Product: Flos Styphnolobium japonici = Flos Sophorae japonicae, called Hoe Me Scientific name: Styphnolobium japonicum (L.) Schott = Sophora japonica L., legume family (Fabaceae) Describe: - Tree: large, up to 15m tall, straight trunk with rounded leaf tips. Curved branches. Leaves compound, oddly feathery, with 9-13 leaflets ovate, apex, whole 3cm long, 1.5-2.5cm wide. Inflorescences spike at the tips of branches. Corolla butterfly-shaped ivory white. The pods are unopened, thick and constricted between the seeds. -: Flower are ovate with small, short stalks, a slightly pointed end, 3 - 6 mm long, 1 - 2 mm wide, yellow-gray color. Calyx bell-shaped, yellow-gray, 1/2 to 2/3 of the length of the flower , split above into 5 shallow teeth. Unopened flowers are 4 - 10 mm long, 2 - 4 mm in diameter. Unopened petals are yellow. Fragrant, slightly bitter taste.
Broken (%Max) : 5% Average moisture (% Max) : 14.5% Foreign matters (%Max): 0.1% Damaged kernel (%Max): 0.5% Yellow kernel (%Max) : 0.5% Chalky kernels (% Max) : 2% Red and red streaked kernel (%Max): 0.3% Glutinous kernel (%Max): 0.2% Immature kernel (%Max): 0.2% Average whole kernel length (min): 4.0 - 5.2mm Paddy (max/ 1 kg): 0 grains Crop Year: Current Crop Mill Degree: Sortex, Well milled & oil polished
Soybean oil, soybean seed , wheat grains, wheat flour, durum wheat , yellow corn/white corn, rice bran acid oil, rbd coconut oil, calrose/japonica rice 5% broken, premium jasmine rice 5% broken, long grain white rice 5% broken, long glutionous rice 10% broken, jasmine rice 100% broken, used cooking oil , sunflower oil, palm oil , crude corn oil, corn oil , canola oil, mazola oils, soybean oils, edible oils, olive oils, white /brown sugar, refined edible sunflower oil, avocado oil, sunflower acid oil.Brokers
Rice like jasmine rice, japonica rice, camolino rice, glutinous rice, calrose rice.
Sticky Rice is a type of rice grown mainly in Southeast and East Asia and the eastern parts of South Asia, which has opaque grains, very low amylose content, and is especially sticky when cooked. It is called glutinous in the sense of being glue-like or sticky, and not in the sense of containing gluten. While often called "sticky rice", it differs from non-glutinous strains of japonica rice which also become sticky to some degree when cooked. There are numerous cultivars of glutinous rice, which include japonica, indica, and tropical japonica strains. Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk
Sophora japonica, fructus
Dried Black Elderflowers Sambucus Nigra Flos
Japonica rice is a type of Japanese short rice, sometimes called Sushi rice. Japonica rice has some characteristics such as: round, regular, smooth, white, delicate aroma. When cooked on white and flexible rice, easy to eat. Even when cooled, the rice grain still retains its inherent taste. Therefore, Japonica can be used for daily meals as well as making sushi - the most favourite cusine around the world. SPECIFICATION: - Broken: 5% Max - Moisture: 14% Max - Chalky Kernels: 3.0% Max - Foreign Matter: 0.1% Max - Yellow Kernels: 0.5% Max - Damaged Kernel: 0.5% Max - Red And Streaked Kernels: 0.5% Max -Paddy per Kg: 2.0 Grain Maximum -Average length of grain: 5.0mm Min - Milling Degree: Well Milled & Double Polished - Insect: Nil after fumigation - Rodents: No presence even particles of rodents Crop: Newcrop
Sophora Japonica extract, bio green tea extract and a complex of active ingredients have antioxidant properties, help to keep moisture, tone up skin and improve complexion.
Product Name: Genistein Other Name: Herbal Genista Extract Genistein, Natural genistein supplier Supplier: Xi'an Fengzu Biotechnology Part of used: Flower Test Method: HPLC Active ingredient: Genistein Specs Available: Min 99% Appearance: Light Yellow Powder CAS NO.: 446-72-0 Molecular Weight: 270.24 Molecular Formula: C15H10O5 Introduction of Genistein: Genistein is a variety of isoflavone which is most active, the product Genistein of our company is derived from dry and mature fruit of bean plant sophora Japonica. It is a pure and single element.
Product Name: Quercetin Other Name: Sophora Japonica Extract Molecular Formula: C15H10O7 Molecular Weight: 302.24 Appearance: Light Yellow powder Purity: 95%; 98% CAS Number: 117-39-5 EINECS number: 204-187-1 Supplier: ZhenYiBio Quercetin, also known as quercetin, quercetin dissolved in glacial acetic acid, alkaline aqueous solution was yellow, almost insoluble in water, ethanol solution taste bitter. Quercetin can be used as drugs, has a good expectorant, cough effect, and some asthma. Quercetin also used for lowering blood pressure, increasing capillary resistance, reducing capillary fragility, expansion of coronary artery, Quercetin play the role of the increase in coronary blood flow. For the treatment of chronic bronchitis. Quercetin is usefull of adjuvant therapy in patients with coronary heart disease and hypertension.