or blended with juices extracted from fruits and other vegetables. Highly excessive consumption over a period of time can result in carotenemia, a yellow-orange discoloration of the skin caused by a build up of carotenoids. Standard: Specification: Product IQF Frozen Carrot Styles Frozen Origin Vietnam Type Carrot Color Natural Orange Grade AAA Shape Diced, Striped, Sliced Size Dices:10mm*10mm,5mm*5mm,15mm*15mm Strips:3mm*3mm*5cm, 6mm*6mm*5cm Slices:6-8mm, 8-10mm (Or as Customer�¢??s Request) Standard Exporting Certification ISO Packing Bulk, Vacuum Pack, Retail Pack 0.5 - 1kg/PE/rider*10kg/carton 5kg/PE/Carton (Or as Customer�¢??s Request) Shelf Life 24 months MOQ 1x40 feet Delivery term 15 - 22 days Supply Ability 200 Ton/month Do you have any questions or a special request? Please contact with us. We will advise you and make you an attractive offer. You'll be amazed at all the things we can make possible for you. We look forward to hearing from you! Sincerely, Phone/Whatsapp/Viber: +84983028718 Email: vikafoods@gmail(dot)com www(dot)vikafoods(dot)com
Dear sirâ?¦ We as processing for export of FROZEN VEGETABLES Like of POTATO, CARROT, SPINACH, CHAYOTE , SNAPS, BROCCOLI, CORN, MIXED VEGETABLE READY TO EAT Indonesia origin and THIS VEGETABLE FOR EATING after Boiled and/or FRIED. We can supply you regularly and for long time, we are looking for serious and reliable buyer.
we always have the best Now I will offer " frozen carrot " Quantity : more quantities ready to load If you interested in , just contact us :
Frozen Carrot
Frozen Carrot Dice 5mm To 10mm
Raw carrots are 88% water, 9% carbohydrates, 0.9% protein, 2.8% dietary fiber, 1% ash and 0.2% fat. Carrot dietary fiber comprises mostly cellulose, with smaller proportions of hemicellulose, lignin and starch. Free sugars in carrot include sucrose, glucose, and fructose.
We have large amount of carrot available immediately! Features: 1) made of fresh carrot 2) frozen by the way of iqf 3) without any preservative or food additives 4) has typical carrot flavor and taste, without any other peculiar smell 5) no rotten, no plant diseases and insect pests Safety standard: haccp Specification: dice 10mm x10mm x10mm Packing: 1kg x10per carton (or as negotiation) 10kg/ctn or as demand
Peas and Carrots are very rich in fibres and vitamins A &C. They are good for digestion and eye health, and help to keep healthy skin.
Product Description : Carrots are to originate and be prepared from clean, sound crop. After harvest Key Specifications : Process : after harvest, Spinach is to be washed, sorted to eliminate the foreign plants and blanched and then chilled, chopped and packed in a 2.5 kg plastic bag and deep frozen.
Variety: frozen carrot dices (10mm*10mm*10mm, 8mm*8mm*8mm), frozen carrot slices, frozen carrot strips, frozen plum blossom carrot slice Packed in: retail bags, or 10kg/carton, or as your order. Supply: the whole year Retail bags, or 10kg/carton, or as your order
New Our Special New Item || Frozen Diced Carrots -Shipping to Jordan -Packing: 10kg per carton -1cm x 1cm
Peas and Carrots are very rich in fibres and vitamins A &C. They are good for digestion and eye health, and help to keep healthy skin.
This is a root vegetable, usually orange in colour, though purple, red, white, and yellow varieties exist. It has a crisp texture when fresh. The most commonly eaten part of a carrot is a taproot, although the greens are edible as well. It is a domesticated form of the wild carrot Daucus carota, native to Europe and southwestern Asia. The domestic carrot has been selectively bred for its greatly enlarged and more palatable, less woody-textured edible taproot. Use: The sweetness of carrots allows the vegetable to be used in some fruit-like roles. Grated carrots are used in carrot cakes, as well as carrot puddings, an old English dish. Carrots can also be used alone or with fruits in jam and preserves. Carrot juice is also widely marketed, especially as a health drink, either stand-alone or blended with fruits and other vegetables. Carrots can be eaten in a variety of ways. Only 3% of the �²-carotene in raw carrots is released during digestion: this can be improved to 39% by pulping, cooking and adding cooking oil. Alternatively they may be chopped and boiled, fried or steamed, and cooked in soups and stews, as well as baby and pet foods. A well known dish is carrots julienne. The greens are edible as a leaf vegetable, but are rarely eaten by humans. Together with onion and celery, carrots are one of the primary vegetables used in a mirepoix to make various broths.
