Fresh turmeric roots, ginger, taro, cassava, eggplant, okra, bitter gourd, bottle gourd, ridge gourd, jack fruit.Ship, FOB, CFR, CIF basis
Fresh yellow turmeric, eggplants, okra, bitter grout, ridge grout, bottle grout, ginger, taro, cassava, jack fruit, curry leaves, papaya, beans, cowpeas.Exports, produce and air freight logistics
Frozen And Fresh Vegetables.
Fresh turmeric roots, ginger, taro, cassava, eggplant, okra, bitter gourd, bottle gourd, ridge gourd, jack fruit.
Ginger is sold at $5 US cleaned and washed depends on which one the buyer prefer Either fully grown 12 months brown ginger or immature 6 months baby ginger -mostly used for juice and sweets' What is the maximum price your company can give for a kilogram of fresh washed green/baby ginger'
Garlic Pounder
Cucumber/ Rourou/ Bele/ Tubua Watermelon Pumpkin Banana Pineapple
Reef fish are products of local wholesalers from Lomaiviti Group, Totoya, Moala, Ra and primary suppliers around the Vanua Levu corridor, where a mini branch is located All reef fish purchased are later graded into 3 categories specifying its quality and its purchasing price. Grade A fish are bought at $7.00 a kg; grade B are bought at $6.00 a kg; and grade C at $5.00 a kg. After grading the fish is then weighed, washed and distributed for local and overseas orders. Fish that is prioritised for overseas orders include Sabutu, Kawakawa, Kawago, Walu and Salmon Chord, while the rest are for local supplies
Coconut oil, coconut vinegar, honey, cassava, dalo.
Appearance and Aroma: With its slender, knobby roots and radiant golden skin, Fiji's organic ginger is a visual delight. A single slice releases an exhilarating aroma that dances in the airâ??an enticing blend of citrusy freshness, warm spice, and earthy undertones that awaken the senses and set the stage for an extraordinary culinary adventure. Flavor Profile and Versatility: The flavor journey of Fiji's organic ginger is a harmonious fusion of spice and sweetness. Its distinctive pungency delivers a delightful kick that awakens the taste buds, while the subtle natural sweetness provides a delicate balance. From savory dishes to invigorating beverages and delectable baked goods, Fiji's organic ginger reveals its versatility, adding depth and complexity to every creation. Health Benefits and Natural Remedies: Beyond its enchanting flavor, Fiji's organic ginger boasts an array of health benefits. Packed with antioxidants and renowned for its anti-inflammatory properties, ginger is believed to aid digestion, boost immunity, and alleviate nausea. For centuries, it has been cherished in traditional medicine as a natural remedy, earning its place as a valuable component of holistic well-being. Cultural Significance: In Fiji, ginger holds profound cultural significance. It is not merely an ingredient in traditional Fijian cuisine but a revered component of ceremonial rituals and medicinal practices. The deep-rooted cultural ties and historical significance associated with ginger in Fiji enhance its value and make its consumption a truly immersive experience. Sustainable Farming and Organic Certification: Fiji's organic ginger is nurtured through sustainable farming practices that prioritize environmental preservation. Farmers employ organic methods, abstaining from synthetic chemicals, pesticides, and genetically modified organisms. This commitment to sustainable and organic farming safeguards the purity and integrity of Fiji's ginger, offering consumers a product that is both wholesome and environmentally conscious. Farmers and Local Communities: Behind Fiji's organic ginger are passionate farmers who toil diligently to cultivate and harvest this exquisite spice. Their expertise and dedication contribute to the exceptional quality and freshness of Fiji's ginger. By supporting Fiji's organic ginger industry, you actively contribute to the livelihoods of local farmers and the prosperity of their communities. Culinary Delights and Everyday Use: Fiji's organic ginger effortlessly elevates a myriad of culinary creations, imparting a burst of flavor and vibrancy. From aromatic curries and stir-fries to comforting teas and refreshing beverages, the versatility of Fiji's ginger knows no bounds. Whether you're a seasoned chef or an enthusiastic home cook, Fiji's organic ginger is a pantry essential that transforms dishes into culinary masterpieces.
Fiji, known for its stunning landscapes and rich biodiversity, is also home to a hidden gem in the world of spices - organic turmeric. Grown amidst the pristine environment of Fiji's fertile soils, this golden root offers a unique and flavorful experience. In this review, we delve into the qualities and delights of Fiji grown organic turmeric. Appearance and Aroma: Fiji grown organic turmeric boasts vibrant hues of deep orange and yellow. Its smooth, unblemished surface reflects the care taken during cultivation. As you bring it closer, a warm and earthy aroma envelops the senses, hinting at the tantalizing flavors to come. Flavor Profile: Upon tasting, Fiji's organic turmeric unveils a symphony of flavors that truly sets it apart. The initial notes are mildly bitter, blending seamlessly with subtle hints of sweetness. A gentle, peppery undertone adds a delightful kick to the overall experience. The flavor profile is well-balanced, allowing each element to shine while harmonizing beautifully together. Quality and Purity: Fiji grown organic turmeric is renowned for its exceptional quality and purity. Farmers in Fiji follow sustainable and organic farming practices, ensuring that the turmeric is free from synthetic chemicals and pesticides. This commitment to purity translates into a clean, untainted product that can be enjoyed with confidence. Health Benefits: Beyond its exquisite taste, Fiji's organic turmeric offers a plethora of health benefits. Its active compound, curcumin, is celebrated for its anti-inflammatory and antioxidant properties. Incorporating this turmeric into your diet may support joint health, aid digestion, and promote overall well-being. Sustainable Farming Practices: One of the notable aspects of Fiji's organic turmeric is the dedication to sustainable farming practices. Farmers in Fiji embrace traditional methods that work in harmony with nature, preserving the ecological balance of their surroundings. By choosing Fiji grown organic turmeric, you are not only savoring a remarkable spice but also supporting sustainable agriculture and the livelihoods of local farming communities. Versatile Culinary Applications: Fiji's organic turmeric is a versatile spice that adds depth and complexity to a wide range of culinary creations. From savory curries and stir-fries to golden milk lattes and smoothies, its presence elevates dishes with its distinct flavor and vibrant color. Embrace your creativity in the kitchen and let the magic of Fiji's organic turmeric shine through.
The beauty of Fiji shines through in the purity of its fresh produce. Our vast lands and tropical climate conditions are ideal for growing the highest grade of turmeric. The pure Fijian rain keeps our grounds at a Ph level of 7, promising a rich source of nutrients. Harvested in black clay loam and red soils, our turmeric grows in its natural habitat, undisturbed by mankind. Our natural Fiji environment provides the ideal conditions for farming throughout the year, and yields the highest grade of this spice. Hills provide a natural water flow system, which allows turmeric to be watered without accumulation, which would otherwise deteriorate the turmeric. The Fijian lands are perfect as they are without the need for commercial farming. We can produce turmeric without man- made energy, through sustainable farming. The untouched and undeveloped territories allow us to keep our produce pure and natural. We provide premium organic Fiji turmeric in custom or generic food grade bags or corrugated boxes.
Terra wholefoods offers premium grade organic turmeric from fiji to international fresh produce wholesalers and food manufacturers, while enriching the lives of fijian grassroots farmers by supplying their uniquely pure and natural produce to the world..
Prawns.
Fresh Coconuts.
The pink taro is processed befor bulk packed into 30kg bags and sent in 20 footer containers. Total number of 30kg bags in a container will be 430bags. 30kg.
Tongan Cassava.
Ginger.Shipping and transportation
Fresh Ginger Fingers And Turmeric Fingers.
Fresh organic turmeric, garlic, ginger.
