Ashanfidlor Pte Ltd

Ginger is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine. It is a herbaceous perennial which grows into annual pseudostems about one metre tall, bearing slender leaf blades. The inflorescences undergo flora, having faded yellow petals with red edges that occur at once from the rhizome on separate shoots. Ginger is in the household Zingiberaceae, which additionally consists of turmeric, cardamom, and galangal. Ginger originated in Southeast Asia and was probably domesticated first with the aid of the Austronesian peoples. It was once transported with them at some point in the Indo-Pacific during the Austronesian expansion, reaching as far as Hawaii. Ginger is one of the first spices to have been exported from Asia, arriving in Europe with the spice trade, and was once used by historic Greeks and Romans. The distantly associated dicots in the genus Asarum are frequently known as wild ginger due to their comparable taste. In 2018, world manufacturing of ginger was 2.8 million tonnes, led by India with 32% of the world total.

Nigeria Is The Third Largest Exporter Of Ginger After China And India. Nigerian Ginger Is Known For Its Pungency, Rich Oil Content And Aroma. Ginger Is The Washed, Irregular-shaped Rootstock (rhizome) Of The Reed-like Ginger Plant Of The Family Zingiberaceae, Which Is Cultivated Mostly In The Northern Parts Of Nigeria And Grows As Tall As 1.5m. The Rootstock Shape Resembles A Human Hand. Dabeth Industries Offers Both Fresh-whole Ginger And Dry-split Ginger. We Ensure That Our Ginger Is Thoroughly Cleaned And Free From Dirt, Pests And Rot. Our Ginger Is Usually Packaged In Polypropylene Bags And Accompanied With Sgs Or Bureau Veritas Reports For Quality During Shipping To Our Partners Dried Split Ginger Oil Content : 2% Maximum Moisture : 10% Maximum Impurities : 2% Maximum Acid-insoluble Ash : 2% Maximum Aflatoxin : Nil Salmonella : Nil Fresh Whole Ginger Oil Content ; 3% Maximum Moisture ; 11% Maximum Impurities : 2% Maximum Acid-insoluble Ash ; 2% Maximum Aflatoxin : Nil Salmonella ; Nil Other Terms And Conditions Include Payment Method ; Letter Of Credit Payment Terms ; 100% Irrevocable Lc At Sight Minimum Order : 18mt (1x20ft Container) Packaging : 40kg Pp Bags Shipping : 15 Days After Confirmation Of L/c Payment

Product Name : Fresh Ginger Specifications : Style: Fresh Type : Common Packing : PP Bag or Box Minimum Order Quantity : 1 container 20 or 40ft Shipping Terms : FOB / CNF / CIF Price : To be discuss Payment system : TT / LC Loading Port : Belawan, Indonesia Origin : Indonesia Contact : Hadi

India, the land of spices, offers some of the world's most prized ginger for export. Grown in fertile soils rich with volcanic ash, Indian ginger boasts a pungent aroma and a distinct, sharp flavor profile. Available in various forms - whole, split, or cured - Indian ginger caters to diverse culinary needs. Whole, young ginger with its smooth, light brown skin is ideal for fresh consumption and preserving. Hailing from the fertile lands of India, ginger (Zingiber officinale) is a remarkable root with a rich history and a vibrant present. Renowned for its pungent aroma, warm flavor, and impressive array of health benefits, Indian ginger stands out as a premium choice for discerning global markets. Imagine ginger plants thriving in the warm, sun-drenched Indian climate. Lush green leaves rise from fleshy, underground rhizomes, the source of our culinary treasure. These knobbly, finger-like roots boast a smooth, light brown skin that yields to a firm, pale yellow flesh when broken. Upon harvest, the ginger undergoes a meticulous process, ensuring it arrives at its destination in pristine condition. Indian ginger is primarily available in two forms: fresh and dried. Fresh ginger, handpicked at its peak maturity, delivers an intense, almost citrusy zing. Its skin is thin and taut, with a plump, juicy interior that releases a powerful, earthy fragrance. This fresh variety is ideal for grating, mincing, or slicing, adding a burst of flavor to curries, stir-fries, marinades, and beverages. For those seeking a more concentrated experience, dried ginger offers a robust option. Traditionally, sun-drying is the preferred method, leaving the ginger with a wrinkled, papery texture and a deeper, more aromatic profile. This dried ginger can be further processed into ground ginger powder, a versatile spice used in baking, desserts, and spice blends like garam masala. World Wide Shipping Highest Quality Produce 24 FSSAI Certified 100% Chemical Free

1.Name: Pickled ginger 2. Appearance: natural/pink 3. Drained weight: 1kg; 4. Liquid: 500g Packaging & Shipping 160g*24bottles/carton; 210g*24bottles/carton; 500g*30bags/carton; 1.5kg*10bags/carton; 9.08kg/drum

Product Description Product Name Good quality dried bulk fresh ginger market price per ton wholesale gingerbuyers for buy dried gingerexport from China Varieties Fresh ginger air dried ginger Sizes 100g+, 150g+, 200g+, 250g+, 300g+ Origin SA Supplying Period All Year Around Transporting Temperature 12 â?? -13 â?? Shelf life Can be stored for up to 3-4 months under proper conditions Supply ability 10000 tons per month Delivery time Within 7 days after receiving the down payment

Benefits of Fresh Ginger Fresh ginger is a popular spice in Vietnamese cuisine and is used in many traditional medicine remedies. Ginger has a spicy, warm taste and has many health benefits, such as: 1. Aids in digestion: Ginger helps stimulate digestive juices and increases intestinal motility, helping to digest food better. Ginger helps reduce symptoms of indigestion, bloating, heartburn, and nausea. 2. Pain relief and anti-inflammation: Ginger has the ability to inhibit inflammatory substances, helping to reduce muscle and joint pain, headaches, and dysmenorrhea. Ginger is also effective in reducing symptoms of colds, coughs, and fever. 3. Boosts the immune system: Ginger is rich in antioxidants, which help boost the immune system and fight off pathogens. Ginger also has antibacterial and antiviral properties, helping to prevent infectious diseases. 4. Other benefits: Ginger helps lower cholesterol and protect the cardiovascular system. Ginger helps reduce the risk of cancer. Ginger helps improve memory and cognitive function. Ginger helps reduce stress and improve mood. How to use fresh ginger: Fresh ginger can be used in cooking, making tea, or making jam. Fresh ginger can be used to make face masks or soak feet to relieve pain. Notes: Do not use too much ginger as it can cause some side effects such as heatiness, heartburn, and diarrhea. Pregnant women, breastfeeding women, or people with underlying medical conditions should consult a doctor before using ginger. Fresh ginger is a precious herb with many health benefits. Using fresh ginger properly will help you improve your health and prevent many diseases.

"Ginger" can refer to several things: Botanical: Ginger (Zingiber officinale) is a flowering plant whose rhizome, ginger root or simply ginger, is widely used as a spice or folk medicine. It is a common ingredient in various cuisines worldwide due to its distinct flavor and aroma. We can supply as per your requirment with healty product. Color: Ginger can also describe a color, typically a warm-toned yellowish-brown, resembling the color of ginger root. Personality trait: In some contexts, "ginger" can be used informally to describe a person with red hair. Technology: In computer technology, "Ginger" was the codename for a project by inventor Dean Kamen, which ultimately resulted in the Segway Personal Transporter. Slang: "Ginger" is sometimes used as slang, particularly in British English, to refer to someone with red hair. The meaning of "ginger" depends on the context in which it's used